Favorite Swiss Chard Salad with Garlicky Bread Crumbs

This is a salad I make on repeat as soon as the Swiss chard begins arriving in our CSA. The garlicky bread crumbs are irresistible.
Find the full recipe here: alexandracooks...

[@hildachacon001]

Yummy! I miss eating SC. I have issues with one of my Kidney’s so because of the high Oxalate levels in Swiss Chard & Spinach. I no longer eat them but ALL your recipes look amazing. Thank you for taking them time to share. 🫶🏼

[@rebeccalarson7995]

This is so good. Thanks for the recipe. I like to put pine nuts on top for added taste.

[@gpmax9215]

So so good!!! Used less olive oil. Extra garlic over is outstanding. Thank you so much. I didn't even like Swiss Chard or so I thought. This is the stuff of dreams !!

[@mariewarne5727]

Thanks for the inspiration, Alexandra. I'm going to be trying this on the weekend. It looks gloriously delicious.

[@Tom-Alberta-Canada]

Swiss chard is a nutritional powerhouse
an excellent source of vitamins K, A, and C, as well as a good source of magnesium, potassium, iron, and dietary fiber.
wonderful recipe to follow step by step
Have a nice day , Tom

[@Weirdstudios1000]

just received your cookbook- LOVE IT👍

[@pjfreeman1067]

Looks wonderful!

[@pamelacarrizo6275]

Me gustan mucho estos vídeos sin música😍

[@MsDulce619]

Wow 🤩

[@christinajones93]

Can you make Swiss chard wraps ?