Making tasty and traditional Laba congee to welcome the Chinese New Year

It's a tradition that Chinese families get together and prepare Laba congee on the eighth day of the 12th lunar month, which falls on Wednesday this year. It is considered a prelude to the Chinese New Year. Here is the recipe

[@outlierjahd7910]

Awesome food! Easy to make in times of pandemic

[@thereseleger559]

It apears to be 😂🌹🌿🙏🏻delicious ; indeed. ! From Saint Léonard QC Canada 🇨🇦

[@ShenzhenPages]

Stay safe during CNY pandemic

[@karthickmadhan2607]

Thankyou so much

[@irenamarinko]

👏👏👏👏👏👏

[@Winter_Jasmine]

Happy Laba Festival🧧

[@natureaiaiai880]

koreans will claim that is their tradition.