Napolitan (Shortbread cookie) Recipe - Laila's Home cooking and spices - Episode 11

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Makes 12 Napolitan
Ingredient:
2 3/4 cups (350g) all purpose flour
3/4 cup (170g) salted butter softened at room temperature
1-2 tbsp tap water
About 1/2 cup strawberry jam
5-6 cups of powdered sugar
Drop of red food color
Let the biscuits bake for 20-25 minutes I a preheated oven of 375 Farenheit. Then let it cool completely before assembling.
Recipe by Laila jugon
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