Taro Puffs ( Woo Kok ) 芋角

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Pastry （皮料）：
600g taro, mashed (芋泥）
65g wheat starch （澄面粉）
85ml boiling water （滚水）
1 tsp salt （盐）
1 tbsp caster sugar （细砂糖）
1/4 tsp pepper （胡椒粉）
1/4 tsp five spice powder （五香粉）香粉
1 tsp sesame oil （麻油）
60g shortening or lard（白油或猪油）
Filling （馅饼）饼：
200g chicken meat, diced （鸡肉，切丁）
60g mixed vegetables （杂豆）
3 mushrooms, soaked and diced （3朵香菇，浸软切丁）
1 tbsp chopped garlic and shallots （葱、蒜茸）
Seasoning （调味料）：
1 tbsp oyster sauce （蚝油）
1/2 tbsp light soy sauce （生抽）
1/2 tsp dark soy sauce （黑酱油）
1 tsp salt （盐）
1 tbsp sugar （糖）
1/4 tsp pepper （胡椒粉）
1/2 tsp sesame oil （麻油）
1/2 tbsp corn starch （玉米淀粉）淀粉
1 tbsp water （水）

[@santezheng2652]

你整野食非常有吸引力非常感謝你。

[@MT-lo7dt]

Oh ! I really love these very much whenever we go to yumcha always order them . Thanks for sharing your recipes

[@kumsuihoo326]

今天试做，对成品非常滿意，谢谢老師無私的教導。

[@linma6505]

Those are my favourite . Thank you for sharing . It is awesome !

[@helenbates318]

What a great recipe, with details of ingredients and method. One of the best I have seen on RUclips. Thank you so much. No guesswork now and no excuse for the taro puffs not to turn out right. LOL!

[@rina2012ful]

Thank you for sharing this recipe which is one of my favourites Dim Sum menu.

[@auroralan2541]

芋角 is my favorite dim sum.. Didn't know it's made this way. Thanks for sharing.

[@ccyliael5987]

My favorites. Thanks for sharing the recipe.

[@rosienguyen2359]

Thanks Kathrine Kwa , wow look yummy

[@elsalock2825]

Thank you very much for deep fried taro recipe!!!! Looks yummy.

[@maureenheng5404]

I tried out making yam puff for the first time following your recipe yesterday . Glad to say it was successful . Thank you Kathrine for this recipe.

[@fong-8705]

Thanks for sharing. Deep fried taro is always one of my favourites.

[@chinyunyin6575]

师傅，你的厨艺非常棒，假如你上镜和讲解，那就更好，会给你加分。没有声音的视频就美中不足，只是见义而已，没有成见 。

[@HueTran-vk1re]

Thanks you Kwa for sharing this recipe ❤️ Thank for the English subtitle too.. 💖

[@GV-su9ov]

I will try your recipe. I love taro puffs. I made your recipe, success. Thank you.

[@haol6101]

飲茶少不了最喜歡吃的芋角🥟🥟🌟👏👍💋

[@AmusingCreativeFun]

Wow yummy taro with chicken puff .. Looks delicious... Very tasty

[@jianliangli85]

这个炸芋角是见到最好的, 赞

[@koloselucy7246]

Taro puff is my Favorite..tq dear for the recipe.sure will try it soon🥰

[@sfjsfj895]

你整的芋角一定好好味😋呀！好多謝你呀！你整得又衛生，又安全食用，你最叻👍👏

[@greenlifeyummy4562]

Love this recipe
Thanks for sharing
Really enjoy watching
You have my support

[@phounsoukrajasombat2465]

C est magnifique ce que vous faites.
Vous me donnez du courage pour
Cuisiner encore.
Merci

[@mariaabdullah1603]

tqvm for this wonderful recipe, i will try it

[@JohnaDelacruz08]

I'll try it soon .. looks delicious 😋

[@MrDevilgodspeed]

One of my favorite Chinese desserts

[@chrisphengsomphone2444]

Thanks for sharing the recipes 😋

[@dadchenskitchenlifestyle9910]

Wow! Amazing! Thanks for sharing. 😊

[@nelitaslim6278]

Khaterine you are the best chef

[@nancytanyao6086]

Thank u very much for sharing this recipe.

[@kimpham5633]

Thank you for sharing great RECIPE = Great CHEF status. I got Good result by following closely to your Detailed instructions. Will Continue to TRY out your Other Recipes. 😍Many Thanks.

[@daridapursitibothly5091]

Tq for sharing the recipe..love it😘

[@ycwatt9800]

美味可口，很好吃的点心竽角，包你满意。

[@jehanc]

So nice. I will try to make this.

[@nancytanyao6086]

Oh my favorite! Yummy! I must try this!

[@tehling6684]

Thank you so much so much ❤️.. My favourite ,

[@liunganli6000]

Kalimantan banyak taro/ talas, saya akan coba buat, thanks for your recepi👍🙏

[@DongNamBoVlogs]

The Taro Puffs looking so yummy displaying..

[@MySweetLiving]

Looks beautiful and delicious , the crunchiness is so good to hear ha ha makes me hungry.

[@jenniferwilliam9841]

The wok looks pretty 😍

[@windshigh]

這個小時候買來吃真的美味，沒有餡料，只有芋頭蓉做成三角形，表面炸得極度酥脆，裡面軟軟的，很可惜居然忘記裡面是南乳味還是五香粉味的了

[@rolandwong7060]

No doubt about it. A lot of preparations goes into it. Yummy yum. Good for a medium size family Price comparablr to curry puffs.
Enjoy

[@mangaleskrishnan]

Tried this ..was good😃

[@elsalock2825]

Thanks a lot.!!!! Like this recipe.

[@ahfoody]

Love it 🥰

[@ngkuan1384]

I like your recipe !

[@buasaimccormac7925]

Look so YUMMY and I will try to make it.
Thank you for sharing 💕🙏👍

[@jjoyliaw5888]

Thank you, ill try this! 💖

[@janetlee8973]

給香酥芋角點個讚👍謝謝你分享🙏🏼🙏🏼

[@sharonlee9369]

Thank you for sharing

[@emilythng6537]

THKS Kathrine, have been waiting for your this recipe.👍👍

[@KathrineKwa]

Enjoy

[@managamanaga2763]

@@KathrineKwa chritiansong.please

[@managamanaga2763]

H 3

[@managamanaga2763]

J8@@KathrineKwa i

[@jehanc]

Good very good at and so good.

[@JCHENJKITCHEN]

Very good!👍🏼

[@connectedlocally1868]

Cha siu bao NEXT!! Also, this recipe looked amazing, one of my favorites at dim sum

[@thanhthaonguyen6971]

Delicious, thank you for sharing.

[@ongcs4831]

My 1st attempt making the taro puffs today following your video. My wife gave her double thumbs-up for the end result. However I noticed that the taro puff's skin does not have the "honeycomb" appearance as your but still very crispy .... no idea why. Anyway I am still very happy with it.
Many thanks for sharing your recipe 🙏🙏

[@manyiwang2705]

Thank you so much my husband really loves it

[@sodsaigame8100]

carefully done! luvๆๆ

[@bolingyang527]

完美👍👍

[@joycediep8153]

师傅，yummy yummy 👍

[@xinhe3531]

芋角，我的最爱，可惜多年没有机会吃到了

[@buasaimccormac7925]

Look so yummy and I will try to make it👌

[@dr.roberttran1259]

This Taro Puffs is my favorite Dim Sum. Your instructions steps by steps it’s awesome and it easy to follow and it took the mystery out of the complicated look of the Taro Puffs. Thank you very much.

[@michellegerlach5523]

謝謝您的視頻分享!

[@user-zr5so6tw7t]

太厉害

[@HomeCookingJourney]

That looks so pretty! 💗

[@JohnaDelacruz08]

I'll try it tomorrow .. thanks 😘 💞

[@JacquelineSMImbi]

Wow yummy 😋

[@alisiaharvey62]

Thank you. I did!

[@medihakaya4593]

So good

[@Mikekhoh]

Love it

[@ulekjokjok5561]

Taro puff is the best dessert

[@myrrim1291]

I often wondered how to make these. Thank you. I was surprised at how little time it took to fry them

[@blisswkc3344]

Thank y'all so much dearest 🌹
Y'all such an inspiration 🥰
Appreciate y'all from the bottom of my heart 💖
Be Blissful Eternally 🙏👼🌈

[@dianerq2406]

Thank you🙏

[@mariadesi510]

Kelihatannya enak banget..

[@meeyeeyu7706]

In praise gratitude and compassion

[@LeticiasKitchen]

delicious food ,yummy yummy

[@irenemarywood]

Hi Katherine thanks for the recipe. I love Taro Puffs. BTW can i substitute Lard with Butter? Thanks

[@soledadlandoy6214]

thank you👏👏👏

[@layneostrochovsky8916]

I love these! I live in Portugal now and sourcing some ingredients are tricky, like fresh taro and wheat starch. Any substitutions? Like can I use yucca instead of taro and corn starch instead of wheat starch?

[@angelsalsabila4072]

looks yummy, I like your wok

[@garlic_2445]

Mmmm.... yummy...
I like it

[@kimlao4518]

I am really love eat that one . Thanks so much . Most of the restaurants and bakery store in Vancouver didn’t make it for long time ago .

[@0981825193]

好吃的樣子，明天做來吃

[@carolinetran8192]

Wow!!! So beautiful and wonderful Taro Puffs recipe by the great Chef Katherine Kwa Perfect Presentation good create good taste mouth watering good texture tender crispy nice color delicious stuffing successful results professional cooking shows.My favorite snacks and Dim Sum 🥟 Thanks for your dedication and hard work that will be appreciated.God bless you and your family always with Good Health Good Luck and Happiness Love Stay safe in New Year 2021👍❤️🌹⭐️😊🍷🥂

[@lokuihuay7650]

So delicious👍Thank you for sharing.

[@nicolenguyen8108]

Thanks 👍😍

[@yeohyeoh5227]

Tq.delicious 👍

[@jennifercharles4471]

真的好吃！Just follow the recipes step by step. Thank you for sharing ☺️

[@HonourandBlessingCafe]

Wow making 芋角 at home?! I didn't think it would be possible 😅
Thank you for sharing!!

[@nanarmartha6881]

Delicious

[@linnalinna9465]

Wow so yummy Taro cake ilike that

[@ginama7908]

最喜欢吃的早茶

[@yenc7909]

Thank you for this recipe ! They are lovely ! May I ask where you buy the wok ? I like to get one.

[@loovigelis6824]

i shall try.

[@AKSURFS]

You always upload great content my friend ..... BIG thumbs up .......!

[@isimsizbiruye2889]

my food style and your style is different but i like it.

[@nwenwewin2157]

Very nice so delicious

[@Jan-lc1no]

哇谢谢老师😍😍😍😍😍😍 好好吃的样子

[@hoekwaimoy7436]

.一一.

[@hoekwaimoy7436]

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[@user-rl1lr4wm2k]

好吃

[@RatnaSari-cd1sq]

Thank you for making non pork version of this recipe.

[@poonamlifestyle]

Very very tasty

[@cindyyong1221]

最爱吃这芋角了😋😋每次去到茶楼是必点的点心😍

[@user-3TloveFreen]

我也必點