నిమ్మకాయ ఊరగాయ తయారీ విధానం! Lemon Pickle | Homemade Pickles with no preservatives | ALI REHMAT

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  • Опубликовано: 26 май 2021
  • నిమ్మకాయ ఊరగాయ తయారీ విధానం! Lemon Pickle | Homemade Pickles with no preservatives | Lemon Achaar
    Dear friends 60 yrs lemon pickle | immunity booster just for you
    Translation: ప్రియమైన మిత్రులు 60 yrs నిమ్మ pick రగాయ | రోగనిరోధక శక్తి బూస్టర్ మీ కోసం
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Комментарии • 32

  • @shaikali8977
    @shaikali8977 2 года назад +6

    Okay👌

  • @padmajagomatham767
    @padmajagomatham767 3 года назад +8

    Madam kolatali chala baga cheparu ,andaru ala cheppatalledu

    • @alirehmat1219
      @alirehmat1219  3 года назад +2

      Tq thank you so much keep supporting us like share and subscribe to your friends and family members tq

  • @dineshparvatham1876
    @dineshparvatham1876 2 года назад +7

    Me voice super sister chala chakkaga chepparu tq

    • @alirehmat1219
      @alirehmat1219  2 года назад +2

      Tq keep supporting us like share and subscribe to your friends and family members tq

  • @naniv7971
    @naniv7971 3 года назад +8

    Mam good explanation clearga chepparu thnku keep it up

    • @alirehmat1219
      @alirehmat1219  3 года назад +3

      Tq andi thank you so much keep supporting us like share and subscribe to your friends and family members tq

  • @lucysamwilliams8153
    @lucysamwilliams8153 5 месяцев назад

    hi
    thank you for this recipe
    can you please show how to make hyderbadi stuffed mirchi nimbo pickle

  • @saralaputta5291
    @saralaputta5291 2 года назад +5

    Sodo

  • @marisavenkatarao4532
    @marisavenkatarao4532 2 года назад +5

    Pasupu oil veyyaledu

  • @narrasuresh2697
    @narrasuresh2697 2 года назад +6

    Good job , very veru nice

    • @alirehmat1219
      @alirehmat1219  2 года назад +2

      Tq so much keep supporting us like share and subscribe to your friends and family members tq

  • @sukanyad8305
    @sukanyad8305 3 года назад +7

    Superb ma,meemu kuda without oil tho ne pickle pedatham

    • @alirehmat1219
      @alirehmat1219  3 года назад +3

      Thankyou tq so much for your comment and keep supporting us like share and subscribe tq

  • @toxicgamerytff8511
    @toxicgamerytff8511 2 года назад +6

    Hi

  • @Pavithra_kokatam
    @Pavithra_kokatam 3 года назад +7

    Very nice...amma 🙏🤗

    • @alirehmat1219
      @alirehmat1219  3 года назад +5

      Thankyou so much keep supporting us like share and subscribe to your friends and family members tq 🙏❤️❤️

  • @sindhujacherunc6670
    @sindhujacherunc6670 3 года назад +7

    Lemon pickle lo ginger garlic paste vestara taalimpu pettaledu you did lemon pickle in a new way

    • @alirehmat1219
      @alirehmat1219  3 года назад +3

      This is my mom's old style recipe.
      Talimpu kuda vesukovacchu kani idi total healthy ga kavali anukune vallaki manchi option . Ela okasari chesi choodandi taste chala baguntundi.
      Thankyou for your comment.
      Please like share and subscribe to my channel.
      Share to your family members and friends

  • @hafeezunsk3429
    @hafeezunsk3429 3 года назад +10

    Masala paste veyatam manchidena.intavaraku nenu vinaledu..

    • @alirehmat1219
      @alirehmat1219  3 года назад +4

      Ippudu unna situation lo chala manchidi.
      Maa amma kuda eppudu ila ne chestaru.
      Allam, vellulli fat cutter ga antibiotic ga, stomach lo unna germs ni fight chestundi, liver healthy ga undadaniki kuda help chestundi, cold and cough ki , vatamki manchidi.
      Ee lemon pickle 3 days ferment avutundi kabbatti mana body lo probiotic ( manchi bacteria) veltundi.
      Dani valla manam chala healthy ga untam.
      Okasari try chedi choodandi.
      Thanks for your comment.
      Please support us.
      Share to your family members and friends ❤️❤️.
      For more doubts you can comment me

  • @__sathwik__5672
    @__sathwik__5672 2 года назад +6

    Assalu bagaledu

  • @kasmurmuralidhar2124
    @kasmurmuralidhar2124 3 года назад +9

    You did it in a new way. Is it taste ? You have added ginger garlic paste ! No oil .
    Tempering with garlic, inguva, oil, mustard seeds, other ingredients make it more tasty ?

    • @alirehmat1219
      @alirehmat1219  3 года назад +3

      It is tasty even without oil.
      You can even add the above tempering as said.
      But this is going to be very tasty and healthy .
      This is a best option for the one who don't want to use oil in their daily life.
      There are two more pickles in my channel by using oil you can even watch that.
      Thankyou for your comment.
      Keep supporting us.
      Please subscribe, share to your family members and friends.
      Thankyou

    • @blessed9491
      @blessed9491 2 года назад +1

      What is inguva?also can u gv the measurements in description box ? Or subtitles in eng so that more ppl can understand 🙏🏻

  • @momnmeyummy5723
    @momnmeyummy5723 3 года назад +7

    Superb .How long it can be preserved fresh?.plz respond.

    • @alirehmat1219
      @alirehmat1219  3 года назад +3

      It can be preserved for a year without contact with water.
      Thankyou for your comment and please support our channel.
      Share to your family members and friends.
      Thankyou.

  • @ganapativenkatesh9790
    @ganapativenkatesh9790 2 года назад +5

    Suthi

  • @224915
    @224915 2 года назад +6

    Pregnant ladies ki pullaga untadha madam

    • @alirehmat1219
      @alirehmat1219  2 года назад +4

      Thankyou so much for your comment.
      This pickle is full of probiotic and suitable for pregnant ladies who prefer to be sour.
      Improves immunity power for mom and the baby.
      Improves metabolism.
      Thankyou for your comment.
      Please subscribe to our channel and like share and subscribe to my channel.
      Have a nice day and happy pregnancy.
      God bless you. Take care.