How to make simple and delicious dumplings with zucchinis (hobak mandu, 호박만두).

These simple dumplings made with zucchinis are a summer favorite in Korea! They are called hobak mandu (호박 만두) or hobak pyeonsu (호박편수). So easy to make, guys! The best part of it is the nice and clean taste which allows you to simply savor the natural flavor of the sweet summer zucchinis. The mushrooms complement the zucchini with a bit of earthy flavor and meaty texture. You can make it vegan, or add some meat of your choice. Enjoy!!
Full recipe: www.koreanbaps...
Ingredients:
2 zucchinis (about 10 ounces each)
salt
2 dried shiitake mushrooms (pyogo beoseot, 표고버섯), rehydrated -- use 4 if not using meat
4 ounces ground beef (or pork or chicken)
2 teaspoons soy sauce
1/2 teaspoon sugar
1 teaspoon sesame oil
1/2 teaspoon garlic
pinch pepper
1 pack dumpling wrappers
Dipping sauce
1 tablespoon soy sauce
1 tablespoon water
1 teaspoon vinegar (adjust to taste)
1/2 teaspoon sugar (adjust to taste)
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#dumplingrecipe #zucchinis #호박만두 #호박편수

[@PhilGeissler]

I used to work in a factory with some Korean ladies and they would share these with me during lunch break. So yummy!

[@koreanbapsang6835]

Oh that's nice! Hope you try making these.

[@jimlytleworks]

Exactly the instruction I was looking for! Thank you.

[@koreanbapsang6835]

You are welcome!

[@Fantastikitty]

My next door neighbors are vegan and keep giving me zucchini. I think it's time to take them a treat!
You are the person who taught me to make dumplings. :)

[@koreanbapsang6835]

Oh they will love that! I'm so happy to hear you learned dumplings from me. Thank you!

[@Fantastikitty]

@@koreanbapsang6835 I gave the neighbors dumplings tonight using your homemade wrapper recipe, and she told me to let you know that they are AMAZING and she is definitely going to make the recipe too.

[@koreanbapsang6835]

Aww so happy to hear that! Love you and your neighbors!

[@karriepoulter]

Your videos are AMAZING‼️
Thank you for sharing them with us❣️
I can't wait to try this one!!!

[@koreanbapsang6835]

Aww thank you!!! It means a lot to me. I can't wait for you to try it.

[@ssubramanian605]

I stumbled upon on your website when I was googling spicy cucumber salad. Then I subscribed to your RUclips channel. I recently bought the bamboo steamer thinking I will make some vegetarian dumplings. I am sure going to try this recipe without meat. Looks very easy to make and sounds delicious. Will check your vegetarian version in your website before I make these. Thanks for the recipe and the note on your vegetarian version.

[@koreanbapsang6835]

oh that's awesome to hear!! yes please check out the vegan recipe on the website. It's even simpler! Enjoy!

[@brittany5629]

I have so many zucchini from my garden. Making this. Thank you!

[@koreanbapsang6835]

Great! It's really a great way to enjoy sweet zucchinis from your own garden. I'll be making another batch soon too.

[@mackenziefagras6150]

I feel so delighted learning new techniques on your channel. Thank you for sharing this recipe with us

[@koreanbapsang6835]

Oh that's great to hear! Very encouraging! Thank you so much!

[@김마리-x2x]

요리도 배우고 영어도 배우고 일석이조네요ㅎㅎ
구독했습니다~

[@koreanbapsang6835]

감사합니다

[@stacyjeon91]

Yay Clemson! I hope you're neighbors are nearby.

[@Co0kieNo0dle]

Love this recipe!

[@koreanbapsang6835]

Thank you!

[@kellyb8237]

U don't need that extra step to cool down dumplings in cold water. They taste better warm.

[@koreanbapsang6835]

It's traditionally served cold, but yes these are also delicious warm. Thanks for watching!