Parwal Do Payaza | Parwal subzi | Lunch recipe |Chef Harpal Singh Sokhi
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- Опубликовано: 25 июн 2019
- Parwal do pyaza is a quick and interesting recipe. This is Original Indian Recipes that is made by home makers, mothers, grandmothers & Indian food lovers. Parwal is also known as pointed gourd in English and is easily available across the country
Parwal 7-8 no
Oil 2 Tbsp
Cumin seeds 2 Tsp
Kalonji 2 Tsp
Onion Chopped 1 No
Ginger & Garlic paste 1 Tsp
Green chilli chopped 2-3 Nos
Tomatos Chopped 1 No Big
Salt to taste
Coriander Powder 1 Tbsp
Red chilli powder 1/2 Tbsp
Turmeric powder 1/4 Tsp
Dry Mango powder 1Tsp
Garam Masala 1 Tsp
Yogurt 3 Tbsp
Onion Cubes 1 No
Tomatos Cubes 1 No
Capcicum Cubes 1 No Small
Chopped Coriander 1 Tbsp
Coriander for Garnisn
Method
Take parval, peel and cut into quarters length wise and keep aside
Heat oil in a pan , add cumin seeds,kalonji.add onion and sauté for
2 -3 mins till lightly brown.
Add ginger garlic past, green chilli chopped and sauté for 1 mins.
Add tamotes, salt, coriander powder, red chilli powder, turmeric powder, and mix well.
Add parwal, water mix well and cook for 4-5 mins.
Add yogurt and mix well and cook for 2-3 mins.
Add onion cubes, tomato cubes, capsicum cubes, mix well and cook for 2-3 mins.
Add chopped coriander and mix well.
transfer to a serving bowl
Garnish with chopped coriander and serve hot.
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Harpalji jiss tarahh aap banathey,,,,full energy,,,,👍👍bahuth acha lagtha hyy,,tq fr a simpl, delicious recipi ji🙏
Shukriya Ji !!
Really very tasty.mene bnayi,sabhi ne bhut pasand ki
Thanku sir for tasty parwal veggi
Dekh k hi aapka recipe bahut simple n acha laga , try kar k dekhte hai
Yummilicious 😋 n healthy too 😊👍👍
Yeh jeans ki jacket bahut hi khubsoorat lag rahi hai.
Wow. Sabzi bhi bahut badhia hai
Thank you PA ji tusi chak ditte phate
Thank you jee
Thank you sir for the delicious recipe.
Wah wah ji kya baat hai.
Wah kya baat hai.. 👌👌👍😋😋
बहुत बढ़िया बनी है परवल की सब्जी।👍👍👍👌👌👌
Great 🙏 recipe paaji bot bot thanku
Thank you so much
Harpal ji. Me aapki badi fan hu. Aur aap jo dish banate he ji vo esi lagti he jese ghar per hi bani he. Mene aapki bhot si recepis try ki he. Fantastic 🙏🙏
Sat shri Akal ji sir ji 🙏
Harpal ji Sokhi Thank you 💜 for the delicious recipe. This looks gorgeous and beautiful Sir. 😉
Most welcome
Bahut vadiya 😋😋😋😋
Nice recipe Harpal Singh ji 🙏
Love yr simple recipe bht mjy ki hoti hy sirji I'll try mny kbhi khai ni aysi sabji thankuuu sirji 🙏
Thank you Rekha jee
Harpal ji. Praji Sat shri Akal I am u r fan and I cooked 2-3 times this parwal ki Subji ..every body like this subji thank you
THankyou so much
आपका प्रस्तुत करने का तरीका बड़ा मजेदार होता है
I made this sabji it came out very good first time I made my family enjoyed it
Sounds great
Wowww yummmmyyy Mai kl hi bnaungi
Yes please try it
Awesome sir ji
Looking yummy. Can I try making it with long parwals( snake gourd ) I cannot find the small ones
Good recipe for making parwal subji will definitely try it out thanks 👍👍👍😊😊😊
Most Welcome !!
Super . I am big fan of u . I follow all ur recipe s. Everytime I try they truned out super delicious
Thank you so much for following
all recipe too gd sir👍
Very nice
paji bhut vadiya recipe ji, 👍
Thank you jee
Wow nice recipe👌👌
It is new to Tamil nadu.Wonderful recipe so clearly said.Thank you.
Welcome 😊
Aapko kha na banate dekh aisa lagta h ki aap kr haathon m bahut barkat h God bless you💕❤
Thankyou jee
Very nice recipe..sirji 👌👍
Thanks !!!
Wow...too good! I'm preparing it tomorrow for lunch. Thanks!
happy to hear from you
आप जो चीज़ बनाते उसे समझने का तरीका सबसे ज्यादा अच्छा होता है कि आप हिन्दी में बताया जाता है
Thank you Padam
Such an amazing recipe. I’m cooking right now and will surely share a picture of this.
Thankyou Chef
Waiting to see the outcome :)
The sabji looks delicious... Will try this new recipe sir👌👌👍
ThanKs !!!
Thank you chef
. My favourite veg. ♥️
So nice of you
Very tasty,
Thanks a lot, so far I was not eating parvar sabji, but once followed your recipe I started eating.
so nice of you.
Thanks so great. Eat healthy :)
Kabhi socha nhi, sir u r awesome.i'll try
All the best
Wow
New recipe
Thanks for sharing chef
Most Welcome !!
बहुत टेस्टी दोप्याजा वीर जी
Yes Neelam jee
Aaha maja aa gaya bna kr aur kha kr very nice
Thank you
Ek no sirji
Wow bhaisab ....will definitely try👍
sure do :)
Very tasty sir
Aaj maine try kiya
And believe me its awesome
Everyone likes a lots in my family❤
Thanks for liking
Nice 👌💐👌💐👌💐
Thanks sir👌💐👌💐
Very nice when I buy and make.
Sure
I will be must try this recipe
Hope you enjoy
Paji amejing hai balle balle!🙏😊😊
Thank you jee
Wah...!!!!Kya bath hai !!!! Delicious !!!!!!
Wah jee wah kya baat hai
Hello Harpal Ji 🙏 i made this sabji today, and turned out so good 👍 everyone really enjoyed 😊 thank you for sharing such wonderful recipe ❤ God bless you 🙏❤❤
my pleasure 🙂
I made this sabji n it turned out very very good ..thank u Chef.
My kids don't eat Parwal but today they r going to love it .
That's Great , My Pleasure !!
Ver yummy thanks cheff for sharing the recipe tasty n simple
Thank you
Thank you
Harpalji AAP ki har recipe great hai Mai AAP ka bahot bada fan hu.
Thanks Iftaikar
Great recipes! Please keep them coming!
yes they are all there for all of you during the lockdown...
बहुत सुन्दर और धिरे धिरे आपने बोला तो सुनने और लिखने का पुरा समय मिल गया। बाकी लोग तो इतना जल्दी बोलते हैं जैसे लड़ाई पर जाना है। कोशीश करता हूँ बनाने का बनाने के बाद पक्का रिव्यू दूंगा।
thank you for trying..
Wow! Chef looking very tasty. A must try.
This is indeed delicious
Tried it. It turned out very well. My family enjoyed it. Thank you
Glad you liked it
So so yummy 😋 thanks Chef for the post!!
Hope you enjoy
Bahut badhia . Meena Sinha
Aj mai banaie apki ye dish bahut tasty bani sir thank you
Sheela Mishra thank you Sheela Jee for following and trying out my recipes
Bahut achi recipe ji
thank you jee
Tempting, sir aapki recipes simple or tasty hoti hae and my son always like to singing your song namak shamak😊
Thank you so much for following
I tried it.It was an amazing recipe..Very delicious and good looking recipe..👌👌👌
Thank you so much Harpal sokhi ji👏
Most welcome 😊
Sabji pak gyi hogi dahi k sath to lgta h kchi hogi
Wonderful recipe. Wonderful presentation.
Glad you liked it
Osm sir your recipes are wonderful am ur huge huge fan❤❤❤
Amandeep Kaur thanks Aman
Very nice recipe and easy to cook
Thanks for liking
Am a very big fan of urs Harpalji from South India, Bangalore city from Karnataka state.
Awesome, simple, variety, and tasty cooking!! Is the skill I have seen in you.
U are a very simple, down-to-earth, humble and very talented Chef I have come across..among a few others
May God bless you abundantly!
Best Regards,
Shruthi Shivakumar.
Thank you Shruthi for following and your blessing always welcome
Thank you sir. I made it in your style .It is very tasty. My children liked it. Thanks
Most welcome 😊
Maja aagya paji
Bhai wah
Sir very tasty
Nice variety for parval sabji!
Thanks
Tq
Bha ji your recipes r great 🙏🙏
Thanks a lot
wah bhai maza agaya
Thank you bhai jee
You are super recipe ka kya kahna
Thank you Usha
Her sabji mai tommato mix kyo kerte hai.
Kya pavel ko andar se bij or andar ka bhag vestments nikal dena pdta he
Wah
Namastey harpalji, aapki recipe's sey mere ghar mein sab kushi se manbhar khatein hain jab mein aapki tarikey se banaati hoon. Every veg recipes are awesome and yummy and fabulous taste hotein hain. Maaf kijiye mein personally veg recipes mention kiya kyun ki hum BRAHMINS hain ANDHRA se, isliye. Singh ji aap se main request karti hoon ki mujhe CHITTINAD MASALA POWDER recipe for all veg fries and also KOLHAPURI MASALA POWDER recipe for all veg curries pls please plssssssss batayein zaroor taakhein main store karke fata fhat recipes banasakun after lockdown in all our busy life's start hooney ke baadh. Thank you ji.
Ymmmmmmmiiiiiiiiiii
It was soo yummy..I made today...thank u❤
My pleasure 😊
Wow recepie
Thanks
Sir bohot he badhiya recipe, plz aisi gharelu recipes aur bhi share kijiye...I am going to try this recipe & shall post here how it went.
A big bigg biggg thank you, not just for this recipe but every single Vegetarian recipe that u've uploaded. Can't thank enough...I have learnt so so soo much. & Most importantly thank you so much for sharing all the necessary tips & cooking care that u give during each recipe...and also for explaining the scientific "why's" behind various cooking steps...get to actually understand why it is done in a particular way only, get to learn so much !
Thank you Chef Sir, a big big fan of ur cooking and moreover of u ☺️
Thanks. Means a lot.
Aaj banaya guruji.
Kisi company ki wok h ??
Sirji.thanku very much.m v try kiti boht hi testy bni.yummy
Most welcome
Paaji thank you somuch for all your recipees which become more tastycoz u cook from the heart i have always followed your recipees as i am married to a pu jabi myself manpreet maini really authentic recipees as many people just try to sell anything in the name of Punjab especially in mumbai where i live but cannot match the authentic fare in amritsar dhabad so i only follow your recipees bahu vadiyan
Thank you so much Preeti jee
Thank you sir
All the best
Bahut badhia
Mast lga g
Beatiful
वाह पाजी
Thnx ji maja aa gaya
Sutapa Sengupta thank you ji
AAP gajab h sir
Mummy or papa ko boht achha laga 😊😊
Thank you
Will try sure
Surely Give A Try ,Thanks !!
Sir your recipe is best
Thank you Aarohi
superb i follow all recipe
Thanks so much. Keep following. :)
Very nice recipe
I made it and It was super in taste
Thank you❤
darji tusi great ho
Shukriya ji :)
Wahe guru ji
☺
Superb once again😃😃😃👍🏻👍🏻👍🏻👌🏻👌🏻👌🏻
Heena Shah thank you Heena