Easy to make Zucchini & Cheese Parcels Recipe with a Twist by Chef Amrita Raichand

Chef Amrita Raichand shares a mouthwatering, easy to make recipe for Zucchini Parcels that are sure to become a family favorite.
These parcels are filled with a flavorful mixture of zucchini, cheese, and herbs, all wrapped up in a crispy, golden pastry.
Whether you're looking for a tasty appetizer or a satisfying main course, these Zucchini Parcels are sure to impress.
Ingredients:
Green zucchini- 1
Boiled Corn (coarsely ground) 100gm
Mozzarella cheese- 1/4cup
Chopped garlic- 1tsp
Oil-For frying
Mixed herbs-1/2 tsp
Chilli flakes-1/2tsp
Crushed black pepper-1/2tsp
Salt to taste
Breadcrumbs-1/2cup
Refined flour-2tbsp
Method:
In a pan add 1 tbsp oil, chopped garlic and chilli flakes followed by the crushed corn. Now season with salt, pepper, add the mixed herbs & give it a good toss.
Take it off the flame and allow it to cool..
Add the Mozzarella to it
Now slice the zucchini really thin over a mandoline .
Heat oil for frying.
Make a slurry with flour & water.
Take one zucchini slice & place another slice across and on top of it (like a +sign), add filling in the center & close the four sides.
Make all the Parcels like this.
Now dip each parcel in the slurry & coat them with breadcrumbs. Deep fry on medium flame till golden brown.
Serve hot with a dip of your choice.
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[@raghvendradwiveldi2205]

Looking very nice.......

[@rajshreetanwar9100]

Looks yummy

[@Myfamily005cooking]

Very gorgeous 🎉🎉🎉🎉

[@sreejinishine7901]

Wow this was yummy and quick one

[@Chef_Amrita_Raichand]

Glad you liked it ❤

[@arunrathore2525]

Aamtia Raichand recipe arun singh zucchini parcels much special crom

[@ruchikasett7726]

Can we make it before and fry them later?
And can we bake them?

[@Chef_Amrita_Raichand]

Yes you can bake them but if you make them before the zucchini will leave water making it soggy 😱

[@ritasodha7844]

Can we bake?

[@Chef_Amrita_Raichand]

Yes you may ❤️

[@damanpreetkaur9554]

U r looking very beautiful... your look distracted me from recipe, I watched it twice. 😊

[@Chef_Amrita_Raichand]

Hahaha 😅 next time I will try not to look good so you can focus on the recipe 😉