This is a very helpful video on Potato curry || Organic Pfutsero potato || Naga Kitchen. You mentioned the organic ingredients and instructions of preparation which will help moms to prepare it at home easily. It is a nutritious food. I like organic food.
Same as in Tripura also but we use to add dry fish more than 1 without burning, use to smash chili and when the curry is ready we se to smash garlic and put in curry and cook for 3 min
Ginger and garlic is the main ingredients in every recipes.. Your recipe is looking so delicious but not as I expect cause you add only ginger...so if I have to give mark...then I will give only 7 out of 10...bcoz of not adding garlic..
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
looking like healthy and testy 😍😍😍👍👍👍
This is a very helpful video on Potato curry || Organic Pfutsero potato || Naga Kitchen. You mentioned the organic ingredients and instructions of preparation which will help moms to prepare it at home easily. It is a nutritious food. I like organic food.
Thanks a lot
My mom's classic recipe... Thanks for bringing out fond memories in me. Much appreciated. 👌
Same as in Tripura also but we use to add dry fish more than 1 without burning, use to smash chili and when the curry is ready we se to smash garlic and put in curry and cook for 3 min
best recipe for upcoming winter😋😋😋😋
I gonna try this soon..
Looks delicious!
Wow looking so yummy really
These recipes are so simple yet unique..
Wow your dishes looks similar yo our bhutanese cuisine
Wow yummy 😋😋😋😋
I tried this and its so yummy 😋 my family love it...lots of love from Nepal 🇳🇵
Glad to hear that ❤️
I love the curry, that is organic and good for health :)
Wao.. 😋😋😋😋😋
Great
Wao👌
My favourite 🥰 much more better than meat 😍👍
Thank you so much 😇
My pleasure @Lithingri Anar ❤️❤️
In lotha we call it as machihun n it's delicious
This is kangsoi 😍😍😍😍
Love your cooking
Thank you so much
Simple yet so nostalgic ... brings back memories
Once i tried with salty fish but it turned out too salty . How do i do?? Looks so yum😋
I ll try to make it...it's look so tasty 👌👌👌👌🤟🤟🤟
North East people eat really healthy
😋😋😋
Can I use the local potatoes as I won't get your variety
Yes you can use any potato
Hi bro ,What fish is that?
Is it fermented fish or dry fish. ?
It's a salted dry fish.
Bro what is Chives , can I add spring onions in place of it. Thank u
Yes you can add spring onion as well.
@@NagaKitchen thank u bro
Pliz make some bamboo shoots and tado recipe
Can we use onions instead of chives? In my area I don’t find any chives
Yes, you can also use onion. It will taste awesome ❤️❤️
@@NagaKitchen thankyou so much for your reply, i will definitely try this recipe🥰
😋😘
I hve seen many vdos of Naga kitchen where l find that haaldhi (rong gura) is not used. ......reason unknown till date. ...
I gonna try this 🤤
Plz make smoke pork in naga style 🙏🙏I wana know the recipe
I have uploaded in my previous videos. You can check out in my playlist ❤️❤️
I miss pfutseto
Love from pfutsero
Thank you @Vepo Vero ❤️❤️
👍👍
One subscribe gifted de diya
Thank you
𝐖𝐡𝐢𝐜𝐡 𝐝𝐫𝐲 𝐟𝐢𝐬𝐡 𝐢𝐬 𝐭𝐡𝐢𝐬?
It’s salted dried fish❤️❤️
Ginger and garlic is the main ingredients in every recipes.. Your recipe is looking so delicious but not as I expect cause you add only ginger...so if I have to give mark...then I will give only 7 out of 10...bcoz of not adding garlic..
Ginger has a mild taste and smell as well(maybe she prefers mild and not strong)
😋😋