Best Hot Dog In California? | Sooo Cali Dog Copycat | Dog Haus
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- Опубликовано: 1 июл 2024
- Is this the BEST HOT DOG IN CALIFORNIA? This hot dog is going to change your life, or at least the way you make hot dogs. All beef hot dogs, grilled up on the wildfireoutdoorliving.com/gri... then topped with tomatoes, avocado, fried onion and a spicy basil aioli. But get this... The buns are actually made from King's Hawaiian Rolls! EPIC! doghaus.com/
Spicy Basil Aioli (mayo) Recipe:
Food Network Star Adam Gertler is Dog Haus’ Würstmacher. As head sausage maker, he oversees the creation of Dog Haus sausages. Here is his spicy basil aioli sauce recipe served on the Sooo Cali dog:
Ingredients
2 Serrano chilies (stems removed)
1 cup basil leaves
1 cup mayonnaise
2 cloves garlic
3 tbsp lime juice
Directions:
Combine all ingredients in food processor and process until smooth. Transfer to squeeze bottle for use.
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#ballisticbbq #DogHaus #CopycatRecipe 
Развлечения
Check out my Holy Aioli Burger recipe video here: ruclips.net/video/xVc8F_XupAo/видео.html
Great job Greg, looks just like the Dog Haus dog. There's a Dog Haus about 5 minutes from my house. I agree, the "dinner roll" as a bun is a really interesting idea.
Hi Greg, it's Mike Florence. I sure looks like your visit to Dog Haus was very worthwhile. I'll be making the Burger you just posted tonite. This Hot Dog will follow asap. As with the Burger, the Hawaiian Rolls really look worth finding. Thanks for yet another culinary weekend Greg!!! Cheers, Mike.
If you look hard enough you'll find they sell full hamburger size buns as well.
Hi Gary and thanks for your comment Man, which I will follow up on. I'm a seafood chef in the County of Kent, England and have been following Greg's channels for years to add to my repertoire. I think he's the Master of BBQ and Burgers on RUclips. Have a great 2024 Bro, cheers, Mike.
@@garyjohnston6921
@@garyjohnston6921cool, I'll look, tyvm man
Love this series. Anyone who says they don’t like hot dogs is a liar!
What I would love to see from you as a series is a build up to your ultimate backyard feast. Using only all your outdoor cooking resources, what would you serve at your retirement party from sides to mains!
Man I love this series! Hot dog centered content is one of my favorites! Please keep em' coming :D
Thank you for the feedback! Cheers!
Those hot dogs look amazing. So many good things in them. A very neat way to make a hot dog bun. Cheers, Greg! 👍🏻👍🏻✌️
I love how inventive hot dogs can be, keep them coming please!
You can't go wrong using a Nathan's dog, they are hands down the best.
Mmmmm - that sauce hits my flavor profile. Thanks for this one.
Hi Greg this is Jeff from Stockton California I'm loving the hot dog videos! Keep up the great work!
These videos really making me to make some gourmet hot dogs!!
Very nice. Thank you. (nice music add at 3:33)
Perfection! Great job!!
Looks like it finally stopped raining! Good tip about frying your own onions. Thanks Greg!
For now! It's supposed to start up again in a couple days! Cheers!
Hot dogs are underrated and under served on YT I'm in San Diego too I guess the benefit is being able to grill year round and not having to dig our grills out of the snow I love the ideas even if someone doesn't do the recipe they can use the ideas behind them .
Thank you, Scott. Yeah, that's the whole point of these videos. Take what you like and do your own thing. Cheers, Brother!
Could never tire of hot dogs !!
Keep 'em coming
Thanks Greg! Definitely going to try the Kings bun idea!
Those look really good !!!
Awesome cook Greg! I’m calling it time for you to start doing your own “Greg Dogs”. You’ve learned so much and know what works and what you like. The time has come for you to do your own dog and burger recipes. 🤙
I think I could do that. I have a couple dogs from other countries I'd like to do first.
Tried this out with a jalapeno pepper, Duke's, and sauteed onions instead. It would be more complete with the crunchiness of fried onions but overrall really good dog that felt like an actual meal instead of just a hot dog. Also used Nathan's dog per your advice of sizing hot dog to bun. Thanks for the video!
Good food as always. This is one I can actually make in my apartment so I am def gonna give it a try. Cheers.
Whenever I watch cooking vids, I always tell myself to invest in some squeeze bottles but never end up doing it. Finally just added to the cart for me to remember lol.
That is a very interesting, loaded dog! I really like the Hawaiian roll idea. Looks super tasty.
I love the hotdog videos. Keep ‘em coming I want to try every one with you!
Great video Greg! Speaking about unique hotdog buns, you have to make the Hawaiian Puka Dog. Keep the hotdog videos coming 🌭
looks delicious
Thanks for sharing ❤🎉 look delicious 😊
I think I'll make that tonight. My local store sells King's Hawaiian hotdog buns they're pretty small though so I'll have to scale it down.
Needed this. Had a dog haus in upstate New York town of Cortlandt but it just closed after two years. They had the best onion rings in town and the Hawaiian roll buns were awesome
We got a Dog Haus here a couple years ago and love it. Haven't had anything bad there yet. Another great one, Greg!
I'm looking forward to going back. Cheers!
Thank You , I just got some new ideas .
thats an art :)
This is definitely a Chef created, gourmet West Coast hot dog Greg! I like tomatoes on any dog . The Hawaiian Rolls really surprised me! Delicious video Bud!
Genius
Hi Greg, I watched both of your videos this morning. Both look great. I'm going to try the burger this as I've all the ingredients. I'm thinking there might be a new Ballistic Dogs channel in the future 🤔.
When I think about CA I think fruits & nuts (as a CA native I can say that)!
Love these videos, Sir. Today I ate a place called Hasty Freezing in Albany, Oregon. Cheeseburger with pickles and a Secret Sauce. I think the sauce is salad dressing with a little pickle juice. Mustard seeds, coriander seeds, maybe cumin seeds. That was it. I am going to play around with it and see what I get. Maybe the barest hint of yellow mustard.
*Hasty Freez. Gosh darned autocorrect.
Haven’t had a really good hot dog in ages. Those looked amazing!!
It's a really nice twist on the good ol' hot dog!
@@BallisticBBQ We have a historic Hot Dog venue near me called Easterbrooks. It’s in Burlington Ontario Canada. You should have a look at it. And hey, thanks for all the great content. You really do food justice.
Holy Mother of Hot Dogs, Greg... There's a Dog Hous in Chicago! It's in the high rent district; Lincoln Park (smart). Plus they have 3 off-premise kitchens. Watch out, Portillo's! Lol.
Have eaten this dog at the Dog Haus in Scottsdale 😋
Great
I would NEVER encourage you to make hotdog videos. (Where is the sarcasm font when you need one. Lol)
In all seriousness, that's the most creative hotdog recipe I've ever seen. Very cool
LOL! Thank you for watching buddy! Appreciate the support man!
I buy Snake River Farms wagyu hotdogs by the case so your hot dog videos are giving me new and interesting things to do with them. Thanks!
I've had SRF wagyu dogs. Good stuff!!!
Hey Greg, I hate things falling off my dogs or burger, in your shown recipe I would suggest changing the order for sauce and onions, as the sauce under would act like a glue. A good chance less onions going down to the ground.
How are you able to stay so fit eating this yummy stuff? After passing my mid 30’s it’s not easy.
Oh hell yeah to that dog, messy sumbuck. Favorite thing about those rolls, they are damn good, least favorite thing, getting them off that wax cardboard without ripping them. LOL
Hawaiian roles are good. But brioche roles i think would be better.
Wow! I love the creativity you seek out Greg. Mentioned on your burger video that I’m on my way to pick up some Kings! By the way, our local grocery store dropped the Dietz and Watson hot dogs. Where’s a good place around here to get a great dog. Thanks my friend !
Hi Gary! The Sprouts on Jamacha has Boar's Head dogs and the Sprouts in Santee has Dietz and Watson pork and beef and their New York style all beef.
Thank you Greg!!
Oh my god!
Kings Hawaiian makes hotdog buns if you dont want to mess around with the rolls as much. I know this video is the copycat recipe so using the same style makes sense here. Good lookin dogs too
Go to a Middle Eastern store or the same section in your store if they have one to get your fried onions.
Much better.
Mine are s product of the Netherlands called Eastern Feast.
We have a few Middle Eastern markets out here. I'll take a look. Thanks!
Wondering part 90
Aoli and mayo, from what I can find online, differ in the oil used to make them. Aoli is made with olive oil, and mayo with a neutral oil. Like that's such a big whopping difference - certainly enough to protest something called aoli being made from mayo. Get a grip people...
You should make a hot dog with fried rocky mountain oysters on top!
I've yet to try Rocky Mountain oysters!
@@BallisticBBQ it could be the best dog you have ever eaten!
I like more of a char on my dogs. That said I wouldn't turn down this dog.
🙂👍🥂
Is that a Sam The Cooking Guy knife you’re using? Would loved to see a colab between you too San Diego burger kings!
It's a Shun Dual Core knife. A colab would be fun!
Cute savior 67
Easy letter 40
Clever duck 11
Well your fried onions look like real onions. Looks like a messy eat lol
Making videos, you always want a clean frier and clean oil! Unfortunately you need a little time on that oil to get the correct Browning on fried food's?! 🤔
Do you answer questions by chance
When I see them. What is your question?
@@BallisticBBQ love your videos, I live in Texas and was thinking about getting the Santa Maria Lonestar grillz, but I also see you have the Argentine Grill Grill from sunterra, which grill do you like the best. Thsnks
@@peterbertoncini5159 Shoot me an email at ballisticbbq@cox.net pls
Busy boy 55
What's the deal with bun length hotdogs?
You would think these people would just make a standard hotdog that fits the bun correctly.
You won't have that problem in Germany or Austria.
Putting flavors in mayo doesn't make aioli. There are no eggs in aioli. Just whipped oil!!!!
1:13
@@BallisticBBQ you still insist on calling it aioli and you said aioli contains eggs. Both very wrong!!!
I was hoping to see a hot dog that didn't come out of a tin or jar and was not mass produced. Instead, it's just a commercial hot dog with commercial fried onions, a commercial bread roll. a salad oil and (Oh no! Don't forget the avocado I'm sorry but where is the life changing, good for us food? We make own own bread rolls, the hot dogs are made with 5% fat minced (ground) meat with fresh herbs and freshly ground spices. And NO MSG.
All a tomato 🍅 is katshit not squeeze to shit
Life-changing? Really?
The bun is absolutely stupid! You could not even make one with out ruining it! How is someone going to eat it cleanly when you can not even cut them away with out breaking the bun. What is that a $12 hotdog? It looks good but I would never pay what they want for a dog like that!
Give it a try at home. You might be surprised. Cheers, Buck!
Sup Greg, I'm loving the buns, still figuring if can build teeth for me🫤, with the sweet rolls I like the herb aioli, tomato, savory deal, I haven't made an actual aioli in about 20years, kewpie is close enough if not better anyway, I got stale this last year, glad you got me thinking again, inspired, tyvm tc 🍔
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