I own a can opener! I use knives for cutting and slicing! A pry tool for prying and a screwdriver to work screws! Never use or hand my knife to someone else to use for what it is not meant for! Great demonstration and work! I do get what you’re doing though and admire your work! Love it!
Good stuff mate, just goes to show the importance of understanding and being honest as to what is the "primary" use for the blade! And that is the beauty of a custom knife...the user can discuss what the primary use will be and the maker can select the best steel, HT and grind to suit that primary use! That's what you are paying for....but most people don't understand this.
Grest video. I would like to see such a video or details about s110v. I know that cmp 15 is better. I would like to see some draft on paper roughly for better understanding primary 7dps per side primary grind and 15dps per side edge of course with signed the right value behind the edge. I m asking because i m noob in knife sharpening. Thanks Big Brown Bear for this video👍
An old gold an silversmith, used to set gems, love how recurves cut, now what a pain, to sharpen though, won't quit though, ever, trying to get good at. You seem very disciplined.
The difference in stability of .005" between chipping and not is incredible, that's only 2 sheets of printer paper thick🤯 Great demonstration of the different relationship of HT, grind, and edge.
Yea it’s official, production companies need to completely overhaul their grinds/HT and blade shapes. Zt for example is making a shitty kabar looking folder. Complete with cringe. Bet it won’t cut it even lock correctlyz
2 rounds of man vs can 😂🤣😂🤣. I carry multiple knives anyways because I feel certain edges, certain blade shapes, certain sizes are simple ways to manipulate the odds in my favor. Reduces the amount of damage I have to sharpen out as well. I don't like limitations but my slicers usually do the most work.
Let's say a production company wants to get crazy and release something 0.010 BTE. Could M390, S35Vn, or any of the other "common" production steels handle that edge? Or would they need to choose a PM tool steel?
Needs strength to support that geometry or it deforms badly behind the edge with improper use. PM tool steel do better, but so do some non PM steels at high hardness there just not as strong or wear resistant but can have more elasticity.
I measured a K390 Delica 0.014" BTE, pretty low angle I'd say 15-18°. Did the same thing wih an aluminum drink can and it took micro chips, biggest approximately 250x125µm or whatever that is in freedom units. Do you think it's a burned edge? One time sharpened with diamonds after factory edge.
The troll says: "meh, it's not stainless......." I says: it's like a 15V knife through steel. (Instead of hot knife through butter). AND bonus: slicing up Harbor Freight ads FTW!
8 degrees ? Whoo wee . You were on a mission figuring this out and you did 👍😊
I own a can opener! I use knives for cutting and slicing! A pry tool for prying and a screwdriver to work screws! Never use or hand my knife to someone else to use for what it is not meant for! Great demonstration and work! I do get what you’re doing though and admire your work! Love it!
I agree, yet I have to show people though how this stuff works so we can understand how this stuff stacks up with everything.
Absolutely, Thanks Mr. Bear,
Good stuff mate, just goes to show the importance of understanding and being honest as to what is the "primary" use for the blade! And that is the beauty of a custom knife...the user can discuss what the primary use will be and the maker can select the best steel, HT and grind to suit that primary use! That's what you are paying for....but most people don't understand this.
Very good demonstration of the interaction between RC,
BTE thickness and edge stability.👍
Yes, very complicated. Probably will be barraged with comments that just won't understand the finer details here.
Makes me excited for the 15V manix.
Grest video. I would like to see such a video or details about s110v. I know that cmp 15 is better. I would like to see some draft on paper roughly for better understanding primary 7dps per side primary grind and 15dps per side edge of course with signed the right value behind the edge. I m asking because i m noob in knife sharpening. Thanks Big Brown Bear for this video👍
Nice I was wondering what was for dinner! Love the real world testing and comparisons! DBK making some good products!!!
JEDI!!! Absolutely awesome brother!!!
Killer work brother
An old gold an silversmith, used to set gems, love how recurves cut, now what a pain, to sharpen though, won't quit though, ever, trying to get good at. You seem very disciplined.
You're really flexing on us with all of that beef hash - delicious!
This was very interesting and informative love your channel 😁👋
Love your HT for the cpm 15v!! I have a mule and dang, do i want a pm2 or one of your customs.
Good testing, keep the good videos comming
The difference in stability of .005" between chipping and not is incredible, that's only 2 sheets of printer paper thick🤯 Great demonstration of the different relationship of HT, grind, and edge.
some would say 5 thou, others would say double - all about perspective I guess
@@michael4670 not sure what your are saying.
Yea it’s official, production companies need to completely overhaul their grinds/HT and blade shapes. Zt for example is making a shitty kabar looking folder. Complete with cringe. Bet it won’t cut it even lock correctlyz
2 rounds of man vs can 😂🤣😂🤣. I carry multiple knives anyways because I feel certain edges, certain blade shapes, certain sizes are simple ways to manipulate the odds in my favor. Reduces the amount of damage I have to sharpen out as well. I don't like limitations but my slicers usually do the most work.
Roll that beautiful bean footage
Decided to deal with whats hardest, Thanks Mr. Bear, I'll take my punishment if it means learning, 0350, ZT.
Yeah men , this is your trademark® Custom Super Special Ultra Dupra protocol.. 😉😁
Dutch boi Strop lol😂. Amazing results
Your a wizard BBB
Very cool that M. E. appreciates your stuff, Its a small world, we are all kind of lucky I think?
Mike is a good dude
Apparently I am part bear, and loon clan, part of my heritage, Mike Elmer made me a couple of kiradashis, Very proud to own,.
haha nice
Let's say a production company wants to get crazy and release something 0.010 BTE. Could M390, S35Vn, or any of the other "common" production steels handle that edge? Or would they need to choose a PM tool steel?
Needs strength to support that geometry or it deforms badly behind the edge with improper use. PM tool steel do better, but so do some non PM steels at high hardness there just not as strong or wear resistant but can have more elasticity.
now i know where they got the idea to get the maxamet manix.
I don't understand
I measured a K390 Delica 0.014" BTE, pretty low angle I'd say 15-18°. Did the same thing wih an aluminum drink can and it took micro chips, biggest approximately 250x125µm or whatever that is in freedom units. Do you think it's a burned edge? One time sharpened with diamonds after factory edge.
Yeah! BEAR leather is tight!)))
I would give this an A+, but you didn't baton through the artic circle.
The troll says: "meh, it's not stainless......."
I says: it's like a 15V knife through steel. (Instead of hot knife through butter). AND bonus: slicing up Harbor Freight ads FTW!
Totally man, 100%
Native North American, just have to ask if you make stuff, as well as sharpen, live in Canada,
Wow
Almost forgot I like beans, Working on a recurve, or about 6 or 7, today, recurve Sunday, why do I do this to my self, Ha, Ha.
👍
Jesus
Fake. The knives were paid actors.
Wow