Seafood Loaded Grits| Smoked Gouda Grits | Fried Lobster Tail | Shrimp and Crab
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- Опубликовано: 9 сен 2024
- 1/2 cup grits
2 cups chicken broth
1 tsp shrimp bouillon
1/2 cup heavy cream
Half cup smoked gouda
1 tbsp butter
Salt and pepper
Add shrimp bouillon to the chicken broth and stir. Pour broth in pan and bring to a boil. Add butter. Once broth starts boiling, add grits and stir. Turn heat to lowest setting and cover. After about 4 minutes stir again, and cover back for 5 more minutes. Add heavy cream, cheese, and salt and pepper and mix until it is all incorporated.
Peeled and cleaned shrimp
Lump crab
1 cup heavy cream
Bell peppers (red and green)
Minced garlic
1 stick of butter
1/2 cup Parmesan cheese
Parsley
Seasonings used:
Old bay
Garlic pepper
Kinders buttery garlic and herb
Melt butter in pan and add shrimp. Season shrimp with old bay, garlic pepper and kinders buttery garlic and herb. Cook shrimp for 3 minutes on each side and take out. Add bell peppers and garlic and cook for 2 minutes. Add heavy cream. Once cream gets thick like me, add in Parmesan cheese and parsley. Turn off heat and add lump crab and shrimp back. Spoon on top of grits.
Lobster tails:
Buttermilk
Flour
Seasonings used:
Garlic powder
Old bay
Onion powder
Garlic pepper
Sazon
Season butter milk and flour with same seasonings. Take most of the tail out the shell. Dip it into buttermilk and then flour until meat is fully coated. Fry at 350 for 5 mins. Drain 
Хобби
Just came across your channel. Definitely trying this recipe. Thanks for sharing
Because Sugar & Geits could never. I can't wait to try this! 😋
Oh man 😮😍
I’m making this in about 5 minutes! I have everything for it!! 🙌🏽
I made this and it was soooo good but mine didn’t look like yours mine look like slop 😩😢 but it was BUSSIN‼️
You have out done all cooks on RUclips. You need a show on food network or some other channel. I have to try this🥰
Girrrrrlllll! You are the QUEEN in the kitchen! I can't wait to try this. Hopefully it will turn out like your.
Oh man girlllll I am binge watching your recipes and taking notes especially this one right here this look too good I'm soo hungry now 🤣🤤🤤😋
I JUST SUBSCRIBED!!!!...HOW DO I GET THAT COOKBOOK?
Looks so delicious
Ooooooommmmmmmgggggg🤤🤤🤤🤤🤤🤤
I really not use to you speaking this slow But I am here for it
Looks good
This looks 😋
WOW, THIS LOOK SO BOMB💯💯💯
Yes Lawd. Smoked Gouda is the bomb. This looks delish. No sugar in my grits. Butter and cheese a little salt pepper.
Thank you lord !
That looks so good 😋I don't eat sugar in mine🤢this ain't no cream of wheat😫
Super Yummy Sis! Mail me some man! Lol 😋
No sir no sugar in my grits but baby..... what restaurant does she own that I can reserve a table because I would like a bowl. Thank you❤😅😂😂😅
U need to open a restaurant
I was begging for some white wine to be added to that reduction
Are you a cook in the military?
Now I have to find smoked Gouda.
😋🤩That looks amazing!!.. What type of oil do you fry your lobster tail in?
Is this only one serving size?
Absolutely NO sugar in grits. NEVER! Seems like BX and LI puts Sazón on errthing..lol. But whatchu know Old Bay Yankee..lol #yerrr
Hot and thick like me 🤣🤣🤣
#nosugaringrits lol
I'm desperately trying to find your shrimp & grits you posted on TikTok! Where is it? I even looked for your reply to my comment and still can't find it? 🤷 There was a gravy that went on top of the grits with the shrimp! It's the BEST I've ever had! PLEASE LET ME KNOW WHERE TO FIND IT AGAIN 🙏✌️😎
You will used, the toilet, after eating this