Brisket Tellicherry Pepper Grind, B & B Texas Post Oak Pellets, Beef Tallow Timberline Traeger

(see update on Traeger issues below) Texas Brisket on a Pellet Grill...I used fresh ground Tellicherry Peppercorns and B & B Post Oak Pellets...I also used Beef Tallow as a binder for my 50/50 Kosher Coarser Salt and my 16 mesh grind Pepper, I used a Traeger Timberline 850 which did have a few issues during the cook that I ended up contacting Traeger who had some steps I hadn't tried to get it fixed...I hope lol... it's my son's grill that he bought used a few days ago and he hasn't even cooked on it yet...so I hope it is fixed. Thanks for looking!
UPDATE ON TRAEGER SHUTTING DOWN ISSUES...I COOKED 2 BOSTON BUTTS ON IT THE FOLLOWING SATURDAY, IT WAS AN 18 HOUR COOK AND THE TRAEGER RAN PERFECTLY!
#jelly007 #traeger #brisket

[@rickcormier9160]

Your brisket looked great.

[@CameraNut1000]

Those packer briskets from Costco are so good. The point just melts in your mouth. Thanks for the info on the B&B post oak pellets. Been looking for post oak pellets and looks like I can find these locally.

[@botslayer]

Be right over... another amazing cook. Thank you.

[@toddjenest3212]

Another great video! John, I would love to see some Air Fryer jerky videos if you ever get bored. 😬

[@PrimeVegas]

Never had any issues with My Pit Boss Pro...!! You'll love it....

[@eelomaa]

Reqtec is the way to go, plus they are Georgia based

[@thecrowing1989]

John, another great video!

[@PrimeVegas]

Man...how much land do you have back there? I'll be over for prime rib for the Kentucky Derby on Saturday...lol...!!