BEST VEGAN "Taiwanese Lu Rou Fan" - Braised Pork over Rice with Peach Gum! (Healthy and Delicious)

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  • Опубликовано: 16 ноя 2024

Комментарии • 4

  • @EastMeetsKitchen
    @EastMeetsKitchen  3 часа назад +4

    It HAS been a while! So can you believe I just filmed my 5th short movie this year?? I honestly don't even know what to say. It's been a dream come true and these things don't really happen to people (right?) and it's been really touching if I take the time to look back at it. But what it means is I've taken some time away from RUclips. It's also given me an excuse to take time away. And to cook without needing to film every single thing. And it's been nice. But every time I cook without filming, I feel guilty as heck. So let's see. -- This recipe though - I love. The peach gum was such a FANTASTIC idea. But I think you could also braise jackfruit or just various mushrooms (shorter time) and I think you all would be really happy with the flavor and texture. Anyhow, hope you all have a really lovely weekend. Stay kind❤

  • @abcdefghijklomop3414
    @abcdefghijklomop3414 Час назад

    Missed you!!

  • @alex222333ful
    @alex222333ful 2 часа назад

    I like your videos!

  • @amblyommaamericanum6590
    @amblyommaamericanum6590 Час назад

    Wow, I've never heard of peach gum before! I wonder what else it could be used in. Maybe mixed into seitan or vegan sausage mix?
    I just want to say thank you. You show us so many interesting things. I always learn something new with your channel!