My FAMOUS Chicken Noodle Soup - INSTANT POT
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- Опубликовано: 6 июл 2024
- 🚨PRE-ORDER MY NEW COOKBOOK TODAY! triedtestedandtrue.com/enjoy-... "Enjoy! 101+ Pressure Cooker Recipes for Everyone" will ship early December. 🚨 Hey guys! I'm Lisa Childs, welcome back! In this new video, I'm sharing my FAVORITE Instant Pot Recipe! My Instant Pot Chicken Noodle Soup recipe! This chicken noodle soup in the Instant Pot is the BEST you've EVER had. Just read the reviews and comments on my posts for the proof!
PRINTABLE RECIPE HERE:
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Excelent soup! I made it tonight, my husband and kids liked it a lot. Lisa thank you for sharing.
I made this for my boyfriend and wow it was amazing! Im hispanic so i dont agree with noodles in my soup so i skipped on that and made a side of rice instead but wowowow soooo good! Also after making this I've discovered how amazing that better than boullion paste is and use it in almost everything i cook now instead of stock, thank you!
Can’t wait to tryyyy, thanks Lisa!
You ROCK!!! Your my fave. The best of the best Lisa. Thank you for your wonderful ,clear, easy and on point directions.
Smart tip at the end!! Love it!
Looks great! Thanks!
Can't just wait to try one of these
Your chicken noodle soup looks and sound delicious. I am new to using the instant pop, so, this will be on my soup list, especially for those chilly days. Many thanks.
Thank you so much for this recipe. I made sure I got all the must have ingredients. I made it for my husband and I also veganized it for myself. Delicious 😋
I really want to try this recipe. I will this winter. Thank you for sharing. When I let you know when I make it and how it turned out. I love your videos and watch all the time!,,,keep up the good work, all though I know it’s hard. But totally worth it!,,,
I discovered Better than Bouillon years ago and always have it on hand. Great recipe.
Just made it last night and it was sooo amazing thank you for this recipe!
Got my IP a week ago and still figuring out how to use it. For some reason mine never did the 3 min countdown tho it just said on high for a while even tho I pressed pressure cook and put if for 3 min and pressed start! So it came out amazing but I opened when I noticed it was just going for to long and then c7 popped up
I just turned on a hospice worker onto your Chanel….I like your videos, the essentials was really helpful😊
This looks great. I grew up with rice in my chicken soup. I'm not a noodle person. Have tried it on different occasions and it always felt wrong. 😅
I will however try your recipe minus the noodles. I've always been curious about the Better than Bullion so I'm going to buy it and give it a go. Thanks for sharing your viral recipe.
This looks to be the next recipe I make! I need to use up most of a bag of egg noodles I have left from something else. I'll check out the recipe on your website and go from there! Thanks for giving me the chicken noodle soup recipe I've spent a little time looking up tonight though I'll of course omit any dairy myself! I thought I might cook the egg noodles on the stove first but I'll only cook them partially so they don't turn to mush later!
I’ve made this twice now. First time I think I made the noodles too thick so I didn’t have to thicken it up with cream and it was still delicious! Second time I used gnocchi and it was delish as well. Keeping this as a weekly meal.
Holy cow this is good soup! I didn't have any Tarragon on the first batch I made. It was super good but not nearly as good as the 2nd batch when I got some to add in. What a difference a single ingredient can make!
Gram used to flour them and let them sit on the table on a floured towel to dry. Mom said when anyone walked by the table, they were instructed to toss the noodles. I remember standing on a chair in front of the stove wirh Gram helping me stirring a pot of noodles.
Aww I love this memory!
Hello, looks wonderful. A clarification , you use 6 tsp of better than bouillon for broth plus a additon 1/4 cup to pot. Thank you.
For those with Costco memberships, buying a rotisserie chicken and chopping up 3 cups works fantastic!
Made. Turned out great. Linked the video to my FB. Can you make it with out egg noodles and serve over rice? Have you tried that?
This recipe looks amazing! What size IP did you use. The recipe looks huge and may need the 8 quart?????
Hi dear....need your expert advice to choose between instant pot duo crisp with air fryer or instant pot duo nova...I will be first time user and I do Indian cooking every day ..
Thanks
They’re both great. There is a new one too- the pro crisp. It’s the best of both of them. If you don’t want the new pro crisp then I would just buy whichever one is currently on sale. Especially if you’re making Indian food, as a lot of that is not fried, you may be better off with the duo nova.
I have a milk allergy and often use coconut milk or cream to replace cows milk. Do you think this will work, or will it curdled in the pressure cooker. Also some better than bouillon chicken base contains milk. I use the organic roasted chicken base. This one does not contain milk. Thank you for your videos.
Thanks for the better than bullion tip! 😄
👍
I make my noodles the same except instead of cutting in quarters I fold in half (flour every layer) than fold in half again, folding till I get 3 or 4 folds. Than cut the noodles and it is much faster. It looks like a 16 in by 3 in plank when folded. You just cut the size you like. Just like cinnamon rolls when you cut the log. Nice and easy and quick.
What can I substitute if I have people with issues to fresh onions
Is this good for leftovers?
LOL So annoying. MY small town does not have Taragon at the walmart or the local supermarket. So I have to wait til it comes from Amazon. Evidently according to google, there is no real substitute for it. Still looks so good. Can't wait.
Can't find tarragon anywhere at least where I live.
Ever since I bought my Philips pasta maker I haven’t bought store pasta in yrs. What difference.
This sounds really good. I can't wait to make it. How do you freeze it?
I freeze the noodles in a bag or container! I don’t freeze the soup :)
Thanks for the reply. Since its just me and my husband I can't make that much soup without freezing it. Do you think it would be ok to freeze it without the noodles and milk and would the veg hold up. I was planning on freezing it in 2 serving sizes and then freeze the noodles in a bag@@Lisa.Childs
Best Tarragon substitute?
Ikr!
This looks awesome! Did you use your 6-quart or 8-quart Instantpot? Also, I hope some day you put out a cookbook (spiral-bound) - I would so buy it!
This video was made with a 6 quart!
Mmmmmm
Can I just halve the recipe for a 3QT instant pot?
Absolutely
Do you have a Pinterest page?
Flat leaf parsley is actually a better choice than curly parsley
Can you show how to make pasta? 😊
Hello pretty 💖 how are you doing today..
Wish I could give it 2 likes LOL
Looks good and simple ….except for the noodles 😂
The sound quality isn't as good as your earlier videos. It sounds like from a landline phone.
I know- :( While I was editing I discovered something had happened with the audio. I had to bandaid it a little bit for this video but hopefully will have it fixed for my upcoming ones.
that doesn't look like curly parsley :(
I made this soup and don’t like the taste or smell of the tarragon.