Simple Lemon Berry Cheesecake Bars
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- Опубликовано: 11 сен 2024
- Take the stress and strain out of making cheesecake with this easy, simple cheesecake bar. All of the cheesecake goodness without the technique or equipment. Perfect for a summer picnic. #homecook #cheesecake #lemoncheesecake #berrycheesecake #cheesecakebars #baking
Lemon Berry Cheesecake Bars
For the Crust:
Butter for greasing
3 Tbsp Sugar
1 tsp cinnamon
1-1/2 cups graham cracker crumbs
½ cup ground pecans
½ cup melted butter
Combine ingredients and press into a buttered and papered 9” x 9” baking pan.
Press firmly and bake at 325 for 15-20 minutes until golden brown.
For the Filling:
1 lb Cream Cheese at room temperature
2 eggs
2 lemons, zested and juiced
½ cup sugar
Mix all ingredients in food processor until smooth. Pour over baked and cooled crust.
Sprinkle fresh berries over top. (If using frozen berries, thaw and drain first) Bake at 325 for 35-45 minutes until the center is just slightly jiggly. Remove from oven and cool completely before refrigerating to set. 2-3 hours.
Once set, remove from pan and cut into bars. Top with powdered sugar if desired.
Oh my this is a keeper! TY for posting. Love the idea of crushed pecans in crust.
Thank you so much! tes, a total game changer for me...and the cinnamon. They were sooo good. Light and delicous. Perfect summer dessert.
Looks delicious!
Thank you so much! It really is easy and soooo good!
This looks good! Will make a half recipe as it is just for me and in lieu of berries have some nice jellies and jams I might swirl into the cream cheese mixture...looking forward to it, thank you!
Sounds delish! Let me know how you like them and thank you!
@@cindyoconnellHealth Made them this weekend. These turned out very good. Wish I had added a bit more of my nice jellies and jams, but overall am enjoying (with a bit of caramel sauce on top). Thank you!
@@jessicaneish1814 Wow! That sounds so good! It is a balancing act of too much and too little. I tend to like too much!!!