HUGE Preserving Day | Tomato Sauce, Blackberry Jam, JERKY, & More

[@peaches833]

That all looked fantastic!!

[@karenm7433]

Nice work!!

[@sylviabradley7355]

Fantastic preserving

[@trinity.linton]

Thank you!

[@scrapbookingwithjen8622]

Amazing job!

[@trinity.linton]

Thank you!

[@jerrycash5606]

I just don't have that kind of go to do so much.

[@trinity.linton]

Most days I don't have this much time! I took advantage of being kid free 🙃

[@amyfrandsen6566]

Wow! That is an impressive 2 days of work! How long did you soak your beans? You said something about quick soak method I think!

[@trinity.linton]

Boiled the beans for 3 minutes on a hard boil, then shut off the heat and let soak in the hot water for 45 minutes. Thanks for watching!