Eating Chicago's Award-Winning Turkey Sandwich | The B. Franklin from Tempesta Market 🦃🥪
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- Опубликовано: 8 сен 2024
- This is #TempestaMarket in #WestTownChicago and their #BFranklinSandwich - we just love this deli. And we're on a mission to try every single one of their sandwiches. Let's cross another icon off the list.
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I think mine be The Credas Pork Chop Sandwich at Irazu! We reviewed it on Number Six With Cheese years ago but we definitely need to do it on Eat Local soon!
Now, a Pork Chop sandwich sounds mighty tasty right about now 😋🍽
right! And they flavor so good there. It's crazy! @@-amosc.presley-7192
My favorite sandwich in the world is the New Orleans’ muffuletta 🫒🥪
Haven’t known about that flavor?
Is that flavor only in New Orleans?
I have to give that a Go 😋🍽
You can get 'em outside of Nola,@@-amosc.presley-7192, but they're not super common. If you find a deli that makes it in your area, give it a go and report back!
Mine is a cold turkey and Swiss sub with lettuce and thousand island dressing from the local deli here.
can't beat a classic!
The joy witout the bacon shows how great this is.😊
right!
Can’t believe I’ve slept on this place for so long. Kiddo plays hockey down that way, need to put that into the rotation.
dude its sooo good! You gotta check it out asap!
I’m a huge Fresno pepper fan and then they use a toasted sour dough on top of that and then you two did the pro move with the Giardinera.
Going to make this my go to deli sando spot.
Great review!!
fresno peppers are so freaking good!
Cold sandwich: Italian BMT from Subway with the following fixins or zhuzhes; banana peppers, shredded lettuce, pickles, red onion, mayo, oil & vinegar, Swiss cheese, Parmesan and salt and pepper
Hot sandwich: A French Dip or a Reuben.
love me a good reuben!
For a cold sandwich I'm always down for a good club!! If I'm going warm a dip with rare roast beef and extra spicy horseradish.
now thats got me hungry!
I was actually planning to try this exact sandwich on Friday. Strange coincidence. Thanks for the preview. I agree with Sean. The muffuletta might be the best sandwich in history.
You and I would really get along.
@@CoreyAndSeanEatLocal I just ate this sandwich for dinner and I'm speechless. Utterly mind-blowing the sandwich wizardry at Tempesta.
Favorite sando is a meatloaf sandwich with all the fixins including mayo. great video boyeeeez!
how have I never had that!
GREAT question! @@CoreyWagnerChicago
Wait a sec…You guys ranted about a $19 burrito. Too many sandwiches to pick from so I will opt for my grammar school pick- Oscar Meyer Liver Sausage ( half tube on Wonder Bread,2 slices of American Cheese, with Potato Chips on the bottom slice.
we sure did and I stand by it haha We'll pay a lot of money if it's this type of top tier!
That intro sounded at little bit like the theme song from Hong Kong Phooey 😁
😝
My favorite sandwich back when I lived on Long Island was chicken cutlet, bacon and mozzarella on Italian hero bread!
Yummmmmmmmmm
Looks like a W Sando. One that I would order. My favorite Sando right now would be a roast beef 3 way.
I gotta try me one of those !
Nice gents, great content and thank you for not having a camera under the steering wheel! Sando looks great and have a great week! Keep it above the wheel, if you can. Please. The camera...
good news for you, we put the camera in the same place for every shoot we've ever done!
Steak & cheese or turkey & swiss are my go-to sandwiches. Have a great day!
those are both so solid!
$17 for a turkey sandwich is wild. At least it was good!
right! so pricey lol Tempesta does no wrong imo so they're one of the few places I'd trust with a sammie this pricey!
Great video, looks so so tasty :)
right!
We're in the midst of looking in the burbs for homes and this instantly will be our last city sammie
it needs to be!
I lived on Huron down the street from TM and I was pretty fucked. Between them, Bari, Vinnie's and d'matos...why go anywhere else for a sandwich in the city. 😂
The promised land. SANDWICH ROW.
A place I grew up with, no longer around, made the best meatball sub ever. Big, sloppy, fully loaded with tender in-house made meatballs and sauce and lots of gooey fresh mozzarella, all on a big, local bakery fresh roll. That turkey sammie looked 🔥 missing bacon notwithstanding.
now you know I'm going to love that!
@@CoreyWagnerChicago Sadly Belly Buster's went under about 8 years ago. It was a little mom n pop place and they couldn't hack the rising property taxes.
it always sucks when we lose the good ones! @@LarryGonzalez00
that thing looks beautiful. can you do a thanksgiving turkey sandwich with stuffing and cranberry sometime?
That would be an epic one for Thanksgiving week if Tempesta Market does it? It would be AMAZING. We did one at IHOP last year haha ruclips.net/video/z7M5cvzRpLc/видео.htmlsi=dHZXg0ugvcl-IPN3
that would be a fun one! We should do that
I swear by a toasted turkey : nearly exactly as ya chowed. Hits
it's sooo great!
Chicken Parmesan sandwich!!
definitely one of the best sandwiches out there!
I have 2 favorites tied for first place. #1 Jason's Deli Full Size Mufellatta with extra meat and extra onions and lettuce....next is Firehouse Subs Large Wheat Turkey Bacon Ranch Sub with extra lettuce and extra extra onions.....Great vid fellas....Im working Whole Foods and on my lunch break wathing N6WC, Eat Local, Corey Wagner and Hey Sean Ely Vids....awesome...Other co-workers are asking about the vids, I tell them Eat Local on RUclips out of Chicago and that will guide them to the other channels...
hell yeah! Love a great mufellatta! And Fire House Subs too! That place is AWESOME!
You’re the best Chef
#1) Zingerman’s Reuben from Zingerman’s Deli
#2) #19 from Langer’s Deli (a very close second, but as a Michigander, Zingerman’s wins)
a couple of classics!
I don't mind paying $17-$18 for a signature sandwich. I just don't want to pay that much for an ordinary burger or turkey sandwich.
I like to eat my giardiniera on the side with a spoon or a fork like a side salad ...I don't like to cover up those good ingredients on that $18 sandwich
A bunch of us guys used to go down to Italian superior bakery on Western on Sunday mornings to get fresh 1 and 2 pound loaves of bread… I understand they're closed permanently now... I miss good Chicago bread
Another great video… Thanks
exactly! I'm only mad when I pay that much and it's all hype or looks cool but the flavor isn't there.
Thanks!
you're the best Derek!
@@CoreyWagnerChicago thanks brother hope you're having a great day
thanks man! I had a stressful but good day. Too much work lately but it's all good! @@derekboudreau2144
@CoreyWagnerChicago all good things come from hard work. Keep grinding man you got this. Don't forget to take a little time for yourself though!
Thanks brother! That's what I'm hoping. I think I've already decided this might be the year I don't take any time for myself and burnout but I'm hoping I come out the other end in a good position. We'll see how it plays out but I'm ready for the stress! @@derekboudreau2144
A double chicken Parm from Marcos pizza hold the lettuce with extra sauce
that's a delicious sammie!
I come here to be assaulted. Daily driver: Honey Smoked Turkey, Baby Swiss, Kewpie Mayo, Guacamole in the middle with Tajin sprinkled on it on sourdough bread.
now that sounds tasty!
Firehousr subs spicy Meatball parm sub is my fav.
they might be the best in the game!
Today my favorite sando is the meatball from Garibaldi’s Pizza here in Memphis.
Did you get your four bucks back from Tempesta? At least make them give you a bacon credit for a future sando.
you already know I'm a meatball sub nut! And we didn't get any money back but that's okay. The taste of the sadnwich made us forget about it lol
Omg I have the same car steering wheel tray $9 aud from super cheap awesome
Italian, mikes way with bacon at Jersey’s
now that's fire!
Yoooo good video, you guys got your sauce on Amazon? Couldn’t find it
no we sell out sauce through our website!
www.numbersixwithcheese.com/merch
@@CoreyAndSeanEatLocal thanks!
i guess i am a simple guy, as my fave sandwich is a BLT.
Ain’t nothing wrong with a delicious BLT. Which bread do you prefer it on?!
@@CoreyAndSeanEatLocal I LOVE sourdough for BLTs.
Braunschweiger. 🇩🇪
yummy!
I'm kinda mad about that bacon...
I was definitely bummed about it!
If it was me .. I would have gone back for the bacon. But alswelll that ends well .
I do still think about the bacon that never was
@@CoreyWagnerChicago I hear you Bro . But in real life her name was Garlic aolie .
hahaha@@robertjohnson1474