I just found this video! Using the water is so smart! I have been struggling to make a wet batter of soy sauce, sesame oil, ginger, garlic, sugar (the standard) mixed with cornstarch, mochi flour, soda water (tried all sorts of configurations). I do the nori wrap too, but you gave me ideas!
I will have the video recipe up shortly! 😁 But since you asked. 2 TBS fish sauce 2 TBS sugar 1 whole lime Smash 1 fresh chili pepper to taste 1/2 cup of water. The flavor profile should be sweet and sour. Tell me how it turns out
Maaannn, seriously the most delicious sauce ever! I added some ginger, onion and garlic, but even getting me triggered to try it is all thanks to you, you made it look soooo yummy! We made the fried enoki too and its our favorite snack now! Thank you! ❤️
@@Roxdebrox Aww wow! I felt Butterflys when I read you enjoyed it as much as I did. I'm so glad you were able to try it. And yes adding all those extra ingredients is definitely a bonus! Thank you for your feedback and trying this out! I greatly appreciate it!
For the Enoki itself...
Corn Starch, Garlic, Black Pepper, Tumeric, chicken boullion
Thank you ☺️
I just found this video! Using the water is so smart! I have been struggling to make a wet batter of soy sauce, sesame oil, ginger, garlic, sugar (the standard) mixed with cornstarch, mochi flour, soda water (tried all sorts of configurations). I do the nori wrap too, but you gave me ideas!
This looks great
Thank you!
😎
Gotta try this!
Please do! tell me how it goes
Cool channel
Thank you, brother. I really appreciate the support. it means alot!
Where's the recipe for the sauce? #need
I will have the video recipe up shortly! 😁 But since you asked.
2 TBS fish sauce
2 TBS sugar
1 whole lime
Smash 1 fresh chili pepper to taste
1/2 cup of water.
The flavor profile should be sweet and sour. Tell me how it turns out
Can't wait to try tomorrow! Thank you!
@@Roxdebrox Your very welcome! I hope you will enjoy it!
Maaannn, seriously the most delicious sauce ever! I added some ginger, onion and garlic, but even getting me triggered to try it is all thanks to you, you made it look soooo yummy! We made the fried enoki too and its our favorite snack now! Thank you! ❤️
@@Roxdebrox Aww wow! I felt Butterflys when I read you enjoyed it as much as I did. I'm so glad you were able to try it. And yes adding all those extra ingredients is definitely a bonus! Thank you for your feedback and trying this out! I greatly appreciate it!