Fit a Guard like a Mastersmith Without Breaking the Bank: 15" Bowie Part. 2

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  • Опубликовано: 16 ноя 2024

Комментарии • 369

  • @KyleRoyerKnives
    @KyleRoyerKnives  5 лет назад +38

    You guys are awesome! Leave a comment on what your favorite coffee is!

    • @joeydubbs763
      @joeydubbs763 5 лет назад +2

      I'd love to see what you can do while making a revolver brother. A .454 Casull or something like that, a real donkey kicker.

    • @OutOfNamesToChoose
      @OutOfNamesToChoose 5 лет назад

      Ethiopian Arabica, although I really want to try Jamaican Blue Mountain coffee

    • @Cerenzie
      @Cerenzie 5 лет назад +1

      KyleRoyerKnives McDonalds coffee 🤩

    • @73FORGE
      @73FORGE 5 лет назад

      Great video! Scablands bushcraft coffee, very smooth

    • @josephwilliamcosta
      @josephwilliamcosta 5 лет назад +1

      Chromatic Keynote

  • @SugarMapleForge
    @SugarMapleForge 3 года назад +5

    The main budget tool here? Patience!!! Which we all know Kyle has a lot of! Very helpful video as usual!

  • @aricfowler6227
    @aricfowler6227 3 года назад +3

    Kyle, your videos are very well done. I'm a bladesmith myself and learn a great deal every time I watch you work.

    • @KyleRoyerKnives
      @KyleRoyerKnives  3 года назад +1

      Hey thanks Aric. If you’re interested in leveling up your knife making skills check out our online courses at learnknifemaking.com
      Keep Forging On my friend
      Dad

  • @martyyoung3611
    @martyyoung3611 2 года назад +1

    It's awesome to watch a maker use basic tools to make a knife.

  • @codyjarvis3426
    @codyjarvis3426 2 года назад

    You can tell you are very precise at what you do.. I'm the opposite. A handmade knife , I like it to be shown that it's not made by a machine . But by my hands , so perfect I dont do.. and shiny I dont care for. I like forced patina . I like a knife that looks used and worn, even when o just made it . I got to say you probably are one of the best I've seen . And tight fits like that definitely last forever. Perfect fits.. also I dont have but basic tools . If I could I would love to buy all the nice tools to make it much better and easier.. great work

  • @rodneylangstroth4577
    @rodneylangstroth4577 5 лет назад +5

    Totally love what you did. I've struggled with getting a good fit up on my guards. Your explanation is just what I needed

  • @nineteen-sixty-nine9373
    @nineteen-sixty-nine9373 Год назад

    Excellent work. I have seen some people use a large magnet to hold the piece of metal for grinding instead of gluing wood to it.

  • @TaceRestor
    @TaceRestor 5 лет назад +13

    8:56 Yes be extremely careful while burning or melting superglue. Some kinds can give off Cyanide gas which as you know is deadly

  • @spiraknives
    @spiraknives 5 лет назад +1

    Just from the videography aspect, this one is by far your best video yet (imo)!
    Keep going, I will watch every single video you upload with joy for the rest of my life!
    And thank you for sharing your knowledge with us

  • @wolfparty4234
    @wolfparty4234 5 лет назад +2

    I was just looking up a video about how people do a guard fit up!!!
    No joking!!! Thank you so much for sharing!!! Big fan!!!

  • @AllenNewberry
    @AllenNewberry 5 лет назад +1

    One of the best knife making videos that I have seen. Packed with knowledge. Great delivery and editing.

  • @Timmer375
    @Timmer375 5 лет назад +2

    Hey Kyle, just wanted to say that I really enjoy you work and your videos.. You are an excellent craftsman and an as good instructor.

  • @lukewarm_fuzz
    @lukewarm_fuzz 3 года назад

    I'm literally never going to do any of this but the instructional videos are still fun as hell to watch

  • @gabrielniculae3395
    @gabrielniculae3395 5 лет назад

    favorite coffee ? Gloria Jeans ... Favorite knife ? Bowie ... Favorite knife maker ? Kyle ... Nice videos man , I'm learnig a lot !!! Thank you from Romania !!!

  • @nateand3
    @nateand3 5 лет назад +2

    Great tutorial video man. Thank you. My favorite coffee is made right here in Port Allen, LA. Community Coffee. I like the dark roast. Strong and black.

  • @kevincolwell9575
    @kevincolwell9575 5 лет назад

    good job on inletting the knife into the face of the guard. Great touch. On swords, that is needed to prevent any guard wiggle. Great work. I prefer hand chisels and gravers (and maybe an airgraver). But, for simple, hand chisels work pretty well. Thanks for sharing and I hope my comments are not annoying. I am learning as we go, too.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Bring it kevin
      We enjoy the conversations and banter
      Dad

  • @RedBeardOps
    @RedBeardOps 5 лет назад +6

    This is so good it's intimidating

  • @skoitch
    @skoitch 5 лет назад +4

    You’re possibly the best knife maker on the planet, I’d love to see a mosaic Damascus blade with an integral guard.

  • @mphRagnarok
    @mphRagnarok 2 года назад

    Kyle, instead of using a burr to cut the pocket for the ricasso, you can use masking tape and electro etching.
    You already use the etching for your maker's mark. You can use the same technique to etch that shallow relief.

    • @KyleRoyerKnives
      @KyleRoyerKnives  2 года назад

      We grind the plunge grind with a custom platen we made.
      Merry Christmas my friend

  • @SamPeers1
    @SamPeers1 3 года назад +1

    Hey, I recently discovered your channel, really liking your attention to detail and perseverance until perfection. Great work.

    • @KyleRoyerKnives
      @KyleRoyerKnives  3 года назад +1

      Hey thanks Sam
      Good to have you here my friend
      Glad you’re hanging out with us
      Merry Christmas and happy new year
      Dad

  • @ДмитрийКоротких-в5к
    @ДмитрийКоротких-в5к 5 лет назад +13

    Very very good video. Thanks master! P.s. Sorry of my English. I dont speak him. (I am from Russia).

    • @singJJBplay
      @singJJBplay 5 лет назад +3

      Your English is better than my Russian! Горячий привет из Нью-Йорка! (Google Translate.)

  • @sm4rtmouth
    @sm4rtmouth 5 лет назад

    Nice quality vid, well done. Just one little addition, if you don´t have a rotary-tool you can file the ricasso at an taper at the very end, instead of grinding a 90° step. Also filing the handguard with the same taper gives you a pressfit with no need to close a gap and connect to any other surface up front. Shoult also be stronger since sharp corners increase the chance for stress fractures. One could also rround them off but fitting radii is way harder. Ragards Smarty

  • @shanekuhn8796
    @shanekuhn8796 3 года назад

    I'm just getting into making slotted guards. Thank you very much for sharing your technique.

    • @KyleRoyerKnives
      @KyleRoyerKnives  3 года назад

      Good to have you here Shane
      You may want to check out our online courses at learnknifemaking.com
      There’s hours and hours of Kyle’s detailed teachings
      Keep Forging On my friend
      Dad

  • @amishplumber4251
    @amishplumber4251 5 лет назад +1

    Thank you very much for the helpful insight I was pretty good at guards before I watched this video but you helped me take it to the next level

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      You are welcome Amish
      Keep reaching up 💥
      Team Royer

  • @mircog8357
    @mircog8357 5 лет назад +1

    You're an awesome guy, in love with your work and not with your voice! Thank you for the teaching. I learn a lot with every of your videos! Best regards from Germany!

  • @alphaomega8963
    @alphaomega8963 5 лет назад +1

    Black Rifle Coffee Freedom Blend. Love the Videos and instructions. Keep them coming.

  • @Hisdudeness799
    @Hisdudeness799 5 лет назад

    This guy is a national treasure.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Thanks Bobby’smiddle Boy
      We appreciate you hanging out with us!🔥
      Team Royer

  • @JeSsSe66
    @JeSsSe66 5 лет назад

    Thankyou for this. I think I may try making my next blade with a relief fitted guard. Something I have wanted to try for a long time but never worked up the courage to do.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад +1

      Go for it! It's a little tricky and time consuming but the fit up is worth the time in my opinion.
      Kyle

  • @mlopezrossi
    @mlopezrossi 4 года назад

    Dear Kyle, Love your videos! You show in a really clear way how much you can improve the quality of the work (I am a newbie/Hobbist guy). For coffee, here in Argentina I buy coffee selection from a over 100 Year coffe shop named "La Puerto Rico", love all their selections.

    • @KyleRoyerKnives
      @KyleRoyerKnives  4 года назад

      Grazie my friend. Really good to have you here. Can’t go wrong with a broad selection of beans ☕️🔥
      Be safe and be careful.
      Cheers.
      Team Royer

  • @wfacutelaria5163
    @wfacutelaria5163 3 года назад

    The design of this blade became magical

  • @sleazy1drache
    @sleazy1drache 3 года назад

    Its really cool that you share this process with us.
    Thanks!

  • @NomenclaturalMan
    @NomenclaturalMan 5 лет назад

    Amazing video Kyle! My favorite regular coffee is Jacob's Krönung, it's a German coffee, not too difficult to find if you're at a store that specializes in selling international goods.

  • @Anmobgoccult20
    @Anmobgoccult20 Год назад

    Everything is the best master Kyil, bravo and full respect and bow, from old bg.

  • @colinstu.art.
    @colinstu.art. 5 лет назад

    Digging the Grady's Cold Brew bean pouches lately. Awesome video as always!

  • @davidsegovia2397
    @davidsegovia2397 5 лет назад

    Love this!!! Please do more budget friendly stuff please!!! But don't stop with your expensive stuff either, love that too! :)

  • @pellelind897
    @pellelind897 5 лет назад

    Grettings from Sweden. You are the greatest knife maker. Aslo , the only coffee is swedish coffee

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Welcome Pelle from Sweden
      Glad you are hanging out with us Pelle.
      Don’t remember having swedish coffee 🤔. What is a specific label you prefer? We will try to find it here in the US.
      Dad

  • @lsubslimed
    @lsubslimed 5 лет назад

    Excellent instructions! Nice to know I'm doing at least some things the "right" way lol, I even have a couple homemade broaches shaped like yours with a single tooth 👍😉. I haven't actually inlayed a guard onto the ricasso yet, so I've found that it helps to have the guard face close to the final grit it will be finished at so that once I get that water-tight and light/shadow free fit up, I don't end up needing to remove even a thousandth or so, which has caused me to have to do a bit of extra filing in the past. I was thinking It might also help to let others following along with your online course know that they can just use sandpaper on a granite or glass surface plate if they don't have a disc grinder, which doesn't seem to be quite as common as a belt grinder in the shop. I'm looking forward to seeing the handle sculpting, I've been meaning to try that palm-scallop shape for a while. Thanks for sharing, guys :-)

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Yes, thanks for the tip about letting people in the course know how to flatten things with sandpaper and a flat surface. I'll be sure to go over that in the course. That's what I did before the disk sander and still use that method from time to time but forgot to go over it so far in the course.
      Kyle

  • @gundanium3126
    @gundanium3126 5 лет назад

    great video learned a new trick. another way to get a good fit with minimum tooling is hot fitting. maybe you could cover that in your next course? Keep up the good work.

  • @BengtRosini13
    @BengtRosini13 3 года назад +1

    My favorite coffee is Jamaican Blue Mountain. But I also like a good quality Kona, as well as the buttery taste of Guatemalan

  • @bbarker5766
    @bbarker5766 2 года назад

    I'm a machinist and at times we use what if called a mill drill. It's a drill bit center and an end mill on the sides. They can break bust not as much

  • @mattwyeth3156
    @mattwyeth3156 5 лет назад

    I'm in the process off making my first hidden tang knife with guard and nut with multiple section wood handle thanks for the info

  • @arvilmaddox6666
    @arvilmaddox6666 5 лет назад +1

    After watching you and a couple other Smiths my favorite coffee has become Nescafe

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад +1

      Lol, yeah, you're right. Nescafe might be my favorite now that I you mention it!
      Kyle

  • @Kennnyboy888
    @Kennnyboy888 4 года назад

    Thanks for uploading this video. Some great tips there. Your workmanship is simply awesome!

    • @KyleRoyerKnives
      @KyleRoyerKnives  4 года назад +1

      Thanks Kenneth
      Good to have you here with us all
      Team Royer

  • @davidcapes9629
    @davidcapes9629 2 года назад

    Illy, Lavazza, or Blue mountain Jamaican. Mostly the dark roasts. Fantastic videos

  • @ethanthornton8687
    @ethanthornton8687 4 года назад

    Incredible knife! I’m always intrigued by your handle material, especially with this video, and I was wondering where you buy it from. Thanks!

  • @nathanleaming448
    @nathanleaming448 5 лет назад +1

    Thanks for showing this. I'm new to knife making. I've been putting off trying a hidden tang because rarely does someone show technique without payment required using everyday tools. Thank you. I know you said you are using a lathe to make your pommel nut, any non lathe ideas to accomplish a similar result? TIA, God bless.

    • @krknfmkr8919
      @krknfmkr8919 5 лет назад

      I just use a tap and die for that. Once you get the tap and die handles the taps and dies are fairly inexpensive

  • @333111444333111444
    @333111444333111444 5 лет назад +1

    BRCC (Black Rifle Coffee Company) CAF

  • @honeysilveira2203
    @honeysilveira2203 4 года назад +2

    And my guard don't fit again and again, but i will try forever, thanks for the video, give me hope lol

    • @KyleRoyerKnives
      @KyleRoyerKnives  4 года назад

      You can do it Honey. Keep Forging On.
      Chao.
      Dad

  • @kennethcaine3402
    @kennethcaine3402 5 лет назад

    One tip I would like to share with you is when you drill holes that have to be accurately placed you should use a center drill to make a pilot hole because they are short and stiff and they don't wobble when they hit the center punch marks like a regular drill bit will. Try it out I'm sure you will like the results, I'm just trying to help not being critical just using my years of experience in drilling.

  • @grantpickens2704
    @grantpickens2704 5 лет назад +7

    I like "dosomeaccordiondamascus" coffee, it's soooo good oh boy I tell ya

    • @dannyjames8350
      @dannyjames8350 3 года назад

      I learned two things from this comment. What Accordion Damascus is and isn't (isn't a coffee!) Haha!

  • @valcandestr0yer
    @valcandestr0yer 4 года назад

    fav coffee DeathWish Fav ABS mastersmith Kyle Royer. Also what wood is that?? I need something just like it for my own project for someone special

  • @kennethbush2299
    @kennethbush2299 4 года назад +1

    Black rifle coffee co . best on the planet . guaranteed. !!!

    • @KyleRoyerKnives
      @KyleRoyerKnives  4 года назад

      Thanks Kenneth
      We need to order some soon
      Merry Christmas
      Team Royer

  • @caseycardwell3308
    @caseycardwell3308 5 лет назад

    Awesome! I've been waiting for a tutorial like this for a long time. Thank you!

  • @waynewalker315
    @waynewalker315 5 лет назад

    Whatever coffee my wife brews for me, seriously, I have no idea 😁 Nevertheless, loved the video as always. Perfect timing as I am working on my second knife for a friend. Wakazashi/Tanto mix with fitted guard and takedown handle. Weird I guess, but I want to challenge myself with every knife I attempt to create. Thanks again Kyle and family! Wayne

  • @oculusangelicus8978
    @oculusangelicus8978 5 лет назад

    You can always tell when a person who is naturally a perfectionist in what they do, You have developed all the tools and equipment they you need to make sure that everything is made to your personally strict standards! The way you can tell if they are that kind of person is the incredible work they do. Kyle, your work is spectacular! Amazing work I love to watch you make your knives! My Favorite coffee is Coffee Works flavoured coffees Especially the Chocolate Raspberry! It's to die for!

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Thanks Oculus
      Good choice of coffee 👍🏻
      Bottoms up ☕️

  • @nikknives9352
    @nikknives9352 5 лет назад

    Wow Master teaching! Very good Kyle

  • @trevorjenkinson1333
    @trevorjenkinson1333 5 лет назад

    I dont drink coffee. Awesome video you guys! Really beautiful work Royer family! Great audio and perfect editing 👌👌👌

  • @pr0faker
    @pr0faker 5 лет назад

    also important to have good files, maybe a bit of a obvious one but you know the difference when you get a good one vs a cheapo one on metal. But its nice you go into detail how you get it to fit right. I'm also making a little knife as a little try-out project and seeing how cheap equipment and not using the right tools to get it to fit, so now I need to do a shitload of grinding to get the handle to be square to the blade :(

  • @reneemills-mistretta790
    @reneemills-mistretta790 3 года назад

    Cafe Verona is my all time favorite of all coffees.

  • @tripodb.3706
    @tripodb.3706 5 лет назад

    I just subscribed today. Just watched the video of the sword that took you three months. Awesome blade. Looking forward to seeing more.

  • @ciniminisman
    @ciniminisman Год назад

    Amazing work, great video.
    Is there a reason you gave the tang a curve? Fitting is way simpler if the tang is straight 😅

  • @garynorton8742
    @garynorton8742 Год назад

    Awesome! Brilliant explanations! Thank you!

  • @jeffreyoldham55
    @jeffreyoldham55 5 лет назад +1

    Tis the season for iced frappaccino. I take mine with a shot of Bailey's Irish Cream. 😋

  • @xxdabroxx
    @xxdabroxx 5 лет назад

    I've followed you on IG for a while now but just started watching your videos. Awesome work Kyle and thanks for the videos. Great info presented very well.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Thanks Dave
      We are glad you found you tracked us down
      Team Royer

  • @Rogerioes1994
    @Rogerioes1994 5 лет назад

    Awesome video bro!
    Thanks from Brazil!

  • @markkerr874
    @markkerr874 5 лет назад

    OMG, Green Mountain Coffee, Dark Magic , Keurig!!!! Whoa, very good.

  • @tygs6984
    @tygs6984 5 лет назад

    More More More More! We want more!

  • @normanbradley2536
    @normanbradley2536 5 лет назад

    I like the class idea. A nice spinoff would be how to sharpen a bit since so many bits are worn or ruined with use and improper sharpening.

  • @reneemills-mistretta790
    @reneemills-mistretta790 3 года назад

    Cafe Verona is my coffee favorite!! It's the bomb!!🎭 What kind of wood is that? It's gorgeous!!

    • @KyleRoyerKnives
      @KyleRoyerKnives  3 года назад

      Dyed and stabilized Old growth redwood
      Cheers my friend
      Dad

  • @thesolitaire8369
    @thesolitaire8369 5 лет назад

    If you are not in a hurry cracking that superglue bond, and want less fumes coming from heating the Cyanacrylate glue, you can put the piece in the freezer. That would also prevent warping of thin guards made from stainless.
    Coffee blend of my preference is a blend of coffee roasted by a small shop some 50 miles from my home. Very well worth the drive from where I live, but from any english language nation, it might be a bit far.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      50 miles! Wow sounds delicious
      I can smell it now !
      Good to hear from you
      Dad

  • @h2tym
    @h2tym 5 лет назад +1

    Can’t wait for the online course! My favorite coffee is bulletproof brand “the mentalist”

  • @LifeSavingDefense
    @LifeSavingDefense 2 года назад

    The glue and wood is good. What about a magnet?
    Or a bar with an adjustable grip and magnet on the end?
    A jig to put on the end of the tang instead of hammering directly on the tang?
    Not criticizing just multitasking my brain as I watch you work.
    Good stuff
    Thank you
    Update
    I tried a magnet and it works but really needs to be strong.
    If you play with magnets you’ll notice their strength is front to back force so “pulling” but not so much side to side which is why you can slide a strong magnet but not pull it straight off.
    If it’s not strong enough the sander slides the piece off the magnet if you press hard.
    Recommend tape to protect the steel.
    Not perfect but an option.
    Recommend lock clamp or similar for Heavy grinding as it gets hot.
    Either way it’s always easier to control a bigger piece than a small one.
    I didn’t lose this one but anybody that’s ever ground or buffed a small piece has probably said those famous two words while standing there with empty hands listening to the bing bing bing of flying falling metal so you have some idea where it went… :)

  • @drgearknives8090
    @drgearknives8090 5 лет назад +1

    I was wondering what type and brand of files you use because I struggle with finding sharp files? Thank you for the content.

  • @TobyFireandSteel
    @TobyFireandSteel 5 лет назад

    Beautiful fit up as always mate. And always love your editing style.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Thanks Toby
      We appreciate that .Will tell the crew ,Team Royer
      Dad

  • @davidspin5353
    @davidspin5353 3 года назад

    As certified welder I'm qualified to say, you got skills!

  • @yamnik
    @yamnik 5 лет назад

    Great video! Nespresso cafe. Voluto flavor. I used to buy Swedish coffee at IKEA.

  • @mariusoancea5159
    @mariusoancea5159 5 лет назад

    Don't say the next video is next week !! You are killing us !!

  • @Michael-mk8nf
    @Michael-mk8nf 5 лет назад

    my favorite coffee would be that one drinking in your shop!

  • @heideknight9122
    @heideknight9122 5 лет назад

    I cut the guard slot with a screw driver and a hammer. Messy but cut pretty well. I really wish I had seen this earlier.

    • @krknfmkr8919
      @krknfmkr8919 5 лет назад

      On some of my early knives I used a chisel and hammer, I'd clean it up with a file

  • @jediknt6470
    @jediknt6470 4 года назад

    Depends on the mood,if I am after something sweet it's Cafe Bustelo with 2 sugars and a little Italian sweet cream, or my everyday cup o Joe....Black Rifle coffee Freedom Fuel love this stuff!!!

  • @James101x
    @James101x 4 года назад

    Kyle, nice work! what is the spray you use after applying super glue to the wood block?

  • @samararoyer243
    @samararoyer243 5 лет назад

    Ya’ll are the best! Great video Josh!

  • @danthemakerman
    @danthemakerman 5 лет назад

    Chalk full of tips and tricks!

  • @RodneyPike
    @RodneyPike 5 лет назад

    Always enjoy your content here and on Instagram

  • @str8trpn892
    @str8trpn892 4 года назад

    You should try one of the Handle Broaches that Neels Van Den Berg makes, Alec Steele Co sells them, love your work and video's, very informative!

    • @KyleRoyerKnives
      @KyleRoyerKnives  4 года назад +1

      Hey thanks Adam
      When we get frustrated enough about tooling sometimes we break down and build our own. Just made a broach this week for a handle 👍🏻👍🏻☕️⚔️
      Team Royer

  • @chrisruiz3269
    @chrisruiz3269 4 года назад +1

    I try but regular hand drills make it harder

  • @philipverity113
    @philipverity113 5 лет назад

    Always Tea!
    Great tips & pointers 👍🏻

  • @austinpoper6907
    @austinpoper6907 3 года назад

    Awesome video, thanks for all the incredible content!

  • @wfacutelaria5163
    @wfacutelaria5163 3 года назад

    Good morning my brother congratulations beautiful work trabalho

  • @michaelrobertson8795
    @michaelrobertson8795 5 лет назад

    I'm getting there I'm slowly collecting equipment that makes it easier for me

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      Great Michael
      That’s the way to do it
      We still work that way
      Dad

  • @bradquill513
    @bradquill513 2 года назад

    Hey kyle, love your videos. How thick is the material for the spacer, and is it thicker than the pommel? cheers

  • @OutOfNamesToChoose
    @OutOfNamesToChoose 5 лет назад

    Those broaches were pretty neat!

  • @adilsonbuzk
    @adilsonbuzk 5 лет назад

    Very good Kyle, thanks for sharing!

  • @SamTownsBladesmith
    @SamTownsBladesmith 5 лет назад

    Awesome video as ever mate, thankyou for sharing your knowledge and passion!
    My favourite coffee at the moment is Black Rifle Coffee's Beyond Black

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад +1

      Thanks Sam! I enjoy your your podcast, just listened to the latest episode yesterday while working on a sheath.
      Kyle

  • @msblades5382
    @msblades5382 5 лет назад

    Bad assed video guys thanks for this one... What are the needle file brand you use??? Martin

  • @SteelArtschannel
    @SteelArtschannel 5 лет назад

    Another amazing video ... love them ... thanks a lot for making them !

  • @INGJMA
    @INGJMA 4 года назад

    Una eminencia. Mil gracias por querer educar.

  • @stevenjennings8347
    @stevenjennings8347 3 года назад

    Awesome informational educational video experience Y'alls God Bless Ya 🙏

  • @MrRob221984
    @MrRob221984 5 лет назад

    I was thinking why would there be 5 thumbs down and then I saw you using verniers as a scriber hahah. I wish people wouldn’t use precision measuring tools like that. But otherwise great job.

  • @paulpowell9579
    @paulpowell9579 5 лет назад

    Green Mountain Costa Rican coffee is the second best. However if you buy green beans, learn to roast them, and grind you will have tasted the best and freshest cup you have ever had.

    • @KyleRoyerKnives
      @KyleRoyerKnives  5 лет назад

      That sounds yummy, I might have to try that sometime!
      Kyle