VANILLA CUPCAKES WITH STABLE BUTTERCREAM ICING
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- Опубликовано: 3 сен 2020
- UPCAKES:
3/4 cup melted butter (salted)
3 whole eggs
1 1/3 cup fresh milk
1 teaspoon white vinegar
1 teaspoon vanilla extract
1 cup white sugar
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
BUTTERCREAM:
1 cup butter (salted)
1 cup all-purpose cream / thickened cream/ heavy cream
1 cup powdered sugar
NEVER SKIP AD!!!! Sobrag helpful at generous ni chef! The passion in the kitchen is superb!!!! 🥺🥺🥺
Thumbs Up Chef!👍👍👍
Well demonstrated po..excited na akong subukan...❣️❣️❣️
-When you know,you make...
Don't skip an add! Thank you, Chef RV!
Ask ko lng po dpat ba lagi sasalain ang mga dry ingredients lalo n ang harina? Nd ko pa na try ang mga napapanood kong video mo kc wala p ako time bumili ng ingredients peo i know masarap kng mgluto at mgbake kc nakakain n ako s bakeshop mo s biñan. Thank you and God bless.
yes po! worth it and deserve ni chef lahat! Thank you Chef Rv!
Korek...
"pag natakot ka just keep on doing it. once u learn the technique u will achieve the best buttercream" wow! salamat chef! 😍
thank you chef sa technique sa lagay nang icing.
❤
i loved this saying too...ang galing ng inspiration nya
Nice kitchen 😍
I've learned a lot chef rv very clear po tlga ung explanation thank u so much. God bless u..
I really love how he explains things. It’s making me more interested in kitchen works❤️.
Thank u so much Chef RV Manabat.. ganda tlga ng pagturo, may story, may konting hugot, may matututunan po tlga.. ang sarap makinig..ang ganda pa ng smile ni Chef.. ❤️❤️ nakaka inspire din..
I love how you explain every detail, every technique. Thank you for being so generous sa mga cooking and baking tips. God bless you more chef.
The way you talked the way you explain everything it's so clear.
Love it...
I love the icing and piping part, can’t wait to try that buttercream. Finally someone focuses on the icing AND piping, it’s so hard to find a basic piping tutorial…Thank you!
Bought my own baking tools then started watching you po. In a span of one year natuto po ako and I baked my first ever birthday cake. Sayo po ako natuto hindi sa school
Thank you for this chef! Planning to bake some cupcakes for my baby's 8-month-old simple home celebration on Friday. Wala lang akong hand mixer but hopefully I can make the icing properly! Salamat sa mga basics and tips, chef! It's my dream talaga to bake, and these are very very helpful!
❤️💛🧡💚💙💜
Those are rainbows of your heart!
Amazing and so selfless. 🥰
Muntik na ko mawalan ng pag asa sa pag icing buti narinig ko, "wag ka magpaka stress, just enjoy it"
Yes thanks Chef that's all I need to hear.
Words really are powerful
I highly appreciate you chef RV for being truthful in teaching. A lot of people were not telling the truth, I failed many times and it cost me a lot but since I have viewed and tried your recipe/menu I found it so true. Indeed you are sharing truthfully to others the talent and gifts you acquired from God. Thank you so much and God surely BLESS you MORE EXCEEDING and ABUNDANTLY for what you have shared to others. Its a great HELP to all. STAY BLESSED & Never stop being a BLESSING. The Bible says" WHAT A MAN SOW HE WILL REAP." You are SOWING LOVE, GOODNESS you will REAP a GREAT HARVEST. I keep you in my PRAYER always. 🛐👏
By the way Chef RV, May I ask a favor from your kind ❤️ to pls teach how to make MACARONS without almond flour pls👏. Looking forward for your video Chef RV. Thank you so much po. 😘👍
The dedication of this chef is superb!! Salamat poooo 💕
„Kapag natakot ka, just keep on doing it. Once you learn the technique you will achieve the best“ ... ito ang tinatawag na motivation and to help others to understand baking and to never give up. 5 star ⭐️ 😊! Thank you Chef RV
Good motivation poh gusto ko poh mag bake 😊
Thank you so much chef. Can’t wait to try this. Your videos are so detailed, I don’t understand your language but it’s clear to interpret your instructions. 🇫🇯
So happy today, thank you Chef Rv, I tried your buttercream recipe. Simple to follow but I need a lot of practicing in piping the frosting whew but so far so good. Thanks Chef Rv you really are an inspiration to us. More power and God bless.
This is so helpful, he's like a professor that u can have all the answer in your questions 😊 Thank you Chef! 💓
I love it when you encourage new bakers or bakers that doubts themselves! ❤❤❤
Ano ba ang tinatawag na shortening? Kung gagamit ako ng cocoa powder sa halip na chocolate sqwares na unsweetened para hindi na ako magmelt ng chocolate sqwares. Kung Hersheys chocolate naman ang gagamitin ko paano iconvert ang 2 chocolate sqwares ? Thanks kung matulungan mo ako.
Thank you for the explanations. You are not only showing how the recipe is made but provides the reasons and options.
nakaka inspired yung cooking pag ganitong ka galing at kasimple ., its not complicated and its just a simple but great style of cooking
So informative at dami pang tips. Thank you so much Chef RV. You’re the best 💜
I soooo love watching you, chef RV. You're one of a kind. such an educator! Thank you for your lectures while cooking.
Thank you chef...lahat nang mga consciousness ko about some ingredients were answered bcoz of ur generous video. Mabuhay po kau chef. THANK YOU FOR SHARING YOUR KNOWLEDGE..GOD BLESS YOU ALWAYS.
Very humble si Chef RV kaya maraming nai-inlove sayo ❤ thank you chef sa masasarap na baking recipes
i love how you teach us to bake/cook and at the same time motivate us!!! im starting to love your channel! thank you so much!!! ❤ you dont know how helpful and motivating those words are to us. thank you so much! may God bless you always!!!!❤
Sir pwede po steam gagamitin wala pa oven.
He is like John Kanell of Preppy Kitchen.. Love the way he explains everything on baking
Exactly! 😊
I was trying to put my finger on who he reminds me of! I totes agree to this!!
Agreed..
True! I am also fan of Preppy Kitchen! So generous in giving tips and techniques :)
Agree.
Naalala ko when i had my very first buttercream icing. Nag curdle yung butter and cream, halos umiyak na ako kasi akal ko mali yung ginagawa ko. Suddenly nag solidify yung buttercream after several minutes. So happy to know na normal lang pala mag tubig yung buttercream in the beginning. 😁 Thanks Chef! ❤️
Nakaka inspire mag bake bilang beginner kung si chef ang susundin. Wishing all bakers like me na maging successful!
Thank you chef RV.💖 This is so comforting for first timers in baking like me, I get easily intimidated with the process and ingredients. And also I like the way you explain everything.. As if you could read our minds😅😁 (maraming questions tlga) God bless🙏😘
Every recipe you share is truely amazing! You simply make things easier for us... thank you! ❤
I love watching your utube channel kasi may kasamang explanation at maintindihan Ang bawat ingredients ng bawat recipe 💞💞💞
Chef rv hulog po kayo ng langit saming mga baguhan pa lang sa pagbebake napakalinaw ng mga at detalyado ng mga explanations mo.sana wag po kayo magsasawa tulungan kaming mga interesado matuto ng pagbebake
Finally! Found a chef you'll learn a lot and easily.
CHEF RV ! YOU ARE ONE OF KIND CHEF !
LONG LIVE ! THANK YOU FOR SHARING YOUR KNOWLEDGE AND TECHNIQUES ON COOKING AND BAKING ! WE LOVE YOU ! GOD BLESS YOU ALWAYS 🙏❤😘
I love the way you get to connect baking to the flow of life
Thank you Chef RV. Sa lahat nag napanood ko about buttercream. Dito ako natuto. God bless po
Man, what a fantastic teacher. Engaging, clear, encouraging, and wants us to enjoy the learning process. :D
True
"Just enjoy"
I use to bake with my 3yo daughter. No pressure to make a perfect output, but I believe it's the memories that I am making with her.
aspiring baker po ako, bumili po ako ng mga baking tools and ngayon po nag-sstart ako manood ng YT vids, and eto po una kong pinanood and worth it kase ang dami kong natutunan with just one vid.
Thank you chef for sharing your knowledge 😊 nakakatuwa pa po kayo mag explain detailed na witty pa ☺️
thank you chef,i love all your recipes, and like you for being humble on this video😍
New follower here and I love how you explain. It’s very clear that everyone could understand. Thank you so much chef RV! I’ve almost done watching all your videos and I learned many things that I don’t learn from previous videos I’ve been watched before from other youtuber. God bless Chef! Sending Love from Singapore💗
Finally. I found you a chef that you will learn a Lot and everything.. thank you very much and God bless you po
OMG you are indeed a very good teacher when it comes to cooking, very explicit in discussing procedures. stay safe, God bless
I love watching Chef RV, it feels like im in college again, listening to my prof's lesson😊❤️ Thank u for the recipe chef❤️😍
I was browsing thru the vlogs when I came across yours. Since I love baking .. I decided to watch it. I love the way how you presented your baking procedures. It’s like making something hard to simple especially in making the butter cream icing. I’ll try doing it one of these days .. pagka nag karoon ng budget. Thanks for all the tips and “lessons in life”. Kudos 👍👍👍👍👍
Wow so amazing!
I like you chef. Very clear ka mg explained dami ko ntutunan sa mga tips mo dika gaya sa iba nkpaka humble and very kind fir sharing your talent GOD bless you 👨🍳🙏
Ang hinhin ng boses. Ang lambing. Tapos naka elaborate words by words. Thank you chef. Natututo po ako.
Thank you Chef RV! God bless you more and stay safe💕💕💕❤
sa mga nangangapa dyan sa baking, chef rv got your back. 😁❤️
Hi chef. I did the vanilla buttercream added 1/4 cup of my homemade salted caramel and it turned out just the way I like. Not too sweet and light.
Thanks so much for sharing your pinoy buttercream recipe!
Thank you chef! Nakapagstart ako ng small business dahil sa cookies try ko din ito. God bless po sa pag share mo ng knowledge.
Thank you so much Chef RV🥰😍
Thank u for pushing me for all your challenging words🥰😊as you said
"keep practising, enjoy it and learn it".,,When I know I can😊👍
Thank God because your are the answer of my prayers🙏
As a Mother I always want something for my kids and husband😊I am now 1 of yout followers🥰
Thank you for being a blessing to us😊
Hello Chef, good day! Soooo love watching you and how you explain the procedures clearly especially for beginners like me. I really love baking for my kids (no oven yet, just steamer) and even tried this recipe and they really loved it! Will try some of your recipes again soon. Take care and please continue sharing your masterpieces to us! ❤️
I really admire and appreciate your baking instructions Chef.Its very cool plus your tips and real life comparison on baking.GOD BLESS Chef.
Chef RV’s cooking show is like cooking lesson 101 😊 i love it! Parang gusto ko ulet mag aral ❤️❤️❤️ very detailed
Thank you for explaining the process in a much simplier way! ❤️❤️❤️
Hello chef...Anong brand po ng butter ginamit mo?
Magaling c Chef dami tips at hnd madamot sa tips. Unlike sa celebs’s cooking vlogs.
True May ingredients pa.
True minsan ung ibang videos di sinasali ung ibang nilalagay saka ung iba di tama ang measurements.
Your a very good teacher! Thank you and God Bless !! ❤️
Hi chef☺️.. super thank you po eto lng yung naperfect ko na vanilla cupcakes nilagyan ko siya ng grated cheese sa ibabaw super sarap po 🤗😊.. ginawa ko siyang cake sa 8" round 30mins. po siya sa 180C.. Super thank you po talaga🥰☺️
Thank you chef for sharing😍Godbless
Can't help my self but to leave a comment. Nakakatuwa po kayo. So glad I found your channel 😍😍
Napakagaling Po Ng pagkaka explain nyo. Sobrang Daming nyong tips na naibibigay at sobrang nakakatulong Lalo na Po sa mga mag uumpisa pa lang. More power at God bless Po chef 🥰
I love kung paano po ninyo explain ang mga ginagawa ninyo..madaling sundan ❤️
Hello Chef, I'm a new subscriber, your new fan chef ☺️..hoping you get millions subscribers.. I love how you explained in detailed and not so fast speaking. I could really understand it and this really helps me get really familiar with everything about cooking. You're a complete package chef that is so worthy to watch and every minute counts really well. ❤️❤️
i really loved how you explain the process step by step.. that's why I recommend your vlog to my friends and relatives to get more tips and great recipes.. thank you chef! 😊👍💜
,
Thank you chef...3 time na ako gumawa nito...dahil sau chef...nasasarapan si madam sa vanilla cake...imbis cup cake...ini-lagay ko mold para cake Ang kkalabasan nito....from kuwAit city
Grabe mag explain si chef ,,super duper Ang galing,,naiintindihan Ng mabuti..❤❤❤God Bless po
I love the way you demonstrate chef very detailed thank you sa tips and encouragement keep safe po at Sana kayong magagawa magsahre ng tips and recipes God bless po I will make this soon and tag it to you thank you
Chef pwedi ba yan sa steamer lang wala kasi akong oven
Hello where can I find the recipe here thanks for reply
When it comes to Chef RV, never ai skip ads. ❤️
just curious lang... why some people dislike the video? I love all his video, very informative. It is very good para doon sa mga taong tulad ko na walang knowledge in baking. Wala naman kasing masama para i-dislike yung video. Unless siguro if Chef RV said something negative or cursing words then I can understand why they dislike it.
Nakakainspire tlaga mga gawa mo chef and advice..god bless u po always😘
I love how you explain the process for everything you do on this channel. Super detailed but explained in the simplest ways. Please make a video on how you bake a moist carrot cake. Thanks, chef RV!
Pls carrot cake
well explained chef
"as usual, wag ka magpakastress, just enjoy it,learn it, remember, when you know,you can.."👌 thanks chef! God bless you more! Stay safe!🤩🤗
Very clear ang explanation.🥰 the video is very encouraging especially for us na nag-sa-start pa lang mag bake.❤️❤️
love love chef RV I learned a lot, I start from banana cake, then blueberry cream cheese cake and the easy mamon with the icing. You explained very clear. Thank you.
Thank you, chef RV. Very much appreciated your generosity. ❤
Thank you so much for sharing this, Chef RV🥰 big fan here
"When you know, you can"
Galing mo talaga chef! 😍
Dami kong natututunan sa bawat video mo🥺🥰
Maraming salamat chef RV,,you are a great teacher..madaling maintindihan ang lahat ng tinuturo mo, hindi nakakabagot to watch gang sa end ng video..more power. And God bless you always 🤗😍😊❤
Hello chef, i tried making this buttercream frosting. It's perfect and very stable. Thank you so much. God bless.
ano pong klaseng all purpose cream ginamit nyo? or yung brand name po
Ikaw lang ata yung Chef na nakakaexplain ng questions ko while watching. Hahaha!! Sobrang entertaining pa! ☺☺☺
Ang galing mo mgturo chef,dami ko ng natutunan sayo..salamat kc itinuturo mo yong iyong kaalaman sa iba.
Sobrang helpful nyo po chef RV, yung mga inputs and advice di tipid sobrang thank you po chef I really love your channel😍😍
Ang timely ng post. May nagrerequest sakin ng vanilla cupcakes and here's a new post from chef rv. Thanks chef!
Btw, i used your choco moist cake recipe the other day. Legit!! Thanks chef! God bless you for being a good teacher 😄
there you are again my dear chef rv. hugot pa more.!. grandma here loves you so much. my apos will surely liked this cupcake. thanks for sharing again
keep safe our dear chef rv.
Thanks chef, beginners plang po ako tatandaan ko lahat ng advice mo po silent reader and nuod nuod lang po ako ng mga video mo po. Thank you and keep safe God bless
Tanx much chef, ang galing mong mg explain at mgbigay ng tips(pasmado kamay ko)👍😍. Tanx !!!!
God bless u !!!
I love the way you encourage first timer, I've learned alot from your channel.. 🥰🥰🥰
A lot if newbie bakers think buying a Kitchen Aid is a must, It is a good investment, but better buy it if you are already accustomed to baking as well as if you are confident on producing large quantities of items. A good hand mixer for starting does not need to be very expensive as an alternative brand with an reasonable price (but not super cheap that its performance is poor) can get you a long way.
My butter cream separated as I mixed the whole thing for about 10 mins. Not sure what to do now? Any advice :(
just continue mixing, it wil combined well
Already tried your recipes chef yung sa cookies and bars at satisfied po ako sa outcome.try ko din tong vanilla cupcake recipe..thanks po sa tips.
i LOVE THIS CHEF SUPER DETAILED. AND KNOWLEDGEABLE SYA
Will definitely try this chef rv. I'll be trying what i've learned from u on my next vid. Thanks for sharing.
Sei molto bravo è simpatico! Mi piace tanto a te! 🤩😍
Chef RV, I tried this yesterday and so love it! Not too sweet but in moderate. ❤️ Thanks Chef. Request sana ako, can you bake CHEESY ENSAYMADA? Pleasee🙏
Magaspang po ba talaga?
Ty Chef!!!! Sobrang helpful nitong vlogs mo sa tulad naming papasok sa culinary!!!!!!! More baking and cooking vlogs to come pooo
Ito lng un chef na magaling mgpaliwanag ndi madamot sa receipe thanks chef rv dhil sau perfect kona ang chiffon cake galing galing nyo po god bless
Si chef rv lang talaga yung wala ka ng maitatanong sa comment, kasi nasagot nya na agad sa video yung tanong mo❤️ kaya keep on watching! Let's support chef rv❤️ hope to visit his shop soon🥺❤️
I am your fan Chef RV
I love he is really detailed
I'm submitting
Very well said explanation!Love it Chef! Dami kong natutunan and soon tatry ko tong mga cupcakes😊
@@angelicatandog3426 ¹
God bless you chef sa matyaga mong pagtuturo. May you be blessed more and more because you are generous....
Thankyouu po chef❤️ helpful sa mga katulad kong gustong matuto magbake during this quarantine. Lagi pong palpak ang buttercream na ginagawa, ko ngayon alam kona kung bakit hahahah thankyouu po.