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Potato Kung Pao Style | Cooksmart | Sanjeev Kapoor Khazana
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- Опубликовано: 6 фев 2018
- Fried potato wedges and roasted peanuts cooked in Chinese style, perfect as a starter when you have people over for a meal.
POTATO KUNG PAO STYLE
Ingredients
1 packet frozen potato wedges
2 tbsps roasted peanuts
½ cup oil
1 medium yellow capsicum
1 medium red capsicum
1 medium green capsicum
3 spring onions with greens
1 medium onion, cubed, layers separated
1 tsp garlic paste
1 tsp dark soy sauce
1 tbsp chilli sauce
¼ cup vegetable stock
Salt to taste
1 tsp cornstarch mixed in 2 tbsps water
2 tbsps tomato ketchup (optional)
Method
1. Heat oil in a non-stick wok, add potato wedges and shallow-fry.
2. Cut yellow, red and green capsicums into small triangles.
3. Fry the potato wedges till lightly golden on all sides.
4. Roughly slice spring onions with greens.
5. Drain potato wedges and put into a large bowl.
6. Strain the remaining oil and wipe the wok clean. Add 2 tbsps strained oil and heat.
7. Add cubed onions, garlic paste and coloured capsicums and saute. Add dark soy sauce and chilli sauce and mix.
8. Add vegetable stock and salt and mix. Add 2 tsps cornstarch water and mix.
9. Add fried potato wedges, roasted peanuts and spring onions.
10. If you are making this dish for children, you may add a little tomato ketchup and mix.
11. Transfer into a serving bowl and serve hot.
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#sanjeevkapoor
Waaaao yum yum ,very special taste ,I like it ,I will try
Very colourful and yummy recipe!!
Wow yummy I made i immediately .its delicious. 😍
Kya Bat hai majedar receipt excellent dish. Sure A/C main baithkar khayenge. Best wishes and greetings in the LORD
Mast.... With the Tadka of ur humour
Awesome, sanjee😊😄
Bravo to your kung po dish😁👍
You have been cooking alot chinese, love them😂 😁Keep cooking👍✌
Sir u r my favourite sheif...mene aapse bhot kuch seekha....pehke jab utube nai tha...news mei aapki cooking ka aata...mene grahashoba grahalazmi usme peeche last mei aaoki recepy ..aapki ek choti patki size ki cookery biok thi mujge yad nai....usse seekhti...but now very easy..thanku sir....nce receipy...
Welcome!
Yummy. I'll try soon.
Oh wow Yummy
Nice sir thanks for you
Wow nice chef ji miss you 💕
AWESOME
OMG 👄 it's too yummy...😋
sir recipi ta kubsundar
I like Sanjeev Kumar receipe and I also try at home thanks Guruji
It is Sanjeev Kapoor
Nice sir and thanks
Great sense of humor
Lots of love from Pakistan, you are a great chef
Kya thumhe indian khana pasand hai❤️
Nice recipe
I'll try this recipe today
very nice recipes sir
La jawab !!
Soo easy recipe
Very Very Tasty Recipe
Woh yumm
Is he using the English names for the ingredients for English-speakers, or are these ingredients also known by their English names in India? Lovely looking food! I bet it tastes great and I can't wait to make this!
Thanks.
Fantastic
Best, very special taste. I boiled the potatoes, cut it in cubes and mix it in rice powder and than deep fried. Rest all your recipe. My wife liked it too much. One suggestion. If possible kindly show the ingredients before cooking.
Superb.
Wow
Very very nice sir
Yummm👍🇵🇰
With what to eat this.Rice or noodles?
Yummy
With what to eat this rice or noodles?
Lovely♥️👌
Good
Tasty
😋😋😋yam
👏👏👏👍👍
Nice
Sir aap makkan santra sweet ki recipe bataye
With what to have this?
How much does the potatoes weigh? I mean a packet
Yamini recipe jee sir. Thank you jee sir this recipe
Very nice ,sir
Owaoooo
nice,,sir,,
HOW TO MAKE STOCK OF VEG
Can i use General Potato for this recipe ??
Even OBC Potato will work......
Why frozen wedges.. Any specific reason behind it?
Can we make it with paneer also..??? Looks tasty..!! 😋😋
Paneer, soy chunks, soy paneer, whatever
Yes it’s tastes good
I have made this recipe very tasty
Chicken kungpao bh aisy hi bna sakty hai??
is there any alternative for vegetable stalk?
You can simply add regular water too, but it won't give you the rich flavour as a vegetable stock. You can check out the recipe for the vegetable stock here: ruclips.net/video/3vVHp7UCQBk/видео.html
👌👍🙏
sir plz apni dish ko thora khaya b karen.
acha lagta hy.
What is vegetable stock
Put vegetables for example carrots cabbage peas french beans salt pepper in water boil it your stock is ready
❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Sir mere beteko gehu ki atta kahana mana hei. To chawal ki atta ki Kuch cooking dijiye na. Please.
Tu chutiya
Pls upload it in Tamil
Please add some sesami oill
Vare nice sef
Ghar me AC ka rate gents dete nahi na sir ha ha ha. V nice dish sir
Sanjeev kapoor ji mare hath ma India ki janta hai aur mare India ma relative bahut hai aur friend bahut hai aur Indian news channel balo ki t.r.p aur anchor ki izzat mare hath ma hai
nice joke at d end...how high r d rates in yr restaraunts?
Ur right...😋😋😋😋
Where is kung pao sauce 😒🙄
please make short videos those are amazing.. without these craps..stories..told by him
Mix veg with brinjal
H
Sanbig
too much oily
Anyone saw the amount of oil ur about to intake, not a bad dish,need to use less oil thou
ChaaLU DISH.... LOOKS LIKE He HATES COOKING
What rubbish recipes he gives... Never AUTHENTIC...
Nice
Nice