Oh yes, Daniel ist the Great Ambassador of Argentina's food culture and we all love him for that passion. Saludos cordiales a la increíble gente de Argentina. Siempre estaras en mi corazon.
This makes me miss Argentina so much. I was an exchange student there (in Resistencia, Chaco province), and had the chance to spend a couple days in Buenos Aires at the beginning and end of my program. This video reminds me how much I loved the food, the people, and the surroundings. Thanks for posting this.
Hola Samuel, Audrey y Daniel !! Es realmente muy emocionante ver como Daniel transmite en cada palabra, cada gesto su pasion por Argentina y de que hermosa manera es acompañado por Audrey y Samuel ! Esta serie de videos es bellísima !! Cada video nos recuerda lo hermoso de viajar y de empaparse en diferentes culturas. Un saludo muy especial desde Buenos Aires deseándoles todo lo mejor para el próximo año !!
I have to keep reminding myself that this was pre-Covid times! A time when we could all be normal human beings and enjoy our travels! Hopefully we will be able to travel like this again in the very near future. Thank you so much for the wonderful videos that are keeping us all bouyed during this time. Love you guys, Happy New Year! 🥰😘🥳🍾🥂
Thanks Melissa! It feels like a lifetime ago now editing this series. I sure hope things can return to normal again soon for everyone around the world. Happy New Year!!!
I've followed your travels for years. I must say I really enjoy your father when he is featured. Such a great personality...positive...humorous...always offers a smile. Hope to see him from time to time. Happy New Year.
Oh how much I miss the cafes in Buenos Aires. The amazing pastries, the coffee and the hot chocolates (which are a meal in itself when they are made with full cream a whole bar of chocolate melted into). And of course the alfojores. Luckily I learned to make them myself (as well as medialunas) and since this summer I also make my own dulce de leche. But... I miss the atmosphere of BA's cafes so much. And the pizzas and the empanadas and.... I have to stop right now and wish you all a VERY HAPPY NEW YEAR and that we soon can enjoy all these lovely things again together.
Thank you very much Enzio! Happy New Year to you! That is so cool you've learned how to make all those delicious items. Any secrets to making them well?
Hola Daniel Audrey y Samuel. Feliz Año 2️⃣0️⃣2️⃣1️⃣, para toda la familia y los subcriptores es mi deseo de todo CORAZÓN. Saludos desde Córdoba Edgardo 🍷
Yummy. I love the food in BS Aires. Specially the Bífe de Chorizó ( NY Steak) and the choripan . In many parts of South America they call the humitas “choclotandas”. Also in South America you will find all sorts of empanadas prepared in different ways and with different ingredients.
Quiero decirles que les di un Like,este comentario por estar en Argentina,y su compania es siempre bienvenida como siempre,saludos from La Hermosa Buenos Aires
This vlog made me very hungry!!! We have tamales and empanadas as well in Philippine cuisine, empanadas is one of my favourite foods. Argentina is definitely on my bucket list.
The fillings are similar to the ones found in Latin American empanadas, usually ground meat and veggies. Ham and cheese is my favourite one but I also had one with pork and mango purée.
If you guys come back I definetly recommend you to visit El Zanjon de Granados which is a house in San Telmo that was bought as a destroyed and empty parcel to make a restaurant, but when the owners started digging they found the foundations of old conventillos and the oldest water tunnels from the 1800s when the city was just starting to take shape! they let go of the idea of making a restaurant and it's now a museum with one of the most interesting stories of the city's foundation! the tour takes you underground to walk through the tunnels where they have rare antiques they found while digging, and tell you the story of the house and how it became a conventillo for poor inmigrants during the late 1800s and early 1900s. AMAZING place, I took the tour twice and they have an english speaking guide.
Bonita excursión , encantador video como de siempre muy bien presentado , felicitados familia linda !!! Feliz Año Nuevo !!! Que lo paséis bien y como de siempre os queremos ver de nuevo como lo has pasado !!!
I love these episodes. I loved the Peru adventures as well. How are your relatives holding up in Peru these days?? Happy NEW Year to all. Stay healthy. Cheers.
Great Vid as usual guys. I just found out that my local Italian Pizzeria/Restaraunt in Paisley, Scotland is now offering Churro's and hot-chocolate. Loved the combination and that's down to finding out about them on your channel. Ideal after a long morning walk in -2, clear weather. Looking forward to watching the rest of the series guys.
I so love empanadas ugh so delicious I am sure nothing like the ones in the us. We did find one time traveling around st Augustine Florida a little hole in the wall that was cooking empanadas in a brick oven and they were delicious. It was also cold and they were so necessary for the weather. Yum great video doods!
Wow! That is so cool. Love those hidden gems. Were you visiting in July/August? I remember how cold it got during those months. We normally visit when it is too hot though.
@@samuelandaudrey we were visiting I think to see the fountain of youth and Castillo San Marcos also and then we were continuing on to Vero beach and I think we only had a day or a day and a half in Saint Augustine but it was pretty cool there was like the shopping district you could just kind of walk around and that’s where we found the empanadas. Also some pretty cool art galleries on that same street I was probably I think February when we were there so it was cold but normally I think it’s warmer. Nice Spanish influences in St Augustine.
Hello family that rich food, empanadas, coffee, bills, style so, but so European good airs makes it so special. Congratulations. Ahora en castellano: NO PUEDO DEJAR DE VER SUS VIDEOS.-
The Argentinian bakery near my place in So. California uses the same type of menu to identify all the empanadas. They also bake empanadas to order and they are delicious. Hope they survive Covid lock down. I think they must have middle eastern ancestry as well as they offer kibbeh which is a type of Middle Eastern empanada. I have taken Audrey's dad's advice and already started dieting in the hope of visiting Argentina in a year when hopefully we are back to normal
I thought that Tamales was Mexican. Also, Audrey's dad should be in every video, I like him. He's a good role model for any child. Enjoy your time together.
Hola Audrey, Daniel y Sam. Qué extraño escuchar a Daniel hablar en ingles de forma permanente, con ustedes ya me había acostumbrado. :-) Saludos desde ciudad de La Plata, Provincia de buenos Aires, Argentina.
Samuel and Audrey - Travel and Food Videos The ones my Grandmother made were usually peach and cherry. They are handy to eat on the go. Love your Argentina series. I hope one day to visit Patagonia.
Holaaaaaaa!!!!!. Es tan raro escucharlos sólo en Inglés 😁😁😁😁, pero siempre un placer obviamente. Besos y abrazos desde Chile Amigos queridos!. Somos Plinio, Luisa y Plinio Jr. desde Talcahuano 🇨🇱🇨🇱
Rainy day? What are we gonna do? EAT 😋😋. I've heard about Las Violetas but never been there, only to Tortoni. Gotta go next time I'm in Bs.As. Tamales and Humitas look like what we call here in Brazil "pamonha", mainly found in the central part of Brazil. I also didn't know anything about the museum behind Casa Rosada. It seemed so interesting! I forgot Audrey, but is your dad from Buenos Aires? I know he is Argentinian, just don't remember the city. Wish you a wonderful 2021, may the new year bring us hope of better times yet to come, and lots of trips! Wish us all can be back on the road (safe, with no more COVID-19 🙏) again!
La proxima ves, visiten el London City, a una cuadra de Plaza de Mayo, en Avenida de Mayo y Peru. Es el cafe que frecuentaba el escritor argentino, Julio Cortazar.Lo cierto es que el London City fue desde entonces reformado y "decorado" como mo se ve hoy.Al fondo del local esta,supuestamente, la mesa que frecuentaba Cortazar con una horrible "estatua" coloreada con la apariencia del escritor.Yo conoci el London City en 1973 cuando todavía tenia el estilos de un cafe de la decada del cincuenta.
You forget the most important influence ... the Spanish ... hehe that's why Argentina is spoken Spanish, it is Catholic due to the great immigration of Spaniards during the Viceroyalty, in the 19th and 20th centuries and San Martín was Spanish of grandparents Spanish (peninsular), and fought in Bailén, Jaén (Spain) against the French. Tell you that I love your channel ... I learn a lot of English with you and also where to eat and have breakfast when you travel. Thank you very much and Happy new year 2021
@@veronicaferreyra5677 Es cierto, pero en esa época lo que es ahora Argentina era España no de España. Y los que nacían en la América española eran españoles, así lo decía la Constitución de Cádiz de 1812 para los españoles de ambos hemisferios.
I agree .. Argentina is called Europe in South America. I love the architecture in Buenos Aires .. I feel like I'm in Europe. Btw, Sam is clean shaven .. looks so fresh and he looks like a little boy .. so cute .. haha :-)
Soy bilingüe y entiendo 100% lo que dicen en ingles, soy argentino, y me gustan los videos en castellano, cual es la web de videos en mi idioma, Thank you very much guys!!
Argentina seems a very dangerous country for diabetics! I know that Buenos Aires is by far the best when it comes to food, but which other cities would you consider have an extensive food scene? From your videos I would guess Mar del Plata, Bariloche, and Salta. Mendoza and Cordoba too from sheer size. I'm leaning towards Salta especially after your videos on northern food.
Thanks Kenneth! Indeed, some the other bigger cities have excellent food. We'll actually have a food guide to Bariloche coming out later in the series and Mar Del Plata is especially good for seafood. The interesting aspect is that cuisine changes a bit as do the landscapes, so more fish along the coastal side, lamb in Patagonia and savoury corn and bean dishes in the north.
Wow, looking forward to your Bariloche guide! I've enjoyed the food aspect of all of your videos, but Argentina's food seems to tick off every box of a foodie paradise for me. Malaysia a close second.
Hola los saludo desde Argentina, veo siempre sus videos. Permítanme con todo respeto Daniel no estoy de acuerdo con lo que usted dice que los países salen adelante exportando, en Argentina lo peor son los especuladores de grupos concentrados de poder que x exportar en dólares quieren que se devalúe la moneda local xq a ellos les conviene pero al país y al mercado interno lo debilitan.En mí opinión lo que se necesita es fortalecer la industria para dar trabajo y valor agregado a las materias primas, si importamos productos que se producen acá más barato, debilitamos la industria Nacional y el trabajo Argentino. Gracias!! Es solo un punto de vista lo respeto mucho. Y me encanta el canal!
nice!!!! We eat those in Bolivia too. It seems Bolivia has "borrowed" a lot of food from Argentina. I wonder if Argentina has borrowed any food from Bolivia!
Hola. Tienen un canal en Español; a veces suben primero en Inglés pero por lo general al poco tiempo sube la versión en Español. Te dejo el link del canal: ruclips.net/user/Gu%C3%ADadeViajesconSamuelyAudrey
Comment #2: The food looked absolutely delicious and I'd devour the empanadas and the breakfast you guys had. But I'm not gonna lie, I do not like Argentinean or Chilean wine. I just can't get used to that alcohol aftertaste. European wine is much better.
Thanks Tim! Do you have a favourite wine from Europe? We've had great ones from Spain and Portugal especially and some nice underrated ones from Georgia, Croatia, Albania.
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
Your Dad should be an Argentinian tour guide. His love for Argentina is infectious and makes me want to visit!
Thanks Kathleen! He would make a good guide.
I love how Daniel is so passionate about his home country and its food especially! Great vids. Can't wait to go as soon as possible!!
Oh yes, Daniel ist the Great Ambassador of Argentina's food culture and we all love him for that passion. Saludos cordiales a la increíble gente de Argentina. Siempre estaras en mi corazon.
Yes, he's great to have along! He always has an anecdote or some historical knowledge to share wherever we go. ☺️✨
Sam and Audrey this was a great video Love the food. You always produce quality videos.
Dad is fantastic with his explanations
Thank you so much Effie! Wishing you a Happy New Year!
This makes me miss Argentina so much. I was an exchange student there (in Resistencia, Chaco province), and had the chance to spend a couple days in Buenos Aires at the beginning and end of my program. This video reminds me how much I loved the food, the people, and the surroundings. Thanks for posting this.
Thank you very much Hilary! Loved hearing about your experience and hope you can go back to revisit. We really miss BA and Argentina.
Hola Samuel, Audrey y Daniel !! Es realmente muy emocionante ver como Daniel transmite en cada palabra, cada gesto su pasion por Argentina y de que hermosa manera es acompañado por Audrey y Samuel ! Esta serie de videos es bellísima !! Cada video nos recuerda lo hermoso de viajar y de empaparse en diferentes culturas. Un saludo muy especial desde Buenos Aires deseándoles todo lo mejor para el próximo año !!
Muchas gracias Adrian!!!! Feliz año!!!!
Love Audrey, Samuel and A's dad so passionate about food!!! really look forward to their experiences..like watching good films !! Thank you
I have to keep reminding myself that this was pre-Covid times! A time when we could all be normal human beings and enjoy our travels! Hopefully we will be able to travel like this again in the very near future.
Thank you so much for the wonderful videos that are keeping us all bouyed during this time.
Love you guys, Happy New Year! 🥰😘🥳🍾🥂
Thanks Melissa! It feels like a lifetime ago now editing this series. I sure hope things can return to normal again soon for everyone around the world. Happy New Year!!!
Audrey's dad is a very charming and knowledgeable gentleman..Watching him explain things so passionately makes our day !
Thank you so much!
I love how your dads so passionate about food wines,coffees an culture/history an a sense of humor.hes funny an nice to listen to.
Beautiful cafe's there. Very atmospheric.
Thanks Gerard! The cafes in Buenos Aires are grand.
I've followed your travels for years. I must say I really enjoy your father when he is featured. Such a great personality...positive...humorous...always offers a smile. Hope to see him from time to time. Happy New Year.
Thank you very much! We will try to have him in more future videos :) HaPPY NEW YEAR!!!!
Oh how much I miss the cafes in Buenos Aires. The amazing pastries, the coffee and the hot chocolates (which are a meal in itself when they are made with full cream a whole bar of chocolate melted into). And of course the alfojores. Luckily I learned to make them myself (as well as medialunas) and since this summer I also make my own dulce de leche. But... I miss the atmosphere of BA's cafes so much. And the pizzas and the empanadas and.... I have to stop right now and wish you all a VERY HAPPY NEW YEAR and that we soon can enjoy all these lovely things again together.
👋👋👋👋👋 desde Argentina 👋👋👍🎅🎄🍷
Thank you very much Enzio! Happy New Year to you! That is so cool you've learned how to make all those delicious items. Any secrets to making them well?
:)
Great videos Guy's love you're tours keep safe well
Thank you very much Andrew! Happy New Year!
Hola Daniel Audrey y Samuel.
Feliz Año 2️⃣0️⃣2️⃣1️⃣, para toda la familia y los subcriptores es mi deseo de todo CORAZÓN.
Saludos desde Córdoba Edgardo 🍷
Muchas gracias Edgardo!!!! Feliz Año!
Great video! While I watch this I learn english with you! Is the perfect combination for me! Best wishes from Argentina
Thank you very much Marcelo! All the best in Argentina and Happy New Year as well!
Great to see you all back on the road again - food looks great - HNY to you all.
Thanks Serge! We filmed this pre-covid so it is reliving memories of a more normal time. All the best and Happy New Year!
How to forget when you tried humitas and the tuna one at La Americana like five years ago. You guys are still on the mood, so epic!
Ah, thank you so much! We just loved the empanadas there. We have to go back. All the best and Happy New Year!
Yummy. I love the food in BS Aires. Specially the Bífe de Chorizó ( NY Steak) and the choripan . In many parts of South America they call the humitas “choclotandas”. Also in South America you will find all sorts of empanadas prepared in different ways and with different ingredients.
Thank you! Totally agree with you. Love all of the regional/country differences. Empanadas are the ultimate snack/meal replacement.
Great serie Waits for more 😋🍷👍
Thanks Michael! More videos coming up. Next one is a little sailing adventure on the River Plate. 😊⛵
Quiero decirles que les di un Like,este comentario por estar en Argentina,y su compania es siempre bienvenida como siempre,saludos from La Hermosa Buenos Aires
Muchas gracias Angel! Feliz ano!!!!! - Samuel
Empanadas are super yummy I 'm sure 😋! Cheers guys!
Thanks Bajlandia! They were really tasty.
This vlog made me very hungry!!! We have tamales and empanadas as well in Philippine cuisine, empanadas is one of my favourite foods. Argentina is definitely on my bucket list.
That is cool to hear Kevin! What kinds of filling do you find in the ones from the Philippines?
The fillings are similar to the ones found in Latin American empanadas, usually ground meat and veggies. Ham and cheese is my favourite one but I also had one with pork and mango purée.
Oh my gosh the pastries look so amazing 😍 wow I wished I was there with you guys enjoying the sugary breakfast haha. Happy new year to you guys 🥳❤️
Thank you very much Angie! Wish we could share! Happy New Year!!!!!!
If you guys come back I definetly recommend you to visit El Zanjon de Granados which is a house in San Telmo that was bought as a destroyed and empty parcel to make a restaurant, but when the owners started digging they found the foundations of old conventillos and the oldest water tunnels from the 1800s when the city was just starting to take shape! they let go of the idea of making a restaurant and it's now a museum with one of the most interesting stories of the city's foundation! the tour takes you underground to walk through the tunnels where they have rare antiques they found while digging, and tell you the story of the house and how it became a conventillo for poor inmigrants during the late 1800s and early 1900s. AMAZING place, I took the tour twice and they have an english speaking guide.
Thanks for the suggestion!
Bonita excursión , encantador video como de siempre muy bien presentado , felicitados familia linda !!!
Feliz Año Nuevo !!!
Que lo paséis bien y como de siempre os queremos ver de nuevo como lo has pasado !!!
Muchas gracias Mariana! Feliz Año Nuevo !!!
Love this! BA is such an amazing city!
Ah, thank you! It sure is!
Hola Sam & Audrey...great video and great food yum....las violetas is stunning. ahh nice to watch how life was before covid! Stay safe!
Hola Peter! It seems like a lifetime ago for us as well. Hope 2021 is a more normal year for everyone. Happy New Year!
I love these episodes. I loved the Peru adventures as well. How are your relatives holding up in Peru these days?? Happy NEW Year to all. Stay healthy. Cheers.
Thank you very much Lisa! Relatives in Peru are doing well. We keep in touch regularly. Wishing you the best and Happy New Year!
Great Vid as usual guys. I just found out that my local Italian Pizzeria/Restaraunt in Paisley, Scotland is now offering Churro's and hot-chocolate. Loved the combination and that's down to finding out about them on your channel. Ideal after a long morning walk in -2, clear weather. Looking forward to watching the rest of the series guys.
Thanks Paul! Oh, my gosh you'll have to try those and let us know!!! Happy New Year!
I so love empanadas ugh so delicious I am sure nothing like the ones in the us. We did find one time traveling around st Augustine Florida a little hole in the wall that was cooking empanadas in a brick oven and they were delicious. It was also cold and they were so necessary for the weather. Yum great video doods!
Wow! That is so cool. Love those hidden gems. Were you visiting in July/August? I remember how cold it got during those months. We normally visit when it is too hot though.
@@samuelandaudrey we were visiting I think to see the fountain of youth and Castillo San Marcos also and then we were continuing on to Vero beach and I think we only had a day or a day and a half in Saint Augustine but it was pretty cool there was like the shopping district you could just kind of walk around and that’s where we found the empanadas. Also some pretty cool art galleries on that same street I was probably I think February when we were there so it was cold but normally I think it’s warmer. Nice Spanish influences in St Augustine.
Nice video!! I like it so much. Happy New Year to you both and your!!!
Thank you very much Marcela! Happy New Year!!!!!!!
Thanks guys! Can’t wait to watch next one
Thank you very much! Working on it now. Happy New Year!
Great video and the food looks delicious. 👍
Thanks for watching, Otavio! ☺️
Hello family that rich food, empanadas, coffee, bills, style so, but so European good airs makes it so special. Congratulations. Ahora en castellano: NO PUEDO DEJAR DE VER SUS VIDEOS.-
Si eres latino para que hablas en ingles?
@@humanoconscientetv1121 Audrey tenes muchos BOT en tu pagina.-
Thank you Miguel! Happy New Year!
@@samuelandaudrey Thank you, audrey, too, for all of you. What a beautiful family.
Caray primera vez que escucho a Daniel hablando en Ingles
😃
The Argentinian bakery near my place in So. California uses the same type of menu to identify all the empanadas. They also bake empanadas to order and they are delicious. Hope they survive Covid lock down. I think they must have middle eastern ancestry as well as they offer kibbeh which is a type of Middle Eastern empanada. I have taken Audrey's dad's advice and already started dieting in the hope of visiting Argentina in a year when hopefully we are back to normal
That is so cool to hear about the ones in California! Hope you can visit Argentina in the near future. Happy New Year!~
Everything looked so good! Love your videos 💕💕
Thanks Jackson! We just loved it. Happy New Year!
Really appreciate the cultural explanations. Obsessed!
You're most welcome, Maria! My dad is really good at that. 😊
I thought that Tamales was Mexican. Also, Audrey's dad should be in every video, I like him. He's a good role model for any child. Enjoy your time together.
Tamales are eaten all across Latin America.
Thanks Tim! We'd love to have him in more videos.
That is true Esteban! We eat them even more when we're visiting relatives in Peru.
Thank you very much for the subtitle, para nosotros los de habla hispana entender mejor.
You're most welcome Jannet! Thank yoU!
Hola chicos ( incluyendo al niño Daniel ) ...gracias por haber compartido este año tan atípico y desearles un FELIZ AÑO NUEVO 2021 ....🍾🥂♥️🇦🇷🐱🙋♂️
Muchas gracias Daniel! FELIZ AÑO NUEVO!!!!!!!!!
The way to Argentina's heart is through its asado, or barbecue, also known as parrillada
Couldn't agree with you more!
Love 💕 your video
Thanks Mery! Happy New Year!
Hi Guys,
I’m enjoying Daniel knowledgeable it’s absolutely the best.
Anyways I so agree the tour of great food and wine 🍷
Thank you very much Michael! Wishing you a Happy New Year! It was a lot of fun to travel with Daniel.
@@samuelandaudrey happy new year to you all
Feliz Año Nuevo Familia! !!🍸🍸🎊🎊🎊🎊🎊🎊🎊🎊🎄
Muchas gracias Ramona! Feliz Año Nuevo!
Happy new year 2021
cheers
Fans Singapore 🇸🇬
Thank you very much Goh! Wishing you the best in Singapore and Happy New Year!!!
Hola Audrey, Daniel y Sam. Qué extraño escuchar a Daniel hablar en ingles de forma permanente, con ustedes ya me había acostumbrado. :-) Saludos desde ciudad de La Plata, Provincia de buenos Aires, Argentina.
Muchas gracias Ramiro!
Nice video tour! Love the bonus insight of your enthusiastic father. But, we didn't see you taste the breakfast pastries :)
Thanks Irene. Ahhh, the pastries were so good I guess we forgot to actually pick up the camera for the taste test? 😅🥐
Samuel,Audrey feliz año nuevo.que este nuevo año.nos valla bien a toda tu familia.🙋🙌
Muchas gracias Gisella! Feliz año nuevo!
Really like when Audrey's father comments on wine.
I would like to try Empanadas, they look so delicious ❤️❤️ All the best wishes for New Year ❤️❤️
Thanks LeAny! I hope you can try them soon - so many different varieties! Happy New Year!
Here in Oklahoma we made fried pies that were very similar. Just sweets, no savory ones, I think we were missing out.
That is so cool to hear Sholin! Would love to try one of those someday. What is a typical sweet one?
Samuel and Audrey - Travel and Food Videos The ones my Grandmother made were usually peach and cherry. They are handy to eat on the go. Love your Argentina series. I hope one day to visit Patagonia.
Holaaaaaaa!!!!!. Es tan raro escucharlos sólo en Inglés 😁😁😁😁, pero siempre un placer obviamente. Besos y abrazos desde Chile Amigos queridos!. Somos Plinio, Luisa y Plinio Jr. desde Talcahuano 🇨🇱🇨🇱
Muchas gracias!!! Feliz ano!!!! - Samuel
I am soooo envious of u guys. From the Cayman Islands Grand Cayman. The food looks sooo good.
Thank you! Ah, we'd love to go there!
Feliz año nuevo !!!
Deaseándote un feliz año nuevo, Marilé! 🥳✨
Rainy day? What are we gonna do? EAT 😋😋. I've heard about Las Violetas but never
been there, only to Tortoni. Gotta go next time I'm in Bs.As. Tamales and Humitas look like what we call here in Brazil "pamonha", mainly found in the central part of Brazil. I also didn't know anything about the museum behind Casa Rosada. It seemed so interesting! I forgot Audrey, but is your dad from Buenos Aires? I know he is Argentinian, just don't remember the city. Wish you a wonderful 2021, may the new year bring us hope of better times yet to come, and lots of trips! Wish us all can be back on the road (safe, with no more COVID-19 🙏) again!
Thank you very much Bruno! So great to hear from you! Wishing you a Happy 2021! He mostly grew up in Necochea which is quite close to Mar Del Plata.
La proxima ves, visiten el London City, a una cuadra de Plaza de Mayo, en Avenida de Mayo y Peru. Es el cafe que frecuentaba el escritor argentino, Julio Cortazar.Lo cierto es que el London City fue desde entonces reformado y "decorado" como mo se ve hoy.Al fondo del local esta,supuestamente, la mesa que frecuentaba Cortazar con una horrible "estatua" coloreada con la apariencia del escritor.Yo conoci el London City en 1973 cuando todavía tenia el estilos de un cafe de la decada del cincuenta.
¡Gracias por compartir ese Dario! Tendremos que visitar la próxima vez.
You forget the most important influence ... the Spanish ... hehe that's why Argentina is spoken Spanish, it is Catholic due to the great immigration of Spaniards during the Viceroyalty, in the 19th and 20th centuries and San Martín was Spanish of grandparents Spanish (peninsular), and fought in Bailén, Jaén (Spain) against the French. Tell you that I love your channel ... I learn a lot of English with you and also where to eat and have breakfast when you travel. Thank you very much and Happy new year 2021
San Martin era Correntino ,nació en Yapeyú
@@veronicaferreyra5677 Es cierto, pero en esa época lo que es ahora Argentina era España no de España. Y los que nacían en la América española eran españoles, así lo decía la Constitución de Cádiz de 1812 para los españoles de ambos hemisferios.
Thanks for the explanation Carmen
لقد أحببت هذا الفيديو كثيرا ، هههه هذا طعام لذيذ😊😊
:)
empanada, cousin to cornish pasty, gyoza, dumpling.
hello family!!
Hey Leonardo! How are you doing? Happy New Year!
Ola. Daniel. Desde Paris. Saludos.
Muchas gracias Manuel!
*Hello gia đình bạn nhé rất vui khi đc xem video của anh*
:)
omg sam is looking like he is twelve there wow what ever you did looks great on you all.
I agree .. Argentina is called Europe in South America. I love the architecture in Buenos Aires .. I feel like I'm in Europe. Btw, Sam is clean shaven .. looks so fresh and he looks like a little boy .. so cute .. haha :-)
Thanks Linda....hehehe...that look doesn't last for the whole series. Wishing you a Happy New Year!
@@samuelandaudrey Happy New Year to both of you as well along with the whole family. And Keep On Traveling :-)
Soy bilingüe y entiendo 100% lo que dicen en ingles, soy argentino, y me gustan los videos en castellano, cual es la web de videos en mi idioma, Thank you very much guys!!
Türkiye de buna ÇİĞ BÖREK diyoruz. Çoooooook lezzetli.
;
Argentina seems a very dangerous country for diabetics! I know that Buenos Aires is by far the best when it comes to food, but which other cities would you consider have an extensive food scene? From your videos I would guess Mar del Plata, Bariloche, and Salta. Mendoza and Cordoba too from sheer size. I'm leaning towards Salta especially after your videos on northern food.
Thanks Kenneth! Indeed, some the other bigger cities have excellent food. We'll actually have a food guide to Bariloche coming out later in the series and Mar Del Plata is especially good for seafood. The interesting aspect is that cuisine changes a bit as do the landscapes, so more fish along the coastal side, lamb in Patagonia and savoury corn and bean dishes in the north.
Wow, looking forward to your Bariloche guide! I've enjoyed the food aspect of all of your videos, but Argentina's food seems to tick off every box of a foodie paradise for me. Malaysia a close second.
That black Cadillac needs to be owned by Jay Leno!
Hola los saludo desde Argentina, veo siempre sus videos. Permítanme con todo respeto Daniel no estoy de acuerdo con lo que usted dice que los países salen adelante exportando, en Argentina lo peor son los especuladores de grupos concentrados de poder que x exportar en dólares quieren que se devalúe la moneda local xq a ellos les conviene pero al país y al mercado interno lo debilitan.En mí opinión lo que se necesita es fortalecer la industria para dar trabajo y valor agregado a las materias primas, si importamos productos que se producen acá más barato, debilitamos la industria Nacional y el trabajo Argentino.
Gracias!! Es solo un punto de vista lo respeto mucho. Y me encanta el canal!
No permite desactivar los subtítulos en ingles
Si cambia la configuración de su región e idioma, debería permitir subtítulos en español. ¿Puedes probar eso?
nice!!!! We eat those in Bolivia too. It seems Bolivia has "borrowed" a lot of food from Argentina. I wonder if Argentina has borrowed any food from Bolivia!
The empanadas and the churros started when the Spanish arrived. The tamales came from the Aztecs. So, these are all in many Latin American countries.
That is a really good question! Would love to learn more about that.
Thanks for sharing that Paul! We sure eat a lot of those when in Peru.
Cual es la differencia entre humitas y tamales?
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Thanks Fokas!
I think Daniel's suggestion about losing weight in advance is too late for me haha
🎄❤️🎄🥰🍀🥰
👍👍👍 🎄❤️🎄🥰🍀🥰
the question in this video is to know how many empanadas Samuel eat? I think at least 4
These empanadas looks like pizza calzone ??
They are quite similar! Both delicious!
😊🤗👍✌️👌! !
Thanks Robert! Happy New Year!
No permite traducción al español
Hola. Tienen un canal en Español; a veces suben primero en Inglés pero por lo general al poco tiempo sube la versión en Español.
Te dejo el link del canal:
ruclips.net/user/Gu%C3%ADadeViajesconSamuelyAudrey
@@AlbertAlereon se de los dos canales, por eso avise que no permitía traducción, gracias, saludos
Puedes intentarlo de nuevo. Hemos agregado subtítulos en español ahora.
Uncontrollable gourmet eating in Argentina! Sounds like a plan. Buying new clothes because of expanding waistline?
Thanks! I especially have a hard time controlling myself in Argentina. Flexible pants are essential for longer trips...lol
You need to consume more salads and veggies, a steady diet of empanadas, tamales, etc. will just result in constipation
Well we do at home but when traveling not as much.
Why are they cut? The empanadas are not cut ... Ok one to show, ok .. But why all?
Comment #2: The food looked absolutely delicious and I'd devour the empanadas and the breakfast you guys had. But I'm not gonna lie, I do not like Argentinean or Chilean wine. I just can't get used to that alcohol aftertaste. European wine is much better.
Thanks Tim! Do you have a favourite wine from Europe? We've had great ones from Spain and Portugal especially and some nice underrated ones from Georgia, Croatia, Albania.
@@samuelandaudrey Try an Italian wine that's made from Sangiovese grapes. That's the real good stuff!
It looks so nice and classic, but behind that scenario there’s extreme poverty and pain. Argentina continues to be a third world country.
I hope post-covid Argentina has prosperous years.
Travel with me and u will lose weight
We really do travel to eat! 😅😂
@@samuelandaudrey that’s cool! I had a big breakfast and pizza twice a day during my time in naples, no weight gain #braggin