Spiced Beetroot Chutney

Discover the vibrant and flavourful Spiced Beetroot Chutney! Perfect for adding a tangy and spicy kick to your meals, this chutney is made with fresh beets and aromatic spices. Easy to make and versatile in use.
Ingredients:
1kg Raw Beetroot, peeled and diced
2 Large Apples, peeled, cored and diced
2 Red Onions, peeled and chopped
350ml Red Wine Vinegar
450g Whitworths Light Muscovado Sugar
2 Tsp Yellow Mustard Seeds
1.5 Tsp Ground Cinnamon
1.5 Tsp Allspice
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