HOW TO COOK EASY GINATAANG GALUNGGONG WITH PECHAY RECIPE

#melissamigrino
#filipinorecipe
#pinoyfood
Ingredients:
Galunggong fish
Coco mama gata
Pechay
1pcs onion
6 cloves garlic
2 tomatoes
1 thumbs ginger
2 green chilli
3 tbsp fish sauce
1/2 tsp black pepper
Salt to taste
1 pack seasoning
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[@jeanbernales3402]

Sarap yannnn mam

[@nitoyac553]

Ginataang isda...masarap!marami ang makakain ko pag ganyan ang ulam.

[@gawangbahayfood]

So creamy 😋 thanks for sharing 👍

[@SaretheChannel]

Wow ang sarap niyan idol

[@mariotv70]

gusto ko yan 😋👍