this is the best thing that has happened to me. i used all-purpose flour, and girl lemme tell you, the texture was heaven sent. i swear to you I am not exaggerating. i never comment on videos but this one was just too perfect not to. thank you ms girl
Some of y'all responding to this are so black pilled that it's beyond edgy/cool. It makes you look like you never learned how to grow up and be a well adjusted adult. It's okay to believe in love. That's part of what's fun about child hood. Learn how to make your life better and love yourself instead of being WEAK AND PATHETIC and spreading your hate like a disease all over the internet. I can only call it how I see it and wish you the best in your journey crawling back up from the outhouse you fell into.
Just tried out this recipe and it was incredible! The dough is perfect, like little pillows in your mouth and so easy to make. Thank you for saving me little tooshie this Christmas season!
I followed this recipe step by step, the only difference is that I baked it for 10 minutes instead of 13- literally the fluffiest and softest garlic knots I’ve ever made. Thank you so much for sharing
this tasted amazing! first time baking with yeast and the bread was so fluffy and baking it/ needing the dough was a lot easier than i thought. they tasted delicious.
This was soooooo good but I did tweak it to make it cinnamon twist I added cinnamon instead of garlic powder into the dough and when It was done cooking i brushed it with butter and sprinkled cinnamon sugar on the front and back of the twist and the bread was so fluffy and delicious 🤤🤤
I like your Bowl Method, Of mixing the Flour, Being new of working with Flour, I Learned that I should of never wear any, Dark Clothes, while trying to knead Flour by hand, When I was done trying, I wound up, Looking like " Casper The Friendly Ghost." & The rest of the kitchen Stuff also, Just thought you would enjoy this Etc.
Unless I'm warming up leftovers I always make a mess no mater what I wear. I gave up wearing white last century because it will be stained shortly after I put it on. I'm afraid to eat a garlic knots because they might come untied in my throat and choke me to death, LOL
So funny..i actually used yr pizza dough receipe (which is the best btw) to make my garlic bread ( it's a hit, everyone loves it ) im here looking for tips to tie the knot and I come across this video!.. Yr the best!
3/4 water is 0.75 of a cup right? In your video it looks like you added more than 3/4. I still followed your 3/4 cup of water and I didn’t add a lot of flour otherwise it’s not stretchy at all- after it doubled its size it was so sticky I added flour again and I guess wait till it doubles?? Is it suppose to be sticky ?
Even fresh Parsley, Will be great in the mix, Love your easy Dough made in a bowl no kneding etc Thanks for sharing also, Your a Pleasure to listen to also.
So I made these...the excitement of seeing the dough double in size is amazing. I didn't have garlic powder so I put in freshly minced garlic. Also instead of basil I put in parsley. And don't forget to lessen the amount of salt of you don't have unsalted butter. I love this recipe. Will try again for sure.
I bought one of those Sil Pat Baking Mat's & I put it into my Perfferated Jelly Roll Pan, And the Garlic Knots, Bread Sticks, & even a Pizza, Bake's Fantastic using this setup, The Mat works great for any Bread making also Just a FYI etc. BTW It Eliminates the expense of any Parchment Paper also.
whats bad about chewy knots? lol i LOVE them chewy (i have sensory processing disorder so i like weird things like that, so lkie gum is really good but not oat meal also not tying to be annoying or mean thanks for the recipe it sounds delicious)
There’s nothing wrong with chewy garlic knots if that’s how you like them. Each person has their own tastes and that’s not a bad thing. I hope you’ll give these a try. 😊
I made this with my 14 yo. We had so much fun playing with the dough and trying to make the knots. TY He also wants to do pretzels. Please post if you have one.
You can use all purpose flour. The garlic knots will be fluffier and softer as opposed to more dense and chewy. It’s a straight 1 to 1 substitution here. 😊
i made these garlic knots this morning and was nervous to see the result but they turned out fabulous 😭😭 soo yummy and soft!! now my nephew is begging me for more lol so I'm going to have to make another batch already. thank you soooo much for doing the hard work of finding the PERFECT recipe for us every time; your videos and recipes are always amazing. you rock!! much love and appreciation from my lil house in Cali!!!!
Good video. I don’t think we need olive oil, an expensive car in oil is OK in the bowl. Pudding doll on the oven can be tricky for some people because you can start to bake especially if you have a gas stove that vents the top where there might be a jet of hot air coming out
If you have a traditional oven that isn't in the wall, the top of it appliance will be pretty warm while it's pre-heating. I like to just set the bowl on the stovetop. :)
this is the best thing that has happened to me. i used all-purpose flour, and girl lemme tell you, the texture was heaven sent. i swear to you I am not exaggerating. i never comment on videos but this one was just too perfect not to. thank you ms girl
I’m so glad you enjoyed them! I appreciate you taking the time to leave a comment. I love hearing these kinds of things. 😊
I’m 13 and I’m working to when me and my gf are older and we can have our own bakery 💗
Good luck! :)
Love is the most important ingredient 💖
Good luck 👍
that’s cute but i doubt y’all will make it till you grow up bc middle school relationships never last
Some of y'all responding to this are so black pilled that it's beyond edgy/cool. It makes you look like you never learned how to grow up and be a well adjusted adult. It's okay to believe in love. That's part of what's fun about child hood.
Learn how to make your life better and love yourself instead of being WEAK AND PATHETIC and spreading your hate like a disease all over the internet. I can only call it how I see it and wish you the best in your journey crawling back up from the outhouse you fell into.
I have made garlic knots before they were not that great but this recipe it is so soft and tender it's amazing thank you so much for sharing it 🌻👍
I'm so happy my recipe worked out for you 😊
I didn’t end up making the garlic knots came here for the pizza dough recipe. I love it it’s perfect thank you
You are so welcome!
Can you use multi grain flour?
I haven’t tried it but it should still turn out. 😊
I like the recipes I've seen because they don't need a lot of expensive ingredients.😊
It’s much nicer that way.😊
@@SugarSpunRun Yes it is! 😊
Just tried out this recipe and it was incredible! The dough is perfect, like little pillows in your mouth and so easy to make. Thank you for saving me little tooshie this Christmas season!
I’m so glad you enjoyed it! 😊😊Thank you for the feedback!
Those look soooooo goooood!
@@SugarSpunRun q0
One year later she still replieing to comment 🐐
If you take the time to comment I think I should take the time to try to reply. Sometimes I miss some but I appreciate everyone's input. :)
I followed this recipe step by step, the only difference is that I baked it for 10 minutes instead of 13- literally the fluffiest and softest garlic knots I’ve ever made. Thank you so much for sharing
You're welcome! I'm so glad everyone enjoyed them so much! :)
im only 12 and im working on becoming a chef! i want to be professional like you! your videos really help
That's awesome! You can do it! Good luck! :)
this tasted amazing! first time baking with yeast and the bread was so fluffy and baking it/ needing the dough was a lot easier than i thought. they tasted delicious.
I am so glad you enjoyed them so much! :)
This was soooooo good but I did tweak it to make it cinnamon twist I added cinnamon instead of garlic powder into the dough and when It was done cooking i brushed it with butter and sprinkled cinnamon sugar on the front and back of the twist and the bread was so fluffy and delicious 🤤🤤
That sounds excellent! I'm glad you enjoyed it. ☺
I'll make both lol
My boyfriend loves these! Can’t wait to make them :) thank you!!!
They are really good! 😃
I love this recipe so much! I like to cook and it kills time during quarantine. It's fun to make and the end result is super good. They're very tasty
Thank you so much! I’m so glad you are enjoying it so much. 😊😊
this recipe is easy to follow for bread newbie like me, all my knots do not look as consistent as yours, but the taste is pretty good, thank you Sam
I’m so glad you enjoyed them so much! A little practice and they’ll be looking better than mine. 😊😊
My garlic knots came out hard . I’m so sad 😭
I'm so sorry to hear that! Is it possible they were over-baked? :(
I like your Bowl Method, Of mixing the Flour, Being new of working with Flour, I Learned that I should of never wear any, Dark Clothes, while trying to knead Flour by hand, When I was done trying, I wound up, Looking like " Casper The Friendly Ghost." & The rest of the kitchen Stuff also, Just thought you would enjoy this Etc.
😂😂😂 I’ve definitely been there!
Unless I'm warming up leftovers I always make a mess no mater what I wear. I gave up wearing white last century because it will be stained shortly after I put it on. I'm afraid to eat a garlic knots because they might come untied in my throat and choke me to death, LOL
😂😂
So funny..i actually used yr pizza dough receipe (which is the best btw) to make my garlic bread ( it's a hit, everyone loves it ) im here looking for tips to tie the knot and I come across this video!.. Yr the best!
Thank you so much! :)
3/4 water is 0.75 of a cup right? In your video it looks like you added more than 3/4. I still followed your 3/4 cup of water and I didn’t add a lot of flour otherwise it’s not stretchy at all- after it doubled its size it was so sticky I added flour again and I guess wait till it doubles?? Is it suppose to be sticky ?
It is .75 cups. You will want to add flour until it isn’t super sticky anymore. 😊😊
I made these and i'm 12 and there insane
Thanks!
I'm so glad you enjoyed them! :)
Even fresh Parsley, Will be great in the mix, Love your easy Dough made in a bowl no kneding etc Thanks for sharing also, Your a Pleasure to listen to also.
Thank you so much! A little parsley sounds like a great addition! I hope you love them. ☺
@@SugarSpunRun I will Great snack, While enjoying a Good Movie, Along with some nice Iced Sun Tea etc.
Thank you. great super easy recipe. I have to look at other comments regarding doubling the amount. Nine is not enough😃😃😃
I made this recipe for my family last night. Everyone loved it. Thank you so much!!!
That’s awesome! I’m glad everyone enjoyed them. 😊😊
roughly how many does this make? sorry i need to make a bunch for a school event and would love to know how much i need to beef up the recipe.
It will make 9. :)
These taste sooooo good I highly recommend u make them ive been using your recipe for a while now 💞💞
Thank you so much! I’m so glad you enjoy it so much! 😊
Ok I saw a comment further down on doubling the recipe. Will definetly do that
I’m assuming if I double the recipe that means double the yeast to, right?
Yes 😊
Thanks for the recipe, was searching for a simple garlic knots recipe. Its baking now, smelling so good, can't wait to try them.
I hope you love them! 😊
So I made these...the excitement of seeing the dough double in size is amazing. I didn't have garlic powder so I put in freshly minced garlic. Also instead of basil I put in parsley. And don't forget to lessen the amount of salt of you don't have unsalted butter. I love this recipe. Will try again for sure.
I'm so glad you enjoyed it so much! :)
Buen día. Gracias por la receta, me interesa. Saludos.
Enjoy! 😃
I’m 11 and I love your video you are amazing I love this recipe
I made it today and let me tell you, these were the best garlic knots ive ever made, and tasty. Thank you, very much. I mean it!❤️🔥
I’m so glad you enjoyed them so much! 😊😊
I bought one of those Sil Pat Baking Mat's & I put it into my Perfferated Jelly Roll Pan, And the Garlic Knots, Bread Sticks, & even a Pizza, Bake's Fantastic using this setup, The Mat works great for any Bread making also Just a FYI etc. BTW It Eliminates the expense of any Parchment Paper also.
That’s a great idea! 😊
I was making dinner for my family and they loved the recipe now I make a pretty nice garlic knot they were the best thank you😊
I'm so glad you enjoyed them so much! :)
Made these garlic knots yesterday, they turned out amazing !
I’m so glad you enjoyed them so much! 😊
whats bad about chewy knots? lol i LOVE them chewy (i have sensory processing disorder so i like weird things like that, so lkie gum is really good but not oat meal also not tying to be annoying or mean thanks for the recipe it sounds delicious)
There’s nothing wrong with chewy garlic knots if that’s how you like them. Each person has their own tastes and that’s not a bad thing. I hope you’ll give these a try. 😊
@@SugarSpunRun for sure they look great! thank you for uploading this!
@@SugarSpunRun also did you go to culinary school? you seem like you know what you're doing.
I made these and they were amazing! Thank you so much!
Yay! I’m glad you enjoyed them! Thank you for letting me know. 😊😊
This is one of my favorites to order...now thanks to you I can make them at home. You have a new subbie here. : )
Thank you so much for the support!! I hope you love the garlic knots. 😊😊
@@SugarSpunRun I will let you know in a few days for sure. Can't wait to search thru all your videos..: ) Love your channel too!!
Super simple to understand. I'm going to try this recipe
I think you’ll love them! 😊
Put them together on the baking sheet like biscuits... so you get those soft sides... yw
Thanks 🙏 For sharing taste so good 💏👍😘😋😋😋😋😋
Just here binge watching your videos like🙇🏻♀️🙇🏻♀️🙇🏻♀️
I hope you are enjoying them. 😊
Always!😄
I’m making them right now for my family thanks for this recipe
I hope everyone loves them! :)
They look really delicious..thank you for sharing
They are so soft and flavorful! 😃
@@SugarSpunRun yes..they are perfect..thx for sharing
They turned out phenomenal!! Thank you for sharing. So delicious, I added a little Italian seasoning and sprinkle Parmesan as well
I'm so glad you enjoyed them so much! :)
Thx Sam, they look yummy as usual. '0
They look amazing! Se ven increíbles!!
Thank you very much! 😃
These were very good! Made them today and they were so tender! I used AP flour and they were great! Thanks for the recipe!
I'm so glad you enjoyed them! ☺
Turned out awesome! Thank you I did it step-by-step
Wonderful!
I have a question what if u dong use instant yeast? How long will it take to rise?
If you don’t have instant yeast, probably about double the time
Sugar Spun Run oh ok thank u so much!!!
What a treat just got them out of the oven, there BEAUTIFUL, Thank you for sharing❤🎉😊 God bless my friend.
You're welcome! I'm glad you enjoyed them! :)
Just made it! Thank you for the easy steps it’s delicious
I’m glad you enjoyed it! 😊
Oh my lord, these are AMAZING! Next time I’d probably double the recipe, but other than that these are perfect
I’m so glad you enjoyed them so much! You can never have too much bread if you ask me! 😊
Made some today. Came out very good. Thank you.
I’m so glad you enjoyed them! 😊
Thanks. We like these far too much to keep buying them at $4 for half a dozen. So, we'll make our own with this recipe. Thanks again.
I hope you love them! 😊
I just wanna make something
This is a good option. 😊
Perfect , everyone should try it, Totally the same
I’m glad you enjoyed it! 😊
I am making this recipe right now and will be back to give you my personal review.
I tried this recipe today and it turned out great. Thanks for this!
I’m so glad you enjoyed it! 😊
I love this recipe and video!! So delish thank you!!☺️❤️
I made this with my 14 yo. We had so much fun playing with the dough and trying to make the knots. TY He also wants to do pretzels. Please post if you have one.
I’m so glad you enjoyed them so much! I actually do have a pretzel video that’s already been published. 😊 ruclips.net/video/HzIgUyntuA0/видео.html
I made pizza for the kids and the dough is really soft. I am so happy I stuck with this recipe. This is going to my go to for everything pizza
I'm so glad you enjoyed it so much! :)
Thank you,I always go back to you to be able to make them perfect. BLESSINGS ❤
I'm so glad you enjoy them! :)
i made this and i made pizza and i have to say one of the best things
Thank you so much! 😊😊
I followed you directions and my wife absolutely loved it. She now refuses to go to a restaurant. Thank you very much for this video
You're welcome! I'm so glad she enjoyed them so much! :)
Great recipe, thanks for sharing! Just made these but only one problem. I don't think I made enough.
🤣 O no!!
Woooow looks sooo good!!! I'll make it soon, thank you so much!
Let me know how you like it! 😃
I am back with my review these came out perfectly. Her instructions were clear and they are delicious. ❤
I'm so glad you enjoyed them so much! :)
Can I keep them at the freezer ? While they’re raw?
They should be ok to freeze raw. 😊
Loved this recipe!!!! Thanks so much !
You are so welcome! :)
I made this and let me tell you these taste just like the garlic bread from Olive Garden 100/10 definitely recommend it was fast and easy to do.
I'm so glad you enjoyed them so much! :)
just tried the recipe its great!(( by the way you kind of look like evanna lynch!
Thank you so much! I’m glad you enjoyed it. 😊
Easy simple recipe and they're pretty tasty, I added a step and lined the inside of the rope with pizza mozzarella cheese before tying them in a knot.
Ooo you can never have enough cheese! 😊
@@SugarSpunRun Right on
@@SugarSpunRun Your easy made in the Bowl, Dough will work for making a Pizza Also I Imagine etc.?
Made my dough last night when I made my pizza made an extra batch for these 😌 can hardly wait
I hope you love them! :)
Add a cup of expresso and you have a nice snack......
I just finished making these and they’re sooooo good! Thank you for this wonderful recipe. 😊
I'm so glad you enjoyed them so much! :)
I couldn’t be happier with the way they turned out! Both visually and scrumptiously. Thank you 😊
I’m so glad you enjoyed them so much! 😊
I made these with my leftover pizza dough, and they were AMAZING!!
I’m so glad you enjoyed them! 😊
Love this easy recipe.
Thank you so much!
Thank you...
You're welcome!
Ooooo, can't wait to try these!!!
I hope you love them!
So amazing 🤩 love it 😍 😍🙌🙌👏👏😋😋😋😋😋😋👨👩👧👧👨👩👧👦
Yay!
I just made this and it turned out amazing! Thank you so much for this video!
I'm so glad you enjoyed them so much! :)
I try to made your garlic knots bread wow so yummy.
I’m so glad you enjoyed them! 😊😊
Hello, could you use all purpose flour instead of bread flour in this recipe?(As that's what I have at home)
You can use all purpose flour. The garlic knots will be fluffier and softer as opposed to more dense and chewy. It’s a straight 1 to 1 substitution here. 😊
@@SugarSpunRun thankyou so much for replying to my comment !👍🙂
Can I use active dry yeast instead of rapid rise yeast? If so, do I use the same amount or more? Thank you!
You can use active dry yeast, but you will want to proof it before adding any ingredients to it. Your rise time may be a little bit longer. :)
Thank you for replying :)
👍👍👍
Fool proof recipe...I tried it..came out perfect..
I'm so glad you enjoyed it! :)
Wow, they look delicious! Can't wait to to make them. Thanks
I hope you love them! 😊😊
Made the Garlic Knots today so easy and delicious thank you.
I'm so glad you enjoy them so much! :)
Wait u joust put it in the oven with a bowl
i made these garlic knots this morning and was nervous to see the result but they turned out fabulous 😭😭 soo yummy and soft!! now my nephew is begging me for more lol so I'm going to have to make another batch already. thank you soooo much for doing the hard work of finding the PERFECT recipe for us every time; your videos and recipes are always amazing. you rock!! much love and appreciation from my lil house in Cali!!!!
another success 😭😭😭😭 thanks again!!!! stay safe and healthy ♡
my nephews ask me to make this every day...not once has your recipe failed me and I've made them maybe 6-7 times already 😭
That is so awesome! I am so glad everyone has enjoyed them so much. ☺
Thanks! These look easy to make and delicious.
They really are! :)
Good video. I don’t think we need olive oil, an expensive car in oil is OK in the bowl. Pudding doll on the oven can be tricky for some people because you can start to bake especially if you have a gas stove that vents the top where there might be a jet of hot air coming out
I already try this recipe and it is really good >
I’m so glad you enjoyed it so much! 😊
Loved 🥰
was good but need more than an hour to proof
You can also punch it down twice and let it rise again also, Makes for a softer Dough also etc.
Yummmm I actually used one of those great value pizza pre made pizza dough s
Let me know if you try my homemade version 😊
Do you have onlyfans? :p
What do you mean by “the top of your oven” like the top rack in the oven or😭
If you have a traditional oven that isn't in the wall, the top of it appliance will be pretty warm while it's pre-heating. I like to just set the bowl on the stovetop. :)
@@SugarSpunRun thank you!