This is the most useful TRICK I know!😋 Pour 200 ml of MILK into the finished dough ❗❗
HTML-код
- Опубликовано: 11 июн 2024
- This is the most useful TRICK I know!😋 Pour 200 ml of MILK into the finished dough ❗❗
Hello friends! Today I have prepared an incredibly sweet and beautiful recipe for Hungarian rolls that are 200 years old. The dough turned out like a cloud! Nobody knows this trick with milk. Try it every day, you only need a few ingredients. I am sure you will like it! Cook with joy and love!
🔔 SUBSCRIBE
@RecipesfromRoman
🌍 Turn on the subtitles! They work for you!
Subscribe, like and cook!
Ingredients and recipe:
- All-purpose wheat flour 300 g
- Yeast 7 g (2 tsp)
- Sugar 1 tbsp.
1. Stir
- Warm milk 250 ml
- Egg yolk 2 pcs.
2. Mix with a whisk
3. Pour in milk with egg yolk
4. Mix well with a spatula
- Salt 1/2 tsp.
5. Stir
6. Add another 200-250 grams of flour
7. Knead the dough in a bowl for 1-2 minutes
8. Put the dough on the table and knead for 5-6 minutes
9. Do you knead the dough by hand or with a mixer?
10. The dough should be smooth and not stick to your hands.
11. Grease a bowl with vegetable oil
12. Cover the dough with a towel and let it rest for 55-60 minutes
13. Watch the video until the end, this recipe from Hungary is over 200 years old!
14. The dough rose well, what a beauty!
15. Dough weight 836 g.
16. Cover with a towel and leave for 10-15 minutes
17. Let's prepare the filling
- Soft butter 100 g.
- Sugar 4 tbsp.
18. Beat with a mixer for 1-2 minutes
- Cocoa 2 tbsp. with a slide
19. Beat with a mixer for another 2 minutes.
20. Roll out the dough into a rectangle (35x45 cm).
21. Spread chocolate filling over the dough
22. Fold the dough, repeat after me
23. Baking dish 28 cm
24. Cut the dough into 4.5-5 cm thick pieces
25. Place each piece in a baking dish
26. Look how delicious and beautiful they are!
27. Cover with a towel and leave for 30-35 minutes
28. Hungarian rolls have risen! beauty
- Milk 200 ml
- Sugar 2 tbsp.
29. Stir
30. Pour milk over the buns
- Egg yolk 1 pc.
- Milk 1 tbsp.
31. Lubricate with a brush
32. Bake at 180°C (360°F) for 30-33 minutes
33. These are the tastiest Hungarian milk rolls I've ever eaten! How
✅ Click on the text [cc] in the top right corner of the video and the three dots in the top right corner, then click TRANSMIT and ADD CHANGES.
✅ So you don't miss any new videos, subscribe here:
@RecipesfromRoman
and enable the above notifications by clicking the bell and if you liked the video don't forget to like and share with your friends, thanks.
#recipesfromRoman
#recipes
#bread
Sehr schönes Video, ohne viel Gedöns und Blümchen auf dem Tisch. Tolles Rezept, aber am besten gefällt mir, dass dein Teig so liebevoll getätschelt wird, da wird das Gebäck nochmal so gut🤗
Interesant...eu puneam laptele după 20...30 minnute de copt...și umplutura fără cacao...
Al dumneavoastră arată...și cred că este mult mai delicios...
Mulțumesc mult!
Die Milchbrötchen sehen köstlich aus!!! Die Füllung lässt sich auch noch variieren. SUPER 👍 Vielen Dank für dieses wunderbare Rezept! Liebe Grüße aus Bremerhaven, Deutschland 🙋♀️😘
Türkiye çok güzel görünüyor eline sağlık
Thanks for sharing 🙏❤ Bibi from Guyana ❤
Good job. Thank you for sharing 。 From Taiwan 👍
you're welcome😊
Sehr lecker, schnelles Rezept, komme aus Deutschland
I'm still watching your vedio here in Philippines ❤❤❤
Me encanto la receta lo pondré en práctica gracias desde Paraguay le escribo
No dejes de probarlo, ¡es increíblemente delicioso! ¡Gracias por tu comentario!😊
@@RezeptevonRoman🤩😍🤩😍🤩😍hola maestro, yo le echo nata con azúcar y le añado un poco de vainilla o canela y aveces las dos dependiendo del relleno. Y el resultado no envidia a ninguna pastelería que se lo digan a mis vecinos. Muchísimas gracias por aportar y regalarnos tu experiencia y conocimientos y sobre todo cuídate muchísimo. GRACIAS por las recetas en general, pero tengo pasión por la bollería y masas enriquecidas. Prometo ver más vídeos pero llevo tiempo enferma y no suelo estar en condiciones. Un abrazo cargado de muchísimo cariño y energía. 😍🤩😍🤩🍞🥐🥨🍀🍀🍀🐝🐝🐝🤗🤗🤗🤗🤗🤗🤗
جميل جدا وصفه اكثر من رائعه لذيذه لذيذه أحسنت اشاهدك من الأردن 🇯🇴
Ellerinize sağlik nefis oldular, bir sorum olacak iç dolgusuna fındık parcaları da konulur diye duşünüyorum sizde?? Cevaplarsanız mutlu olurum...Sağlıkla kalın...🇹🇷
Danke für das rezept. Grüße aus spanien❤
From Hungary, from Budapest 👍😋👑
Perfect! I love Budapest😍😍😍
Deu vontade de comer 😊
Can't wait to try this!
Ти си бог в кухнята! Много твои рецепти съм правила и винаги съм имала голям успех! Благодаря ти ! /Мария от България/
Благодаря ви много, много съм доволна!
Радвам се, че ви харесват рецептите ми и ги приготвяте страхотно.😊
Me encantó la receta, geacias por el vídeo.🙌🙌 Desde Lima Perú.
Suas receitas são maravilhosa. Não tem igual. Parabéns amei a receita. 🇧🇷🇧🇷🇧🇷🇧🇷😗😗
Merci beaucoup de Strasbourg (France) 🙏🏾🙏🏾🙏🏾
USA I have loved every recipe I have watch. I subscribed and save them in a library.
I am very happy that I give people wonderful and delicious recipes. Thank you for your comment, be sure to cook this recipe, it’s incredibly delicious!
Te urmăresc din România! Am și eu reteta asta .Se numedte CUIB DE VIESPE.! 🤗😂❤
Da, așa e, aceste chifle se numesc Cuibul viespilor! Imi place foarte mult aceasta reteta, gustul este extraordinar😍☺
Brasil,Rio de janeiro, amei vou fazer
Merci beaucoup pour la recette , bonjour de la France 😘
3 gün önce tarifinizi yaptım muhteşem oldu 🤩 teşekkür ediyorum.
Están deliciosos. Gracias por compartir tan ricas recetas. Un saludo desde España
Revin ! Eu umplu cu nucă sau cu mac ! E delicioas! Ești un simpatic ! 😂
Mmmm...ce delicios este! Multumesc pentru comentariul frumos😍
İşinizi severek ve kuralına göre yapıyorsunuz tebrikler. Tam bir sanat eseri ellerinize sağlık 👏Ben bu eseri yemeye kıyamam ama hayranlıkla seyredebilirim..
J'aiiiiiiime bravoooo je suis tunisienne
Merci pour la recette
Gracias Roman, lo haré!!!
Sehr schön 👍
Kolav je super morsm ga napraviti
Desde Nicaragua! Gracias! Me encanta! Excelente
Sieht lecker aus
Estou assistindo do Brasil
Foarte bine arata! Mulțumim pt rețetă! Usor de făcut , si gustoasă!❤❤❤
Türkiye'den selamlarımla.Leziz görünüyorlar.Elinize sağlık olsun.💯💯💯💯💯🌸🙋
Zawsze oglądam Twoje wykonanie ,patrzę i nadziwić się nie mogę, że tak lekkość jest w twoich rękach, super, pozdrawiam z uśmiechem..
Bardzo się cieszę, że podobają Ci się moje przepisy, to wiele dla mnie znaczy! Dziękuję za miłe słowa!😊
Very godخیلی خیلی خوب وعالی🙏
Dio! ❤
❤❤❤بسیار عالی
Thanks you so much for this recipe which I will use next week! Danielle from Florida! USA
🇲🇽🇲🇽🇲🇽 México ❣️❣️
Ooh mouthwatering love from South Africa
Mulțumim pentru rețeta de rulouri cu cremă.Va urmăresc din ROMÂNIA 🇹🇩🥰🥰
🇧🇷🇧🇷🇧🇷🇧🇷
Je viens du Québec ❤
عالی❤❤👍👍👍
Obtimo❤😊
❤😋
❤❤❤
❤
😊
Donde encuentro la receta ?
My recipe calls for whipping cream, so I use whipping cream
Io chiamo da Napoli ti quardo
Aká je tá univerzálna múka? U nás je hladká a polohrubá.
Excellent!
Che farina usi perché la lievitazione non mi riesce come la tua bella micetta 🖐️🖐️
io sono ungherese...la ricetta non è giusta...poi il riempimento così è troppo liquido...
Am încercat reteta.
Nu mi-a ieșit ca-n prezentare.
Poate faina nu a fost cea bună 😢
Ce fel de faina ai folosit?
Oricum mulțumesc și voi mai incerca.
ประเทศไทย
💯💞