Carnivore Pasta! Ready in 20 Minutes

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  • Опубликовано: 10 дек 2024

Комментарии • 131

  • @sclindah
    @sclindah 8 месяцев назад +29

    I have used this since you posted it years ago. It's my go to for having lasagna or chicken noodle soup and fettuccine. We love it! It's a game changer. It's a great recipe!

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +3

      Thanks so much Linda...I'm so happy to hear that you use it alot ❤️❤️❤️❤️❤️

  • @judithlund4346
    @judithlund4346 8 месяцев назад +7

    I used to make this years ago……thanks for the reminder Mel. ❤

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +1

      Yay Judith...you're so welcome ❤️❤️❤️

  • @mos8756
    @mos8756 8 месяцев назад +5

    Thank you. This looks delicious.

  • @cw1626
    @cw1626 8 месяцев назад +4

    Thank you Mel! This is great pasta!

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Thanks so much...was so fun with you in the live today....thanks for attending 😀

  • @jenenegreen4731
    @jenenegreen4731 8 месяцев назад +4

    I got two silicone jelly roll baking mats from Amazon that are great for making keto sheet pasta.

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад

      Yay you're all sorted Gma 😀 👍 😘😘😘

  • @savage_in_the_kitchen
    @savage_in_the_kitchen 8 месяцев назад +6

    Fantastic Pasta😋😍🏆

  • @kelsowins
    @kelsowins 7 месяцев назад +5

    Hi, Mel, I made this pasta today. It was easy to do, and it turned out great! Just so others know, I did not have a blender/bullet, so I used a hand mixer. The liquid looked a bit "grainy" when I poured it & was thin in places, but it baked up fine. I used parchment paper and the finished pasta peeled off without any problem. I did not have a pizza cutter, so I used a sharp knife to cut the pasta into "noodles." There was enough for 3 servings. I will use one tonight and freeze the other two. This was good-tasting pasta and I'm sure I will make it again. I would be very interested in other uses you have for it, Mel. Thank you so much!

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад +2

      Wow wow wow thank you so much for the great review. It's kinds of a blessing that you made it without the equipment I used. ❤️❤️❤️
      Yes I have more ideas. Here you go: ruclips.net/video/WY82H2yKvuw/видео.htmlsi=y1byX9VQ2hphbggI

  • @christianefisk1369
    @christianefisk1369 8 месяцев назад +2

    Looks like easy pasta tomorrow, for sure! 🤗 🎉thank you & have a Fabulous Day💐

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +3

      Yay Aunty...oh this one is very different to the pasta you make in your machine, meant to be easy and quick. I hope you enjoy it ❤️

    • @christianefisk1369
      @christianefisk1369 8 месяцев назад +1

      I had copied the 2.0 recipe before... but just never made it 🎉don't know why 😊 I'll just have to put a tea towel over my beautiful machine 🙈 so it doesn't get jealous.
      PS funny you're still using the wonky baking sheet...in the old video Chris was suppose to take it to the body shop 😂🫶

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Haha yes...please don't let your machine see you cheating on it!
      Oh the life of a renter...we don't get to choose the state of the oven's baking tray. I was going to replace the other one but then we moved states. Lol then didn't realise how wonky this one is 🤣🤣🤣

  • @mrs.grandmamaBrau
    @mrs.grandmamaBrau 8 месяцев назад +2

    Thank you, Mel. I like the simplicity of this recipe.

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +1

      Thank you Gma Louise 😘😘😘

  • @acl5685
    @acl5685 7 месяцев назад +6

    Cannot WAIT to try this!! And may I say, you look absolutely radiant, and your hair looks amazing! :)

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад

      I think you will love how easy it is. Thanks. I use this on my hair:
      ruclips.net/video/qFZ2tWLzPxw/видео.htmlsi=Q4uXjHdnSkz0GTPQ

  • @rochelles.8387
    @rochelles.8387 8 месяцев назад +6

    Mel, please don't cut silicone mates. This was a response to that question on an Amazon post.
    "The included directions for cleaning and storage state:
    - DO NOT cut or use sharp objects on the mat.
    - NEVER use a cut or torn mat! If the mat becomes torn or cut, it cannot be used and must be replaced.
    - Constructed of FDA approved silicone, reinforced with fiber-glass weave.
    - Withstands temperatures from -40°F to 480°F (249°C)."

    • @rochelles.8387
      @rochelles.8387 8 месяцев назад +2

      Mats not mates. Lol!

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +1

      Thank you Rochelle. Lol I cut mine years ago though...and I got a 3 pack just in case. Obviously didn't read the warnings so appreciate your advice...but I've never had a problem with the one I trimmed so that's why I mentioned it ❤️❤️❤️

    • @rochelles.8387
      @rochelles.8387 8 месяцев назад +3

      @@CookwithMel1 I'm glad you've never had a problem and there may be some mats that can be cut but to be on the safe side it probably isn't a good idea to cut the mats.

  • @wonderscall6486
    @wonderscall6486 7 месяцев назад +4

    Your carnivore pasta recipes are life-changing❤❤❤

  • @luddity
    @luddity Месяц назад +4

    Parchment paper works better than the silicone mat for this. Much easier to get it out of the pan safely.

  • @cheffatgrams
    @cheffatgrams 8 месяцев назад +3

    Reaches in to lend a hand😊 Awesome sis, looks like you perfected your live recipe🎉 See y’all tomorrow evening on the live😜

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Thanks Chef...lol you will be "Thing" number 2 haha. Yay yes I'm excited...see you tomorrow ❤️❤️❤️

    • @cheffatgrams
      @cheffatgrams 8 месяцев назад +1

      @@CookwithMel1 hand-o-vision 😂🤣

  • @leathergrasshopper
    @leathergrasshopper 4 месяца назад +2

    This looks excellent. I will try it this week. I love the way that you are very in depth, even covering other options. Great presentation! Thanks.

    • @CookwithMel1
      @CookwithMel1  4 месяца назад

      Oh Wow, thank you so much. I hope you enjoy it 😊😊😊

  • @kelsowins
    @kelsowins 8 месяцев назад +2

    Wow, can't wait to try this!!

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад

      I hope you enjoy it Jan ❤️

  • @KetoMama777
    @KetoMama777 8 месяцев назад +3

    😮Mel you have done it again sweet ❤

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Thanks so much Ruth! I hope you get to try it 😘😘😘😘

  • @humblebeautyinc6668
    @humblebeautyinc6668 3 месяца назад +1

    Thanks so much. I'm definitely gonna get this. I just liked and subscribed to your channel can't wait to see more of your videos 😊

    • @CookwithMel1
      @CookwithMel1  3 месяца назад

      Thanks so much for the support. Hope you enjoy...
      ❤️❤️❤️

  • @austinj3881
    @austinj3881 4 месяца назад +3

    I am not 100% carnivore diet but I do try to cut carbs anywhere I can. I look forward to trying this with my not so carnivore friendly homemade spaghetti sauce.

    • @CookwithMel1
      @CookwithMel1  4 месяца назад

      @austinj3881 oh nice!
      I hope you enjoy this pasta...it's one of my favorite recipes 😋

  • @cajuncraftysue
    @cajuncraftysue 7 месяцев назад +3

    My dogs LOVE Carnivore Pasta, so I give them the rough edges! 😃. Nothing goes to waste in our house! 😄 Looks terrific! Going to try to make it! I made homemade sauce & froze it. Think I’ll make my Italian hubby Lasagna!!

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад

      Lmao they would love it haha. Oh boy your hubby might be very particular about his pasta then...I hope he enjoys it. He is very lucky to have such a wonderful cook as his wife. Blessings ❤️

  • @bomac4828
    @bomac4828 5 месяцев назад +2

    Thanks Mel. I use this for lasagna
    It is so much better than regular lasagna.
    No lie.
    I made lasagna bolognese yesterday.
    Next on my list is lasagna with creamed spinach. Cannot wait.

    • @CookwithMel1
      @CookwithMel1  5 месяцев назад +1

      Oh wow...I'm so happy you like this recipe...thank you so much 💓

  • @judysbakeryandtestkitchen1654
    @judysbakeryandtestkitchen1654 7 месяцев назад +2

    Thanks for doing a short video on this. And bless you for reminding us that there’s a dairy free and vegetarian version.
    Actually, this vegetarian version is the first recipe in my recipe notebook called “Mel“ Yum Yum.
    But I like the way you use the spatula to remove, the pasta.
    I found that one and a half recipes is what you need to make a 8 in.² lasagna dish

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад

      Wonderful info...thanks so much Judy ❤️

  • @Baboo1020
    @Baboo1020 8 месяцев назад +2

    Oooo Lasagna with Hollandaise sauce 🤤

  • @monikawuzynska6227
    @monikawuzynska6227 7 месяцев назад +1

    Absolutely amazing ❤

  • @RelaxSleep-bh1nb
    @RelaxSleep-bh1nb 6 месяцев назад +1

    Fantastic pasta without guten, thank you❤❤❤

    • @CookwithMel1
      @CookwithMel1  6 месяцев назад

      You're welcome...thanks so much ❤️

  • @Hakltz
    @Hakltz 4 месяца назад +1

    Looks great! Will try for sure! 🇿🇦

  • @MissShell1975
    @MissShell1975 8 месяцев назад +3

    Ohhh nice one Mel. Will have to try this one! Love parmesan cheese (I eat it straight out the pack on a spoon lol), so a parmy cheesy taste will suit me just fine!! Of course, I have all ingredients but the cream cheese haha. If I use water, how much water should I use? Is the texture the same?

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Thanks so much friend. Nice one eating the parmy... I love it too.
      Oh same amount as the cream cheese 60g.
      😘😘😘

    • @MissShell1975
      @MissShell1975 8 месяцев назад +2

      @@CookwithMel1 You're welcome. And thanks. Will post in the chat group once I give it a go.

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Awesome!!!

  • @angelazeppetelli-ali5278
    @angelazeppetelli-ali5278 8 месяцев назад +3

    Mel could I use baking paper sprayed with oil- would this work. Appreciate you sharing your recipes

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      Please let me try it tomorrow. I will let you know how it goes 😊
      Thanks Angela

    • @angelazeppetelli-ali5278
      @angelazeppetelli-ali5278 7 месяцев назад +1

      @@CookwithMel1i will try it and see thank you

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад

      @angelazeppetelli-ali5278 someone tried it and they said it worked well. You should be able to see her comment if you filter to latest

  • @mrsmc2612
    @mrsmc2612 8 месяцев назад +2

    Great recipe and video

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +1

      Thank you so much ❤️ 💓 💗

  • @GABYMDS2012
    @GABYMDS2012 8 месяцев назад +4

    Kisses from Brazil Mel❤❤❤

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад

      Yayyyy Gaby...I'm so happy to meet you. Did you just join my Patreon? Thank you so much for the support. Sending big hugs and kisses ❤️❤️❤️

  • @mrs.henderson7602
    @mrs.henderson7602 8 месяцев назад +2

    Hi Mel

  • @swedenevguru8483
    @swedenevguru8483 2 месяца назад +1

    You get att substitute that taste like parmesan and cheese you dont get aldente pasta but so far the best i tested and good together with chicken alfredo

    • @CookwithMel1
      @CookwithMel1  2 месяца назад +1

      Thank you so much. You can experiment with the bake time just to see if you can improve the texture more ❤️😊

    • @swedenevguru8483
      @swedenevguru8483 2 месяца назад

      @@CookwithMel1 Thanks for the advice but i need to cut the end parts away for they got to much colour so im sure it has been the same if i increased the time so will test that also next time. But this was the best i tested and it was easy and fast to do

  • @angiebaucom9963
    @angiebaucom9963 2 месяца назад +1

    Hi, can you substitute the cream cheese with anything? Thanks so much. Great video

    • @CookwithMel1
      @CookwithMel1  2 месяца назад +1

      Hi..yes...plain water works instead of cream cheese 😊😊😊

    • @natureboy6410
      @natureboy6410 Месяц назад +1

      ​@@CookwithMel1hi Mel, will cottage cheese work in place of the cream cheese?

    • @CookwithMel1
      @CookwithMel1  Месяц назад

      Smooth cottage cheese yes

  • @judyduran2306
    @judyduran2306 8 месяцев назад +2

    ❤❤❤

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад

      Yay Aunty J 😍😘😍😘😍😘

  • @boggle37
    @boggle37 Месяц назад +1

    does your blender have a gasket that you can remove to clean? Used to have a ninja and found a gasket that had mold

    • @CookwithMel1
      @CookwithMel1  Месяц назад +1

      I don't know to be honest. My husband does take it apart on occasion down to the screws.

  • @cookymnstr123
    @cookymnstr123 2 месяца назад +1

    if you omit the cream cheese and use water like you mentioned, do we use the same about of water, 60g?

    • @CookwithMel1
      @CookwithMel1  2 месяца назад +1

      Yes that's right...the same amount 😊

    • @cookymnstr123
      @cookymnstr123 2 месяца назад +1

      @@CookwithMel1 Thank you! Can't wait to try this!

    • @CookwithMel1
      @CookwithMel1  2 месяца назад

      @cookymnstr123 I can't wait too...most people are surprised in a good way 🤣🤣🤣

  • @JenFine223
    @JenFine223 8 месяцев назад +3

    How many degrees Fahrenheit mel?

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +4

      300F Jen 😊😊😊

    • @JenFine223
      @JenFine223 8 месяцев назад +1

      @@CookwithMel1 Ok thx so much mel😘

  • @azizansadimin5874
    @azizansadimin5874 4 месяца назад +1

    Parmesan can subtitute with other cheese?

    • @CookwithMel1
      @CookwithMel1  4 месяца назад

      I have tried Pecorino and it works well. It must be a hard dry cheese though..mozzarella doesn't work

  • @raquelt5342
    @raquelt5342 2 месяца назад +1

    I don’t have any powered cheese…what else would work does anyone know?
    I have powdered egg whites?
    Or regular cheese I can grate?

    • @CookwithMel1
      @CookwithMel1  2 месяца назад

      Do you have almond flour? You would need the same amount.

    • @raquelt5342
      @raquelt5342 2 месяца назад +1

      @@CookwithMel1I don’t use flower but I ended up using grated pecorino and it was fantastic! Tysm ❤

    • @CookwithMel1
      @CookwithMel1  2 месяца назад

      @raquelt5342 oh yayyy...it's one of the cheese types I recommend...so glad you had that...and you enjoyed your pasta 🥳🥳🥳

    • @raquelt5342
      @raquelt5342 2 месяца назад +1

      This pasta is one of the best discoveries this year for me! 😋❤ Ty also got responding so quickly, have a wonderful day/night wherever you are

    • @CookwithMel1
      @CookwithMel1  2 месяца назад

      You're welcome...I enjoyed our chat too 🥰🥰🥰

  • @jackdorsey4850
    @jackdorsey4850 4 месяца назад +1

    How do you get spaghetti from a relatively flat sheet of pasta?

    • @CookwithMel1
      @CookwithMel1  4 месяца назад

      I would cut thin strip's to get the spaghetti shape

  • @CheezyDoodles
    @CheezyDoodles 4 месяца назад +2

    Use some caution cutting silicone mats. Many of them are not meant to be cut.

    • @CookwithMel1
      @CookwithMel1  4 месяца назад

      It's not recommended at all. I just shared what has worked for me for years.

  • @luciareginavasques5314
    @luciareginavasques5314 4 месяца назад +1

    👏👏👏Amei! ❤🇧🇷🇧🇷🇧🇷🇧🇷

  • @christinebeames712
    @christinebeames712 7 месяцев назад +1

    Hello, an interesting recipe but where was the gelatine used?

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад +2

      Hello thanks so much ❤️
      I added the eggs, cheese then the gelatine I think.😂

    • @MonaLucy15257
      @MonaLucy15257 2 месяца назад +2

      Yes, the video shows you adding the gelatin. 👍🏽

    • @CookwithMel1
      @CookwithMel1  2 месяца назад

      Thanks ❤️

  • @JulieCross-g9w
    @JulieCross-g9w 4 месяца назад +1

    What temp is the oven?

  • @Bucky529
    @Bucky529 8 месяцев назад +1

    Can you use mozzarella cheese instead of parmesan?

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +2

      No because it has too much moisture. You can use another hard dry cheese though.

    • @Bucky529
      @Bucky529 7 месяцев назад +1

      @@CookwithMel1 ok thank you!

  • @shayhoff7064
    @shayhoff7064 4 месяца назад +1

    Wouldn't it be easier to roll it after it comes out and slice?

    • @CookwithMel1
      @CookwithMel1  4 месяца назад

      Well...when it comes out it's already a sheet...sorry if it doesn't make sense but you will see what I mean of you make it 😊😊😊

  • @agr8h2o
    @agr8h2o 8 месяцев назад +2

    💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜💜

    • @CookwithMel1
      @CookwithMel1  8 месяцев назад +1

      💃💃💃💃💃💃💃💃💃💃💃

  • @Habitation333
    @Habitation333 4 месяца назад +1

    Does it tastes like eggs? It looks like an omelet.

    • @CookwithMel1
      @CookwithMel1  4 месяца назад +1

      Not at all...also no one else has said so. I say give it a try.

  • @arafisolo9877
    @arafisolo9877 7 месяцев назад +1

    😢🎉😂❤❤❤❤❤Saya suka vidio anda bagus

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад

      Terima kasih banyak 😇😇😇

  • @tawanacalamari5712
    @tawanacalamari5712 4 месяца назад +2

    south african?

  • @zule4634
    @zule4634 7 месяцев назад +1

    You’re amazing!
    I made your tortillas into tortilla chips , it was ok. Needs some tweaking on my side . Maybe you have done it and I just haven’t seen the video ?

    • @CookwithMel1
      @CookwithMel1  7 месяцев назад

      Thanks so much ❤️
      What do think about this Nachos recipe?
      ruclips.net/user/shorts0Wf8TLjWA7o?si=KmzDyzDCIpPgfGEJ

  • @makemoneynow8690
    @makemoneynow8690 4 месяца назад +1

    What temp to cook it?

    • @danielle9000
      @danielle9000 2 месяца назад +2

      The video says 300

    • @CookwithMel1
      @CookwithMel1  2 месяца назад

      @danielle9000 that's correct. Thanks