Just a note to say that I'm thinking of you as I make yet another of your recipes, this one for about the fourth time. I saw some comments on a recent video (the baked potato casserole) that you'd not been feeling well. Life is hard and you make it easier for us with your recipes. I hope that somehow, life is a bit easier for you in return. It's always worth living. xo
Just made this with 5-6 drumsticks instead of the breast. The chicken fell right off the bone, awesome lemony-garlic flavour, just amazing. Can't wait to try more of your recipes, thanks for this!
I was looking for an easy crock pot dinner with some chicken breast I had. This video was only 4 minutes long and had some good views so I clicked; after 2 minutes I went to prepare my dinner. Within 10minutes I have all the ingredients in my crock pot. Now I am watching the last 2 minutes. I will update after we eat!
I've made it four times. The last two times, the chicken has been a little dry and the bottom was dark while the top was fine. I think I didn't put enough seasoning (oil and indegridents) I wonder if i need to put some water in it.
@@earthling1984 I’m trying recipe today only I like to sear chicken and beef before I cook in crock pot. Thx for the feedback. He is amazing. Have you tried his bake potatoes casserole. It’s amazing never cooked baked potatoes the traditional way.
I made this - but put in fewer potatoes, more carrots and some beans. And instead of salt I used chicken seasoning, I also added a little water as it looked a bit dry. But it was very tasty! Will make it again
Love you one pot chief. Being a single mum and trying to find great tasting food that's simple quick and not to expensive to make.....You're a god send.....thankyou.
Nutrition Facts in case anyone is interested Servings 4.0 Amount Per Serving calories 508 Total Fat 22 g Saturated Fat 2 g Monounsaturated Fat 10 g Polyunsaturated Fat 1 g Trans Fat 0 g Cholesterol 0 mg Sodium 649 mg Potassium 593 mg Total Carbohydrate 23 g Dietary Fiber 4 g Sugars 4 g Protein 57 g
I just bought my very first crock pot yesterday and I'm using this recipe to create my first meal, in my first apartment. My mom is going to be so proud I'm not eating taco bell again for dinner tonight lol #LifeOfACollegeStudent Thank you you're awesome I look forward to more easy and delicious crock pot meals
Yes we had our first slow cooker in the mid 1980s and loved it. Put it on in the morning and come home to a cooked meal after a hard day’s work and journey. We then fell out of love with it and can’t remember what we did with it - we bought a smaller one recently and it’s great. We’ve been saying for ages we’ll have to get another slow cooker - and now they are all the rage
I found that if you want to cook faster in a slow cooker, wrap the top of it with heavy duty foil and then put the cover on top of that. Your food will be done sooner.
Hey you guys I bought a slow cooker and now I go up and down a hill and the money from old bud-lite cans goes to buy ingredients for these wonderful recipes so I can finally start feeding myself and my family! I tried the One Pot Slow Cooked Chicken Dinner last night and it was a success, i ate half the recipe and then my friends took a small little teaspoon and i said so if you like it why you don't eat more? (womens) I ate the other half tonight and i got the winter vegetable recipe cooking! You guys are literally saving me loads and keeping me well fed. Thank you, and by the way you guys are awesome! I'll comment again when I get a chance to try it and get another recipe cooking!
Just wanted to let you know that this is a staple in my household. We make it every month just about. I have adapted it for the oven so I can whip it up in about an hour. Thank you for your wonderful recipes
I gave this a go today using fresh coriander instead of oregano, the aroma during cooking is amazing, I had to put a "do not open" note on the slow cooker because I knew someone would be tempted to open it. The end result was delicious, I added a chicken cube and a little corn flour to create a thick sauce with the juices and it was amazing. I plan to try cooking fish in this marinade next time. Thanks OPC.
This is my favourite zero effort meal. I add some instant chicken gravy using a TS or two of the marinade. I’d like more of these easy zero prep recipes!
You truly are from the brightest ray of sunshine. Thank you for being so great and sharing. Always love your recipes and leave feeling a touch happier.
I love your recipes....please don't stop as you give this single guy heaps of easy, no fuss, yet healthy meal choices...can't wait to try this one! happy 2017.
This channel gave me the confidence to start doing this 2yrs ago as used a slow cooker when i was in Spain as all i had was a microwave n kettle lol I experimented alot and loved it! Used afew condiments which i loved when it was finished.I get up 2pm to do the usual daily preparation and put it on medium for 4 hrs.I come back from my afternoon drinks n socialising :) and munch away before work.No pts n pans no washing up except a quick rinse,wipe n dry of the slow cooker.
im only 14 so i dont know much about cooking but i convinced my mum to but a slow cooker since your videos inspired me! im going to try this recipe out right now and im so excited! and seeing melbournians like myself in the comments is so cool haha xx
I just made this tonight for my parent's supper and got rave reviews. They absolutely loved it! I get the leftovers tomorrow for my work lunch and can't wait to try it.
Honestly, I was hesitant about making this due to how simple it was, but this will be the third time I've made this dish recently. So damn tasty. I normally finely chop a red onion and bang that in as I can never find onion powder anywhere. Great recipe!
Tried this recipe about a month ago and have made it several times since - So delicious and full of flavor! Also, easy and very little prep. (The advice regarding the fresh lemon juice is spot - on...really brings out the flavors.)
I've had a slow cooker for nearly 3 years, it was a wedding gift. I never knew how to use it but I'm so glad I watched this video! This meals looks soo delish, I could almost smell the marinade haha. Thank you, love your videos. xx
Thanks so much! I'm certainly going to use this in my slow cooker. And I like the idea that you can use other vegatables (broccoli, califlower, string beans) to replace the potatoes and carrots.
i have just made this. minus the garlic 😆 never tasted chicken like it! chicken was so so moist. This is my new favourite dinner. I'm a new subscriber so I'm well pleased my first meal was a complete success. Thank you!
Know this is over 4 years old, but I'm a new subscriber, and this is the first one that came up as recommended. And glad it did. And thank you, and hope to see much more in the slow cooker. I live in Phoenix, AZ. The high today is 115degrees f. Last thing I want to do is turn on an oven! 😉😓
Sir, I made this meal tonight and it was scrumptious! The carrots and potatoes were soft and full of flavor and the chicken was perfect! Not stringy or smushy or chewy at all. Adding this to our meal rotation. Thank you!
potatoes are a really underappreciated workout food, they're easy to digest, high in vitamins and minerals, and if you cook them in a healthy way they're really low calorie vs how filling they are (boiled potatoes ranked #1 out of over 100 foods on the satisfaction scale). They're also super high in potassium which is great for staving off post workout cramps! They're more of a pre-workout food due to being high in simple carbs though. The chicken in this recipe is high in protein and low in fat too, which makes this a great workout meal
@@Kyrious yes I love ❤️ to sear my chicken 1st with some seasonings. I add brócoli at the end you can add mushrooms as well. Use your imagination. You’ll do fine.
Hi, I tried your recipe from the video two times now. One time exactly as in your video. The other time i replaced the chicken with pork chops and I added fennel as an extra vegetable. Both times it was great! Loved it thank you!
THIS TASTES FANTASTIC !!!! I made this today and had it for dinner. It is so easy. I normally hate cooked carrots in any dish, but this changed my mind about cooked carrots! (I cooked it on low for 8 hours) I love the simple but delicious combination of herbs. Thank you for creating and posting this !
Just bought a slow cooker to save instead of buying take out so this is the first video I saw. I don’t regret it. Thanks mate! Very charismatic and very delicious recipe
hi there I just recently discovered your RUclips channel and your recipes are so great and easy to use especially when you want a bit of inspiration and me being a mum of 3 young kids it's fantastic. love you and your recipes!
You are indeed, such an amazing cheff. Everything you teach and I do at home, my kids go crazy over! We love you at my home. Thank you for taking the time to do these videos! You are appreciated.
I made this today while at work, and the chicken was beautiful! (I only had old carrots and potatos, so they weren't great) but I had a packet of kale coleslaw from Coles, and shredded the chicken into the kale coleslaw and put some of the juice over...delicious!
Hi there, Chef ... I just wanted to let you know that I am making this dish for supper at my house. Have to leave out the carrots, because I ran out of fresh. Be back later with my review. :)
Daniel G Hey, I made this dish quite awhile ago but totally forgot to do the review. I cannot do it on video, but I will leave it here a.s.a.p. Thank you for reminding me. :)
+Dylan Heath As much as I appreciate your interest in my review, please don't nag me about it. Not that it is anyone's business, I guess I should tell you that I have been very ill for a long time - since I made my version of the chicken dish. However, since you did ask, here is what I did: My slow cooked chicken dinner did not turn out just as good as this one in the video. I think I added a little too much water, so the potatoes were too mushy for my taste. The leftover broth went into the freezer. I had to leave out the carrots because I didn't have any at the time. When I make this again, I will be sure to tweak the recipe to my taste and hopefully leave a more thorough review. Hopefully I will be feeling better by then.
Made this yesterday. It was a huge hit!!. The chicken was super tender and the flavors were amazing!. I didn't have lemons so I used lime instead. I didn't have onion powder either so I used fresh onions. Still amazing!!! Thank you.
Hi I love watching your videos because you make everything so simple to understand and have been after a slow cooker for ages. What is the litre capacity of the one you use? Peace
I have got a big slow cooker in the back of a cupboard. This recipe will come in handy when it gets to 30 C next week. Last summer it got up to 43 C. When it's that hot, you cook at night or eat cold sandwiches and salads in the day. I never thought to use the crock pot. I can get some sleep, and wake up to the wonderful smell of lunch and dinner. Maybe even breakfast. ;) Jon in rural BC, Canada (in the mountain desert).
Just made this today for dinner tonight. OMG this was wonderful. Chicken was so........moist, potatoes were cooked to perfection and my baby carrots that were from a bag were delicious. So nice to come home from work and dinner was done. I did thicken up the gravy, which by the way was great. Thank you for sharing a wonderful recipe.
Oh my David! This looks amazing! I would love to use bone in skinless chicken thighs, or "chicken chops" as they call them in Melbourne..I got some birthday money to spend & you have finally convinced me to buy a slow cooker rather than pressure. Thank you David :)
Hello. A good old Yankee here. I have to say I love your videos and what I perceive as enthusiasm while you cook. I have tried a few of your recipes and all have been delicious. And for what it is worth, your accent makes your videos that much more endearing. Thank you for your delightful presentations. Cheers
I know this video is old but I use it all the time !! My husband is the main cook for us but when he’s gone I like to try to make something worth eating. This recipe is so easy and amazing! Thank you :)
Ooh, thank you, David… I’d completely forgotten about this recipe! That’s it, I’ll be making it every couple of days for like a month to make up for lost time. Happy 2023!
Hi David, i made this last night for my family and it was perfect. You weren't wrong about how easy it was and how nice it tasted. Thank you for inspiring myself and many others. Its great to see somebody enjoying themselves while showing the easiest ways to achieve perfection. Once again thank you and I'll be leaving more feedback after I try more dishes.
Save the juices to make rice with! Just a reminder than when you peel your carrots, you are throwing a majority of the vitamins down the drain. Will make this soon, looks yummy!
I did this with chicken breast but I cubed it and I added potatoes, carrots and onions. I put in two cups of chicken broth, and I also used garlic powder, salt/pepper, adobo, and paprika! This is gonna taste amazing.
cooked it last night and whole apt smell like heaven tastes like heaven thx mate
Just a note to say that I'm thinking of you as I make yet another of your recipes, this one for about the fourth time. I saw some comments on a recent video (the baked potato casserole) that you'd not been feeling well. Life is hard and you make it easier for us with your recipes. I hope that somehow, life is a bit easier for you in return. It's always worth living. xo
Just made this with 5-6 drumsticks instead of the breast. The chicken fell right off the bone, awesome lemony-garlic flavour, just amazing. Can't wait to try more of your recipes, thanks for this!
Ryan Parcels
Thank you because I prefer drumsticks & thighs to chicken breast.
do u have to use slow cook pot? what about regular pot?
this is the first video i evee watched of him and how cute is he???? i love the recipe and him!
Cat Mom I'm from Texas and I feel the same way I just love his accent I'll be watching every video he puts out
Think hes Aussie.
Love You David ! Fr 🇨🇦
Well.....I don't think you're his type.
@@UKKC80s. His preference is obvious.
I was looking for an easy crock pot dinner with some chicken breast I had. This video was only 4 minutes long and had some good views so I clicked; after 2 minutes I went to prepare my dinner. Within 10minutes I have all the ingredients in my crock pot. Now I am watching the last 2 minutes. I will update after we eat!
@@bathtoaster335 Was very good!!!
Last famous Words
I've made it four times. The last two times, the chicken has been a little dry and the bottom was dark while the top was fine. I think I didn't put enough seasoning (oil and indegridents) I wonder if i need to put some water in it.
@@earthling1984 I’m trying recipe today only I like to sear chicken and beef before I cook in crock pot. Thx for the feedback. He is amazing. Have you tried his bake potatoes casserole. It’s amazing never cooked baked potatoes the traditional way.
I made this - but put in fewer potatoes, more carrots and some beans. And instead of salt I used chicken seasoning, I also added a little water as it looked a bit dry. But it was very tasty! Will make it again
Love you one pot chief. Being a single mum and trying to find great tasting food that's simple quick and not to expensive to make.....You're a god send.....thankyou.
Nutrition Facts in case anyone is interested
Servings 4.0
Amount Per Serving
calories 508
Total Fat 22 g
Saturated Fat 2 g
Monounsaturated Fat 10 g
Polyunsaturated Fat 1 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 649 mg
Potassium 593 mg
Total Carbohydrate 23 g
Dietary Fiber 4 g
Sugars 4 g Protein 57 g
Thanks for the nutritional facts. I needed them.
I just bought my very first crock pot yesterday and I'm using this recipe to create my first meal, in my first apartment.
My mom is going to be so proud I'm not eating taco bell again for dinner tonight lol #LifeOfACollegeStudent
Thank you you're awesome I look forward to more easy and delicious crock pot meals
Same same!
How did it turn out?
It's great experimenting and with all the condiments,it's awesome! No pots or pans no washing them up too....easy n fuss free.
Yes we had our first slow cooker in the mid 1980s and loved it. Put it on in the morning and come home to a cooked meal after a hard day’s work and journey. We then fell out of love with it and can’t remember what we did with it - we bought a smaller one recently and it’s great. We’ve been saying for ages we’ll have to get another slow cooker - and now they are all the rage
I found that if you want to cook faster in a slow cooker, wrap the top of it with heavy duty foil and then put the cover on top of that. Your food will be done sooner.
I just love how honest and open you are when doing ALL of your videos! And, I gotta say, you've got a brilliant speaking/presentation voice!
You know what I love about this recipe? Finally… A crock pot chicken meal that is noteworthy all shredded up! I’m making it right now😊😊😊😊
Hey you guys I bought a slow cooker and now I go up and down a hill and the money from old bud-lite cans goes to buy ingredients for these wonderful recipes so I can finally start feeding myself and my family! I tried the One Pot Slow Cooked Chicken Dinner last night and it was a success, i ate half the recipe and then my friends took a small little teaspoon and i said so if you like it why you don't eat more? (womens) I ate the other half tonight and i got the winter vegetable recipe cooking! You guys are literally saving me loads and keeping me well fed. Thank you, and by the way you guys are awesome! I'll comment again when I get a chance to try it and get another recipe cooking!
Mate I’m loving all of your recipes. I live with my mum and take care of her she’s 87 and she now thinks that I am a wizard in the kitchen LOL
The BEST part about the entire video was watching you eat at the end. The simple way you so thoroughly ADORED the meal is simply beautiful!
Just wanted to let you know that this is a staple in my household. We make it every month just about. I have adapted it for the oven so I can whip it up in about an hour. Thank you for your wonderful recipes
I used this to do some old quail that I raised that would have been too tough to bbq and it turned out perfect. Used it for my lunch for 3 days.
Thank you for the dual measurements!
Yes duel temps answered my question th
I gave this a go today using fresh coriander instead of oregano, the aroma during cooking is amazing, I had to put a "do not open" note on the slow cooker because I knew someone would be tempted to open it. The end result was delicious, I added a chicken cube and a little corn flour to create a thick sauce with the juices and it was amazing. I plan to try cooking fish in this marinade next time. Thanks OPC.
What a great idea adding fish!! I will try as well.
YOU ARE MY HERO!!!!!!!!!!!!!!!!! A big hug from Houston, Texas. My try came out delish too.
Since I'm a broke college kid, I used store bought lemon juice. It was still delicious!!!
I live for those moments at the end when you take the first bite, and especially when you laugh. Thanks for making my day :)
2:54,
This is my favourite zero effort meal. I add some instant chicken gravy using a TS or two of the marinade. I’d like more of these easy zero prep recipes!
You truly are from the brightest ray of sunshine. Thank you for being so great and sharing. Always love your recipes and leave feeling a touch happier.
One pot chef is exactly what I needed in my life. Low-maintenance cooking for the win!
i just love this guy
A friend told me about you at work yesterday. I'm HOOKED! Thanks for making dinner a LOT easier!
+Roger Peterson Welcome Aboard :)
I love your recipes....please don't stop as you give this single guy heaps of easy, no fuss, yet healthy meal choices...can't wait to try this one! happy 2017.
This channel gave me the confidence to start doing this 2yrs ago as used a slow cooker when i was in Spain as all i had was a microwave n kettle lol I experimented alot and loved it! Used afew condiments which i loved when it was finished.I get up 2pm to do the usual daily preparation and put it on medium for 4 hrs.I come back from my afternoon drinks n socialising :) and munch away before work.No pts n pans no washing up except a quick rinse,wipe n dry of the slow cooker.
im only 14 so i dont know much about cooking but i convinced my mum to but a slow cooker since your videos inspired me! im going to try this recipe out right now and im so excited! and seeing melbournians like myself in the comments is so cool haha xx
This is my second time making this at is fantastic. Or as this guy's says it's gorgeous
Thank you for sharing. These are comments I'm looking for to decide if I want to give it a try.
I just made this tonight for my parent's supper and got rave reviews. They absolutely loved it! I get the leftovers tomorrow for my work lunch and can't wait to try it.
Honestly, I was hesitant about making this due to how simple it was, but this will be the third time I've made this dish recently. So damn tasty. I normally finely chop a red onion and bang that in as I can never find onion powder anywhere. Great recipe!
Your reaction when you taste your food is priceless:)
I agree. Just made this for the wifey and we're practicing making a family today! You rock
Haha!!!
😂❤
I'm a northern boy and this looks good for those cold nights, more slow cooker please!!
Tried this recipe about a month ago and have made it several times since - So delicious and full of flavor! Also, easy and very little prep. (The advice regarding the fresh lemon juice is spot - on...really brings out the flavors.)
I like your Delivery & Presentation. keep doing it.
Regards from the UK
I've had a slow cooker for nearly 3 years, it was a wedding gift. I never knew how to use it but I'm so glad I watched this video! This meals looks soo delish, I could almost smell the marinade haha. Thank you, love your videos. xx
Ramsey is on tv but i gotta see one pot chef first.
+mapsudaa Can't stand Ramsey.
+Ana Day You don't have to like him, you just have to appreciate his skill as a chef :)
Fu&^%#^*(^ hate Ramsay. The most foul mouthed f#@$%&*$ twit on T V.
and yet one of the worlds top chef's.
And yet, I still hate him. Success does NOT make someone a decent human being. Just look at the way he treats other people.
Thanks so much! I'm certainly going to use this in my slow cooker. And I like the idea that you can use other vegatables (broccoli, califlower, string beans) to replace the potatoes and carrots.
I love your energy and how how easy this recipe was. Im using this for my meal prepping, thank you!!!
i have just made this. minus the garlic 😆 never tasted chicken like it! chicken was so so moist. This is my new favourite dinner. I'm a new subscriber so I'm well pleased my first meal was a complete success. Thank you!
Thank you for posting this. I always look for comments of people that have actually made it
@@irmaadams7780 That was my thought! Not that I don't trust the chef, but it is different when someone else verifies
Know this is over 4 years old, but I'm a new subscriber, and this is the first one that came up as recommended.
And glad it did. And thank you, and hope to see much more in the slow cooker. I live in Phoenix, AZ. The high today is 115degrees f. Last thing I want to do is turn on an oven! 😉😓
Sir, I made this meal tonight and it was scrumptious! The carrots and potatoes were soft and full of flavor and the chicken was perfect! Not stringy or smushy or chewy at all. Adding this to our meal rotation. Thank you!
Subscribed because I'm using your recipes for bodybuilding.
potatoes are a really underappreciated workout food, they're easy to digest, high in vitamins and minerals, and if you cook them in a healthy way they're really low calorie vs how filling they are (boiled potatoes ranked #1 out of over 100 foods on the satisfaction scale). They're also super high in potassium which is great for staving off post workout cramps! They're more of a pre-workout food due to being high in simple carbs though. The chicken in this recipe is high in protein and low in fat too, which makes this a great workout meal
Same bro, I’ll make a huge feed and save most of it for later.
Do you modify the recipe at all?
I’m trying to lose weight this is a perfect recipe loved it.
@@Kyrious yes I love ❤️ to sear my chicken 1st with some seasonings. I add brócoli at the end you can add mushrooms as well. Use your imagination. You’ll do fine.
Thank you for being so wonderful. You bring a smile to my face every time I watch you. How adorable are you!!!
Tried this and was trult delicious. Everyone liked it. The potatoes grabbed the taste more.
Well done! Simple, quick, and elegant.
never trust a skinny chef
And that rat ratatouli aswell
Ruhul Amin 😂😂😂
@rgdenis Yeah, alot of chefs smoke and do cocaine or amphetamines! That's Anthony Bourdaines claim to fame
@rgdenis he implied those who are not skinny. Skinny does not equal not obese. For example Gordon Ramsay isn't fat, but he isn't skinny
Never trust a fatass chef
This video is the reason I bought a slow cooker. Currently have this recipe cooking. Almost ready!
Update: it's awesome!!
I'm glad you enjoyed it :)
Hi, I tried your recipe from the video two times now. One time exactly as in your video. The other time i replaced the chicken with pork chops and I added fennel as an extra vegetable. Both times it was great! Loved it thank you!
I just tried this recipe and it came out delicious! Definitely going to try it again. One thing though, I had it on low and it was cooked in 3 hours!
Love your upbeat presentation and easy to understand and follow recipe. Looking forward to learning more from you!
Love your spirit and voice. Very uplifting. Makes me smile.
THIS TASTES FANTASTIC !!!! I made this today and had it for dinner. It is so easy. I normally hate cooked carrots in any dish, but this changed my mind about cooked carrots! (I cooked it on low for 8 hours) I love the simple but delicious combination of herbs. Thank you for creating and posting this !
Just bought a slow cooker to save instead of buying take out so this is the first video I saw. I don’t regret it. Thanks mate! Very charismatic and very delicious recipe
hi there I just recently discovered your RUclips channel and your recipes are so great and easy to use especially when you want a bit of inspiration and me being a mum of 3 young kids it's fantastic. love you and your recipes!
I'm guessing Sweet Potatoes would go lovely with this recipe also. :)
+jeffpro18 That is what I was thinking too!
That's a graet idea Jeffpro :-) Nutrition wise sweet potato is far better for you.
I'm going to give that a go to give taht a go today.
m223yenglandforever
that's the first and last time you ever use the word "lovely." the british accent got to you, didn't it?
Kube Dog He’s Australian... 🤦🏼♀️
My 1st time cooking using slow cooker....
And it's turned out so good...
Husband loves it...
Thank you so much...
Your eyes are full of warmth and love! please take care of yourself
I really like the recipe I tried this with an Italian salad dressing and it was amazing. Cheers
before I watched this is knew to trust you! (Never trust a thin chef). great work man! looks amazing and I'm definitely going to try this. thank you!!
You are indeed, such an amazing cheff. Everything you teach and I do at home, my kids go crazy over! We love you at my home. Thank you for taking the time to do these videos! You are appreciated.
I made this today while at work, and the chicken was beautiful! (I only had old carrots and potatos, so they weren't great) but I had a packet of kale coleslaw from Coles, and shredded the chicken into the kale coleslaw and put some of the juice over...delicious!
Thank you! your American cousins love you.
So refreshing to see positive wonderful comments for once, love it and this recipe!
Better than Netflix and HBO !!! Your videos are delightful to watch as are your recipes
I most appreciate the conversion of metric measurements to standard. One pot cooking is the way to go!
Hi there, Chef ... I just wanted to let you know that I am making this dish for supper at my house. Have to leave out the carrots, because I ran out of fresh. Be back later with my review. :)
Daniel G Hey, I made this dish quite awhile ago but totally forgot to do the review. I cannot do it on video, but I will leave it here a.s.a.p.
Thank you for reminding me. :)
Diane Milligan *ahem* Diane, we're uh, still waiting on that review.
+Dylan Heath As much as I appreciate your interest in my review, please don't nag me about it. Not that it is anyone's business, I guess I should tell you that I have been very ill for a long time - since I made my version of the chicken dish.
However, since you did ask, here is what I did:
My slow cooked chicken dinner did not turn out just as good as this one in the video. I think I added a little too much water, so the potatoes were too mushy for my taste. The leftover broth went into the freezer. I had to leave out the carrots because I didn't have any at the time. When I make this again, I will be sure to tweak the recipe to my taste and hopefully leave a more thorough review. Hopefully I will be feeling better by then.
Thanks! Quick and to the point.
I hope to live a life that is filled with even half the amount of happiness this man showed for his craft.
Made this yesterday. It was a huge hit!!. The chicken was super tender and the flavors were amazing!. I didn't have lemons so I used lime instead. I didn't have onion powder either so I used fresh onions. Still amazing!!! Thank you.
Hi I love watching your videos because you make everything so simple to understand and have been after a slow cooker for ages. What is the litre capacity of the one you use?
Peace
love it... and love the color o your eyes too...
I have got a big slow cooker in the back of a cupboard. This recipe will come in handy when it gets to 30 C next week. Last summer it got up to 43 C.
When it's that hot, you cook at night or eat cold sandwiches and salads in the day.
I never thought to use the crock pot. I can get some sleep, and wake up to the wonderful smell of lunch and dinner. Maybe even breakfast. ;)
Jon in rural BC, Canada (in the mountain desert).
Just made this today for dinner tonight. OMG this was wonderful. Chicken was so........moist, potatoes were cooked to perfection and my baby carrots that were from a bag were delicious. So nice to come home from work and dinner was done. I did thicken up the gravy, which by the way was great. Thank you for sharing a wonderful recipe.
Oh my David! This looks amazing! I would love to use bone in skinless chicken thighs, or "chicken chops" as they call them in Melbourne..I got some birthday money to spend & you have finally convinced me to buy a slow cooker rather than pressure. Thank you David :)
+marie Savino Chicken Thighs would be perfect for this. Good luck with your new slow cooker, you're gonna love it :)
Settle for both! Get the Instant Pot Duo. It's both a pressure cooker and a slow cooker. I love mine.
Settle for both! Get the Instant Pot Duo. It's both a pressure cooker and a slow cooker. I love mine.
Settle for both! Get the Instant Pot Duo. It's both a pressure cooker and a slow cooker. I love mine.
marie Savino aye melbournians!
Without the potatoes add another veggie and this can be a great low carb meal... thanks for the idea
steven b and water instead of oil
I love your videos. Your are simply amazing!
Hello. A good old Yankee here. I have to say I love your videos and what I perceive as enthusiasm while you cook. I have tried a few of your recipes and all have been delicious. And for what it is worth, your accent makes your videos that much more endearing. Thank you for your delightful presentations. Cheers
Winna winna chicken dinna 😎
I just saw this and I'm changing today's menu.
love this guy... omg.. my kids love his recipes.. he needs a book AND A TV SHOW OF HIS OWN!! BRILLIANT
i just love how he chuckles after each bite.
Looks good but I'm a southern girl..gotta have rice with everything lol ☺🍚🍚
+Carla B I love me some rice too ;)
+Carla B lol, with yo country ass!
girl yesss! southern
Carla B girl yes I'm making this now and I'll add rice later lol.
downunder diva I'm from Antarctica, can't get much more southern than that.
Trying this one today. Fingers crossed.
Edward Lorn lol right! How did your turn out?
It was bland for us, but my family likes bold flavors. We used greek dressing at the table to give it some personality.
I know this video is old but I use it all the time !! My husband is the main cook for us but when he’s gone I like to try to make something worth eating. This recipe is so easy and amazing! Thank you :)
Just did this but with squash instead of potatoes , and used dried lemon and mixed a bunch of herbs together with oil. Thanks for the idea!!
Nice! I'm giving this a whirl. Just subscribed to your channels pretty cool!
+Mastace Welcome Aboard :)
I created a channel to comment and tell you how adorable you are
+Yu Hui Leong Thanks! Welcome Aboard :)
Subscribed!
Great video no waste of time chatter, he just gets to the point I enjoy watching him am going to try this recipe thank you.
This looks so delicious! I think my children would love this. Definitely got to try this
subbed lol trying this out this weekend
Ooh, thank you, David… I’d completely forgotten about this recipe! That’s it, I’ll be making it every couple of days for like a month to make up for lost time. Happy 2023!
Hi David, i made this last night for my family and it was perfect. You weren't wrong about how easy it was and how nice it tasted. Thank you for inspiring myself and many others. Its great to see somebody enjoying themselves while showing the easiest ways to achieve perfection. Once again thank you and I'll be leaving more feedback after I try more dishes.
I miss coffee time :(
This is an amazing recipe and video! Does anyone have an estimate for cooking time for Bone-in skin-on chicken breasts and legs?
In a crock pot, it's generally pretty common to cook most things on low for 8 hours.
2faced or 4 hours for high?
@@2bit156 I made bone in, skin on chicken breasts and legs a few days ago. It cooked perfectly on high for 4 hours. 😊
Save the juices to make rice with! Just a reminder than when you peel your carrots, you are throwing a majority of the vitamins down the drain. Will make this soon, looks yummy!
I did this with chicken breast but I cubed it and I added potatoes, carrots and onions. I put in two cups of chicken broth, and I also used garlic powder, salt/pepper, adobo, and paprika! This is gonna taste amazing.
yummy...