How to Cook the Perfect Scallops w/ Asparagus in 10 mins • Chinese Seafood & Vegetable Recipe

[@raymullen3583]

Great Recipe and very GOOD and very Easy to do ....

[@spicenpans]

Thank you so much for using our recipe Ray 🙏🙏🙏 you’re so kind to leave this comment 🥰🥰

[@serenashee7280]

Today is my 1st time cooking asparagus and my hubby loved it. Thank you.

[@BahytkaM]

Hi! Thanks for the sharing ;) could I use white asparagus for the same recipe?

[@huimingghm]

I love your videos, always simple and straightforward.

[@spicenpans]

Thank you so much, Joey. 🙏🙏🤓

[@joco5215]

This is amazing and so simple thanks

[@eibrekseyer2508]

I'll gonna try this today😍.. thank u for the video🙏...

[@blessfoo6610]

Just tried this recipe. Simple and nice.

[@spicenpans]

Glad you enjoyed this.

[@kpgoh9353]

Happy Sunday! This is simple and nice. Thank you guys 👍👍👍

[@spicenpans]

Happy Sunday to you too!

[@anthonylim8854]

Roland, thanks for the recipe and we will be cooking this dish for dinner.
Asparagus is our favourite, we usually go with salmon fish.
We also just bought frozen scallops but it is Canada.
Thanks for sharing this healthy recipe.

[@spicenpans]

Awesome choice for dinner. Hope your family will enjoy this 👍🏻👍🏻

[@samkusuma9377]

Simple,awesome and Yummy
Thanks for the scallops recipe Chef!

[@spicenpans]

Thank you too 🤓🤓

[@sitikomariyahkomariyah4191]

thanks for sharing the recipe.

[@cherylgoh1724]

Haha I am using your recipes every week to cook new dishes! Thank you! Making this today. But replacing scallop with squid. :)

[@spicenpans]

Wow, thank you Cheryl for using our recipes :))) Good idea to replace scallops with squid.

[@sharonwong2904]

cooked this today - my family gives the 👍up

[@spicenpans]

Awesome 👍🏻👍🏻👍🏻👍🏻👍🏻

[@michellealvisse989]

Gd morning.Thank you for another wonderful yummy recipe .👍👍👍

[@spicenpans]

Thank you 😋😋😋

[@adventravel6576]

You should pan seared the scallops with butter and afterwards add some oil to prevent it from burning.

[@nasiyemnasiyem357]

Simple, Easy n yummy

[@shuangshuang3857]

Do we need to peel the asparagus?

[@kennyrogers803]

Mmmmmm.... Smells great!! That taste soooo delicious and amazing dish!! Great dish!! See u anytime!!

[@spicenpans]

Hee thank you so much!

[@kennyrogers803]

You welcome and have a great day too!!

[@jeanleong6744]

Hi, are you using fresh scallop . Thx

[@carlobaldassarre76]

HI where can i buy the cooking stiks you use

[@1810df]

can i cook frozen scallops with the air fryer ?

[@fongyong602]

Where to buy new zealand scallop..

[@peepbmw]

Why you didn’t use oil from scallops? It more flavor i think
Thanks 😊

[@spicenpans]

LOL. That’s what I told Roland too.

[@fabianlowakaisora2049]

i dont like asparagus... can i have chinese seared scallops with scallops instead? haha XD awesome looking dish as always =D

[@spicenpans]

Haha sure! 👍🏻👍🏻👍🏻👍🏻😂

[@jsmythib]

I used tiny brussel sprouts on my second try. Loved it! :)

[@erikagroote6205]

oooh I was late in seeing this today. again simple and delicious. ps Australian scallops are pretty good too lol

[@spicenpans]

Yum. We shall try Australian Scallops next time.

[@fongyong602]

@@spicenpans I tried australia scallops shrunk a lot.. :(

[@terryfic100]

Pan sear first

[@spicenpans]

Yes you're right, Terry.

[@betty2293]

油放太多了

[@ifahlatifah6508]

too much Oil 🙄🙄

[@spicenpans]

Thanks alot for watching our video, Latifah