How to Add Flowers to Cake // Flower Arranging with Finespun Cakes

CURRENT COURSES: finespun-cakes-academy.thinki...
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Creative Buttercream Cakes: Sharp Corners to Modern Textures- skl.sh/2BMzMhc
New to flowers? Download my Beginner’s Gumpaste Toolkit List:
view.flodesk.com/pages/60d39c...
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Gumpaste Recipe: • Gumpaste Recipe Tutori...
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Flower List
1 Classic Rose - finespun-cakes-academy.thinki...
1 David Austin Rose - finespun-cakes-academy.thinki...
2 Hellebores - finespun-cakes-academy.thinki...
5 Spray Roses - • White Sugar Rose Tutor...
1 Stephanotis spray - • Easy Gumpaste Flower T...
4 Hydrangea sprays - • Gumpaste Hydrangea Tut...
3 Rose Leaf pairs - • Sugar Rose Leaf // Rea...
4 Italian Ruscus bunches - • Sugar Leaves for Cakes...
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Tools/Equipment List
1 batch- Swiss Meringue Buttercream - 400g for filling, remaining for 400g for masking
8” Cake Board
4X 6” diameter 1” tall layers of any cake like my favourite chocolate cake: • Chocolate Cake Recipe ...
Simple syrup 1 part sugar to 3 parts water
Small offset spatula: geni.us/OffsetSpatulaSm
Large offset spatula: geni.us/jybVQOX
Bench scraper: geni.us/oxoscraper
Turntable: geni.us/TurntableAteco
Cocktail Straws: geni.us/CocktailStraws
Needlenose pliers: geni.us/NeedlenosePl
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How to Add Flowers to Cake // Flower Arranging with Finespun Cakes
00:00 Intro
00:32 Assembling and Masking
02:32 Gathering Sugar Flowers
04:20 Preparing Sugar Flowers to Add to Cake
06:52 Arranging Flowers
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