5 Instant Ekadashi Recipes - 5 Vrat Recipes - Ekadashi Recipes Krsnatarian | Krsnatarian.com

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  • Опубликовано: 8 сен 2024
  • Take advantage of 5 Instant Ekadashi Recipes all delicious and quick to make! Please visit my website for more great recipes: krsnatarian.com/
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    Time Stamps:
    01:25 Sabudana Khichdi (Recipe 1)
    06:12 Samo Khichdi (Recipe 2)
    09:52 Ekadashi Mozzarella sticks (Recipe 3)
    14:45 Sabudana Appam wadas (Recipe 4)
    18:42 Milk Barfi (Recipe 5)
    Title: 5 Instant Ekadashi Recipes - 5 Vrat Recipes - Ekadashi Recipes Krsnatarian
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    ✅ About Krsnatarian:
    In the ancient tradition of Bhakti Yoga food that is offered with love to God, who is known as Kṛṣṇa The All Attractive, is accepted by Him and it becomes non-different than Him being purified from subtle and karmic reactions. This foodstuff is good for one’s physical and spiritual well being.
    These recipes are universal and anyone can benefit from them. This website will help you create simple and exotic meals to treat your near and dear ones.
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    Related Phrases:
    5 Instant Ekadashi Recipes, Vrat Recipe, Ekadashi Recipe, Vrat Recipes With Potato, Navratri Vrat Recipe, Ekadashi Food Recipes, Instant Ekashi Recipes, Navratri Vrat Recipes, Ekadashi Recipes, Vrat Ka Khana Recipes, Upvas Recipe, Navratri Food Recipes, Fasting Recipes, Instant Dosa Recipe, Navratri Snacks Recipes, Vrat Recipes Indian, Navratri Special Recipe, Navratri Recipe, Vrat Ki Recipes, Navratri Special Recipes, Vrat Special Recipes,
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    Please watch: "Dahi Papdi Chaat recipe | Chaat papdi recipe | Chaat chutneys | Krsnatarian"
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Комментарии • 150

  • @pratimaprabhu3224
    @pratimaprabhu3224 16 дней назад

    Hare Krishna Mathaji 🙏🙏 Thanks a lot 🙏🙏

  • @divyanigupta8394
    @divyanigupta8394 8 месяцев назад +1

    Last one is amazing and my most favorite😍❤thank you mata ji hare krsna 🙌😍🥳

    • @Krsnatarian
      @Krsnatarian  8 месяцев назад +1

      Thankyou so much, Haribol

  • @kunjammalnatarajan1432
    @kunjammalnatarajan1432 2 года назад +1

    Thank you for sharing ekadashi recipes. It's very useful for me.
    Hare Krishna mathaji.

  • @shambhaviwadke4263
    @shambhaviwadke4263 2 года назад +1

    😍👌👌👌all are new
    Hare Krishna mataji
    Thank you very much

  • @keemlahurry758
    @keemlahurry758 6 месяцев назад

    Hare Krishna. Thank you so much Mataji for the Ekadashi recipes.

  • @rashmitamishra1346
    @rashmitamishra1346 Год назад

    Excellent recipes,l will definitely try to offer them at the lotus feet of Sri Radha Krishna

  • @dishapurohit6590
    @dishapurohit6590 2 года назад +2

    Harii bolll ❤❤...love all the ekadashi recipes, specially the last one 😍😍...ekadashi appam ❤❤

  • @SandeepSharma-nh5li
    @SandeepSharma-nh5li Год назад +1

    Hare Krishna ❤

  • @manvinderkaur6788
    @manvinderkaur6788 4 месяца назад

    Jai ShreeRadheyKrishna ji.

  • @shamiratalwar9779
    @shamiratalwar9779 Год назад +2

    Simple & superb Ekadashi recipe 👌👍👌 all your recipes are awesome 👏😋 thank you 🙏

  • @gayatrijohnston
    @gayatrijohnston 2 года назад +1

    Love your little blender

  • @vishnupriyavvasi9856
    @vishnupriyavvasi9856 2 года назад +4

    Hare krishna, for me actually I like curry leaves along with ginger and chilles in tapioca Vada . Can I add them, reducing the quantity of coriander leaves? First I will surely try those in video. Recipes looks so yummy 😋 Hare Krishna 🙏🏻

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Sure you can customize the way you want to

  • @priya.sakhi10
    @priya.sakhi10 2 года назад +7

    Beautiful recipes! Can we opt to bake the mozzarella sticks? Thank you Hare Krishna :)

    • @Krsnatarian
      @Krsnatarian  2 года назад +2

      I don't really think that can work, because the cheese is so thick inside that it may ooze out of the sticks

    • @jayalaxmijaya9087
      @jayalaxmijaya9087 Год назад

      Hai mam that sama rice can I eat pz reply

  • @kunjammalnatarajan1432
    @kunjammalnatarajan1432 2 года назад +1

    Hare Krishna mathaji.

  • @amanchandel9498
    @amanchandel9498 Год назад

    Hare Krishna
    Thank you mata ji

  • @Gauri_sharma007
    @Gauri_sharma007 Год назад

    Today is ekadashi m watching this video 🙏🏻hare Krishna 🙏🏻

  • @shashilal431
    @shashilal431 2 года назад

    Hare Krishna Hare Krishna 🙏 Very good recipe.

  • @Gatewaytoeducation103
    @Gatewaytoeducation103 Год назад +1

    Beautiful recipes😊

  • @gurumurthyg9168
    @gurumurthyg9168 9 месяцев назад

    Very nice to watch.👍

  • @radhaarora3209
    @radhaarora3209 Год назад +1

    Hello mam....really liked ur recipe

  • @ryanbasdeo7316
    @ryanbasdeo7316 2 года назад +5

    I love the mozzarella sticks ❤️❤️❤️

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Glad 😊

    • @sharmilajha7025
      @sharmilajha7025 2 года назад

      Pls dont eat mozzarella cheese coz they have renet in it....that is non veg substance

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      This is vegetarian cheese with vegetable rennet in it

    • @smritirana1834
      @smritirana1834 9 месяцев назад

      Plz provide the link from where u buy

  • @deepashreelaskmamanno3703
    @deepashreelaskmamanno3703 Год назад

    Hare Krishna Dhantawat pranav hare Pol rathay rathay rathay sam mathaji

  • @Prem-fd7ks
    @Prem-fd7ks 2 года назад

    Hare Krsna. Thank you for sharing quick ekadashi recipes.

  • @joyfulljayavlogs
    @joyfulljayavlogs Год назад

    Harekrishna👌👌👌🙏🙏🙏🙏

  • @aditibarua2093
    @aditibarua2093 Год назад

    Love all the recipes

  • @dakshab4455
    @dakshab4455 2 года назад

    Hare Krishna tasty food 👍

  • @shanamsharda
    @shanamsharda 2 года назад

    Thank you for sharing 🙏🏻

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      U graced my channel with your comment today love , always my pleasure to share what I got ❤️

  • @neelamjaiswal9399
    @neelamjaiswal9399 2 года назад

    Wow dii super

  • @rajendrabaria1905
    @rajendrabaria1905 2 года назад

    HARE KRISHNA MATAJI

  • @bhavyatabhoonderowa177
    @bhavyatabhoonderowa177 Год назад

    Thank you sister ❤

  • @vijayalakshmikakarla7389
    @vijayalakshmikakarla7389 Год назад

    Hare krishna

  • @vanshmakkar8856
    @vanshmakkar8856 2 года назад

    Om Namo Bhagwate Vasudevay Namah

  • @minaldave4090
    @minaldave4090 Год назад +2

    Samo kichidi... u can add whole peanuts grated carrots and shredded palak... tastes awesome

    • @Krsnatarian
      @Krsnatarian  Год назад

      Yes my mother adds peanuts, I am not a big fan of peanuts though

  • @jayadaradhika1408
    @jayadaradhika1408 8 месяцев назад +1

    I have been trying to purchase your book but I cannot find it. Can you please send me the Amazon link? I am in India. Thank you in advance. 🙏

    • @Krsnatarian
      @Krsnatarian  8 месяцев назад

      Kṛṣṇatarian amzn.eu/d/25NzeZm
      Please check it out, paperback and Hardcover both on sale.

  • @user-mw8yj8eh8s
    @user-mw8yj8eh8s Месяц назад

    Can we eat samak ricein ekadashi fast??

  • @tanyasoni8885
    @tanyasoni8885 7 месяцев назад

    ❤❤❤❤❤

  • @GS1008GS
    @GS1008GS Год назад +1

    Hare Krishna
    U r doing very good
    But I request u please serv in metal bowl for to offer it to krishna & also take this prasadam in metal bowl,
    Do not use plastic or boan china bowls .
    Do not use aluminium, plastic, crockery.
    Use silver , steel, pital
    Hare Krishna

    • @Krsnatarian
      @Krsnatarian  Год назад

      I have steel bowls in which i offer to Kṛṣṇa. The ceramic bowls I use are of good quality and whatever I showed here is for presentation purpose

  • @mokshadaborkar1850
    @mokshadaborkar1850 14 дней назад

    Tamato chatni chalti hai kya fast ke waqt

  • @radhegovindkipriyanjali1699
    @radhegovindkipriyanjali1699 2 года назад +1

    Radhey radhey hare Krishna mataji please tell cabbage and corriender haldi powder corriender powder consume in ekadashi or navratri fast or not

    • @Krsnatarian
      @Krsnatarian  2 года назад +2

      The spices u mentioned are allowed if you powder them from whole, outside spices contains traces of wheat in them or corn starch . And cabbage is fine

    • @radhegovindkipriyanjali1699
      @radhegovindkipriyanjali1699 2 года назад +2

      @@Krsnatarian thanku Mata ji i m so much confused with haldi n corriender ..

  • @Aninditaroy29
    @Aninditaroy29 2 года назад +1

    Hare Krishna Mataji,
    Olive oil can be used in ekadashi?

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Yes its just oil extracted from olives

  • @kavitabhamuvani3823
    @kavitabhamuvani3823 2 месяца назад

    Hare krishna can we eat gobi capsicum and tomato and danya

  • @kalpnasood4415
    @kalpnasood4415 Год назад +1

    Nice recipe mam 👍 mam can we have sama rice in ekadshi fast bcz many people says that we should not take sama rice in ekadshi

  • @reenatiwari2801
    @reenatiwari2801 2 года назад +1

    👍

  • @radhaarora3209
    @radhaarora3209 Год назад

    ll be thankful if u tell me about the background krishna bhajan playing
    Regards

    • @Krsnatarian
      @Krsnatarian  Год назад

      That's my voice. Please check that video on my other channel, which you can see in the channel tab of this page. Or look up channel name @radhikapiyari

  • @shammiarora4078
    @shammiarora4078 Год назад

    Beautiful recipes Hare krishna mataji🙏🙏 milk recipe write✍️ me please I don't know what things add

  • @tayalezhil4411
    @tayalezhil4411 Год назад

    Hare Krishna🙏. Simple and sweet! What is the shelf life for Milk burfi?

    • @Krsnatarian
      @Krsnatarian  Год назад

      I have kept it for a week in the refrigerator and it was fine , Hare Kṛṣṇa

  • @thereels3795
    @thereels3795 9 месяцев назад

    In our iskcon tomato is not recommended for ekadashi???
    So how did you use it?

    • @Krsnatarian
      @Krsnatarian  9 месяцев назад

      Next time will put pics of Tomatoes used in sabjis of Ekadashi in ISKCON temples.

  • @Shrijistories
    @Shrijistories 9 месяцев назад

    Can we eat cabbage bell pepper in ekadashi fast?????

  • @Krsnadas717
    @Krsnadas717 2 года назад +5

    Hare Krishna are you Bengali?

  • @krsnaconsciouslife5282
    @krsnaconsciouslife5282 2 года назад +1

    Hare Krishna mataji
    In one of the recipe u used semolina ..semolina is made with wheat only ..so is it allow to consume on ekadashi day

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Samo not semolina, it's also called varai

    • @krsnaconsciouslife5282
      @krsnaconsciouslife5282 2 года назад +3

      @@Krsnatarian ok I got it ..sorry to misunderstood..Hare Krishna

    • @Krsnatarian
      @Krsnatarian  2 года назад +3

      @@krsnaconsciouslife5282 not a problem, it happens 😊

    • @atrismith7487
      @atrismith7487 2 года назад +1

      @@Krsnatarian is it quinoa

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Samo , please look into varai. Iskcon temples serve them on Ekadashis

  • @neetachouhan5784
    @neetachouhan5784 2 года назад

    Ur amazing 👏

  • @rupagadiraju
    @rupagadiraju 10 месяцев назад

    Hare Krishna !
    Cheese sticks - what kind of oil do u use for deep frying these ? on ekadasi days?

    • @Krsnatarian
      @Krsnatarian  10 месяцев назад

      Sunflower, coconut, ghee sometimes

    • @rupagadiraju
      @rupagadiraju 10 месяцев назад

      Thx u so much mtj 🙏 Hare Krishna 🙏

  • @bernarditamujica3804
    @bernarditamujica3804 Год назад

    Thanks a lot for these nice recipes!
    Can you tell me the name of the machine that you use for cooking at the penultimate recipe?,English is not my mother tongue snd I didn't understand what you said.
    Thanks
    Hare Krishna!

    • @Krsnatarian
      @Krsnatarian  Год назад

      If I understood it right then you are talking about the recipe which starts at 14.45 minutes. It's called an appam maker, I will try to put link of it in the description, Haribol

  • @luddu123
    @luddu123 9 месяцев назад

    Pizza , recipe share Kijiye na please

  • @radhapawar2254
    @radhapawar2254 Год назад

    Very nice maam

  • @mubeautiful
    @mubeautiful 2 года назад +1

    Can we eat lauki/bottle gourd kheer on ekadashi?

  • @AdityaSingh-yo4vm
    @AdityaSingh-yo4vm Год назад

    can these be taken on ekadashi fasting because I HV seen am list in which green chillies cumin seeds are prohibited for ekadashi

    • @Krsnatarian
      @Krsnatarian  Год назад

      Hare Kṛṣṇa, You may check other youtube channel recipes or iskcon cooking sites , these things are allowed. Just different level of following ekadashi, not a taboo to eat them.

  • @Prem-fd7ks
    @Prem-fd7ks 2 года назад

    If we make just plain panneer, after pouring lemon juice do we need to still boil milk after it has risen?

    • @Krsnatarian
      @Krsnatarian  2 года назад

      ruclips.net/video/IbCv7koppT0/видео.html check this video

  • @swagatalaxmisaha303
    @swagatalaxmisaha303 2 года назад

    Which salt did u used in first recipe mataji ? Common salt or rock salt

    • @Krsnatarian
      @Krsnatarian  Год назад

      Himalayan rock salt. I don't use any other salt , it's used for my regular cooking as well. Sometimes I may use course sea salt but not for ekadashi. I only purchase regular himalayan rock salt

  • @radhikamada7919
    @radhikamada7919 2 года назад

    Hare Krishna🙏

  • @eshasharma1298
    @eshasharma1298 3 месяца назад

    Samo rice is samak rice right ?? But rice are not considered to be in vrat bhoj no?? Please do correct me if i am wrong

    • @Krsnatarian
      @Krsnatarian  Месяц назад

      Please check online , samo sama is used in fasting

  • @radhikamada7919
    @radhikamada7919 2 года назад

    💞🙏🙏

  • @natureclips1964
    @natureclips1964 2 года назад +1

    Can I have upma??on ekadasi

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      No

    • @natureclips1964
      @natureclips1964 2 года назад +1

      @@Krsnatarian behen agar ekadasi ki Diya bujj Jaye ya beech kuch galati se kaliya toh kya vapas se deep jalakar continue. Krskteh hai kya ekadasi...

  • @REVIVALWESTPAPER-kr4qg
    @REVIVALWESTPAPER-kr4qg 5 месяцев назад

    I want say please eshe garm pani sink me nhi dalte use thanda hone ke bad fekte hai kyoki jiv kide makode hote hai vo tdap tdp ke marte hai esliye eshi glti kabhi na kre ye purana rivaz hai i hope you will act it...

  • @komalbhise3600
    @komalbhise3600 Год назад

    In this recipes are you using penut oil??

  • @ANKUSHHHHH
    @ANKUSHHHHH Год назад

    Mam how cud u add tomatoes whn phohibited

    • @Krsnatarian
      @Krsnatarian  Год назад

      Hare Kṛṣṇa, in iskcon temples it's used on ekadashi. Local temples use it, any iskcon recipe website and iskcon desire tree youtube channels you can re check it. It's not a taboo just different levels and standards of following it.

  • @kavitabhamuvani3823
    @kavitabhamuvani3823 2 месяца назад

    Cheese can we eat in ekadashi

  • @Venkatesh-bn9jm
    @Venkatesh-bn9jm 2 года назад

    🙇🙇🙇🙇🙇👌👌👌

  • @radhasrinivasan3655
    @radhasrinivasan3655 Год назад

    We should soak overnight in little water

  • @sanjivanitelkar9571
    @sanjivanitelkar9571 2 года назад +1

    Namaste.We Maharashtrian do not consume curry leaves, tomatoes for vrat recipes,like ekadashi or navaratri.thanks a lot

    • @Krsnatarian
      @Krsnatarian  2 года назад

      Different standards not an issue, it's not a taboo to use curry leaves or tomatoes because former one is just a herb and other one a fruit. For ekadashi basic standard is not consume grains, legumes, beans, cereal or pulses both the time of the day. You can choose more austere method to perform your fasting not an issue

    • @sanjivanitelkar9571
      @sanjivanitelkar9571 2 года назад

      @@Krsnatarian thanks for your prompt response. We lndian have many authantic recepies from each state as per their culture.& Most of the people from different Parts have their own way to pray & offer pujas. lt was not a argument just gave an example.jay jay Vithoba Rakhumai.hare krushna.

    • @Krsnatarian
      @Krsnatarian  2 года назад

      @@sanjivanitelkar9571 completely understand that and I never thought it as an argument 😊 I was putting forward the mood as well. I am also from India , Mumbai Maharashtra ♥️
      Hare Krsna

  • @dikshamothdiya7230
    @dikshamothdiya7230 Год назад

    Can we eat tomato in ekadashi fast?

  • @shreyadithas376
    @shreyadithas376 2 года назад

    Hare Krishna mathaji,
    Can we consume red Chilli flakes or powered one on ekadashi ?

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Chilli flakes is straight from dry chilli , don't use any powdered form spice as that may contain wheat, sesame , soy or corn starch

  • @ranjanasabharwal1980
    @ranjanasabharwal1980 6 месяцев назад

    मोजरेला चीज made with ranet !

  • @07logi
    @07logi 2 года назад

    Is sago and samo the same??

  • @shwetaparashar376
    @shwetaparashar376 11 месяцев назад

    Vt bout kuttu n singhada atta

  • @natureclips1964
    @natureclips1964 2 года назад

    Salt should be avoided ???

    • @Krsnatarian
      @Krsnatarian  2 года назад +1

      Take sendha namak aka Himalayan rock salt

  • @damyantiudeshi5481
    @damyantiudeshi5481 7 месяцев назад

    Please show in Hindevoice

  • @SarbjeetKaur-jx7gd
    @SarbjeetKaur-jx7gd 7 месяцев назад

    Vart mein ginger, garlic, onion nhi khat, mame

    • @Krsnatarian
      @Krsnatarian  7 месяцев назад +1

      Onion garlic toh hum aise bhi nai khaate, ginger main koi issue nai hai

  • @siuliskitchen7400
    @siuliskitchen7400 Год назад

    All recipes ♥️👍subscribe ur chenel.

  • @ryanbasdeo7316
    @ryanbasdeo7316 2 года назад

    ❤️❤️❤️❤️❤️