How to make buttermilk biscuits from scratch- the EASY way!

[@pmartin6759]

👍👍👍👍👍👍👍👍👍❤️❤️❤️❤️❤️❤️❤️

[@KathyRusho]

😋

[@singin4me2]

I've found the less I handle my dough the better they hold together. Seems the more ou mix the crumblier they are.

[@TrueGritAppalachianWays]

Wonderful! Maybe that’s what I’m doing wrong? I’ll try to work my dough a little less next time! Thank you for your feedback!

[@Myrna-b1b]

How much water?

[@rebeccacory6569]

We quit mixing the dough once its incorporated.

[@edyoung4489]

Sausage gravy cooking. Please. GOD bless 🙏

[@phyllispitts6656]

I like your mixing bowls! Where did you get the, if you don’t mind my asking?

[@TrueGritAppalachianWays]

I'm honestly not sure where they came from, I got them for Christmas a few years ago

[@Sarvente1928]

Kohls has them

[@glendabenard3772]

My biscuits have always done that. Just fall apart with sausage or ham. Would love to hear what to do about that.

[@YouSUBSCRIBE739]

I jus recently learned how to make blade biscuits.
Ive made them 2x now n they turned out gud both times bt cld be better.

[@denisekeller249]

❤️

[@glendabenard3772]

How about making chocolate gravy and tomato gravy.