Betty's German Chocolate Cookies

Betty demonstrates how to make German Chocolate Cookies. These delicious cookies are made with a cake mix, eggs, oil, chocolate chips and pecans.
German Chocolate Cookies
15.25-ounce box German chocolate cake mix
½ cup vegetable oil
2 eggs
1 teaspoon vanilla extract
1 cup semi-sweet chocolate chips
1 cup chopped pecans
Place cake mix in large mixing bowl. Add vegetable oil, eggs, and vanilla. Beat with an electric mixer on medium speed until smooth. Stir in chocolate chips and pecans. Mix well. Drop by heaping tablespoonfuls on baking pans lined with parchment paper. Bake at 375 degrees (F) for 8 to 10 minutes, until centers are set. Remove from oven and place pans on cooling racks. Let cookies cool in pans for 10 minutes. Transfer cookies from pans to a nice serving dish. Enjoy! --Betty :)
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Please subscribe: / bettyskitchen
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Betty's Website: www.bettyskitch...
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Other places to watch Betty's Kitchen:
Facebook: / bettys. .
Pinterest: / bettyskitche. .
Twitter: / myshine
Google+: plus.google.co....
ifood.tv: www.ifood.tv/be...
Roku: www.rokuguide.c....