THE BEST POMPANO EASY RECIPE | GINATAANG POMPANO FISH

📍About the Channel📍
Hey guys! Sharing step by step tasty homemade elevated recipes that I make for my foreign husband. My recipes is suited for foreigns' palette. Something you should try for your partners.
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[@Its.JustinTime]

This was very special 😋

[@BabsiCooks]

❤️❤️❤️❤️❤️

[@babsirants]

Ka lami jud ❤❤❤❤

[@BabsiCooks]

❤️❤️❤️❤️

[@ernestocarig687]

Ang tamang pag luto is base on your ingredients
1)fry fish half cook then set aside
2)mag lagay ng kunting oil para Hindi ma burn Yung butter then sauté the kamatis garlic onion lemon grass ginger sili
Pag na gisa na then put the ginisang alamang then put the squash or kalabasa
3)next put the coconut milk ang ground pepper pag half cook na Yung kalabasa dagdagan mo ng tubig but not much (note ginataan yan Hindi tinola )then put the fish and green onion
2/3 boil luto na

[@BabsiCooks]

Thanks sa tips kabayan. 🤗👌 My husband prefers the fish not to be fried. I also like it that way para smooth texture talaga. But i also like your way. 👍