‘FLAVOR-IT DESTINATIONS’ St. Louis , MO The Black Foodies

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  • Опубликовано: 2 окт 2024
  • The Black Foodies travel to culinary hot-bed St. Louis, Missouri and discover three superb restaurants.
    https:/davidkirklandca...
    / yemanjabrasilrestaurante

Комментарии • 47

  • @johnnyhernandez9670
    @johnnyhernandez9670 2 года назад +2

    Not only did he rip that corn out of your hand, he took your potato as well...LOL....Loving your channel. You two are absolutely adorable!

  • @ebonyhawkins8144
    @ebonyhawkins8144 5 лет назад +12

    Love this video and I'm a cook in St. Louis so glad to see you guys showing some amazing food from my city.

  • @18Chardy
    @18Chardy 6 лет назад +3

    I just love y'all's videos. Would y'all ever consider doing black family vlogs?

  • @Dancer5424
    @Dancer5424 5 лет назад +5

    I live in St. Louis but haven't had a chance to try these places and I live fairly close to them! I will definitely be trying these spots! Thanks for coming here and thanks for the video!

  • @alansmlth7989
    @alansmlth7989 3 года назад +4

    One of the former back ground singers for Tina Turner also has a restaurant in St Louis

  • @RO-ef4bh
    @RO-ef4bh 5 лет назад +6

    I'm always looking for a place to go to eat! I'm glad I found your channel!! 🥰

  • @jreid2171
    @jreid2171 4 года назад +3

    That intro was intense felt like I was watching the matrix lol love u guys

  • @alansmlth7989
    @alansmlth7989 3 года назад +2

    Ya I grew up in and around St. Louis Missouri. BBQ PAPPY`S PAPPY`S.

  • @karenmicciulli784
    @karenmicciulli784 5 лет назад +4

    I was born in St. Louis. I will try this the next time I am in town.

    • @theblackfoodies1052
      @theblackfoodies1052  5 лет назад

      karen micciulli You will not be disappointed!

    • @kingb6047
      @kingb6047 5 лет назад

      karen micciulli where do u live currently I’m from stl and now live in Houston

  • @HolyTerrorEnt
    @HolyTerrorEnt 4 года назад +1

    Great video just found and subscribed to your channel!

  • @billcross9508
    @billcross9508 2 месяца назад

    61 year old White boy applauds

  • @alansmlth7989
    @alansmlth7989 5 лет назад +2

    St Louis has went to the dogs since they shut down Larry Rice Ministry`s.and the City declared war on the Black Homeless in St Louis.

  • @janicepurnell5587
    @janicepurnell5587 3 года назад +1

    I’m from Illinois and I love going to St. Louis because I love sweetie pie but I got go there next thanks

  • @18Chardy
    @18Chardy 6 лет назад +3

    I want one of them damn potatoes 😂😂😂😂

  • @MrChubhub22
    @MrChubhub22 5 лет назад +2

    Food porn!! Lol

  • @IcyPrincis
    @IcyPrincis 9 месяцев назад

    The interview was a nice touch ❤

  • @refinedqueen2260
    @refinedqueen2260 6 месяцев назад

    Are these places still open?

  • @g-mawof5310
    @g-mawof5310 3 года назад +1

    I’m so glad this pop up. I along with My Girlfriends will be heading to St.Louis in 15 days and I’ll be sure to try these places! Thanks for the video

  • @jessicajaney4730
    @jessicajaney4730 2 года назад +1

    My husband and I watch you guys all the time !!! We are most def gonna try these places !! You guys be eating sooo good ! thank you for sharing your experience with us !!

  • @ghostwryder66
    @ghostwryder66 5 лет назад +1

    Great video! I like your enthusiasm!

  • @jeffwebb2966
    @jeffwebb2966 2 года назад +1

    Come back to St. Louis you guys! We have so many great places to eat and have fun.

  • @Mysiamesecatblue
    @Mysiamesecatblue 2 года назад +1

    Can’t wait to try these !

  • @tolc9265
    @tolc9265 5 лет назад

    Crush Velvet have poor customer service and the platters are overpriced. I will NEVER go back.

  • @insaiyanblue9590
    @insaiyanblue9590 5 лет назад +1

    If u like BBQ u is a god

  • @amagambrah4248
    @amagambrah4248 4 года назад +1

    I love Seafood by Crushed Velvet. Should have tried the fried lobster

  • @dontfuckinbotherbitch6257
    @dontfuckinbotherbitch6257 4 года назад +1

    Thank u

  • @007JNR
    @007JNR 4 года назад

    Good shit....

  • @nikkidemusphenoix5089
    @nikkidemusphenoix5089 5 лет назад +1

    I like your content but I don't like that you're filming people in the background I think you could accomplish success of your videos if you were more careful on that for privacy

  • @kayzonlinecloztposhmark4135
    @kayzonlinecloztposhmark4135 4 года назад +1

    St. Louis does not have a great selection of food. No one wants to go downtown to eat because of crime. We have a depopulation in St. Louis. What we don't need is more resturants with a lot of sodium nitrate and people taking short cuts on ingredients. If we can get people off of pork chops in St. Louis and Pork Steaks, tripes, chicken and gizzards and pig snoots we would be doing great. The chain restaurants are horrible. Businesses don't survive here. There is definitely no diversity in food in St. Louis.

    • @theblackfoodies1052
      @theblackfoodies1052  4 года назад

      Kay Newwalk Try the selections we suggested. We feel you will have a great dining experience.

    • @kayzonlinecloztposhmark4135
      @kayzonlinecloztposhmark4135 4 года назад

      Most spots you've suggested are closed and not due to corona. I visited so many other cities and find their food standards are high. Spending money on good food isn't a problem for me but the menu has to be well diversified. This city needs a new make over. I lived in St. Louis for 20yrs when the St. Louis Center was open, Mike Shannons, The Clarion hotel rooftop etc. Everything is brought on a Gordons food truck or Mcclain food truck or some kind of distribution so the food is processed and not good. I think people just eat out of being bored. All the food does is damage our cells further. I'll stick to the cities I know for better quality. Remove the sodium nitrate.

    • @seanm.9832
      @seanm.9832 3 года назад

      St. Louis sucks as a dinning out experience un less younwherr here in the 90s ..I'm born and raised here but I been learning watching shows and collecting different ingredients. I'd rather make a five star meal at homefor a forth of the price than dinning out anyway