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Sizzling Brownie | सिज़लिंग ब्राउनी घर पर बनायें | Food on Budget | Sanjeev Kapoor Khazana

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  • Опубликовано: 7 янв 2023
  • Sizzling Brownie! Yes, that dessert that’s often the most-ordered dessert at cafes and restaurants, now you can make it too.
    SIZZLING BROWINE
    Ingredients
    1 cup chopped dark chocolate
    ½ cup butter
    1 cup powder sugar
    ¼ cup yogurt
    1 ½ cups refined flour
    ¼ cup cocoa powder
    1 tsp baking powder
    ½ cup milk
    1 tsp vanilla essence
    Pinch of salt
    Apple slices for serving base
    Vanilla ice cream for serving
    Chopped roasted walnuts for garnish
    Chocolate sauce
    1 ½ cups milk
    ½ cup sugar
    ½ cup cocoa powder
    1 cup chopped dark chocolate
    1 tbsp butter
    Method: -
    1. Preheat the oven at 180ºC.
    2. Melt the dark chocolate and butter in a double boiler while stirring in between.
    3. Switch of the heat and allow the mixture to cool slightly.
    4. In a same bowl sift the powder sugar in a bowl, add yogurt and mix well till combine.
    5. Now sift together refined flour, cocoa powder, baking powder and pinch of salt. And mix well till combine.
    6. Add the milk and vanilla essence and continue to mix till it become a lump free batter.
    7. Transfer the mixture in lined baking tin and bake at 180ºC for 30-35 minutes.
    8. To make the chocolate sauce heat 1 cup milk in nonstick deep pan add in the sugar and let it cook till sugar dissolve completely.
    9. In a bowl add remaining milk and cocoa powder and mix well
    10. Add into the milk and sugar mixture and cook for 1-2 minutes while stirring continuously.
    11. Add the dark chocolate and mix well till the chocolate melts completely.
    12. When chocolate melts completely add in the butter and mix well till combine. Allow to cool. The chocolate sauce is ready.
    13. Take out the tin from the oven and allow to cool completely. Mean while pre heat the sizzler iron plate.
    14. Demold the brownie and cut into squares.
    15. For the serving sizzler arrange the hot plate on sizzler bord, arrange the apple slices on base, place the cut brownie, put the scoop of vanilla ice cream; and pour the prepared chocolate sauce over it. And serve.
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