This is the most useful TRICK I know!😋 Pour 200 ml of MILK into the finished dough ❗❗
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- Опубликовано: 11 июн 2024
- This is the most useful TRICK I know!😋 Pour 200 ml of MILK into the finished dough ❗❗
Hello friends! Today I have prepared an incredibly sweet and beautiful recipe for Hungarian rolls that are 200 years old. The dough turned out like a cloud! Nobody knows this trick with milk. Try it every day, you only need a few ingredients. I am sure you will like it! Cook with joy and love!
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Ingredients and recipe:
- All-purpose wheat flour 300 g
- Yeast 7 g (2 tsp)
- Sugar 1 tbsp.
1. Stir
- Warm milk 250 ml
- Egg yolk 2 pcs.
2. Mix with a whisk
3. Pour in milk with egg yolk
4. Mix well with a spatula
- Salt 1/2 tsp.
5. Stir
6. Add another 200-250 grams of flour
7. Knead the dough in a bowl for 1-2 minutes
8. Put the dough on the table and knead for 5-6 minutes
9. Do you knead the dough by hand or with a mixer?
10. The dough should be smooth and not stick to your hands.
11. Grease a bowl with vegetable oil
12. Cover the dough with a towel and let it rest for 55-60 minutes
13. Watch the video until the end, this recipe from Hungary is over 200 years old!
14. The dough rose well, what a beauty!
15. Dough weight 836 g.
16. Cover with a towel and leave for 10-15 minutes
17. Let's prepare the filling
- Soft butter 100 g.
- Sugar 4 tbsp.
18. Beat with a mixer for 1-2 minutes
- Cocoa 2 tbsp. with a slide
19. Beat with a mixer for another 2 minutes.
20. Roll out the dough into a rectangle (35x45 cm).
21. Spread chocolate filling over the dough
22. Fold the dough, repeat after me
23. Baking dish 28 cm
24. Cut the dough into 4.5-5 cm thick pieces
25. Place each piece in a baking dish
26. Look how delicious and beautiful they are!
27. Cover with a towel and leave for 30-35 minutes
28. Hungarian rolls have risen! beauty
- Milk 200 ml
- Sugar 2 tbsp.
29. Stir
30. Pour milk over the buns
- Egg yolk 1 pc.
- Milk 1 tbsp.
31. Lubricate with a brush
32. Bake at 180°C (360°F) for 30-33 minutes
33. These are the tastiest Hungarian milk rolls I've ever eaten! How
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Sehr schönes Video, ohne viel Gedöns und Blümchen auf dem Tisch. Tolles Rezept, aber am besten gefällt mir, dass dein Teig so liebevoll getätschelt wird, da wird das Gebäck nochmal so gut🤗
Die Milchbrötchen sehen köstlich aus!!! Die Füllung lässt sich auch noch variieren. SUPER 👍 Vielen Dank für dieses wunderbare Rezept! Liebe Grüße aus Bremerhaven, Deutschland 🙋♀️😘
Interesant...eu puneam laptele după 20...30 minnute de copt...și umplutura fără cacao...
Al dumneavoastră arată...și cred că este mult mai delicios...
Mulțumesc mult!
Me encantó la receta, geacias por el vídeo.🙌🙌 Desde Lima Perú.
Tienen que estar deliciosos!!!!!!
Por cierto te veo desde Granada, España 👍
Gracias Roman, lo haré!!!
Sehr lecker, schnelles Rezept, komme aus Deutschland
Foarte bine arata! Mulțumim pt rețetă! Usor de făcut , si gustoasă!❤❤❤
Deu vontade de comer 😊
Me encanto la receta lo pondré en práctica gracias desde Paraguay le escribo
No dejes de probarlo, ¡es increíblemente delicioso! ¡Gracias por tu comentario!😊
@@RezeptevonRoman🤩😍🤩😍🤩😍hola maestro, yo le echo nata con azúcar y le añado un poco de vainilla o canela y aveces las dos dependiendo del relleno. Y el resultado no envidia a ninguna pastelería que se lo digan a mis vecinos. Muchísimas gracias por aportar y regalarnos tu experiencia y conocimientos y sobre todo cuídate muchísimo. GRACIAS por las recetas en general, pero tengo pasión por la bollería y masas enriquecidas. Prometo ver más vídeos pero llevo tiempo enferma y no suelo estar en condiciones. Un abrazo cargado de muchísimo cariño y energía. 😍🤩😍🤩🍞🥐🥨🍀🍀🍀🐝🐝🐝🤗🤗🤗🤗🤗🤗🤗
Thanks for sharing 🙏❤ Bibi from Guyana ❤
Can't wait to try this!
Eu também faço e amo essas fatias húngaras, achei a ideia de bater a manteiga com o cacau na batedeira ótima, e eu coloco o leite com leite condensado logo depois de assado e deixo por 5 minutos ainda no forno…. Também uso recheio como coco 🥥 ou frutas cristalizadas com uvas passas, amei o modo que você faz!!! Parabéns!!! ♥️♥️♥️🥹
Desde Nicaragua! Gracias! Me encanta! Excelente
Türkiye çok güzel görünüyor eline sağlık
I'm still watching your vedio here in Philippines ❤❤❤
Merci beaucoup de Strasbourg (France) 🙏🏾🙏🏾🙏🏾
Están deliciosos. Gracias por compartir tan ricas recetas. Un saludo desde España
Merci beaucoup pour la recette , bonjour de la France 😘
Ти си бог в кухнята! Много твои рецепти съм правила и винаги съм имала голям успех! Благодаря ти ! /Мария от България/
Благодаря ви много, много съм доволна!
Радвам се, че ви харесват рецептите ми и ги приготвяте страхотно.😊
Suas receitas são maravilhosa. Não tem igual. Parabéns amei a receita. 🇧🇷🇧🇷🇧🇷🇧🇷😗😗
Danke für das rezept. Grüße aus spanien❤
Sehr schön 👍
Merci pour la recette
3 gün önce tarifinizi yaptım muhteşem oldu 🤩 teşekkür ediyorum.
جميل جدا وصفه اكثر من رائعه لذيذه لذيذه أحسنت اشاهدك من الأردن 🇯🇴
Ellerinize sağlik nefis oldular, bir sorum olacak iç dolgusuna fındık parcaları da konulur diye duşünüyorum sizde?? Cevaplarsanız mutlu olurum...Sağlıkla kalın...🇹🇷
İşinizi severek ve kuralına göre yapıyorsunuz tebrikler. Tam bir sanat eseri ellerinize sağlık 👏Ben bu eseri yemeye kıyamam ama hayranlıkla seyredebilirim..
USA I have loved every recipe I have watch. I subscribed and save them in a library.
I am very happy that I give people wonderful and delicious recipes. Thank you for your comment, be sure to cook this recipe, it’s incredibly delicious!
¡Exquisitos!👏🏻👏🏻👏🏻😋🥰❤👍
Ooh mouthwatering love from South Africa
Good job. Thank you for sharing 。 From Taiwan 👍
you're welcome😊
Saludos desde Costa Rica
Revin ! Eu umplu cu nucă sau cu mac ! E delicioas! Ești un simpatic ! 😂
Mmmm...ce delicios este! Multumesc pentru comentariul frumos😍
Brasil,Rio de janeiro, amei vou fazer
Te urmăresc din România! Am și eu reteta asta .Se numedte CUIB DE VIESPE.! 🤗😂❤
Da, așa e, aceste chifle se numesc Cuibul viespilor! Imi place foarte mult aceasta reteta, gustul este extraordinar😍☺
Thanks you so much for this recipe which I will use next week! Danielle from Florida! USA
Sieht lecker aus
Very godخیلی خیلی خوب وعالی🙏
Mulțumim pentru rețeta de rulouri cu cremă.Va urmăresc din ROMÂNIA 🇹🇩🥰🥰
❤❤❤بسیار عالی
Türkiye'den selamlarımla.Leziz görünüyorlar.Elinize sağlık olsun.💯💯💯💯💯🌸🙋
From Hungary, from Budapest 👍😋👑
Perfect! I love Budapest😍😍😍
Kolav je super morsm ga napraviti
Estou assistindo do Brasil
Obtimo❤😊
عالی❤❤👍👍👍
🇧🇷🇧🇷🇧🇷🇧🇷
Zawsze oglądam Twoje wykonanie ,patrzę i nadziwić się nie mogę, że tak lekkość jest w twoich rękach, super, pozdrawiam z uśmiechem..
Bardzo się cieszę, że podobają Ci się moje przepisy, to wiele dla mnie znaczy! Dziękuję za miłe słowa!😊
❤❤❤
Dio! ❤
🇲🇽🇲🇽🇲🇽 México ❣️❣️
❤😋
J'aiiiiiiime bravoooo je suis tunisienne
Excellent!
❤
Je viens du Québec ❤
😊
Donde encuentro la receta ?
Aká je tá univerzálna múka? U nás je hladká a polohrubá.
Che farina usi perché la lievitazione non mi riesce come la tua bella micetta 🖐️🖐️
io sono ungherese...la ricetta non è giusta...poi il riempimento così è troppo liquido...
Io chiamo da Napoli ti quardo
My recipe calls for whipping cream, so I use whipping cream
Am încercat reteta.
Nu mi-a ieșit ca-n prezentare.
Poate faina nu a fost cea bună 😢
Ce fel de faina ai folosit?
Oricum mulțumesc și voi mai incerca.
ประเทศไทย
💯💞