Have you tried fermenting the glutenous dough with sourdough starter? I think you missed them up at 10:00. The one at the left was from washed dough. The one on the right was from gluten flour.
肥丁手工坊 Beanpanda Cooking Diary • 6 小時前 (已編輯) ◤Eng sub is available right now, please turn on CC on your player 華語讀者請關閉 CC 字幕~💖💕 ruclips.net/video/X_d6UoSkF1Q/видео.html ◤Ingredients 食材表 www.beanpanda.com/148029 純音樂版 ASMR ◤ruclips.net/video/YzZzxpKJsVM/видео.html
I haven't tried making it with an oven, the oven has a larger space than an air fryer. I guess that at the same baking temperature, but the preheating time and the time to bake until it expands may be longer
第一次聽到老師的原聲,國語講的真好❤😊
開心,謝謝你
Have you tried fermenting the glutenous dough with sourdough starter? I think you missed them up at 10:00. The one at the left was from washed dough. The one on the right was from gluten flour.
肥丁老师原声,很亲切!
謝謝~💖
肥丁手工坊 Beanpanda Cooking Diary
• 6 小時前 (已編輯)
◤Eng sub is available right now, please turn on CC on your player
華語讀者請關閉 CC 字幕~💖💕
ruclips.net/video/X_d6UoSkF1Q/видео.html
◤Ingredients 食材表
www.beanpanda.com/148029
純音樂版 ASMR
◤ruclips.net/video/YzZzxpKJsVM/видео.html
你的普通话很不错,带有口音也很有特点。
謝謝您Miss 肥丁🙏在外國很難找的食材,竟然可以自己動手做到又食到好很開心呀👏👏👏👍
因为外国人好多都是对gluten敏感。
@kwan man man 能幫到你真好~💟
Question ! What's the option, if no air fryer ? I have oven, and not wanting to fry in oil....... And not really good at the yeast....
I haven't tried making it with an oven, the oven has a larger space than an air fryer. I guess that at the same baking temperature, but the preheating time and the time to bake until it expands may be longer
10:05 Left and right😅?
被你發現了左右不分~😓
🍀👍👍👍🍀