Chocolate Japanese Cheesecake
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- Опубликовано: 5 окт 2024
- Japanese Cheesecake is by far one of my favorite cheesecakes I’ve ever done. This chocolate Japanese Cheesecake is totally irresistible, light, fluffy and chocolaty, with a moist texture resembling a souffle. What makes this Chocolate Japanese Cheesecake so delightful is the fact that egg whites are whipped and incorporated into the cheesecake mixture making this cheesecake rise in the oven like a souffle, resulting in this cloudy, fluffy texture.
#japanesecheesecake #chocolatejapanesecheesecake
To print the recipe check the full recipe on my blog:
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Ingredients
Makes about 8-10 servings
6 eggs, separated
9 oz (250g) cream cheese, room temperature
3 1/2 tbsp (50g) butter, room temperature
3.5 fl oz (100ml) milk
1 tsp (5g) vanilla extract
¼ cup (30g) flour
¼ cup (30g) unsweetened cocoa powder
2 1/2 tbsp (20g) cornstarch
1/2 tsp (2g) salt
¾ cup (150g) sugar
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I've never tried this! It looks REALLY fluffy 😍 I thin I'll try to cook it for my wife's birthday, she loves chocolate ❤️
The quality of her videos just keep on getting better and better omg
How creative! I've never heard of chocolate Japanese cheesecake until date! But that really looks delicious, very chocolatey too! Great new video, I enjoyed it a lot! 😍
Just love your recipies!!! Trying this one over the weekend!!!
Hi i need help from make videos beutiful is Hola Soy Diana tank you for you like
Laetitia Boshoff hi
I have watched you for a very long time and I am ALWAYS amazed at the stunning food and pastries you make 🔥🔥🔥! Your videos are so calming and so perfectly made. Thank you for such beautiful content from one Baker/Cook RUclipsr to another 🙏🤗😘🥰💕
Effortless ...so calming watching you bake this really looks scrumptious ...as always a thing of beauty...thanks for sharing
You can tell how soft and airy that slice of cake is... Love your videos and your presentation is impeccable. Keep emm coming. 😃
Hi i need help please i have 1 is Hola Soy Diana i need you look the my tank you
Thankyou is Hola Soy Diana
Wow this cake looks so tempting and love the way you doing it. Thank you for sharing ♥️
Wow So Beautiful.
delicious recipe.It's so perfect! friend. learned a lot to day. It looks Thank you so delicious.Thank sharing the recipe you for. See you Again.💯👌
I baked it yesterday it's so delicious thank you so much for the recipe 😊
I baked it this morning. Great thanks. Super recipe. It's perfect.
Thanks for sharing your delicious recipe 😊
Hope you will try this one. It simply melts in your mouth.
you share the happiness with your recipes 🤗🤗🤗
An absolute delight to watch your cooking! Beautiful!!
Yummy video!!! Chocolate japanese cheesecake is cool dessert. This recipe is healthy and delicious at the same time. It's important. Thank you very much for this cheesecake. Home Cooking Adventure well done! Cool dish
Have a nice Friday ☘☘☘
Good luck 🍀🍀🍀🍀🍀
This really looks so soft and fluffy and delicious
Beautiful as always 💖
Yr recipients are so special thanks a lot😘👍
Joke of the day:
What's the hardest part about skydiving?
*the ground*
Looks very delicious thank you for sharing the best chef like always 😊🌷
Kary ds hi
@@letsbecreative3725 hi
Love the idea. I tried your previous Japanese Cheesecake recipe twice but unfortunately both times it had a very noticeable density gradient. Much firmer at the base and very soft at the top.
Really enjoyed every minute watching this! Thank you! Will try it this weekend 💜💜💜
I love your videos so much and I like how you cooking so easy love you 💖💖💖
Likely simple... I will to try it
Very nice presentations, this cheesecake looks delicious and great toppings, like 280, thank you
I really love your recipes I will try to do this recipe ,
That looks absolutely delicious I will try it today. Thankyou
Wonderful cheesecake 👍looking so tasty 💕🤤
Very very nice beautiful video
Scrumptious! Perfect with a cup of coffee or tea 😋
AleeCakes hi
Looking tasty ❤️
You’re an inspiration of cooking
Looks delicious 😍 thank you !
It’s wonderful I’m big fun of you and your recipes your friend from Morocco 🇲🇦
Youssef Bendahou hi
I'm going to try this, looks so delicious! 👌
Hi .. what s the oven temperature for this recipe??
325F or 160C
J'adore vos recettes
This looks amazing
This one of the varietie👍
LOOK TASTE hi
Oh my god .....this is soo good😍😍😍😍
Hello, is this cake best served warm or chilled in the refrigerator? Thanks for sharing!
Serve it right cooled or refrigerate for several hours ..
A lot of baked cheesecakes are disgusting when warm, cooling them down changes their taste completely
It looks delicious 👍
Very nice chocolate cheesecake recipie! I love it! I make it! I have 18 cm baking form! It's ok to bake on that form? Thanks Ella for these recipie! Have a nice day and good month! 👍👏🍫🍫🍫
You can adjust the recipe for 5 eggs instead of 6 if you want to use an 18 cm pan
@@Homecookingadventurerecipes Thanks Ella! ☺☺☺
I have been always doing ua all recipes of cakes n many more.i li try even 😍🥰😘 just loved it
Shazmin Abdulrahma hi
@@letsbecreative3725 hi
500 like thanks for recipe
Your supper cooking👍👍💝
Magnifica come sempre!
Hai solo dimenticato di scrivere i gradi di cottura...
Ciao e alla prossima!💖💖💖💖👍👍👍👍👋👋👋👋
🇮🇹
Gorgeous as always! wish I could just take it from the screen 😢❤️
Taslima Begum hi
Very interesting 👍.. I wonder how it tastes.. what's dominating, the cheese or the cocoa powder?
Yummy
Very simple but decadent! Do you work in a bakery?
Nice video tooop👍👍👍🌙
لم افهم المقادير اختي
ناادخللتال
Que maravilla!!!! Gracias
what a dessert delight ... Could you replace the cream cheese?
It's so yummmm 👌👌
Poonam smart kitchen hi
Please the recipe of macarons with lemon curd ❤❤🙏🙏
can you please please please make a vanilla bean macaron recipe?!
At what temperature do you bake it
Chococalte make my mood going good...
❤❤❤
Mine unfortunately cracked. I haven’t tried it yet because I just made it. I don’t know why it did because I did everything as you showed.
Probably the oven was a bit too hot... next time position your cake on a lower rack and adjust slightly your oven temperature if needed .. some ovens may not be as accurate and may heat stronger.
Yummmm👌
Can I use potato starch instead of cornstarch? We don't have it in my country
Like before watching the video ❤️🌹
Holaaa me encantan tus videos soy adicta a ellos tienes un profesionalismo espectacular... yo tambien hago y poco a poco e ido mejorando me encantaria que me dieras.consejos para mejorar mira es Hola Soy Diana
Can you write what is bake temperature please? 🙏
👍👍👍👍👍
At what temperature is the cake baked?
Hola por favor, diámetro del molde. Gracias 👍 👍 👏
What happens without vanilla?
Why did it take me so long to notice you're left handed 😅
Please tell us what temperature does
Looks so yummy.I also have a baking channel.🖤
How many temperatures ot oven
Just wanted to pass on... Reynold's make "crock pot liners", which happen to be reusable, and fit perfectly around springform pans. No more leaks ever! I purchased a box with four liners and have only used two in two years.
sounds great :) thank you for sharing
😍
What temperature of the oven
Just noticed is not mentioned in the video..really sorry for that ..bake at 325F (160C)
What is the purpose of hot boiling water pour into the tray ????
It allows the cheesecake to steam as well as bake.
A que temperatura porfavor?😋👍
At 325F (160C)
I wonder tho....is it cheesecake texture or cake texture. The forkfull cuts like cake but.....I just wonder.
Oooh..it’s moist and cloudy ..completely melts in your mouth..so so god
I cooked it this morning and it didn't come out even though I followed all the steps.. The baking process went wrong, water entered into the cake and ruined it 😒
👍😘👍😘👍😘
En français svp
Bake at 325.
🤤🤘👍👏🥰🤩😘😍💐
It looks so dry 😬....
Actually it’s not dry at all..it’s like a cloud..it’s not a regular cheesecake ..is more like a soufflé
Well me and my sassy hips are here 💋💋
👍👍👍👍👍