I live in Warsaw, Poland and I'm a nanny. I see Ukrainian mothers and children at playgrounds every day. The one thing that is happy and hopeful in this awful situation is how children assimilate with eachother. They don't care about language barrier or anything else, they are just happy to play together.
That IS good to hear. Canada has such a large population of Ukranians, people of Ukranian descent, including my husband's family. It is odd to be seeing this war from so far, and being uncertain that aid we are trying to send is of help. We have also seen how much the bordering nations, Poland in particular have helped.
I love how Chris is willing to eat almost anything Rachel makes, and then is able to make them better!!! This is my favorite part of Saturdays, watching Rachel and Chris be adorable 🥰
We just bought an air fryer this year, one of the largest ones available. It actually has a window where you can see the food cooking. We literally use it for EVERY meal. This weekend we have grandchildren visiting, and we made donuts out of Grands biscuits. YUM!❤️
@@ChristyPlayz It’s a Dreo Pro Max 11 in 1 air fryer. It also bakes, brooks and dehydrates. It is an amazing product. Five star rating on Amazon with over 1200 reviews!
LITERALLY one of my absolute favorite parts of my Saturday routine! I love these videos! 🙌🏻 They are so enjoyable! Thanks for putting out such great content every week!
I don't eat the eggs from the carton in order. I do it so the remaining eggs in the carton are well balanced so when I pull it out of the fridge, I don't accidentally spill them.
The salad reminds me of when grilled Caesar salads were popular. I think it would work better with higher heat. I also agree with Chris that in season strawberries are the best thing ever!
i used to love strawberries, but when i was in year 2 i think, there was this thing going around about needles being in strawberries, and i think it scarred me. also, yea i do the lettuce thing but with cabbage and it works better with a high heat.
I am a Ukrainian and watching your videos makes me get distracted a little and calm down, thank you for that 🇺🇦 Appreciate all the support and sending lots of gratitude to you and you community on behalf of every Ukrainian❤️
@@kimberlyrichardson5943 Yeah a lot of partners are the same, like you said, Snake Discovery, and Simply Nailogical are the same - both Ed and Ben are in nearly all the videos now :)
OMG! You say moosh! You’re the only person I’ve heard say this, we always have described the kneading that cats do as “mooshing”. You made me smile on a very rough day. Thank you ♥️
I always thought Cadbury eggs were cool but didn’t like them so every Easter my Mom would buy one and bite into it so i could see it even though she didn’t like them either. When I started college she told me I had to bite my own 🤣. She was the best mom ever! ♥️
I think that the orange probably wasn't as sweet as you thought because you had just eaten like 2 lbs of sugar from those delicious chocolate egg desserts. Love these videos, they make my Saturdays. Thanks!!
My god I wasn’t expecting to cry at the end of the video. Thank you for supporting Ukraine. I love you two even more than I did previously. And god bless Fryer Tuck.
I adore you guys! You're so bloody wholesome it's adorable. I love when Chris will modify a recipe and it always hits better! Complete sidenote though... I've NEVER seen a creme egg in a plastic pouch before 🤯 here in the UK it's literally foil wrapped and the amount of times it'll stick to the egg if the inner of the egg has worked it's way out, it just acts like a glue lol.
Yep, when I was a kid my dad would slice grapefruits in half with sugar on top and would prep me one at the same time. I also said the exact same thing about the Cadbury eggs; they look much smaller.
I’m thinking I’ll try out with a sweetened, flavored Greek yogurt and just add the egg. (I’m picturing strawberry banana with fresh strawberries and bananas on top)
I use eggs from opposite ends of the carton so that it stays balanced when you pick it up, instead of being heavy on one end. It drives everyone nuts, they move then back all to one end. LOL
Our husbands are so similar! Mine also buys me my favourite treat just because or if I’m having a rough day. A side note, the air fryer salad might be better if you grilled the romaine lettuce and used hearts instead. A grilled romaine wedge salad is pretty good.
I really want to try the dressing combo now ! It sounds so good. It was really sweet of you guys to have that message at the end. Anything helps. Prayers and love! 🇺🇦
The recipe I used for custard toast called for lemon Greek yogurt and it was delicious!! Also I like to cook mine until it gets those little browned spots
I love about 25 miles from the Cadbury factory and I’ve never seen that packaging, even when I visited I’ve not seen it shown in making/packing process. All those recipes looked really yummy. Love your videos Rachel
I've started putting your videos on shuffle the first thing I do in the mornings to get me out of bed and the horribly long five step trek from my bed to my bathroom, and it's the best decision I've made in a long time. It's so nice to wake up to 🥺
A West Virginia family here that changed our big lights over our garage to blue and yellow to show our deep heartfelt support for the Ukraine. Many others in our neighborhood have now done the same. I will check out the charity you have supplied as well. God this is breaking my heart!!!!
It’s so funny to me that you’re such a type A person, but you will grab random eggs out of the carton. Like THAT’S where you choose to release your inhibitions and go wild 😂
Haha, Rachel I was having a conversation in my head about how your were gonna cut the custard toast. I was like "I would cut it diagonally but Rach is gonna cut it down the middle" then, then! You cut it diagonally!! I was much too excited about that toast cut. I just had to share. 🤣🤣
I noticed the creme eggs changed in the US maybe 15 years ago. Less creme and it's less creamy, more sickly sweet sugar grossness. I've never seen the plastic cups.
It’s part of the shrinkflation strategy. Soon you’ll be getting a quail egg sized creme egg for double the price of now and be told you should be thankful they’re helping tackle obesity 🤣
I have been doing custard toast too 😁 topped with both sliced strawberries & chocolate chip 😋 I cook them on a piece of parchment paper & for 10 mins at 320 degrees Fahrenheit
When I get eggs out of the carton, I take them from opposite sides, so that the missing eggs on each side matches. This helps the weight be more even so it less likely to tip and drop. Idk where I came up with doing it this way. 🤷🏻♀️
Me 3 lol my boyfriend laughs at me and when I try to explain he just says yes dear and walks away. He says it’s one of the quirks that he loves about me and he really doesn’t want an explanation 😂
I use the air fryer with kale. Cut out the large stems, air fry, and dump a bunch of nutritional yeast over it when it comes out to make it cheesy. It's so delicious (and nutritious).
What if you cut a grapefruit in half and put sugar on it and then stick it in the air fryer? Would the top go crunchy like the top of crème brûlée? I have no air fryer to test this. I might need to fix that.
Also I had grapefruit sliced in half with sugar on top for breakfast a lot as a kid too! I still have it now when I can catch grapefruits for a good price ☺️
I literally watched a video yesterday of a guy making a creme egg cheesecake and there was a comment saying that in Canada the creme eggs are now in plastic and smaller, then today I see this and you mentioned the size. For once it isn't the UK that has the smallest version of a treat
I absolutely agree with you that raspberries are the best very! Though, Christophers point about peak of the season strawberries, those are my second favorite. I love all berries though. We had grapefruit with sugar sprinkles on top for breakfast going up to.
Can you add sun necklace to over sponerd products this video was great I love how you not only test them but you also tweak them I think the salad might have been better if you maybe put it in the fridge before eating
If your family was weird, mine is too! We used to eat grapefruit with sugar sprinkled on it frequently. We even had the special grapefruit spoons 😂. We also had cinnamon sugar toast, though, so... 😁
I have now tried the Cadbury eggs and the oranges and yummmm. I’m not a yogurt person so I did the orange alone but I think that with some ice cream would be good. I wasn’t sure I’d like the syrup so I did two like that and two with cinnamon sugar only. So good.
Now that I am older and still eat grapefruit but now as an adult I place in it the oven at 350 with any kind of sugar on it and it is warm and caramelized !!! So you must try it in the air fryer
I'm not sure if you've ever tried it, but candied bacon would be a great one to do! Me and my kids love it! We use the thick cut bacon, rub it with a balsamic glaze then cover in brown sugar! We like it nice and crispy. It's delicious! 😋 BTW.. love u guys!!💜
We ate a lot of grapefruit for breakfast when I was a kid too! My cut them in half and we sprinkled sugar on them…. Used special spoon to get the segments out! Yum!!!
I absolutely loved this! I bought a Ninja Foodi air fryer grill combo about a year ago and have barely turned my oven on since. You have given me some great ideas on ways to expand my menu. I am happily subscribed and look forward to more content!
Love grapefruit with sugar on top had that all the time as a kid, also another one that sounds kinda weird but I remember being delicious was peaches in a bowl with milk and brown sugar on top.
Maybe if you didn’t wash the lettuce or maybe washed it the night before and let it dry and then cut it up first and then put it in the air fryer with the oil. ❤️
Thanks for the video! So fun! We had a lot of grapefruit with sugar on it when I was a kid too :-) and when I hit containers of dough on the counter it's still scares me :-)
We did a blind taste test yesterday of mini eggs. Cadbury, pc, hershey eggies and mm eggs. You inspired us and might be fun for you to do it too, since you love mini eggs so much. Try a adding a few other generic brands in there.
My dad had grapefruit trees in his backyard, and when I'd go visit him in the summers, my responsibility was to pick 2 grapefruit off the tree every morning that we then halved and ate for breakfast. I covered mine with a ton of sugar, but they were awesome. lol
I didn’t know Chris has Ukrainian parents. I am from Romania, refugees from Ukraine who cross the border and choose to stay here are receiving a lot of support from the public with temporary housing, I know people who are housing 1-2 families. I live pretty far away from the border in a small town but I have seen here mothers with children, it is heartbreaking what these people are going through. I can only support with some money local businesses that offer free service or food to Ukrainian refugees
My heart goes out to these refugees and all of those affected by this horrible invasion. Also all those in Russia suffering because they have to live under this regime. 😢 All I can do is pray and try to find places to donate that are legitimately helping those in need. I am proud to be a descendant from Romania seeing such support from your country!
It’s great to hear how neighboring countries are receiving the refugees. Living in America, there’s so much resistance to “outsiders”, even though most of our ancestors were immigrants and often refugees. Unrelated to the war, Romania is my FAVORITE place I’ve ever been to!! I was able to see Constanta, Brasov/Bran, Baile Herculane, Timisoara, and some tiny towns like Globu Craiovei. I want to go back soon. 🥰
@@sailorellie9133 I agree so much with you, we should be much more open especially to refugees from war! It breaks my heart that all they want is a safe place to lay their children down to sleep and enough food to survive! When I was in college in the 1980s inLos Angeles, some of the hardest and best workers I ever worked with were immigrants! They were so happy to be here and have the opportunity to better their children’s lives and the stories they would tell about the poverty and violence they left made me realize how lucky I was to be born here and be able to attend a good university! My great grandmother whose parents were immigrants from Romania was the one who started the wealth line that allowed me to afford college. We weren’t rich but she made some savvy real estate deals at a time when women didn’t do that! She always said “Romanian women are strong and capable, never rely on someone else, use your God-given sense and strength for your family always! I am proud to have her as an example!
@@foxymama2003 my family has a similar story - my great grandmother was also from Romania, she and her parents immigrated here in 1906 or 1907. They built a strong and loving family too! 😊
@@sailorellie9133 we are so blessed! Every time I see pictures of the Ukrainian refugees, I want to bring everyone here to my neighborhood and cook for them and hug them all! The cooking part is my Italian root (I also have Irish and French, so I am a mix of many and thankfully my family held onto some traditions from all of them!). I feel like that is being lost with each passing generation and I guess that is one of the many reasons that I am so angry when anyone tries to obliterate another person’s culture. I know America was born on the back of obliterating the indigenous cultures already here. I guess I am idealistic but I just wish we could all get along and have one big harmonious world where we celebrate and learn from all our differences and be more aware of all our similarities also! 😢
I'm from Poland (not Ukraine but very close). There are a lot of amazing guests from Ukraine in our country, also in my town. We are trying our best to help them. Im my highschool there are some Ukrainian kids and we all (students, teachers, school psychologist) do everything we can to break the language barrier and make them feel comfortable and good. Love you all! 🇺🇦❤️🇵🇱
We should try that salad with grilled lettuce spray the avocado oil on A full head of Romain sliced in half on the cut side only put the cut side down on the grill till it’s crispy and grilled then you chop it up and throw it in the salad really nice summer salad
What would help the custard toast would be a thick french toast bread with the custard and my favorite together is raspberry chocolate chip so perfect 🍫
Marionberries are the best berries but they only grow in specific places in the Pacific Northwest of America. Mostly because they're a very specific breed of blackberries that's not really natural. But I can only get them or their products like pies and jam during our annual Oregon trip, so I don't get them often, so otherwise blackberries, blueberries and raspberries are really good, and strawberries are great too. I think I just like berries. Also I guess strawberries aren't technically berries. According to botanical identification.
It was a special treat when we had half a grapefruit for breakfast. Mom would put sugar on them and a maraschino cherry in the middle. The creme eggs are definitely smaller than they used to be. I don’t think they taste as good now, either. Love your videos! ❤️
I live in Warsaw, Poland and I'm a nanny. I see Ukrainian mothers and children at playgrounds every day. The one thing that is happy and hopeful in this awful situation is how children assimilate with eachother. They don't care about language barrier or anything else, they are just happy to play together.
That IS good to hear. Canada has such a large population of Ukranians, people of Ukranian descent, including my husband's family. It is odd to be seeing this war from so far, and being uncertain that aid we are trying to send is of help.
We have also seen how much the bordering nations, Poland in particular have helped.
@@2plus2by2 Well, our country was kind of left alone last time, so we know how it is...
I am just so sorry 😞
I'm so glad you said that. I needed a happy thought, when thinking about Ukrainians and the torment they must be going thru. XO
I love how Chris is willing to eat almost anything Rachel makes, and then is able to make them better!!! This is my favorite part of Saturdays, watching Rachel and Chris be adorable 🥰
So weird, youtube had me rate your comment🤣🤣
Totally agree!!
They are the cutest couple! And I love that they have kids but don't use them on the channel as clickbait.
I totally agree with you...they are so great together, I really enjoy the videos they do together 😊
Wow, your mother in law is a gem!! Who doesn't need a gigantic bowl of cookie dough?? I'll take one.
ruclips.net/video/5TOwx-v_XX8/видео.html
We just bought an air fryer this year, one of the largest ones available. It actually has a window where you can see the food cooking. We literally use it for EVERY meal. This weekend we have grandchildren visiting, and we made donuts out of Grands biscuits. YUM!❤️
ruclips.net/video/5TOwx-v_XX8/видео.html
Wat one is it?
@@ChristyPlayz It’s a Dreo Pro Max 11 in 1 air fryer. It also bakes, brooks and dehydrates. It is an amazing product. Five star rating on Amazon with over 1200 reviews!
LITERALLY one of my absolute favorite parts of my Saturday routine! I love these videos! 🙌🏻 They are so enjoyable! Thanks for putting out such great content every week!
Aw thank you!!!
I don't eat the eggs from the carton in order. I do it so the remaining eggs in the carton are well balanced so when I pull it out of the fridge, I don't accidentally spill them.
Me too! There's a reason behind my madness!!!
That’s very smart. I would have never thought of that.
I thought everyone did that
My mom does this too and sometimes we rearrange them to make wacky patterns and when she's out of town I unbalance them to mess with her.
The salad reminds me of when grilled Caesar salads were popular. I think it would work better with higher heat. I also agree with Chris that in season strawberries are the best thing ever!
i used to love strawberries, but when i was in year 2 i think, there was this thing going around about needles being in strawberries, and i think it scarred me. also, yea i do the lettuce thing but with cabbage and it works better with a high heat.
I am a Ukrainian and watching your videos makes me get distracted a little and calm down, thank you for that 🇺🇦
Appreciate all the support and sending lots of gratitude to you and you community on behalf of every Ukrainian❤️
May God bless you and keep you safe!! Sending so much love and support from the US.
❤️❤️❤️❤️Hugs❤️❤️❤️❤️
💗sending all the love💗
All our love from Texas
Custard toast
Crunchy lettuce salad 6:32
Pastry-wrapped cream egg 13:33
Airfryed oranges 18:44
Been loving this channel for a long time and just remembered Chris didnt want to be in the videos at first. Love that he does now !! He's so funny
@@kimberlyrichardson5943 Yeah a lot of partners are the same, like you said, Snake Discovery, and Simply Nailogical are the same - both Ed and Ben are in nearly all the videos now :)
OMG! You say moosh! You’re the only person I’ve heard say this, we always have described the kneading that cats do as “mooshing”. You made me smile on a very rough day. Thank you ♥️
2:08 is everything. Your mother in law clearly knows and loves you
😍 she's the best
I always thought Cadbury eggs were cool but didn’t like them so every Easter my Mom would buy one and bite into it so i could see it even though she didn’t like them either. When I started college she told me I had to bite my own 🤣. She was the best mom ever! ♥️
I think that the orange probably wasn't as sweet as you thought because you had just eaten like 2 lbs of sugar from those delicious chocolate egg desserts. Love these videos, they make my Saturdays. Thanks!!
yes! I think she should try it again!
Yes! Came here to comment the same thing.
Yes and vice versa the eggs would probably be way too sweet after the orange 😂
I was gonna say the same thing should have eaten the orange first
My god I wasn’t expecting to cry at the end of the video. Thank you for supporting Ukraine. I love you two even more than I did previously. And god bless Fryer Tuck.
I adore you guys! You're so bloody wholesome it's adorable. I love when Chris will modify a recipe and it always hits better! Complete sidenote though... I've NEVER seen a creme egg in a plastic pouch before 🤯 here in the UK it's literally foil wrapped and the amount of times it'll stick to the egg if the inner of the egg has worked it's way out, it just acts like a glue lol.
Yep, when I was a kid my dad would slice grapefruits in half with sugar on top and would prep me one at the same time. I also said the exact same thing about the Cadbury eggs; they look much smaller.
ruclips.net/video/5TOwx-v_XX8/видео.html
Those croissants look AMAZEBALLS! Has anyone ever told Chris that he should do soothing / zen recordings or videos? Lol He has such a calm voice.
He reminds me of Bill from True Blood, I want to hear him say “Sookie “
I would have added vanilla to the custard, and maybe another spice, like cinnamon.
I’m thinking I’ll try out with a sweetened, flavored Greek yogurt and just add the egg. (I’m picturing strawberry banana with fresh strawberries and bananas on top)
I use eggs from opposite ends of the carton so that it stays balanced when you pick it up, instead of being heavy on one end. It drives everyone nuts, they move then back all to one end. LOL
Our husbands are so similar! Mine also buys me my favourite treat just because or if I’m having a rough day. A side note, the air fryer salad might be better if you grilled the romaine lettuce and used hearts instead. A grilled romaine wedge salad is pretty good.
the mini eggs are by far the best. The crunchy shell? unmatched.
I really want to try the dressing combo now ! It sounds so good.
It was really sweet of you guys to have that message at the end. Anything helps. Prayers and love! 🇺🇦
The recipe I used for custard toast called for lemon Greek yogurt and it was delicious!! Also I like to cook mine until it gets those little browned spots
How much yogurt do you put in?
@@sweetmissirish I just eyeballed it until the consistency was right... I'd start with a table spoon and add from there
Extra long RachhLovesLife videos are my faaaaavorite.
Excuse you Rachel! I'm from Alaska, Blueberries are NOT overrated!
Props to Chris for representing the real winner🙌🙌
I love about 25 miles from the Cadbury factory and I’ve never seen that packaging, even when I visited I’ve not seen it shown in making/packing process. All those recipes looked really yummy. Love your videos Rachel
It's normal Canadian packaging
I've started putting your videos on shuffle the first thing I do in the mornings to get me out of bed and the horribly long five step trek from my bed to my bathroom, and it's the best decision I've made in a long time. It's so nice to wake up to 🥺
A West Virginia family here that changed our big lights over our garage to blue and yellow to show our deep heartfelt support for the Ukraine. Many others in our neighborhood have now done the same. I will check out the charity you have supplied as well. God this is breaking my heart!!!!
Grapefruit and sugar for breakfast is one of my favorites!!
Chis and Rachel are so cute!!! I love how much laughter and humor is in their relationship!!! ❤️
Thank you from Ukraine!! Thank you so much for your work, and your words!
Your cooking videos are my comfort videos, such a safe and fun space. love u❤️
My heart when y’all mentioned Ukraine-😭😭 Y’all are such amazing, encouraging people!!
Almost 30 minutes of Rach?? Yes please!
It’s so funny to me that you’re such a type A person, but you will grab random eggs out of the carton. Like THAT’S where you choose to release your inhibitions and go wild 😂
I thought exactly the same thing😂😭
Haha, Rachel I was having a conversation in my head about how your were gonna cut the custard toast. I was like "I would cut it diagonally but Rach is gonna cut it down the middle" then, then! You cut it diagonally!! I was much too excited about that toast cut. I just had to share. 🤣🤣
Just recently found your channel. I love you and Chris. Your videos have really made my crappy week better.
I'm loving Rachel's brown hair! ❤️
I noticed the creme eggs changed in the US maybe 15 years ago. Less creme and it's less creamy, more sickly sweet sugar grossness. I've never seen the plastic cups.
Me either, ours are in foil here in uk
It’s part of the shrinkflation strategy. Soon you’ll be getting a quail egg sized creme egg for double the price of now and be told you should be thankful they’re helping tackle obesity 🤣
Ours in Australia are foil wrapped. Never seen plastic cups. I don't like the look of those
They changed everything including the Twinkies recipe. They ruin everything truly.
Yes! I used to have grapefruit with sugar sprinkled on it growing up! Haven't had it in soooooooo long tho. Love your videos Rach! 💜
Its Ramadan now and I was going to look up some air fryer recipes! This is exciting
I have been doing custard toast too 😁 topped with both sliced strawberries & chocolate chip 😋
I cook them on a piece of parchment paper & for 10 mins at 320 degrees Fahrenheit
Nothing like an air fryer recipe video to get me inspired to cook in mine 🤣 I gotta try that custard toast though it looks amazingggg
When I get eggs out of the carton, I take them from opposite sides, so that the missing eggs on each side matches. This helps the weight be more even so it less likely to tip and drop. Idk where I came up with doing it this way. 🤷🏻♀️
ME TOO!!! I thought it was just me...
Me 3 lol my boyfriend laughs at me and when I try to explain he just says yes dear and walks away. He says it’s one of the quirks that he loves about me and he really doesn’t want an explanation 😂
I do that also!
Oh I do the opposite of this! Take them out from the middle so both sides are balanced! My boyfriend also doesn't understand lol
I do that too!
Yes! Totally grew up eating grapefruit sprinkled with sugar for breakfast, especially in the winter.
Egg removal system I have is to start with the outer corners and work your way in. Center of gravity thing.
This video came just when I needed it. You are awesome!
I use the air fryer with kale. Cut out the large stems, air fry, and dump a bunch of nutritional yeast over it when it comes out to make it cheesy. It's so delicious (and nutritious).
I absolutely LOVE you guys! Funny, informative and great dynamic!! Thanks so much for all of your content!!!
What if you cut a grapefruit in half and put sugar on it and then stick it in the air fryer? Would the top go crunchy like the top of crème brûlée? I have no air fryer to test this. I might need to fix that.
Oh, that sounds wonderful 😋
I had an extremely rough week and you coming out with a new video today is such a treat 💜 thank you Rachel, please never change the Saturday uploads!!
Also I had grapefruit sliced in half with sugar on top for breakfast a lot as a kid too! I still have it now when I can catch grapefruits for a good price ☺️
Kudos to Chris’s mom! Cookie Dough for our shell😁 The best mother-in-law Ever! 🤗👍😘
Love Chris's D&D shirts! Neverwinter for the win!
I literally watched a video yesterday of a guy making a creme egg cheesecake and there was a comment saying that in Canada the creme eggs are now in plastic and smaller, then today I see this and you mentioned the size. For once it isn't the UK that has the smallest version of a treat
I love this sweatshirt so much!! I need one!
loved the little message at the end 🙏❤
What I find very funny is that in every try recipe episodes something is good but then chris adds something extra and takes it to the next level 😂
I absolutely agree with you that raspberries are the best very! Though, Christophers point about peak of the season strawberries, those are my second favorite. I love all berries though.
We had grapefruit with sugar sprinkles on top for breakfast going up to.
Can you add sun necklace to over sponerd products
this video was great I love how you not only test them but you also tweak them I think the salad might have been better if you maybe put it in the fridge before eating
My daughter & l have that same air fryer. We absolutely LOVE it!
I want that giant bowl of cookie dough! 😱😱😱 My birthday was this week, so I feel like it's fair 😅😅😅❤️❤️❤️
If your family was weird, mine is too! We used to eat grapefruit with sugar sprinkled on it frequently. We even had the special grapefruit spoons 😂. We also had cinnamon sugar toast, though, so... 😁
Haven't had grapefruit in forever but I still have the spoons😄
We used to have grapefruit at my Nana's house and she would make us use the grapefruit spoon thingy, she died 15 years ago so thanks for the memory ☺️
My family had all this as well. Cinnamon toast is seriously underrated.
I have now tried the Cadbury eggs and the oranges and yummmm. I’m not a yogurt person so I did the orange alone but I think that with some ice cream would be good. I wasn’t sure I’d like the syrup so I did two like that and two with cinnamon sugar only. So good.
Beautiful sweater! That color is gorgeous on you!!
Chris mentioning the war was super touching, well done you guys ❤️
Now that I am older and still eat grapefruit but now as an adult I place in it the oven at 350 with any kind of sugar on it and it is warm and caramelized !!! So you must try it in the air fryer
I so enjoy watching you both. 💜
Air fried brussel sprouts till all leaves are crispy (cut into small pieces so leaves separate )and then added to a salad, is amazing!!!
Chocolate and raspberries mixed together would have been perfect. My favorite food combination.
I'm not sure if you've ever tried it, but candied bacon would be a great one to do! Me and my kids love it! We use the thick cut bacon, rub it with a balsamic glaze then cover in brown sugar! We like it nice and crispy. It's delicious! 😋 BTW.. love u guys!!💜
OMG! Rachel you have to try stuffing the raspberries with some chipits... amazing snack!!!
Raspberries are my favorite too 😉
Ranch and siracha mixed is amazing on fries as a dip.
We ate a lot of grapefruit for breakfast when I was a kid too! My cut them in half and we sprinkled sugar on them…. Used special spoon to get the segments out! Yum!!!
I absolutely loved this! I bought a Ninja Foodi air fryer grill combo about a year ago and have barely turned my oven on since. You have given me some great ideas on ways to expand my menu. I am happily subscribed and look forward to more content!
I'm so happy to hear 😍✨ Welcome!!
@@RachhLovesLife ❤️
I mix caesar salad dressing and southwest dressing , my fave.
Hello Rachel,
Can you do a video on 'trying Indian snacks'?
Love from India 🇮🇳
@@hannahreynolds7611 yes!!
Love grapefruit with sugar on top had that all the time as a kid, also another one that sounds kinda weird but I remember being delicious was peaches in a bowl with milk and brown sugar on top.
Raspberries have a nice little pocket you can put chocolate chips in... or little bits of cream cheese frosting if you wanna be extra.
Maybe if you didn’t wash the lettuce or maybe washed it the night before and let it dry and then cut it up first and then put it in the air fryer with the oil. ❤️
Thanks for the video! So fun! We had a lot of grapefruit with sugar on it when I was a kid too :-) and when I hit containers of dough on the counter it's still scares me :-)
We did a blind taste test yesterday of mini eggs.
Cadbury, pc, hershey eggies and mm eggs. You inspired us and might be fun for you to do it too, since you love mini eggs so much. Try a adding a few other generic brands in there.
Thank you for the ending 💗
My dad had grapefruit trees in his backyard, and when I'd go visit him in the summers, my responsibility was to pick 2 grapefruit off the tree every morning that we then halved and ate for breakfast. I covered mine with a ton of sugar, but they were awesome. lol
Rachel, I'm with you on the rasberries!
Me and my family always have the grapefruit with sprinkled sugar and it's so good. We still do it to this day
I didn’t know Chris has Ukrainian parents. I am from Romania, refugees from Ukraine who cross the border and choose to stay here are receiving a lot of support from the public with temporary housing, I know people who are housing 1-2 families. I live pretty far away from the border in a small town but I have seen here mothers with children, it is heartbreaking what these people are going through. I can only support with some money local businesses that offer free service or food to Ukrainian refugees
My heart goes out to these refugees and all of those affected by this horrible invasion. Also all those in Russia suffering because they have to live under this regime. 😢 All I can do is pray and try to find places to donate that are legitimately helping those in need. I am proud to be a descendant from Romania seeing such support from your country!
It’s great to hear how neighboring countries are receiving the refugees. Living in America, there’s so much resistance to “outsiders”, even though most of our ancestors were immigrants and often refugees.
Unrelated to the war, Romania is my FAVORITE place I’ve ever been to!! I was able to see Constanta, Brasov/Bran, Baile Herculane, Timisoara, and some tiny towns like Globu Craiovei. I want to go back soon. 🥰
@@sailorellie9133 I agree so much with you, we should be much more open especially to refugees from war! It breaks my heart that all they want is a safe place to lay their children down to sleep and enough food to survive! When I was in college in the 1980s inLos Angeles, some of the hardest and best workers I ever worked with were immigrants! They were so happy to be here and have the opportunity to better their children’s lives and the stories they would tell about the poverty and violence they left made me realize how lucky I was to be born here and be able to attend a good university! My great grandmother whose parents were immigrants from Romania was the one who started the wealth line that allowed me to afford college. We weren’t rich but she made some savvy real estate deals at a time when women didn’t do that! She always said “Romanian women are strong and capable, never rely on someone else, use your God-given sense and strength for your family always! I am proud to have her as an example!
@@foxymama2003 my family has a similar story - my great grandmother was also from Romania, she and her parents immigrated here in 1906 or 1907. They built a strong and loving family too! 😊
@@sailorellie9133 we are so blessed! Every time I see pictures of the Ukrainian refugees, I want to bring everyone here to my neighborhood and cook for them and hug them all! The cooking part is my Italian root (I also have Irish and French, so I am a mix of many and thankfully my family held onto some traditions from all of them!). I feel like that is being lost with each passing generation and I guess that is one of the many reasons that I am so angry when anyone tries to obliterate another person’s culture. I know America was born on the back of obliterating the indigenous cultures already here. I guess I am idealistic but I just wish we could all get along and have one big harmonious world where we celebrate and learn from all our differences and be more aware of all our similarities also! 😢
I love your mother in law being so supportive of your cookie addiction ♥️♥️
We have grapefruit with red chilli powder and salt. It's so so so good!
I'm from Poland (not Ukraine but very close). There are a lot of amazing guests from Ukraine in our country, also in my town. We are trying our best to help them. Im my highschool there are some Ukrainian kids and we all (students, teachers, school psychologist) do everything we can to break the language barrier and make them feel comfortable and good. Love you all! 🇺🇦❤️🇵🇱
Grapefruit with sugar YES! Not for breakfast but as a snack in my family (Czech Republic) 😁
The way Rachel said “eeeeeven” made me think of Wall-e saying “Eeeeva” lol. Made me chuckle 😆
Yes me too!! Haha
This is my ultimate favourite-est type of videos EVER! 🥳🥳
We should try that salad with grilled lettuce spray the avocado oil on A full head of Romain sliced in half on the cut side only put the cut side down on the grill till it’s crispy and grilled then you chop it up and throw it in the salad really nice summer salad
What would help the custard toast would be a thick french toast bread with the custard and my favorite together is raspberry chocolate chip so perfect 🍫
Wonderful ideas to try out, thank you 😊💚
😲😲😲💖💖💖🍅🍅🍅THOSE TOMATOES LOOK AMAZING!!!
Marionberries are the best berries but they only grow in specific places in the Pacific Northwest of America. Mostly because they're a very specific breed of blackberries that's not really natural. But I can only get them or their products like pies and jam during our annual Oregon trip, so I don't get them often, so otherwise blackberries, blueberries and raspberries are really good, and strawberries are great too. I think I just like berries. Also I guess strawberries aren't technically berries. According to botanical identification.
It was a special treat when we had half a grapefruit for breakfast. Mom would put sugar on them and a maraschino cherry in the middle. The creme eggs are definitely smaller than they used to be. I don’t think they taste as good now, either. Love your videos! ❤️