RAJMA CHAWAL | Red Kidney Beans Curry (VEGAN RECIPE)

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  • Опубликовано: 30 сен 2024
  • My Rajma Chawal Recipe. Red Kidney Beans Curry. This is also a VEGAN RECIPE.
    INGREDIENT List at the bottom below.
    Love,
    Sharmi
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    INGREDIENTS:
    Rajma (Red Kidney Beans): 1 Cup raw beans (2 cans if using canned)
    Spices:
    1 tsp cumin seeds
    1/2 tsp turmeric
    2 tsp coriander powder
    1/2 tsp cumin powder
    1 tsp Kashmiri chili powder
    Pinch of Hing (Asafoetida). This is optional. This is supposed to help with digestion.
    1/2 tsp garam masala.
    Salt to taste
    AROMATICS:
    1 large onion
    1 tbsp ginger garlic paste
    2 green chilies for heat (grated or crushed). Adjust as per your preference.
    1 cup crushed can tomato or 2 large tomatoes.
    1 tbsp of ghee or butter (at the end to drizzle)
    Fresh coriander
    OPTIONAL:
    1 tsp dried fenugreek leaves (use them if you have them at home)
    1 tbsp of cream. This is completely your preference.
    Instant Pickled Onions: Thin slices of onion, lemon juice, chili powder.

Комментарии • 18

  • @joesweeney6262
    @joesweeney6262 24 дня назад +1

    I just returned from a business trip to Delhi. I absolutely fell in love with this dish.

    • @SharMissCooking
      @SharMissCooking  24 дня назад

      Wow ... you tried this in Delhi 👍🙂❤️❤️

  • @nigelhaines7900
    @nigelhaines7900 24 дня назад +1

    do you use the juice from the cans to put in the curry they do have chilli sauce as well with the beans or salt water ones? thanks

    • @WolfricLupus
      @WolfricLupus 24 дня назад

      Personally I would cook canned beans with the canned juice, they're usually unsalted and there's loads of flavour and vitamins in there. I guess you could use the ones with chilli sauce as their main flavouring is chilli and cumin which are both a major part of this dish, but with that extra flavouring it may end up a shade over-spiced. Maybe use half the chilli sauce and top it up with fresh water. Just my own thoughts on this. At the end of the day, I guess there are no hard and fast rules, just personal preference.

    • @nigelhaines7900
      @nigelhaines7900 24 дня назад

      @@WolfricLupusThanks reply yes good idea half and half

    • @SharMissCooking
      @SharMissCooking  23 дня назад

      Yes I do use the juice from the cans 👍❤️❤️

  • @markholland1964
    @markholland1964 21 день назад

    Hi Sharmi, I would never thought of red kidney beans but looking forward to making this. Looks delicious ❤x

  • @WolfricLupus
    @WolfricLupus 24 дня назад

    Could do a 50/50 mix of kidney beans and chick-peas. I reckon that would work nicely.

  • @eddjordan2399
    @eddjordan2399 11 дней назад

    this is the one of the best best Desi curry channels on the youtubes, thank you so much for these amazing recipes. you can even use adzuki beans.

  • @davenaicker2753
    @davenaicker2753 12 дней назад

    Thanks from South Africa Durban

  • @CogitoTesting
    @CogitoTesting 15 дней назад

    So delicious, you're the best.

  • @chaddamp2894
    @chaddamp2894 24 дня назад

    mmmmmmmmmmm....xx