DELICIOUS CAULIFLOWER POTATO CURRY | ALOO GOBI GRAVY | Cauliflower Recipe
HTML-код
- Опубликовано: 2 дек 2021
- Try this delicious cauliflower recipe and you will soon make this over and over again. Aloo gobi can be made in several ways. This cauliflower recipe is healthy and nutritious.
🔔Please click on the link below and subscribe to Curries With Bumbi so that I can bring more new recipes for you-- / @currieswithbumbi
Ingredients required for making cauliflower potato curry -
550 gm/1.2 lb cauliflower (after chopping)
400 gm/ 1lb potatoes. I have taken small Yukon gold potatoes that I have cut in half. You can use any potatoes.
1 large/ 165 gm /6 oz tomatoes
165 gm/1 medium to large onion
25 gm/ 2 inch length ginger
17 gm/ 12 small garlic cloves
1/3 rd cup frozen/fresh green peas
1 green chilli or jalapeño
1/2 teaspoon cumin seeds(jeera)
1 teaspoon turmeric powder (haldi)
2 teaspoons Kashmiri red chilli powder/1 teaspoon chilli powder/1 teaspoon paprika. Please adjust proportion of chilli powder according to your preference. Add less than the stated proportion to start with. You can always add later or at the end of cooking but you cannot take out the heat once added.
1 teaspoon heaped ground coriander (dhania powder)
1 teaspoon Garam Masala powder. If you want to make your own Garam Masala powder follow this recipe -
• 3 MUST HAVE HOMEMADE I...
Water - 1 cup for the gravy
Coriander leaves as much or as little chopped
3 to 4 tablespoons oil
Serve this with rice or roti.
KEEP IN TOUCH FOOD LOVERS -
My email - bumbicurry@gmail.com. Share the photos of your culinary success by emailing me.
Facebook - / currieswithbumbi
🎬 Related videos -
🎬 Restaurant Style Cauliflower Tomato Curry - • RESTAURANT STYLE CAULI...
🎬 Vegetarian & Vegan Recipes -
• VEGETARIAN & VEGAN REC...
🎼Background Music - (From RUclips Audio Library)-
No.7 Alone With My Thoughts By Esther Abrami
Zameen - Movement of Earth By Aakash Gandhi
#aloogobirecipe #cauliflowerrecipes #currieswithbumbi
DISCLAIMER- The information provided on this channel is for general purposes only and should not be considered as professional experience. All opinions/views/suggestions expressed here are based on my personal experience of cooking which I gained for years at my own home kitchen. While making videos, I have taken into consideration all possible and required safety precautions, but still any action you take based upon the information on this channel is strictly at your own discretion and risk, and we are not liable for any harm or damage in connection after watching or trying out the content presented in our videos.
Have a happy and safe cooking experience. 
Хобби
If anyone needs it, I've typed out the recipe here :)
Aloo Gobi
Ingredients
550 gm/1.2 lb cauliflower (after chopping)
400 gm/ 1lb small Yukon gold potatoes, cut in half
165 gm/1 medium to large red onion
25 gm/ 2 inch length ginger, roughly chopped
17 gm/ 12 small garlic cloves
1 green chilli or jalapeño, thickly sliced
1 large tomato, cut into wedges
1 teaspoon turmeric powder (haldi)
1 teaspoon chilli powder
1 teaspoon heaped ground coriander
1/2 teaspoon cumin seeds(jeera)
1 teaspoon Garam Masala
1/3 rd cup frozen or fresh green peas
Chopped cilantro (for garnish)
Directions
-Add potatoes to boiling water, and cook for 4-5 minutes. Add the cauliflower florets and cook for another 4 minutes. Drain, setting aside 1c of the water for gravy.
-Add 2T oil to a pan. Once it is hot, add the blanched veggies, and fry until they are a little brown around the edges. Move to a plate and set aside.
-Add 1 additional teaspoon of oil to the pan, and fry the onions until transparent. Add the chopped ginger, garlic cloves, and ½ of the sliced jalapeno. Stir to combine, and then add the tomato wedges and a pinch of salt. Stir, then cover on medium-high heat for 3-4 minutes.
-Remove the vegetables from the heat and add to a blender. Add ¼ cup + 2T of water, and blend until smooth.
-Make the spice paste: add turmeric, chilli powder, and coriander to a bowl, and mix with ¼ c of water.
-In a clean pan, heat 1T of oil, and then add the cumin seeds. Once the seeds are fragrant, turn the heat to low, and add the spice paste. Stir, then add the vegetable paste and a pinch or two of sugar. Rinse the blender jar with a little bit of water, and add that to the pan as well. Cover, and cook on medium heat for 5 minutes.
-Add the cauliflower, potatoes, and other half of the jalapeno. Also add salt to taste. Stir to combine, and then add the 1c of reserved water from blanching the vegetables. Bring to a boil, and then add the garam masala. Stir. Cover on medium heat for 8-10 minutes.
-After 8 minutes, check if the potatoes are soft. If so, add the thawed frozen peas (if you are using fresh peas, add them with the potatoes).
-Add the coriander, stir, and serve with rice or roti!
Whoever you are I want to thank you from the bottom of my heart for your time and patience to do this for the audience. You are a wonderful and kind person. May God bless you with all the happiness of this world ❤️
Thank you for taking time to write the ingredients and steps to cook. Helps a lot.
Thank you so much
Thank you so much! 🥰
Thank you so much 💓
You are so much fun to listen to, and teaching us your cooking. I love cooking curries, and you take it to the next level! Thank you so much! 🥰
Thanks so much Christine for your beautiful comment.
What a lovely soothing voice
She should do voiceover acting. ❤it’s amazing
Aloo gobi looks so tasty 😋
This looks delicious and you explained all of the steps very clearly, I will be trying this for sure and thank you for sharing so many Vegetarian an Vegan recipes!
Love your down to earth explanation while preparing the delicious dinner. You make it simple and easy. Thanks.
Thanks for your kind words.
Emery, Grateful Thanks to you for thinking of so many of us amateurs, and taking the trouble to type out a step-by-step guide.
Made this yesterday. Delicious. I even saved leftovers for lunch today. Curries with Bumbi is my favourite channel for Indian Cuisine. Thank you, Bumbi.
Thanks for all your support 🙏🏾
Another beauty! I thought the potatoes would never turn soft but they did with a bit if patience this is also vegan so by me eating this I'm saving the planet lol ty for sharing this!
Thanks for trying this recipe. I am glad you like it
I’ve lost count the number of times I’ve watched this. Looks incredible.
This was surprisingly good, there’s a definite advantage in blanching and frying the cauliflower and potatoes first as they retain their integrity. I did use ghee instead of oil but other than this followed exactly. Will use the recipe again for sure! Many thanks 😃
I am glad you liked it. Thanks for your feedback.
Exactly.. very sweet voice and to be point. No extra talk. Thank you. Going to try now.
Perfect way of preparation, really nice minimum 6 indian rotis can be consumed with one plate of your dish
I’ve made this 3 times so far and I’m thoroughly addicted 😫 Thank you so much, Bumbi!
I am glad you like it so much.
I know you say it every time you add it, but who wouldn’t like fresh coriander. It must be the most versatile of all the herbs.
I've never learned to cook with curry. This will help me.
Sweet Sister you have the loveliest voice.🙋
Thanks 🙏🏾
I love Aloo Gobi, so this is up my alley. I will definitely try this deliciously looking recipe.
Thanks my dear friend.
Fabulous I need to try this today I’m sure it will turn delicious thank you 🙏🏼 ❤
Stumbled across this while searching for a different way to cook cauliflower and what strikes me is your calm and soothing voice. Really liked the humour you have sprinkled in too. Will definitely try this dish soon. Keep 'em coming!
Yum... this looks delicious! I'm definitely cooking this, thank you for a wonderful recipe.
As ever Bumbi, another fab recipe which happens to be my Father's favorite! Also, I love your sense of humour.
Aloo Gobi is my favourite Indian dish......beautiful to listen to. X
So happy to see you make Aloo Gobi! My family always orders it to share when having indian food😊 I will make this one myself next time. Thank you Bumbi.
Please do try it and send me your feedback. Thanks for leaving a comment.
I have just finished making this and it is delicious!! Thank you so much for sharing this recipe. Love from Scotland 🏴
Thanks for your feedback.
I love the way you narrate your recipe to us! fun and clear!!! thank you!!!!😃😃😃
I am glad you enjoy watching my videos. Thanks 🙏🏾
I absolutely love your vibes… from Trinidad 🇹🇹
Thank you 🙏🏾
I made this today! It took me some time but was delicious and totally worth it! Great instructions. I’ll be checking out your other recipes. And thank you!
Thanks for trying this recipe and sending your feedback. I have recently uploaded some easy cauliflower recipes. Please do check them out on my channel page
🤤Looks so good. Thank you Bumbi.
Aloo gobi looks amazing 🤩
Thanks 🙏🏾
I made this a few days ago. Quite easy but needs time to prepare and cook. I blanched the tomato in boiling water to remove the skin. Rather than putting the tomato/garlic/ginger paste in a blender, I used a stick blender and pureed it in the pan itself, so kinda saves a step. Yummy! Going to have it with Bazlema, a Turkish flatbread, the recipe I got from YT too. Thanks Bumbi.
Thanks for your feedback.
Bumbi, you hint of humor & fantastic recipe really makes it worth it!
Thanks for explaining this delicious Cauliflower - Potato recipe step by step . Must try it out. 👍
Glad you found this video useful. Thanks
I like it ! Gonna try,thank you.
Have made this dish today with coconut rice. My family loves it! 😋🤤😎Thank you, Bumbi! 👍
I am so happy to hear that. Thanks for trying this recipe
Thanks so much! Looks delicious. I will be making this for dinner tonight.
Very satisfying, thank you!
I like cauliflower in a curry. The curry looks so nice
Thanks
I made this tonight and it was sensational! Thank you Bumbi 🙏
I am so very happy that you tried this recipe and glad you liked it. Thank you.
Hi Bumbi, you have a wonderful way of presenting your recipes & they look so delicious. I'm on my way to try them , one by one.
So happy to hear that. I would love to get your feedback. Thanks
So simple and clear.
Amazing! Thank you. I will try this. First person that gave me a clear instruction on Indian cooking. ❤❤❤❤❤
Bumbi, you are amazing, I just made it and my family loved it. Thank you
Thanks for trying this recipe. I am glad you all liked it
I've made 3 times now. Even added some carrots, both variations are delish. Its a favourite in our house
Wonderful
try peas
This is golden!! I just made this today for lunch and served with chapathis. I won't make this curry any other way. Thank you Bumbi.
I am so glad you liked it.
I have tried this dish in In an Indian restaurant today it will be our lunch thanks 4 your nice recipie
Looks delicious..Im going to try it, thank you.
Thank you Emory,
that’s extremely helpful.
Kind regards, Richard.
All of your recipes look delicious! I can't wait to try one!😊
Looking forward to your feedback
I cooked this and enjoyed it so much. Something definitely to try on guests
Thanks for trying this recipe and I am glad you liked it.
Yum. Looking forward to this Bumbi.
Thanks
Wow❤
Thank you Bumbi for your meatless recipes.
Yes! This is one of my favorites.
Have a wonderful weekend Dianna
I love listening to you Bumbi. You’re so funny! Definitely going to try this one tonight. Thank you for all your hard work . The videos are great!
Thanks for all your support. Please do send me your feedback after trying the recipe.
Must try this weekend. Looks simple and so so delicious and flavoursome!! Thank you
Sounds great. Please do send me your feedback. Thanks for leaving a comment 🙏🏾
Looks delicious.
Best potato cauliflower curry recipe EVER. Taste perfectly, without drama, wonnnnnderful. Thank youbso much🙏
I am glad you liked it.
I made this last night and it was delicious. Thank you so much for taking time to shear your recipes with us here on RUclips it really is appreciated, thank you.
So glad you liked it. Thanks for sending your feedback. Take care.
Come across this video today.
First of all what a soothing and lovely voice you have.
Could listen to you a whole day.
Lovely recipe by the way will definitely try it
Thks
Thank you.
I think I will attention cook this dish tonight. It looks easy to cook and cauliflower has always been my husbands favorite veggie
Sounds great. I know you can cook it perfectly. Please do send me your feedback. Happy cooking 🧑🍳
Спасибо за этот прекрасный рецепт моего любимого блюда!!! Всего Вам самого лучшего ❤❤❤
I am glad you liked it. Thanks for your feedback 🙏🏾
Looks fantastic! I became vegetarian 33 years ago and Indian kitchen was great inspiration for me, as well as Vedic culture.
Thank you! 🙏❤
Thanks. Please do try it and send me your feedback.
@@CurriesWithBumbi - I will do that! 🙏
Off to the kitchen to try this one. 😊
Thanks so much this looks delicious 🙏🏽
Gosh humour in cooking love it 💘
Thanks for watching
Great recipe ❤. Chef Kay. Ty
Delicious!!... thnx!!
Hello Ms. Bumbi. Thank you for your wonderful video. I’m very appreciative of your easy to follow instructions. The dish turned out delicious!! We’re going to have a good dinner. Once again, thank you! Philip
Thanks Philip for trying out the recipe and sending your feedback. I really appreciate it 🙏🏾
Making this dish right now😊🎉 thank you!
Happy cooking
Well, I haven’t hit subscribe this fast in a long time. Beautiful recipe and a perfect explanation of how it’s all done. Love it.
Welcome 🙏🏾 I am glad you are here.
This is by far the bets aloo gobi recipe I've seen on the internet. In fact, your channel has the best and easiest to follow Indian recipes I have found anywhere! Also love your sassy attitude!
You should start a website!!
*side note* I have been looking for a double ka meetha recipe ever since I tried it at this hyderabad restaurant. It was very syrupy and I can't find anything like it. Would LOVE a video on it.
Thanks for all your support
This looks divine! I can't wait to make it as I have all of the ingredients and was wondering what to make with my cauliflower! Giving this a try tomorrow! Thanks from a new subscriber!
Welcome 🙏🏾, I am glad you are here. Please do try the recipe and send me your feedback.
Hi ma'am such a lovely recipe & such a soft spoken voice thank you love the way you explain all your recipe's.❤
Thank you! This looks amazing. I'm going to try tonight.
Looking forward to your feedback. Thank you.
thank you for sharing
love including veggies in my diet and always looking for recipes... this looks like a " must try" recipe 😋😋😋
Please do try it and send me your feedback. Please visit my channel page for more recipes. Thanks for leaving a comment 🙏🏾
Looks wonderful Bumbi. Could never get bored of eating cauliflower xxx
Thanks Emily for being the first in leaving a comment on today’s video. Appreciate all your love and support 🙏🏾
Beautiful curry. I too use so many bowls and dishes, it’s the only way😊
I enjoyed listening to your cooking, I enjoyed the curry and thank you very the video :)
This will be my dinner tomorrow !!!
Thank you for these wonderful veggie curries I'm fed up of expensive meats I can't chew even after marinating them for hours .
Cheers from Australia.
Just made this and it was brilliant; so much more than the sum of its parts. Really happy that I found your channel. You're a natural.
I am so glad you liked it. Thanks for your feedback.
A very flavourful recipe that has provided a tasty a nutritious evening meal. It’s also provided leftovers so I’ve got a tasty lunch to look forward to tomorrow after work!👍 Thank you and keep up the excellent work in providing substantial and well explained vegetarian recipes. Greetings from UK 🇬🇧.
Welcome 🙏🏾, I am glad you are here. Thanks so much for trying this recipe and sending your feedback.
I know what im making tomorrow mmmmh👍
Looks delicious
This is one of my favourite curries
Yummy yummy
Hi Bumbi! Amazing recipe I have made a few times. Again today but only had potato, carrots and spinach. Used the same spice mix and method. Added the spinach at the end after blanching it first. Simply to die for with cumin, garlic and black pepper pan bread. Thank you as always for the inspiration! South Africa.
I am so glad you like this recipe
Brilliant, Bumbi! As always. Greeting from Romania :-)
Thank you Kind Lady❤ Love your cooking method...&presentation...God Bless 😊❤
Thanks for your kind words 🙏🏾
😊😊delicious n interested
Yummy! I am making this tonight!!!
Sounds great. Hope you will like it.
lovely with your soft-spoken English thanks
🙏🏾
good morning@@CurriesWithBumbi
Made this dish today followed directions came out delicious! Thank you💥
I am so glad you liked it. Thanks for your feedback.
I love watching you cook.
You make some amazing dishes.
I'm always looking for vegetarian dishes and I found you.
Thank you so much for sharing your recipes.
I am glad you are finding my videos useful.
I have made Vegetable curry before but this looks so much nicer, so I will make it, if it is like your chicken curry that I have made it will not last a day, yummy Thanks Bob in the UK
Looking forward to your feedback.
Superb👌
Thanks Pooja
😂 haha love the way you narrate this cooking video. Its really fun to watch.
Regards from KL, Malaysia🇲🇾
Welcome 🙏🏾, I am glad you are here
Got to try this
Do send me your feedback after trying the recipe. Thanks
Excellent, many thanks, will definitely try this
Please do try it and send me your feedback. Thanks for leaving a comment.
Lovely