How to Make a California Roll
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- Опубликовано: 18 сен 2015
- How to Sushi - the California Roll
Here's the 2019 updated video! • How to Make a Californ...
This video will show you how to make the most popular sushi roll in any sushi bar - the California Roll.
Click here to get the written instructions and ingredients list: www.secretsofsushi.com/califor...
For more info about the equipment I use, check out: secretsofsushi.com/essential-e...
Don't like the audio? Click on my How to Make a California Roll - 2019 Update video! ruclips.net/video/_P7f0RWg3F0/видео.html
How do u make sushi
@@snjezana3530 did you not watch the video
how do you make spice California rolls?
@@potatogirl485gaming8 you could add Sri racha, spicy mayo, jalapenos, or Japanese seven spice to any California roll to make it spicy. 😁
Is there a replacement for seaweed that we can use in a pinch?
Good to know my blunt rolling skills have another application.
Lol
🤣🤣🤣🤣
yes, with years of experience under my belt, i was like, why are you showing me this dude?
wtf is your pfp
Lmao
Y’all I got this, I played Papa’s Sushiria 😏
Ah yes, an elite chef
Hahaha
Place your hands firmly over the demon ERRRAAA sushi mat. I wonder if there are two recipes in here. One is demon voice sushi, and the other is waffen SS sushi officer.
Mm even Gordon Ramsey couldn't compare 😆
Same
Huh, I swear everyone makes this sound so hard, but that's pretty darn simple.
Agreed. 8 made sushi for the first time last week and it was very fun.
Who wants to pay for overpriced food when you can enjoy making it at home?😊
Ik
It takes a lot of practice.
Beginners tend to do the wrong ratio of the sweetened vinegar, not have a sharp enough knife or forget to soaks their hands in water when handling the sticky rice.
Yes I made it when I was about 4
Sushi chef of 23 years here. I approve of this tutorial. Well done. Only thing I would say is to use the 2 finger and thumb cutting style all the way through, including the first cut.
When training chefs at the restaurant I completely agree! I hesitated to teach that technique at all in this video because if someone isn't mindful of their finger placement, then they could seriously cut themselves. Thanks for the vote of confidence!
What is the 2 finger and thumb style?
Kieran Devine When he is cutting the halves into quarters at 6.10, 2 fingers are in front of the roll and the thumb is behind the roll, with the blading sawing through the two front fingers
Oh I see that makes sense haha thanks very much :)
Who else is watching this under quarantine
me
Zaynab Abdullahi me
Me 😂
Me XD
Me
This is the best video of making California roll: basic and authentic way. His instruction is exactly I learned from a Japanese Sushi chef years ago. Thank you.
Thank you for saying so!
I love cooking & I’m tired of relying on restaurants for my sushi fix. Thank you!
I spent about 6 - 8 hours yesterday researching videos, info, ingredients and varying methods on how to make Sushi Rolls. This is best video I came across. Your description of what you are doing, how and why are fantastic. I like your attention to detail leading up to a final product of quality.
+MrHalmorris Thank you so much!!
@AomIsHot22 LMFAO
I'm agree ,mine weakness was how to close it... i saw many videos but this is the best explained clearly.
Stop the cap
100% Agreed!
I am from Romania and one thing that i missed the most about USA was sushi rolls. Thanks to your videos i don't have to miss this anymore because i can make them myself. Now i only miss about 999 other things :D
Not going to lie but I laugh a little when he said "that's how I roll" lol
Lol dude, me too. I'm glad that didn't last long.
I've gone through 5 different sushi rolling videos before finding yours, and I think I can finally stop looking at videos. You seem to show everything, and you explain the purpose of everything unlike every other video I've seen. Thanks for the lesson.
Can’t believe I’ve been paying $12.95 per roll this whole time. Gonna try this myself 👍
California rolls and sushi are one of my favorite things in the entire world to eat, this is the best video I have seen so far on how to do it. I am now so much more motivated to try this at home! I'm so tired of wasting money buying it at the store or a resteraunt when i KNOW it is so much cheaper to do it yourself! Thank you so much my guy!
This makes my mouth water!
Ineffable illic fr tho I’ve been craving sushi for a month now I’m only 13 tho I can’t decide what to eat or where to go
SAME DUDE
Thank you for making this tutorial so easy to follow! This is my sister's favorite sushi roll and now I should be able to make it for her at home. :D
Just found your videos! Yea sound quality could be better, but It's a Free Video! I appreciate the fact that you made this easy to follow tutorial! You did this out of the kindness of your heart. Learned a lot and thank you for posting.
Wow! You’re so skilled! Love your technique! Thank you for sharing!
Excellent video and tutorial. Loved to learn more on the rolling technique. Thank you!
This is the most helpful video I’ve found. Thank you!
Great vid, showing in detail how to actually roll the thing rather than just telling us that it has avocado and fishsticks in it.
I've been looking for this video! I really like this vid because it very informative 😊 Thank youuuuu very muuuuch
Awesome, very clear and easy to understand! I’ll try making it this evening!
Great tips. Best video I've found on rolling sushi. Thanks!
Finally had time to try this. Thank you so much! The way you explain everything make it so easy. I made it today and my family loved it!
That's great! I'm glad to hear it!!
That was a great video, good tips along the way also. Thanks.
You make them so perfect, that now I'm dying on hunger.
WOW! 6 MIN JUST TO MAKE SUSHI!!! MY MOM USALLY TAKES AN HOUR!! YOUR A LIFE SAVER!
Great vid, very helpful and informative!
Omgggg i love sushiii and this video is honestly the BESTTTTT THANK U
this video is awesome, made it look so simple💖 now i want to try to make it
Thanks, Man... my 1st time and you made it easy! I didnt have a mat or the right kind of rice and used poppy seeds because I didnt have sesame but they came out perfect! Great instruction!
Love the camera angles. Will make today thank you. This is my child's favorite food. ❤
Well Bryan, I finally did it. I made my first California roll thanks to your great video tutorials! I really screwed up the sushi rice the first time around by adding WAY too much rice wine vinegar (1 cup of rice + 1/4 cup of rice wine vinegar -- when I made this massive mistake, I'm sure that Master Chef Jiro felt a great disturbance in the force). I threw the rice away and started again: 1 cup of rice, then cooked it properly in a steamer, and then 1 fluid ounce (2 tbsp) of vinegar. WAY better! I went pretty thick on my cucumber slices so it was pretty difficult to seal the roll up completely, but hey -- it stayed together and was really quite tasty!! Thanks man! I'm going to buy better sushi grade rice next time. The brand I bought came with loads of rice grains that were broken and smashed right out of the bag. :( Hit me back and keep up the great work!
J Blair Hey man! Great work! Do you want a suggestion on what mind of rice to get?
Oh yes, please feel free to give me any tips you have, thanks. The rice I bought was 'Sukina U.S. No.1 Extra Fancy Sushi Rice Premium Grade'. I was dismayed to realize that out of the bag, a lot of the rice grains were broken before I even touched them. I suppose they were milled improperly or were perhaps handled too roughly in transport? It was SUPER sticky right out of the steamer due to all that free starch...
I would recommend getting this rice: amzn.to/2BSw31f !
@@jasonblair1114 , sushi rice is *supposed to be sticky*.. it's sushi rice, after all! Short-grain rice is used to make sushi, and short-grain rice is a different product from long-grain rice! :-)
i think you’re meant to have 1/4 cup go rice vinegar to 2 cups of uncooked rice
Love the tutorial. Thank you very much!!
This is a really great video with a lot of helpful tips. In particular the placement of items (meat middle, cucumber far side, avacado inside) I was putting avacado on the far side and it kept squishing out and not sticking properly. Also how to roll and cut; I saw one video that said it should only be a single slice but that wasn't working for me. The sawing motion is better. Thank you again!
well done, again. thanks for taking the time chef.
Excellent video and explanation, thank you very much!
Great video. Really enjoyed the first person shots. Nice touch
Thank you!
These are some great extra pro tips no one really mentions in other videos!
Excellent instructions. I will try this!!
Thanks for a great video!
This looks so good!
Excellent vid especially the rolling technique 👌
Awesome video. Thank you 😊👍
Great video, very helpful. I have been using the full sheet because I could never use half of the sheet without tearing it.
What a wonderful teacher you are! I'm your new fan!
Thank you!
Beautiful sushi ! I will try it thank you
Amazing tutorial, super detailed!
Thank you so much!
Excellent Brian!!! thanks
Thanks for sharing this!
So yummy!
Loved it
Thank you for sharing this video brother..very helpful Vlogs
Great video, O and I will try these technics tonight :)
Liked the use of the go pro! Thanks for the recipe.
THANK YOU for getting straight to the point and not blabbing all over the place. very easy and direct :-)
Amazing Video! I love Sushi
Excellent video and teaching. Posted on my FB. Thank-you so much
Awesome tips!!!
Great tutorial!! Thank you!
Very nice . I will try this today .
Thanks for the video. I'm excited to be make California roll.
This looks so good
Wow my family had a bunch of sushi ingredients and this was a super helpful video!!! It was super good 😋
Thank you!
Nicely done!
You're a good teacher.
+Megan Hantz - Thank you!
OMG i just wanted to eat the California roll so bad!!!! Good job on the vid :)
looks delicious. Will try!
Damn, you make that look easy. Can't wait to try it!
Great video. Thanks mate
What a great teacher, thanks for making it easy, now i know what i was doing wrong..👍👍😎
Thank you for this "How To" Video!!! I'm making this!!!
You rock! Thanks for sharing... the secrets of sushi!
Thanks!
This made my mouth water
My favorite sushi roll of all time!
Thanks for the video! I am waiting for my beginner's sushi kit to arrive from Amazon so I can get started right away, but with this video, I have a better idea of what to do when I finally get it. Woo-Hoo!
That's great! Let me know if you have any questions
You make it look easy...Gotta try!
You are a great teacher
Love the go-pro view!! You really know how to explain things so a beginner can understand.!
okay damn
+Lavender Washington no kidding, praise is one thing, but I think this guy needs to learn what the Edit button does...
+SlickDX536 Learn what the edit button does?
+Secrets of Sushi oh, oops! I'm referring to the shetlandshorty user, last I saw this video, I saw almost the same message posted four times by them. it gave me the impression they were making an entirely new post with the same message to fix a typo or two. I was referring to the fact that a user can edit or delete their own comments posts. sorry for the confusion.
+SlickDX536 Ah! Yeah, I just noticed that too. I deleted the duplicate comments. :)
I just got my bamboo mat in the mail and ready to take my amateur sushi making skills to the next level😎 The level of detail in this video is appreciated plus you are super gorgeous 🌸☺️
Looks delish!
I'm checking out different sushi rolling vids, I think yours is the best one.
Thank you so much for saying so!
Thanks! The GoPro view was super helpful :)
great video. thank you. I hope to one day try this :)
Great job 👍Thanks
We are planning to make at home sushi today. Thanks for the tips!
Thanks for the instructional video very thorough and helpful for first time sushi rollers lol
You are pro. Thank you for sharing!
Awesome... Thank you Brian!
You're awesome.. Thanks for the super simple lesson.
Thank you!
Great video and tips Brian! 👍 I like the 1st person view via the go pro, good idea! You're a really good teacher. Wish me luck for my first attempt ever this weekend! 😬😀🤞
Nassira Austin Thank you! Good luck!
Very helpful!
Wow, can you make more videos? Thanks!
Love your videos, they are super informative, my daughter and I love sushi and will be trying our hand at it this weekend
Thank you! Let me know how it goes!
@@Secretsofsushi absolutely, we are going to try the spicy tuna and California
Great video! Thank you
Very helpful. Wow.
this guy is amazing
Nice dude thank you so much for making this video. Now I just need to go on Amazon and try to find that mat
Thank so much! Great tutorial and easy to understand! Our son is turning 9 on Friday and he requested sushi so my husband and I are gonna try out best to make some! This will help a bunch!
Fantastic! Happy birthday, kiddo!
Awesome! Thank you 💜