I Tried To Re-Create This Flaming Cheese Wheel Pasta
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- Опубликовано: 7 авг 2024
- "OMG, that's a lot of fire."
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Хобби
I love that nobody questions Andrew riding an 80 pound wheel of cheese down the hall of the Buzzfeed office.
Pig McMuffin they are probably used to that already
Yeah,that's totally normal 👍
I was the thousandth like oml that was so satisfying
Just a normal day idk what you are talking about.
Just another typical day at work.
Andrew : eats a piece of cheese every 10 seconds
Adam: takes one piece
Andrew: aDAm sTOp eATiNg cHeESe
Lol, I laugh almost any time Andrew calls out Adam.
3:19
@@DefiniteIyHuman thanks
Soccer is the greatest sport on Planet Earth and is massive in over 240 countries. Every country on Earth loves Soccer. Basketball is massive in less than 40 countries. Soccer will be the most popular sport in the USA by 2050 oudcbk
@@mufc3316 it is actually football
costco is like damn I cant believe we sold one of those cheese wheels
costco selling parmegiano regiano is more unbelivable
@@thatpatdkid5207 tasty affording a wheel of parmigiano reggiano is more unbelievable
@@vispev3123, *they have a line of electrodomestics*
@@thatpatdkid5207 nah
Costco have everything
*His credit card company calls* : Where you hacked or does this say you bought $900 cheese?
No, no, I am a totally normal human being who just wants a totally not unreasonable amount of dairy typical Parmesan.....
Andrew: Yes
The funny thing is we know they go to Whole Foods for other recipes, and you can get the same size Parmesan wheel there for about $300
No no Andrew does this all the time so they were like "him again"
Buzzfeed paid for this.
*I just noticed that Rie is the parental guidance*
Oml your so right! 🤣🤣😅
She is their GODCHEF
@@peniasiv3699 yessss 👏👏👏👏
lonely _pea with knowledge of alcohol nearly as good as her knowledge of cooking
that sentence doesn’t make sense
"Look, I'm CHEESUS"
PERSONALITY CONFIRMED
Also Andrew: It is also a toilet seat.
I laughed way harder than I should have
Félix Levasseur There is no such thing as laughing too hard/much with Andrew🤣🤣🤣
I cried on that part :'D
wow ur smart
Eating your feed is like Adam's way of punishing people for not getting enough food on worth it
Lol
Specifically Andrew
Rie: cannot lift a wheel of cheese
also Rie: manages to carry the whole tasty and a family of her own on her back and still be an amazing human being
Andrew used 4 tbsp of cognac for the final attempt - which Rie said to use in the beginning (4 tbsp = 1/4 cup)
Never doubt Rie 😂
Rie is the yoda of cooking!
Rie will always save the day
I know, right?
Hlysnan rie is a boss
But then if he did the video would be over in 5 mins!😂😂
“lights are down, sauce is nice, people are coming.” without context, this sounds hilarious
Omg I jus realized that😂
( ͡° ͜ʖ ͡°)
( ͡° ͜ʖ ͡°)
Oh!- 😂
Bruh, dirty minded
"Look, I'm Cheesus"
Me: wheezes
He doesn't walk on water!
He walks on *_CHEESE_* !
Look, you’re Wheezus
Mom I found some *actually* funny ppl 😂😂
3:01
Me:Wheezus
Welcome to another episode of “Where quarantine has led me today.”
I'm right there with you
Same
Nothing has changed
Yup
still here
So he decided that 4 tablespoons was perfect...Rie said in the beginning try 1/4 cup aka 4 tablespoons 😂
lesson: *Always* believe in Rie
half cup = 8 tablespoons 😂
@@nedwork what is that supposed to mean
Nedyalko Nedyalkov what’s your point?
Nedyalko Nedyalkov wdym?
Andrew can simply nonchalantly just wheel around on a 72 pound cheese wheel which cost $900 with a pokerface, but when Rie says "a little too boozy"
*he crie*
Don’t forget Parmigiano Reggiano is heavily regulated rip
PlçocOm
C9come I know coco
@@somatia350 mu italian heart suffered this whole vid-
Rie: "There`s no such thing as too much butter"
Me: "Mom, can I use all the butter?"
Mom: "Why?"
Me: "I gonna make toast."
Mom: "How many?"
Me: "One."
I'm probably very late but
if you soak toasted bread in melted butter its amazing
@@archevenault if you toast it in milk and butter it is the best thing ever
oh, wow i forgot i commented this, thanks y’all
Umm, no hate....but....cholesterol
TreesRMacaroni Bob i get it, but it was a joke 乁( ◔ ౪◔)ㄏ
Me:holding a $100 jar while shaking nervously
Him:playing around wif a $900 Cheese
Dennis Un r u anxious
Yep
I freak out when i eat something over 15 dollars
wif
@@bonithechubbypotato5100 don't worry your are not alone I too am also broke af
"is that too much butter"
"theres no such thing"
my god i love rie
😄Agreed, there needs to be more Rie,. The Japanese breakfast video she did recently was great.
Josh Giles wasn't it ?! and her Japanese desserts were amazing toooo
Can I have your number?
Naruto To Boruto: Shinobi Striker uh well idk u so. No thanks dude
oh okay so you are that type of a girl, the type who only cares about money and looks yeah yeah.... so sad what girls have become.
Andrew - "Is that too much butter?"
Rie - "There's no such thing." (Paraphrased)
Me - "That's my kind of woman!"
I'm wheezing 😂
Hahaha
Lmao 😆 lol
Rie is the best
lol didn't he say "that's what I like to hear!"
6:30
Nobody:
Rie: “it’s not a such a thing” love you rie 😍 so cute
The Truth lmao it’s obvious you do not keep up with the sayings these days
I love her so much, she’s the only reason I still subscribe to Tasty lol.
no such thing as lovx or cutex or etc, idts
The fact that he came out of this whole thing eyebrows intact... 🤯🤯🤯🤣🤣🤣
I literally died at the “cheesus” joke.
Then are you a ghost from heaven or something?
@@scapes5548 lmao
If u 'Literally' died how are you commenting here?
Next time, please save us from this, Literally!
@@undramaticfanofworld9862 Because it is a joke ya twat
RIP
I love how nobody even bats an eye when Andrew is rolling around with a cart carrying a giant ass piece of cheese
Vanessa Wong its la, so much funky stuff happens here, its not like ur missing anything lol
Uh huh yet they notice a small fire 😑
Typical day in buzz feed offices
I think Andrew's secrectly childish sometimes and does it in front of his co workers, so basically they're all used to it.
This comment is exactly at 666 likes. And I don't want to ruin it.
No one’s gonna talk about the fact that the captions call Annie “Woman in Polka Dots”
9:36 that was rie at that part
what time did u hear annie??
Who is Annie
@@captnjack9827 shes usually a camera person
9:06 it says that
@@karinawong7300 9:05
1:06
Rie: Hello
Me: Fangirl screaming “ITZ RIEEEEEE”
Dylan Bradshaw right?? She’s so chill, brutally honest and probably my favorite tasty employee 💖
RIE IS THE BEST
りええええええええええええ！！！！！！！！！！
I feel like if Rie left all of Tasty would fall apart
Rie is literally the Tasty mom
vyvyisalive rie is my tasty mom and Andrew is my tasty dad
9:09 I like how they showed us their reactions in slow mo, as if they were terrified by the fire. They barely even changed their facial expressions
He clearly never saw the video on how to cut a wheel of parmigiano reggiano
Your comment is from 7 months ago but could it be possible that the cutting parmigiano reggiano video showed up in your recommend list a few weeks ago?
@@HuslWusl Showed up for me so I watched this to make a comment about how they destroyed one good Parmigiano Reggiano cheese wheel!
no he clearly never even bothered to do ANY research .... typical media ... cant even get their main job down first ... research
He said that there are extremely specific tools used to cut parmigiano reggiano. I have a feeling they didn’t feel it was necessary to make room in their utensil shed for something they’re gonna use literally only once.
They should of properly cut it they have ruined that beautiful expensive wheel
2:45
More like *Leonardo da Vincheese*
Oh sweet Cheesus that was good XD
Cheddar
Go home 😂
That was cheesy enough for me
Jeff Kaplan Nahh that was too *cheesy*
Adam needs to be challenged for once
Jutzy Ornelas yes, agree
1:04 can we talk about how he just went from not being able to move it an inch to being able to move it like its thor lifting hit hammer
I love how Andrew is trying to be like he has never had it before 😂😂
Just imagine: he's wheeling the cheese around the office, one of friends laughs and says "Looks like someone got a package. What is it? " He looks his friend dead in the eyes, he's cold, emotionless, he says "it's cheese". His friend laughs nervously "C-cheese? " He nods, stands on the cheese and wheels away.
😂
HAHAHAHAHA 😂😂😂 THAT IS 👌👌😂😂 THIS GAVE ME LIFE 🙏🙏😂 DEAD 💀💀💀
I just imagined him wheeling on the cheese the same way someone looks in wheelies. Just smooth sailing on a giant wheel of cheese around an office, never running into anyone... someone make an animation of this? I’d pay to see that.
@@monroerobbins7551 oh buddy that's exactly what I was fucking thinking
God if i was your English teacher, you’d be getting some good grades frrrr
I love how they buy a wheel of cheese from costco. Just proves that costco has anything aha
Abdellah Elmcharfi costco is a store in the united states that mostly sells products in massive quantities and has a wide variety of things to buy
Luna Simmer Costco even has caskets
Abdu Pedohamed
Wonder March There's a Costco in the UK too.
chuckysworld 05 woah chill out 😂😂
Adam: I’m hungry
Andrew: Shit, here we go again
Should have watched
"Parmigiano Reggiano: The art of cutting by hand"
by onlyparmesan
Rie's screaming sound made my day.
Hoàng Minh Nguyễn shes actually somehow kinda hot? Am i right?
Leafy Copycat what do you mean by “actually somehow” lmfao is it so crazy to you that you find Rie attractive?
yes you are
Make her scream oni-chan ;D
DroltihsTM 👅
Cheesus?
That's enough Internet for today
God, I even got a free bread that was named "Cheesus loves you" but it was fokin delicious
Cheesus is actually a book AND ITS GIOD
I heard you calling me, your lord and savior cheesus :D
Veridian i feel you 😂
Veridian lol
Them: *makes an amazing pasta dish*
Me:: *Makes instant ramen*
• Kawaii . Tobi • yesterday I made fresh noodles my hand and simmered tomato sauce. Accept my flex.
WalnutTime I cri the best I’ve done is help my old azz grandma make chicken Alfredo OwO
"Rie- Tasty Producer. Eating your feed, designated saviour"😂😂😂😂
Andrews voice always sounds like someone's forcing him to do things he doesn't want to do and it makes me so happy.
Its because he is a pretty deadpan Person
he almost like ron swanson
TwoBlade5 True. I still like him though.
he's the only reason I watch anything created by buzzfeed, honestly
Mamba * bitch get out
My Mom: Hey, you okay with making dinner for yourself.
Me: No problem, I think that I’ll just make myself a bit of pasta.
My Mom: *comes home to a $900 wheel of cheese on fire and me overdosing on carbs*
Lool
TheCheck just an average day you know
How much alcohol ?
Rie: yes
Two cups of vodka
**proceeds to add the whole bottle**
"That too much butter?" "No, there's not such a thing." I think I love her.
I love Rie for some reason haha she is just so cute
Tbh who doesn't?
@@moonlight_5836 yeah
she's just the beeeeest
I love Rie! She is so helpful and supportive.
Rie is so amazing. Every time I see her I get so happy.
Simon James me 2 dat booty is on fire
Cheese fact! Cheesemakers in the Italy who traditionally make Parmesan have been struggling to protect their product from cheaper, lower-quality copies from other areas. The name "Parmigiano Reggiano," as well as the cheese's specific geographical origin and manufacturing process, won legal protection rights.
Cheeses mocking Parmigiano Reggiano are called as Parmesan or Italian hard cheese by producers to avoid legal issues.
the marks for other parma's NOT made in Italy are ALSO still valid IF the follow the requirements for their region as set out by the italian producers ... then your wheel is still legally parmagiano reggiano ... the best part is large manufacturers in north america can actually produce about 40 times the amount of cheese they can in italy ... and so reduce their costs well below those of Italy ... and undercut them ... until the cows ... come home
It’s probably so insulting when these companies try to pass off their trashy ‘cheese’ as a quality product that these people pride themselves on making and spend so much time perfecting. I’d be so angry lol. Although you can’t fake it because there’s really no comparing the two if you’ve ever tasted the real thing.
Hi, i am a german chef myself and had worked with cheese wheels in the past. Its totally just for show and serves no other purpose. But for those of you who want to try it yourself, here a few tips. 1. To split a cheese wheels you usually poke holes with a longer stable knife around the wheel and then cut the outer line, soon after you can press two stable knife in the sides and use those as levers to split the whole wheel open. 2. If you would like to test a wheel out yourself it might be interesting to know that there exist actual scrapers for these tasks with such a scraper you can clean the inner wheel much easier and it looks better in the end. 3. Alcohol to flambe is best used hot so it ignites better and produces a consistent flame. also movement is important to get the lower alcohol ignited as well and bring air into the flame makes it last longer as seen in the video. And lastly to flambe has nothing to do with the wheel nor the dish itself and will make nearly no difference to the actual taste, its the same as the cheese wheel... just for show.
*if I were to spend $900 on ANYTHING, it would be cheese*
Or if you were a liberal, an abortion
Queen Elizabeth II what in the world does that even mean and why in the world was that necessary to comment here
Sophia Cheng shut that ass up
how about bacon???
Queen Elizabeth II actually no, because I live in Canada so my abortions are free 💃
*That big wheel of cheese will last 10 years😂🤣*
Haha,really funny
At buzzfeed 1
In Italy that's enough for an aperitivo (it's like going to drink along with some appetizers before dinner) with 100 guests.
Literally nothing remain
Agnoletto How do you chop it?
there is a technique to that - ruclips.net/video/m3ZI15VjwEU/видео.html
I love how Rie is like 'there's no such thing as too much butter'. luv her.
I like how all his friends are scared going near the wheel of cheese
"Adam, stop eating cheese." -Andrew 2018
Tasty should just open up a cooking school called feeding your feed. Rie is the head instructor and Andrew is one of the teachers... Then we have Adam... who sits in the back and tells everyone what to do. Remember. This show was made because Adam wanted it to happen.....
I was going to say something about fiend, like those annoying friends but I couldn't think of a way it could work decently
andrew setting things on fire is literally all the chaotic energy i need
I love that he can buy a $900 wheel of cheese no questions asked but uses a tiny kitchen knife to open it
2:43 did u mean ... leonardo da vin-cheese
Adam Wiedemann It was a pun. I guess it kinda flew over head.
Park ChimMin he was being funny, obvisouly you don't see that.
Adam Wiedemann wooosh
Sebastian Hernandez How is calling someone a cunt funny?
Park ChimMin are you living in 2018 b.c or 2018 a.d?
I love Rie and this show so much😂
Edit: Adam you should have Niki and Patrick try to make rolled ice cream. (Doesn't have to be them specifically I just think it'd be fun)
Elaine Wireman ikr? Rie is such a joy.
she is the most powerful jedi chef ever
Everybody loves Rie. I wish I had a friend like her in my life. But instead I'm stick with people who think they're decent at cooking but are terrible
9:33 🤣😂🤣 Andrew is a freak and rie ain't no prude just look at that grin
The editor of these videos is a legend, shen the knife hit the cheese *blink* had me dying, then the camera cutting to different angles when he was hammering it had me dead, I freaking love the editor
Buzzfeed please create a Instagram and RUclips channel just for the wheel of cheese so we can see its journey on how it’s used by the staff. I love cheese so much I would watch everyday lol! Sounds crazy but not joking
david bernal has come
Best. Idea. EVER!!!!
Sounds like alot of work for nothing
Cheese is love. Cheese is life. Andrew and Rie makes everything taste real nice.
smooth
( ͡° ͜ʖ ͡°)
0 rhymes
Lokei read again
Wew
Bro tasty is so great, they appreciate the people behind the scene and it puts a whole new level of feeling on the video
a year later
Do you want to have more cheese pasta?
No I think we gonna have something else today.
Adam challenges everyone
Because he wants to eat that thing
Lol 😂
exactly
Cuz he's Adam
bts is gae
@@claw6376 so are you :)
*why buy the iPhone X when you can buy a block of cheese*
Lena Stolarska It has calcium and some other nutrients. Its tasty, Unlike the Iphone X it can damage your eyes ( depending on the usage ).
Lena Stolarska yep. I would prefer that any time.
I mean, good point
Why buy the iPhone X?
Already have bought the iPhone X lol
Rie is everything. Beautiful, brilliant, clever, and funny. Best show mom ever.
“Is it extinguished? Looks like it is.” Sticks face in to check. 😂🤣😭
Andrew : "Basically perfect ! "
.
.
.
.
.
.
*Rie did it so..*
As an Italian (specifically from Reggio Emilia), this Parmigiano Reggiano branding is makin me so proud!
MrsVeronicat brava sono anche io felice del parmigiano
Now *this* is entertainment! Thanks so much for doing this; I really enjoyed watching!
The plink plunk made me laugh so bad , the edits on all the videos makes my day 😂😂
Eating your feed should totally be on Tv every Saturday! This is awesome!
Two issues they'd have to overcome are being able to stretch it out to fill a standard 30 minute time slot without feeling repetitive or boring, and to come up with enough ideas to hit that weekly schedule.
Jason Allen well, they're already 10-15 mins, whats 10 minutes more? Dont forget commercial breaks, so in reality it only has to be about 22 minutes long or so... And they already come out often enough, i doubt a weekly schedule would be hard to hit, have you seen the amount of people working for this channel?
Jason Allen
They could fit in between other show
but than : what would they get out of it.
right now they have an audience of 8 million people basically for free, if they wanna air on tv,they need to buy a time slot from an expensive tv media firm.
Seth Kauffman
A standard 30 minute time slot is about 7 minutes of ads and 23 minutes of content. I've done video content editing. Stretching a 10-15 minute video out to 23 minutes while keeping it engaging is more difficult than you think.
1:10 trust me we all know who she is
Ob a p9rn start
I don't get it
No, i dont
I really hate it when people cheer me on when im cooking, but i wouldnt really mind Rie doing it shes so sweet
Let's be real, Buzzfeed puts Andrew in everything because they know he's the only reason we watch buzzfeed
RIGHT
soo true
Lol I wonder how Buzzfeed feels about all their stronk powerful wamenz shows failing and the one male show they have is their last lifeline
Would like to note how all the other male shows failed too. Maybe Andrew's just good at it.
MoroXII the company tasty is from
Now we wait for the chef in the video to invite him to show how to make it.
NintendoWolf didn’t worth it have an episode on it where he and Steven went to eat it
Rath
Yep!
The most interesting fact is that here in Italy we laugh and cry at the same time when we see something like this...
I just noticed that they say "Okay so here we are" in the starting of every video. So relatable lol.
"Look im Cheesus" 😂😂😂😂😂
Isabel Servin Thank you. You gave me my first smile of the day! :)
Well CHEESUS Andrew!!! No more Cheese puns! Lol
idk, Andrew is extra cuter when he's struggling LOOL
Kscape right?? It's adorable uwu
Kscape you gay as hell
Ju Mahn Jee better than being gay lmao
yyyyy and you are nosy as hell, keep your unwanted opinion to yourself.
Kscape op
I lived in a town in Italy where parmesan cheese is made. Once we visited the location on a schooltrip and there was a warehouse full of giant shelves filled with those cheese forms of parmesan. The teachers joked that even if all the students of my school came and occupied the shelves we would still leave like half of the shelfs empty
The driest sarcasm with the most patient teacher. I just put this in... uh.. my eating bowl.
*Andrew using a massive expensive block of cheese* : THIS SMELLS GOOD!
*Ashly using a massive expensive block of cheese* : this smells like 100 farts 😂
Oh my God I forgot about the raclette episode until this comment xD LOL
Because they're using different cheeses, Andrew is using parmesan, and Ashly was using a different cheese
Anyone else finds Adam’s voice to be really relaxing/soothing?
I like it how you put it at the counter like its so light
“Is this too much butter?”
“There’s no such thing.”
Amazing
rie:tasty mom
nikki:wants to be impressed by rie
andrew;the moody
adam;the challenger
That cheese is lit.
Average Steve
*DONT READ MY NAME*
LITerately.
get out with these jokes
Nice one lol
Average Steve wow you’re supposedly average but your jokes definitely aren’t
whoever edits these, tell them they’re a god
Sometimes I just come back to this to see the time he broke a sweat cutting cheese open. Too good for this world
*Buys 900$ Wheel of cheese instead of car*
Cloud Mystical a 900 car would be a piece of shit...lol
Imma buy a car and replace the regular wheels with 4 cheese wheels.
Calvin- I like your thinking
LOL you can buy a rare hotweel for 900$
@@calvin3448 oh yea yea
that Leonardo da Vinci moment made me laugh so hard
Chloé leonardo da vincheese
leonardo wasn't a sculptor, he was probably "trying" to say michelangelo
*I like how she says: It's like Christmas*
That Adam has challenged me! 😂
Why do you want to use that Andrew
Andrew smelling the cheese looked like he was doing drugs.
The love for cheese sends off the same brain receptors as hard drugs. So I'm not suprised
Otaku Lover omg I thought of commenting he is in love with the cheese but this is soo much better
Love Kitty aww thank you ^^
Otaku Lover
*DONT READ MY NAME*
Andrew just looks and sounds so dead inside at the beginning
Cheezus Christ
😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂😂
I just couldn't help myself I'm sorry
I actually say that all the time because my friends and family hates it when I say the real thing
Don’t be sorry!
Rie is definitely the most talented chef in the network!
After being recommended that video on how to open up Parmesan I can assure you that this was definitely the better way to open cheese.
A N D R E W .