Glutinous rice fried cake learned to do this golden crisp without cracking really fragrant

Hello everyone this is Haijuan cuisine.
I will share some ”home-cooked pasta” practices here every day.
There must be one you will like no matter where you are remember to eat well!
👉meishi1.page.l...
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Dessert# Gourmet# Pasta
”Our video aims to share the joy of food-making where all ingredients are obtained in a way that complies with legal and ethical regulations.”
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[@浜田綾美]

请问没有脆皮油条粉怎么办？