I love to see this couple. High tolerance and admire people's different culture and Faith Yes .. this only one world, created by God for all of us to share. Not to fight but to appreciate their way of living .. congratulations to this couple.
Such an awesomely picturesque environment but I cant help notice the trash on the river banks. Malaysia must really do more to protect and care for its natural resources and surroundings. We have so much to be proud of, so let's do more to conserve and protect!
Udang galah is a bit of loose end in malaysia, as some farmers will market it as lobster species.. But the true meaning is fresh water prawn or River prawn=udang galah.. while lobster in malay means udang karang (which probably means their claws).. Because for some odd reason, there is untraditional lobster (rock lobster) that looks liked udang galah but are actually lobster species just without any claws..
Really my family would love this, now i need to round up the family and planning our first family trip after 2 years since covid . Thank you for your recommendation.
Beautiful ky ky. As always, he is thinking, listening, watching, trying to understand and later sum up everything. He will have a good memories for years to come just by listening and watching. Love to play with him. Toys and etc. Get a toy racing car and assemble the tracks and get him to race. He will like that game. Nice video as always. Hey Kumar, fire or candles who cares how we pronounce it. We are Malaysians and we understand what you mean. We only watch how we speak when we interract with westerners. While in malaysia, just speak like malaysians. That is the joy. No stress. Rachel will notice and keep you on your toes lol with your grammar. Nice video. Bar B Q meat. With yellow rice and others. How Malaysia has changed to have western style cookings about is amazing to me. But surely expensive. Thank you all for another update of your holidaying. Look forward to new videos. A hug to ky ky for being himself and a lovely toddler.
I came here with the family... I can legitly say: really awesome experience eating BBQ seafood and lamb ever. Definitely a must try :) And yeah, fellow Malaysian who never knew it existed too lol
@@madkhaliqfarhan Amboi who the hell do you think you are? Sejak bila kamu tuan kami? Don't be so smug/mengada-ngada. Kau mengidap superiority complex ke?
Yeah every state in peninsular that close to mountain range has friendly waterfall places. Usually, we visited waterfall place during summer/hot season and try to prevent going to such places during raining season. Ask local for their advise you will get the best one. Thanks for sharing this interesting BBQ Lamb place. Have fun !
Kg Kemensah is great. Literally behind my own childhood home. Good the family enjoyed. Probably not for kids but the end of Kg Kemensah there is a jungle ATV (all terrain vehicle) park. Pretty cool riding the ATV to waterfalls.
I went with my wife and friends last December and we sat at the same table as you! Like you, we found the food average but it's the experience that's worth the trip. That and time spent with friends. 😄
Sotong bakar usually uses extra large sotong and large sotong are normally harder, chewy and tasteless. The moment I saw the sotong I knew she's still not gonna love it 😁 Tips on seafood: the bigger the size and the older the animal age, the less sweet it's gonna be.
Logesh would you mind do a video about how your education start, how you got to study in usa and share all the experience and how you manage to live there. I currently still waiting for my first university intake ✌🏻
Macrobrachium rosenbergii, also known as the giant river prawn or Giant Freshwater Prawn. Chinese called them "Big Head Prawn". Those days we used to eat at Tanjung Tualang, directly fresh steam with white rice wine together with egg white.
I used to love crickets' sound until i had one trapped in my room for a week last month. I couldn't figure out where it hid so i suffered at nights for the whole week. Once I found it and let it out, I learned to appreciate silent nights a lot more 😢
Genius, we all know when we are cold we will feel more hungry, i know Kemensah river before as a place for picnic. I just hope they preserve the clealiness of the river and ask their customer to do the same.
Hey Logesh, udang galah is a type of prawn from the freshwater, and udang kara is lobster, there is freshwater lobster but it's way smaller than the saltwater lobster, some freshwater lobster has many colours and usually people keep them as a pet in an aquarium and most of the common ones people eat them. 😋 . Hey Rachel, could you describe what does the squid taste like? And maybe you could ask Logesh to find a recipe and make a squid dish that you would like. 😁
@@KumaarFamily Oh I see, maybe you could try another type of seafood that you've never tasted before, maybe someday you guys can go to borneo, there're many types of seafood you could find there, it is cheaper and fresher there than the seafood in peninsula 😄
Blue spiny lobster..river lobster..in Sabah we just call it Udang Sungai besar..normally we only came across..udang sungai,udang laut and udang harimau.
i've been here before. Yes you are right, the experience is the best. the food is good. Kak Rachel's expression with the squid is very honest tho. I love honest reviews of food and places
My Father use to take me there on weekends when i was a kid, all the restaurants and chalet wasn’t there that time, there’s a waterfall if you go further in.. somewhere early 2000’s late 90’s that place has become an underground “Partay” spot, you from States you know what I mean bro.. since then the authority raided and they slowly transformed it to a resort and recreational area..
Those days they do have grilled squid at the Kabuki Japanese Restaurant in Foothill Pasadena.. not sure if ada lagi this time around.. macam dah out of the menu..
Dari apa yang saya tahu, di tempat saya Terengganu, Lonster dipanggil sebagai Udang Karang, sebab habitat udang karang di batu karang. Udang Galah pula adalah udang sungai yg ada pengepit, sebab pengepit umpama ada galah panjang.
Sotong bakar is the best...I'll pass those crabs and shrimps n lobsters in a heartbeat. Love this seafood meal dalam sungai.Cool concept, pun intended ☺ You guys must be in CA by now.Am a bit disappointed you only stuck around Lembah Kelang this time around too. Next trip you have to go around the rest of the country.There're a lot to see and experience.
Udang Galah is Giant Fresh Water-prawn or Giant River Prawn or in it’s microbial name Macrobrachium rosenbergi. This prawn is found mostly in freshwater rivers in Southeast Asia and Australia.
About the sotong, is taste or the texture that Rachel doesn't like? For me, I preferred overcooked sotong.. where it's tougher. I don't like the soft texture, kinda like gummies, which I don't like.
OK, let me comment on something abt udang galah. So, another name for Udang Galah is fresh water big head prawn. If the prawn is fresh, it is supposed to be sweet without adding any seasoning. When I was young, we would go fresh water spear hunting. we would go diving into the cold frigid river water at night but my friends are experts not me. One night we can only get a few prawns and fish if we r lucky. If my aunty knowa I am going, she would wait for me at our house bcoz we would cook it with maggie mee and it would taste so sweet. It is different farm raised and sea prawn. it my state in Sarawak, we could hv them is restaurant if they can get supply. The last time I came back from Sarawak and bought some frozen one for $70/kg, it was so much different from d fresh ones. The most enjoyable/ delicious ones are cook them fresh as big prawn soup noodle. I heard it's RM35 a bowl now
actually i went there not to meet n greet kumaar family event...i just wanna free food and tapau as much as i can... haha true malaysian spirit :) i think they will be happy the food was eaten! yeah better tapau coz still lot of food left better than go to waste
Just a little tip walking along stony rivers. Bend your knees. You'll have a better balance and can "save" yourself easier incase you took a wrong step.
The food taste really good but you need to keep on checking the weather before you came here. Rainy season some more. kepala air you know, sungai. The staff is experienced on handling this. Good job.
I love to see this couple.
High tolerance and admire people's different culture and Faith
Yes .. this only one world, created by God for all of us to share. Not to fight but to appreciate their way of living .. congratulations to this couple.
Such an awesomely picturesque environment but I cant help notice the trash on the river banks. Malaysia must really do more to protect and care for its natural resources and surroundings. We have so much to be proud of, so let's do more to conserve and protect!
Fax
Love the jungle and river setting. And the final scene with the drone shots of the place. Amazing.
It was an amazing experience for us!
A quick suggestion. To eliminate the glare from the water, use a Polarized filter for your cam.
Udang galah is a bit of loose end in malaysia, as some farmers will market it as lobster species.. But the true meaning is fresh water prawn or River prawn=udang galah.. while lobster in malay means udang karang (which probably means their claws)..
Because for some odd reason, there is untraditional lobster (rock lobster) that looks liked udang galah but are actually lobster species just without any claws..
Karang is coral
Udang Kara
Really my family would love this, now i need to round up the family and planning our first family trip after 2 years since covid . Thank you for your recommendation.
You need to make a booking in advance, they've always been fully occupied
@@aisyaiy7001 noted thank you for the info.
Beautiful ky ky. As always, he is thinking, listening, watching, trying to understand and later
sum up everything. He will have a good memories for years to come just by listening and watching.
Love to play with him. Toys and etc. Get a toy racing car and assemble the tracks and get him to race.
He will like that game.
Nice video as always. Hey Kumar, fire or candles who cares how we pronounce it.
We are Malaysians and we understand what you mean. We only watch how we speak
when we interract with westerners. While in malaysia, just speak like malaysians. That is the joy. No stress.
Rachel will notice and keep you on your toes lol with your grammar.
Nice video. Bar B Q meat. With yellow rice and others. How Malaysia has changed to have
western style cookings about is amazing to me. But surely expensive.
Thank you all for another update of your holidaying. Look forward to new videos.
A hug to ky ky for being himself and a lovely toddler.
I came here with the family... I can legitly say: really awesome experience eating BBQ seafood and lamb ever.
Definitely a must try :)
And yeah, fellow Malaysian who never knew it existed too lol
5:58 - 🌯🌮 teringat popia basah yang selalu saya beli kalau masuk berniaga di Vintage Night Market Melaka... 👍🏻
Kumaar, anak watan yang Kita bangga
Utusan Malaysia
I’m from Singapore and I love how u adventure food in your country 😊👍
Yow hi from Malaysia 🇲🇾
Hello there, from your former master (Malaysia)...
@@madkhaliqfarhan wtf? u got nothing good to comment?
@@madkhaliqfarhan Amboi who the hell do you think you are? Sejak bila kamu tuan kami? Don't be so smug/mengada-ngada. Kau mengidap superiority complex ke?
@@azizahabdullah1143 Calm down... I'm just joking... I'm actually referring to history!
Thanks Kumarn family. . Looks awesome n thx for sharing.. Definitely will hit the place..
Kumar punya channel jugak best.... Tak melebih lebih.... Jujur... Happening.... Terbaik Kumar & Family.... ❤️
RUclipsr Mana Yang Melebih Lebih ? Bagi La Hint Sikit . What Do You Mean ?
@@SangJebatAdilBakti94 cari sendiri laaa ..
@@udeenadamar2083 Bagi La Hint Sikit 😉 . youtuber kan banyakk banget .
@@SangJebatAdilBakti94 banyak bro.... Kau tengok pun kau boleh tau yg mana... Nak hint hint ni X best laaa.... Cari je sendiri... Ok bro..
@@SangJebatAdilBakti94 biasanya youtuber jepun/korea yang datang malaysia reaction dorang over gila
Yeah every state in peninsular that close to mountain range has friendly waterfall places. Usually, we visited waterfall place during summer/hot season and try to prevent going to such places during raining season. Ask local for their advise you will get the best one. Thanks for sharing this interesting BBQ Lamb place. Have fun !
Kg Kemensah is great. Literally behind my own childhood home. Good the family enjoyed. Probably not for kids but the end of Kg Kemensah there is a jungle ATV (all terrain vehicle) park. Pretty cool riding the ATV to waterfalls.
I went with my wife and friends last December and we sat at the same table as you! Like you, we found the food average but it's the experience that's worth the trip. That and time spent with friends. 😄
Sotong bakar usually uses extra large sotong and large sotong are normally harder, chewy and tasteless. The moment I saw the sotong I knew she's still not gonna love it 😁
Tips on seafood: the bigger the size and the older the animal age, the less sweet it's gonna be.
That's really good to know! Learn something everyday
Logesh would you mind do a video about how your education start, how you got to study in usa and share all the experience and how you manage to live there. I currently still waiting for my first university intake ✌🏻
you should go to Maeps Serdang 4-14 August..lots of food there
Thanks for showing us the place! Will be there this Saturday!
Malaysia is a great country to raise a family 🥰
Kumaar, cer ko pergi ke Sg. Petani, Kedah, kat sana ada kedai jual sotong buncit jahat. Mesti ko suka.
bro.. Sotong for life! Soting in Nasi Lemak is ultimate as well.... When you need a sotong wingman hit me up!
Its rain season now in malaysia, hope you guys slowly do outdoor activity
Wah...dah lama tertanya-tanya nama kedai ni masa pernah viral dulu. Bolehlah try nanti.
Beres boh , abang Kumar mari la jalan jalan di Kelantan Kota Bharu ok juga di sini orang Kelantan nak kenal abang Kumar and family .
Yang penting, jauhkan mereka daripada orang² PAS...
The prawns you had with your family is river water (fresh Water) Prawns. have fun.
My dear you can have same way in many countries Like India 🇮🇳, In Himalayas. Also in Philippines etc .
Nice 2 see your presentation 👍
Macrobrachium rosenbergii, also known as the giant river prawn or Giant Freshwater Prawn. Chinese called them "Big Head Prawn". Those days we used to eat at Tanjung Tualang, directly fresh steam with white rice wine together with egg white.
Another great video! Thanks guys!
TQ kumar for promoting Malaysia big hand the man created eating in the river
Hahaha..I hear that the sewage from the villages up-river goes into the water. Hope you did not see any floaters.
Seriously rasa tenang dengar air terjun mengalir 💜💚
I used to love crickets' sound until i had one trapped in my room for a week last month. I couldn't figure out where it hid so i suffered at nights for the whole week. Once I found it and let it out, I learned to appreciate silent nights a lot more 😢
Genius, we all know when we are cold we will feel more hungry, i know Kemensah river before as a place for picnic. I just hope they preserve the clealiness of the river and ask their customer to do the same.
Yeah! If a group comes to throw all their garbage into the river, they should be blacklisted! Coming from Donivia Channel...
Hey Logesh, udang galah is a type of prawn from the freshwater, and udang kara is lobster, there is freshwater lobster but it's way smaller than the saltwater lobster, some freshwater lobster has many colours and usually people keep them as a pet in an aquarium and most of the common ones people eat them. 😋
.
Hey Rachel, could you describe what does the squid taste like? And maybe you could ask Logesh to find a recipe and make a squid dish that you would like. 😁
It's not the taste, it's more of the chewy texture of the squid that I can't 😅
@@KumaarFamily Oh I see, maybe you could try another type of seafood that you've never tasted before, maybe someday you guys can go to borneo, there're many types of seafood you could find there, it is cheaper and fresher there than the seafood in peninsula 😄
Lobster = Udang Kara
Freshwater prawn(big size) = udang galah
Brilliant ideas to have a food stall in this kind of place ,eat and seat in the flowing water
Seronoknya makan udang galah dekat air sungai mengalir 😍
Hi Logesh & Rachel! Hv you tried goreng pisang and sambal kichap yet?
Hoping that logesh and families come to my hometown Terengganu ..
Blue spiny lobster..river lobster..in Sabah we just call it Udang Sungai besar..normally we only came across..udang sungai,udang laut and udang harimau.
Wow...
Theres are cpls in Malaysia who bought huge land to live back to basic for retirement....
Check it out!
i've been here before. Yes you are right, the experience is the best. the food is good. Kak Rachel's expression with the squid is very honest tho. I love honest reviews of food and places
Seronok tengok kalian jalan2 di Malaysia.. hope dapat jumpa kalian..
My Father use to take me there on weekends when i was a kid, all the restaurants and chalet wasn’t there that time, there’s a waterfall if you go further in.. somewhere early 2000’s late 90’s that place has become an underground “Partay” spot, you from States you know what I mean bro.. since then the authority raided and they slowly transformed it to a resort and recreational area..
want to meet your family kumaar.. my kids been asking so many times, since im watching ur videos everytime u post it .. how ya😆
Yes. The best BBQ from Malaysia is on the Riverside ..
You should Visit Tanah Aina eco resort. That will blow your mind. Great food too
Can they play the water while eating ? Just like eating after swimming in swimming pool.
Oooo...ni kat KEMENSAH. Belakang Zoo negara, ulu klang.
Those days they do have grilled squid at the Kabuki Japanese Restaurant in Foothill Pasadena.. not sure if ada lagi this time around.. macam dah out of the menu..
Wahhhhh!!! They got new menu.... Air dia pun nampak cetek sikit...
I've been there on their 2nd year operations.
Food 3/5
Environment 4/5
Nice to see, nice to come.
Bro are you Malaysian
This is divine!
Nice moment there... You and your family sit at the same place as we were there before...
Thanks for the videos.
Nice 👍
I live nearby at melawati..welcome to my hometown..
Terbaek lah u all.. bawak la family gi jalan2 pulau pulak.. pangkor pun okay..dekat sikit dgn tempat u all...
Awesome 👍😎 the kumaar love your family...trip.
I went that place for fishing.never know they had that kinda floating restaurant 🤭
Rachel gotta try sotong goreng tepung at uptown damansara foodcourt man. Thats the bomb for so many years haha
God bless you and your family
Tahniah Kumaar.
Kisah kamu dan isteri kamu telah masuk dalam surat khabar Utusan Malaysia, Khamis 4 Ogos 2022 dalam bahagian Rencana, muka surat 15.
CELPAD right? Chances are Rachel Kumaar may have met Ustaz Abdullah Bukhari Abdul Rahim! 😇
Dari apa yang saya tahu, di tempat saya Terengganu, Lonster dipanggil sebagai Udang Karang, sebab habitat udang karang di batu karang. Udang Galah pula adalah udang sungai yg ada pengepit, sebab pengepit umpama ada galah panjang.
Udang Galah some people called in Fresh Water Lobster or King Prawn
Sotong bakar is the best...I'll pass those crabs and shrimps n lobsters in a heartbeat.
Love this seafood meal dalam sungai.Cool concept, pun intended ☺
You guys must be in CA by now.Am a bit disappointed you only stuck around Lembah Kelang this time around too.
Next trip you have to go around the rest of the country.There're a lot to see and experience.
Aikk . Diorang Dah Balik US Ke ? Alaa . Dah Takde La Episod Kat Malaysia ?
@@SangJebatAdilBakti94
Dengar cerita ikut IG dia org gitu lah..
@@zuraidazakaria7419 Alaa . Harap² Lepas Episod Ni Ada Lagi La 1,2 Konten Di Malaysia
@@SangJebatAdilBakti94
Ada kot.Selalu nya dia org post lambat.
i tip my hat to the wife..even she already mention that she almost like allergic to the..sotong but due to sportmanship still take a bite..salutey!!!
Udang Galah is Giant Fresh Water-prawn or Giant River Prawn or in it’s microbial name Macrobrachium rosenbergi. This prawn is found mostly in freshwater rivers in Southeast Asia and Australia.
Microbial name? Shouldn't it be scientific name?
@@muhammadmd2148 microbial is a scientific name.
@@dominicchanwenshun yeah..for microorganisms
@@muhammadmd2148 are you trying to teach me Science and English? I have a PhD in Microbiology.
@@dominicchanwenshun then you should definitely know GIANT PRAWNS are not microbes.
Udang Galah masak lemak is the best. Do try it.
I usually cycle here since I was 15. I had cycled offroad all the way to the Klang Gates Dam. Very nice vibe and scenery.
About the sotong, is taste or the texture that Rachel doesn't like? For me, I preferred overcooked sotong.. where it's tougher. I don't like the soft texture, kinda like gummies, which I don't like.
Love your channel ❤️ please upload more and more video
I heard you went through ACL surgery..i would like to know when you got gel shot for your knee..glad you recovery well
Nice weather for the outdoor activities logesh. Your family are lucky because so many places are receiving rainfall
I'm been living more than 34 years in kl but I myself hadn't been to that place.... Don't know when i can get that chance to do so...
Seronok tgok video bro
Very cute family ❤️
Udang galah=fresh river prawn. Very common in Sarawak or Thailand
This is similar to a restaurant in Turkey!
OK, let me comment on something abt udang galah. So, another name for Udang Galah is fresh water big head prawn. If the prawn is fresh, it is supposed to be sweet without adding any seasoning. When I was young, we would go fresh water spear hunting. we would go diving into the cold frigid river water at night but my friends are experts not me. One night we can only get a few prawns and fish if we r lucky. If my aunty knowa I am going, she would wait for me at our house bcoz we would cook it with maggie mee and it would taste so sweet. It is different farm raised and sea prawn. it my state in Sarawak, we could hv them is restaurant if they can get supply. The last time I came back from Sarawak and bought some frozen one for $70/kg, it was so much different from d fresh ones. The most enjoyable/ delicious ones are cook them fresh as big prawn soup noodle. I heard it's RM35 a bowl now
good vibes as always!
Bestnya! x penah singgah lagi. lalu je hari tu. sebab meja semua penuh. hahhahaha
Basuh tangan guna air sungai jer... Best...
Yang penting, jangan buang sampah dekat sungai... Tu je yang diminta!
I moved to Ampang after living in Klang, Tmn.Sri Andalas for a couple of years... yes, Kemensah is nice... do lots of fishing there ...
actually i went there not to meet n greet kumaar family event...i just wanna free food and tapau as much as i can...
haha true malaysian spirit :) i think they will be happy the food was eaten!
yeah better tapau coz still lot of food left better than go to waste
Just a little tip walking along stony rivers. Bend your knees. You'll have a better balance and can "save" yourself easier incase you took a wrong step.
Hi Logesh and family
Have a great day ahead!
Been ages since last time came to Kemensah. Although my home is practically next to Kemensah.
The food taste really good but you need to keep on checking the weather before you came here. Rainy season some more. kepala air you know, sungai. The staff is experienced on handling this. Good job.
I can't hear "kepala air" without feeling the urge to throw up... Sorry!
0:25 Logesh, I think your sister looks more like you in this picture.
Terima kasih
"You don't eat that? Great, more food for me!" 😆
how convenient, can immediately wash your hands in the river after eating
Feasting next to a stream. What a treat !
I went there with my fam, the food was good, but the terrain was a wee bit sharp and flies. Flies were invading our food.
Hope the overall experience was great!
Hi bro. Go to putrajaya sometimes. Or icity shah alam
Done subscribed. Love your videos👍👍👍
Its just 10 minute from my house,
Im at KLeast
Ya i need to visit this place again sooner
Exotic.Udang galah sepit biru.Manis!