How To Make KĀLUA PORK & CABBAGE in an INSTANT POT | INSTANT POT KĀLUA PORK & CABBAGE

A Local Hawaiian Favorite! Bring Hawaii into your home with this SUPER EASY recipe.
Pork Shoulder/Butt (2.5 lbs)
Garlic, crushed
Hawaiian or Kosher Salt (2-3 Tbsps)
Liquid Smoke (2-4 Tbsps)
Cabbage, wedges
Follow our video for the instructions & ENJOY!
XOXO - What The Hack!

[@BurntTransGarage]

I've made this for friends while hosting a party and, not only have many requested the link for this video, but they have made this time and time again for their families. Thank you!!!

[@marieseno3990]

I made this tonight so easy and delicious 😋 thanks!

[@WhatTheHack]

Awesome! How did it turn out?

[@nilarsarah]

Nice cooking .. love it :)

[@WhatTheHack]

Thank you! ❤️

[@mauirasta]

Music to loud

[@yvetteguerrero8276]

Here in Hawaii we do not use garlic when making Kalua pig

[@WhatTheHack]

In the imu or instant pot?

[@beverly-hazeltanuvasa31]

Thank you!! No garlic what so ever!

[@kbob707]

It's hard to understand all the vocal with the music playing. It's more of a distraction than an addition.

[@WhatTheHack]

Tech issues