SUSHI BOOK! 📗Hey everyone, thanks for watching this video and I hope you found it helpful! If you enjoy my style of teaching and want to learn more about making sushi then I have some exciting news! I have a book coming out in the beginning of February 2023 called How to Make Sushi at home - A Fundamental Guide for Beginners and Beyond. It's available for pre-order now at some major retail stores. Check it out here if you're interested, thanks! amzn.to/3gKFzbo (this is an affiliate link, which means I may receive a small commission at no extra cost to you)
i dont mean to be so off topic but does anyone know of a method to log back into an instagram account..? I was stupid lost the password. I love any help you can offer me.
I'm a former restaurant owner/cook and foodie, lover of cuisines of every imaginable variety. I recently, after seeing a TikTok, decided to try to make my own sushi. I'm all in now! I'm making sushi and Japanese food every day. I am little obsessed, but I've changed my diet so drastically that I was able to bring down my cholesterol to normal levels and avoid statins. Thank you for your videos. Thru you, and others, I've made this life changing switch that has been so much fun, AND potentially life saving. Keep em coming! Very watchable, easy to follow content. Makes me smile!
Thank you for the positive comment Stacey! I'm very happy that my video is able to help you live a healthier life, means a lot. Keep it up and I hope to bring some new content out soon!
I've been rolling joints for almost ten years, so maybe I'm a step forward to begin with the art of sushi? edit: this year I complete 10 years rolling joints and now I'm making my own sushi
Lmfao thats what i thought i just started as a sushi chef with no fucking experience at all and imma tell u i can roll jointa all day rolling joints aint like rolling sushi lol
Hi Sushi Man, Just wanted to thank you, saw this guide 2 weeks ago and i have now finally made my own sushi with no hickups, because of your guide. Thank you very much for a very detailed and easy to follow guide.
I was just given a promotion to sushi chef at the restaurant I work at! Thank you for helping me prepare for my first day as a chef! I’ll surprise everyone with what you’ve taught me!
This is by far the best sushi tutorial on RUclips. For the past few years all my attempts to make sushi were ugly AF, and fell apart when attempting to eat them. Not to mention that making the “inside out” roll was completely out of the question. Using this tutorial I just made all 4 of these rolls and all 4 of them came out at least 80% as nice as the ones he made. Mine were at least Grocery store quality which is not something I could ever say before. I would even serve it to friends without being embarrassed; before I never would have dreamed of it. Thank you so much for this amazing tutorial. This added a lot of value to me, for real.
Ive made sushi around 8 times and this helped me a lot with the rolling. The thing about the inside out roll still having the seaweed seal at the bottom was very informative
this definitely helped me figure out what went wrong when i tried rolling some earlier .. they still turned out ok but not tight enough , i didn't realize you fully cover the ingredients first , next time will be better i'm sure.
You sir are the GOAT! Like many before have said, you can find plenty videos on YT how to roll sushi, but your's the most accurate and fool proof I've could find. So thank you very much for the effort! 💪🏻
I decided to try making sushi last night and came across your page when looking up how to make sushi rice. I watched this video and a few others and made some amazing sushi on the first try and it's all thanks to this page. I think I will try making hand rolls tonight now that I've nailed how to make sushi rice.
Just started a new job, they threw me on sushi and it was easier to pick up then i thought it would be, but this video definitely helped me fill in some of the blanks on technique. Thank you immensely.
Dude same to me i get so nervous tryna roll it tight enough ans also any knives u recommend to but to cut sushi ive always been a grill and satue cook and they randomly thru me on sushi at my job because were short staffed but having a real hard time picking up the trade any advice or tips?
Thanks for the positive comment Dmitri and I'm glad the video was helpful! Hope you're job is going well and let me know what type of content you would like to see in my future videos.
Just made a salmon, avocado and cream cheese roll before watching this and I should have watched this first it would have come out much better! Very helpful thank you
I've been trying around a few asian recipes because my favourite restaurant closed, so I bought some stuff from the store to make sushi, including some sake, which I didn't know had alcohol (I thought it was a type of diluted vinegar and I grew up in a household without alcohol so I didn't know what it smelled like) and I tried some and it tasted really good (don't judge me I love mustard, wasabi and everything that's pickled) so I drank the entire bottle (except the two spoons I needed for the rice of course) there is rice all over the kitchen and I'm not sure where the cucumber slices are but my sushi rolls are round as hell. 10/10 for this tutorial
You made that look so easy. When we no its not. I did see that I've never seen tha mats covered in cling rap before. No wonder people can't do it properly when trying to do it on the mat without the cover. Thanks for that. Definitely going to try out after just watching how to make your sushi rice. 🍣
I love how you make funny comments while giving excellent instructions 😁 I’m about to try making sushi for the first time after watching several of your videos. From one Jun to another, great content and thank you!
Thank you so much for making this video. I’ve been trying to roll sushi but it never turns out the way I want it to. I’m going to be making sushi for dinner tonight, and I actually feel confident doing it this time after seeing your video. 😃
🌴 Yep it’s me again, I’m binge watching your vids, ha you make it look so easy, one thing that nobody talks about is the rice should be cooled a bit before you use it , I learned the hard way putting hot rice after you put in the seasoned vinegar and using it right away will destroy your nori when you go to roll it and having rice that to moist from adding to much vinegar making it wet , soggy sushi , will fall apart, another is over filling the roll , I guess this is where experience comes in, thanks again for another great vid , 👍🏼
Glad you enjoyed the video! And yes, it's best to cool the rice down before using. You can also fan it while you mix in the vinegar to cool it down faster. Sounds like you're learning a lot through trial and error though, which is great! That's how we gain experience 😊
I just rolled the bombest Salmon and Avacado Uramaki thanks to you(first ever homemade sushi roll)! I topped it off with sweet soy glaze and siracha mayo🔥
Thanks Angela! If you don't want to use plastic wrap I recommend rolling with the seaweed on the outside or you can find a non-stick plastic rolling mat.
Love the clear and precise instructions, they're genuinely helpful. Do not love the excessive amounts of cling foil, too much plastic. You suggest to use a "damp, wet towel". You know that damp is also a stage of wetness, don't you? And since you're using such a nice long-bladed knife, I suggest you use the full length of that blade and make one single drawing motion to cut the rolls rather than sawing them in order to get a cleaner surface and nicer looking pieces.
Your voice is clear and sounds so good, (fade under music is too loud and distracting) Thank you for teaching how to roll sushi this is really wonderful learning.
Update: sushi turned out amazing for my first time. The trick though is the sushi rice. My 1st time make sushi was a little soggy...I think because in the instructions, it says to soak rice for 20-30 mins. Not a fan.. lol I mean I've been cooking rice since I was 9! Not every rice cook the same! Lol Anyway, the second time, I only rinsed till all the starch runs clear and then I cooked it. I have pictures on my Instagram to prove it. 😆😆 My family and I had sushi 2 nights in a row! The second time around the rice was PERFECT!! It was more easier to spread on the seaweed.
i just tried making my first ever sushi rolls today, the first two didn't turn out great lol, but i kept practicing using your tips and guidance and im happy to say i've improved!!! thanks so much for this video, i cant wait to make some more tomorrow!!
I absolutely enjoyed your video..thank you very much..I am going to enjoy making these right away. Will absolutely get back to you and keep you udated on my making these.. Thank you again
Wow 👏 Thank you so very much for teaching step by step. You are the best. This will be my first time of making sushi. I bought the kit last weekend. Can't wait to make sushi. ❤️❤️❤️❤️❤️❤️❤️from NewYork ❤️ Komal
This was a very helpful instructional vid done. Delivery of info, simple variety of examples & reminders of the tedious-looking extra steps being almost necessary for good & aesthetic sushi 🍣.
This is a great tutorial. I made sushi for the first time yesterday and it came out really well but I have seen a few things here which I have been doing wrong. Cant wait to try again tonight as I think after watching this, it will come out amazing! 👍
SUSHI BOOK! 📗Hey everyone, thanks for watching this video and I hope you found it helpful! If you enjoy my style of teaching and want to learn more about making sushi then I have some exciting news! I have a book coming out in the beginning of February 2023 called How to Make Sushi at home - A Fundamental Guide for Beginners and Beyond. It's available for pre-order now at some major retail stores. Check it out here if you're interested, thanks! amzn.to/3gKFzbo (this is an affiliate link, which means I may receive a small commission at no extra cost to you)
music too high
Can you remove the background music😅
This man just came up one day and dropped an absolute god-tier tutorial and never came back again (to RUclips)
i dont mean to be so off topic but does anyone know of a method to log back into an instagram account..?
I was stupid lost the password. I love any help you can offer me.
@Grey Archer It worked and I now got access to my account again. I am so happy!
Thank you so much, you really help me out !
@Wilson Ray You are welcome =)
@@wilsonray2497LOL - Dont trust this instablaster thingy - these two are just bots - m.ruclips.net/video/mZNqBNGwD6g/видео.html
I think that with these 600k views he can actually start to monetize 😮
I'm a former restaurant owner/cook and foodie, lover of cuisines of every imaginable variety. I recently, after seeing a TikTok, decided to try to make my own sushi. I'm all in now! I'm making sushi and Japanese food every day. I am little obsessed, but I've changed my diet so drastically that I was able to bring down my cholesterol to normal levels and avoid statins. Thank you for your videos. Thru you, and others, I've made this life changing switch that has been so much fun, AND potentially life saving. Keep em coming! Very watchable, easy to follow content. Makes me smile!
Thank you for the positive comment Stacey! I'm very happy that my video is able to help you live a healthier life, means a lot. Keep it up and I hope to bring some new content out soon!
I've been rolling joints for almost ten years, so maybe I'm a step forward to begin with the art of sushi?
edit: this year I complete 10 years rolling joints and now I'm making my own sushi
Veteran
I really hope you’re not joking 😂
Ohdamn 🤣🤣🤣🤣🤣
Hahahaha 👍👍👍👍👍
Lmfao thats what i thought i just started as a sushi chef with no fucking experience at all and imma tell u i can roll jointa all day rolling joints aint like rolling sushi lol
Im so freaking HUNGRYYY
For real
Same!
Thank you! After many failed attempts in the past, I watched your videos, followed your instructions and made a decent avocado roll 😁
Glad you found the video helpful!
I've been looking up "how to make sushi" videos for the last few hours. This is by far the best I've seen so far. Thank you!
agreed.
True. The other videos does not give 4 types of sushi on how to roll them
Double agreed 👍
True!!!
Same. For work tho. This video helped me a lot.
Hi Sushi Man,
Just wanted to thank you, saw this guide 2 weeks ago and i have now finally made my own sushi with no hickups, because of your guide. Thank you very much for a very detailed and easy to follow guide.
Glad the video was helpful TheMagAirsoft!
By far the best “how to make “sushi” video “ in the world. Amaze. Thanks.
Thank you!
I was just given a promotion to sushi chef at the restaurant I work at! Thank you for helping me prepare for my first day as a chef! I’ll surprise everyone with what you’ve taught me!
Congrats on the promotion and hope it's going well!
@@TheSushiMan it is! I’m doing great so far. Thank you! 🍣
This is by far the best sushi tutorial on RUclips. For the past few years all my attempts to make sushi were ugly AF, and fell apart when attempting to eat them.
Not to mention that making the “inside out” roll was completely out of the question.
Using this tutorial I just made all 4 of these rolls and all 4 of them came out at least 80% as nice as the ones he made.
Mine were at least Grocery store quality which is not something I could ever say before. I would even serve it to friends without being embarrassed; before I never would have dreamed of it.
Thank you so much for this amazing tutorial. This added a lot of value to me, for real.
Thank you for the positive comment Jacob and I'm glad that the video was helpful! I'll be posting some new videos soon so stay tuned!
Ive made sushi around 8 times and this helped me a lot with the rolling. The thing about the inside out roll still having the seaweed seal at the bottom was very informative
Glad the video was helpful, keep it up!
Finally! A left handed cook. Thanks much
this definitely helped me figure out what went wrong when i tried rolling some earlier .. they still turned out ok but not tight enough , i didn't realize you fully cover the ingredients first , next time will be better i'm sure.
Glad you found the video helpful, just keep at it!
So far, this is the most detailed video for making sushi that i watch
Thanks Kevinra, hope the video was helpful!
You sir are the GOAT! Like many before have said, you can find plenty videos on YT how to roll sushi, but your's the most accurate and fool proof I've could find. So thank you very much for the effort! 💪🏻
I really appreciate that Mightyherb and glad you found the video helpful!
Awesome Arigatho 🌹🌹🌹🇱🇰🇱🇰🇱🇰🇱🇰
I decided to try making sushi last night and came across your page when looking up how to make sushi rice. I watched this video and a few others and made some amazing sushi on the first try and it's all thanks to this page. I think I will try making hand rolls tonight now that I've nailed how to make sushi rice.
That's great to hear! I'm glad my videos were helpful!
Just started a new job, they threw me on sushi and it was easier to pick up then i thought it would be, but this video definitely helped me fill in some of the blanks on technique. Thank you immensely.
Same thing happened to me lol
Dude same to me i get so nervous tryna roll it tight enough ans also any knives u recommend to but to cut sushi ive always been a grill and satue cook and they randomly thru me on sushi at my job because were short staffed but having a real hard time picking up the trade any advice or tips?
Yeah they threw me on too so I hope this helps I'm still pretty slow
Thanks for the positive comment Dmitri and I'm glad the video was helpful! Hope you're job is going well and let me know what type of content you would like to see in my future videos.
@@TheSushiMan what your alive make some more videos when you have the chance man your channel is great
Thought maybe I was crazy but then looked in the comments and yes.. this has to be one of the best tutorial videos I've ever seen lol
Thanks Joey!
By far the most accurate recipe i made. You get what you see from the video. Thank you 🙏🏻
Glad you found the video helpful!
I asked “Santa” for your book and got it! We’re attempting these rolls today. We’re nervous but can’t wait to make these.
Haha that's awesome! Hope it turned out well!
Just made a salmon, avocado and cream cheese roll before watching this and I should have watched this first it would have come out much better! Very helpful thank you
Glad the video was helpful and thanks for the positive comment Tianna!
The sushi in the hands of a westerner is so professional. admire
👍👍👍👍
This is the ONLY video anyone needs to watch !! 😁😁
Thanks Walter! Glad you found the video helpful!
to my mind this is the best tutorial on how to make sushi.
Appreciate the kind words!
Sorry that i can leave only 1 like. I love this video! Thank you so much!!!
Thank you for the kind words Iancu and glad you enjoyed the video!
Bellissimo video, complimenti per tutto. Spiegato benissimo, immagine nitide e sempre sul tagliere. BELLO!!!
I've been trying around a few asian recipes because my favourite restaurant closed, so I bought some stuff from the store to make sushi, including some sake, which I didn't know had alcohol (I thought it was a type of diluted vinegar and I grew up in a household without alcohol so I didn't know what it smelled like) and I tried some and it tasted really good (don't judge me I love mustard, wasabi and everything that's pickled) so I drank the entire bottle (except the two spoons I needed for the rice of course) there is rice all over the kitchen and I'm not sure where the cucumber slices are but my sushi rolls are round as hell. 10/10 for this tutorial
Thanks Keith! I'll be making some sake related videos in the future so stay tuned!
綺麗！美味しそ！
T J さん、ありがとう！
Were not really talking about rocket science here, but you made this look fun and easy! Thanks!
Fantastic! One of the best sushi how to videos I have ever watched.
Thank you for the kind words!
You made that look so easy. When we no its not. I did see that I've never seen tha mats covered in cling rap before. No wonder people can't do it properly when trying to do it on the mat without the cover. Thanks for that. Definitely going to try out after just watching how to make your sushi rice. 🍣
Sounds good and glad you found the video helpful! Let me know how it goes!
This is so clear and comfortable to watch
Thanks for the positive comment Jasmine!
I just got your book, hard cover yesterday. Read the intro and ready to start tomorrow.
Great to hear! And congratulations on making that step, you'll be making professional sushi in no time!
Best video on sushi rolling I have watched..thank you!
Thank you for the positive comment Antonietta!
The best sushi video on the net so far. Thank you so much. Greetings from Austria.
Thank you for the kind words and glad you found the video helpful!
ありがとうございます！
Thanks for this! Really simple and easy to understand instructions. ❤
Glad you found the video helpful!
I love how you make funny comments while giving excellent instructions 😁 I’m about to try making sushi for the first time after watching several of your videos. From one Jun to another, great content and thank you!
Thanks for the kind words Jun! 😉 Hope your sushi came out well!
Thank you so much for making this video. I’ve been trying to roll sushi but it never turns out the way I want it to. I’m going to be making sushi for dinner tonight, and I actually feel confident doing it this time after seeing your video. 😃
Glad you found the video helpful and hope your sushi dinner turned out great!
Arigato gozaimasu. Thanks so much for this video! I am making sushi forvour family's lunch now. 😋😋😋
Glad the video could help!
🌴 Yep it’s me again, I’m binge watching your vids, ha you make it look so easy, one thing that nobody talks about is the rice should be cooled a bit before you use it , I learned the hard way putting hot rice after you put in the seasoned vinegar and using it right away will destroy your nori when you go to roll it and having rice that to moist from adding to much vinegar making it wet , soggy sushi , will fall apart, another is over filling the roll , I guess this is where experience comes in, thanks again for another great vid , 👍🏼
Glad you enjoyed the video! And yes, it's best to cool the rice down before using. You can also fan it while you mix in the vinegar to cool it down faster. Sounds like you're learning a lot through trial and error though, which is great! That's how we gain experience 😊
This is the best video so far I watched about sushi making. Thank you!
Thank you for the kind comment Michael!
Best sushi tutorial on youtube! Helpful for my sushi biz
I just rolled the bombest Salmon and
Avacado Uramaki thanks to you(first ever homemade sushi roll)! I topped it off with sweet soy glaze and siracha mayo🔥
Glad the video helped!
This is such a great video! I don't use plastic wrap so I'm going to give it a whirl and do it like they did in feudal Japan, sans plastic!
Thanks Angela! If you don't want to use plastic wrap I recommend rolling with the seaweed on the outside or you can find a non-stick plastic rolling mat.
best sushi tutorial so far!! 😁😁❤❤
Thanks, glad you found it helpful!
Just bought my first sushi mat and I can't wait!! Thanks for this awesome video.
Nice! Hope you find the video helpful!
So satisfying to watch and educational as well. Always clean and orderly with every step. Thank you!
Thank you for the positive comment Main! And let me know what type of content you would like to see in my future videos, which will be coming soon!
Love the clear and precise instructions, they're genuinely helpful. Do not love the excessive amounts of cling foil, too much plastic. You suggest to use a "damp, wet towel". You know that damp is also a stage of wetness, don't you? And since you're using such a nice long-bladed knife, I suggest you use the full length of that blade and make one single drawing motion to cut the rolls rather than sawing them in order to get a cleaner surface and nicer looking pieces.
So beautiful, so inspirational, I am going to try my hand at this. Thank you for sharing your gift!!!
Thank you for the kind words and glad you enjoyed the video!
Wow ! The best instruction ever seen .Thank you so much ,
Thanks and glad you found the video helpful Hungvan!
Danke schön!
This is a great video, It is interesting all the time, easy to understand and just perfect.
Thanks and glad you enjoyed the video!
Your voice is clear and sounds so good, (fade under music is too loud and distracting)
Thank you for teaching how to roll sushi this is really wonderful learning.
Thanks for the positive comment and feedback Noo!
this is a very good instructional video, I can't believe I haven't made one of these 😓
Hey, thanks for watching my video and the positive comment! You're an OG in the YT sushi world and I love your work!
I made some good hosomaki rolls, they need a bit of improvement, but I think I did good for my first time. Thank you for yhis video.
One of the best videos I've watched on how to make sushi. It's clear and very informative. I'm gonna attempt to make sushi today after this video. 😁
Update: sushi turned out amazing for my first time. The trick though is the sushi rice. My 1st time make sushi was a little soggy...I think because in the instructions, it says to soak rice for 20-30 mins. Not a fan.. lol I mean I've been cooking rice since I was 9! Not every rice cook the same! Lol
Anyway, the second time, I only rinsed till all the starch runs clear and then I cooked it. I have pictures on my Instagram to prove it. 😆😆 My family and I had sushi 2 nights in a row! The second time around the rice was PERFECT!! It was more easier to spread on the seaweed.
Super look clear n easy from yr techniques thks
Thanks for this video. You are very inspiring to learn something new and I will try to make sushi according to your video. Please make more videos
Glad you found the video helpful!
Best Sushi tutorial
Thank you Gelai! More videos will be coming soon!
i just tried making my first ever sushi rolls today, the first two didn't turn out great lol, but i kept practicing using your tips and guidance and im happy to say i've improved!!! thanks so much for this video, i cant wait to make some more tomorrow!!
Great job! And I'm happy the video was helpful!
Great video. That's the one that I'll keep for further reference. That's the tny details make the difference from all others ones.
Thank you Benoit and glad the video was helpful!
Great video with some amazing basics which are usually skipped. Plz keep making more videos like this
I absolutely enjoyed your video..thank you very much..I am going to enjoy making these right away. Will absolutely get back to you and keep you udated on my making these.. Thank you again
Thanks Leashlee and hope the video helps! And yes, would love to hear how your sushi turns out, good luck!
I could watch this over and over again. Please make more videos!
Just ordered my kit and so excited to get started
Thank you a lot, Chief 😍. You are an artist in Sushi making.🤩
Thanks Carmen, hope you found the video to be helpful!
Şef Türkiyeden sevgiler, tebrikler hızlı ve çok başarılı anlatım 🙏🌺👋🌟🇹🇷
Wow 👏 Thank you so very much for teaching step by step. You are the best. This will be my first time of making sushi. I bought the kit last weekend. Can't wait to make sushi. ❤️❤️❤️❤️❤️❤️❤️from NewYork ❤️ Komal
Glad the video was helpful and hope your sushi turned out great!
This was a very helpful instructional vid done. Delivery of info, simple variety of examples & reminders of the tedious-looking extra steps being almost necessary for good & aesthetic sushi 🍣.
Thank you for your positive feedback Brandon! New videos will be coming soon!
I did it first try thanks to you 👍
made two sets of smoked salmon rolls with the nori outside :D
Nice job Caroline, glad you found the video helpful!
Damn, this was mighty educative. Props to you, my dude!
Glad you found the video helpful!
Well done Sushi Man! This video was very helpful... I now see how to improve my rolling technique.... Thank you!!
Thanks for the positive comment Brent!
You make it look so easy😫
Just keep practicing NawHay, you'll get it! 💪
@@TheSushiMan I will because I somehow love rolling sushi. I find them so satisfied.
This one of the most best videos on RUclips
Recently picked up making sushi. Thanks for the great video.
Beautiful presentation! Instructions were clear and your tips really helped a beginner like me. Thank you.
Thanks for the positive comment Joanne and glad the video was helpful! More videos will be coming soon!
me encantan los sushis, gracias
Best video for making sushi with the mat. Thank you! 😁
Thanks and glad you found it helpful!
Great instructional video! Very clear and easy to follow.
Thanks for the positive comment Justin!
This is a 🔥 video, made my first sushi rolls today and they were soo good! Used your rice tutorial too 😋
Thanks and that's great to hear Emmagill! Glad you found the videos to be helpful!
very good tutorial Mr. Sushi man! Thank you!
Thanks Ann, glad you enjoyed the video!
This is an excellent video! Seriously!
Thank you Regina! New videos will be coming shortly!
Perfect and simple tutorial for a beginner! Thanks!
Thanks for the positive comment Erin!
Excellent Video`s Thanks so much. I`m beginning to learn so your video`s are really most helpful.
Thanks Charles and glad the video was helpful!
This Demonstration is exceptional!
Thank you Joe!
This was so incredibly helpful! Immediate follow!
Glad you found the video helpful!
Thank you very much for the clear, precise and very technically skilled instructions! Youre awesome 👌
Thanks MichaelAngelo, glad you enjoyed the video!
At the moment he pronounced the ways to roll the sushi I knew that I can trust this man🍱
Haha 👍😆
Well done! Super!
Thank you Grzegorz!
Love sushi ❤️
It was such a great video it's a shame this is your only one. Please make some more, I'm looking forward to your teaching!!
Thank you for the positive comment Ion, more videos will be coming soon!
Amazing instructions how to roll the sushi , what ever inside depends what you like , so thanks 🤩 to a wonderful guys!!!
Thank you for the positive comment Diep!
This is a great tutorial. I made sushi for the first time yesterday and it came out really well but I have seen a few things here which I have been doing wrong. Cant wait to try again tonight as I think after watching this, it will come out amazing! 👍
Thanks for the positive comment Greezy and glad the video could help!
I've never enjoyed a food video more than this one hahahaha the comments are just awesome and the explanations great.
Thanks Payanevda, glad you enjoyed the video!
Great video! I’m ready to start to roll sushi right now. Yep! Yep! Gracias
Thanks and hope the video was helpful!
Thank you this is going to help me in my exam for cooking
Glad the video was helpful!
Muy bien explicado Gracias, saludos desde venezuela 🇻🇪
Tutorial level 9999, even the rolling mat has a hidden technique
Thanks for the positive comment Adit!
Wow...great....Thanks a lot.