Can I re-can cherry pie filling ? Mine is getting close to expiration and I hate to throw it away. I won't be able to can this year and would love to preserve what I have . Thank you
It is not recommended to re-can food once it has been canned already. It is better to leave it canned as it is and then just check each home canned goods as you open them. If you open and re-can them you are actually making them more susceptible to impurities than they currently are.
Tip spray your cup first with pam for the corn syrup. will slide right out!
What a great idea. That is the part I like least about corn syrup!
Can you substitute honey for the corn syrup?
You could but it might be a little extra sweet since honey is sweeter than corn syrup.
Can I re-can cherry pie filling ? Mine is getting close to expiration and I hate to throw it away. I won't be able to can this year and would love to preserve what I have . Thank you
It is not recommended to re-can food once it has been canned already. It is better to leave it canned as it is and then just check each home canned goods as you open them. If you open and re-can them you are actually making them more susceptible to impurities than they currently are.
What could replace corn syrup please? I am allergic to it
You could try using honey and see how it does. We would love to hear about your results.
Do you use lemon juice?
Here's the recipe on our website. We do not use lemon in this one. wisdompreserved.life/how-to-make-homemade-sweet-cherry-pie-filling-canning/